The Shepards Pie was very good but heavy on the peas and carrots. I'm a meat and potatoes guy, not…read morea vegetarian :-) First time I ever had lamb, and it was different but good. Can't wait to go back and try the Toad in a Hole as I was able to sample a brat and it was delicious! The waitress was fantastic! The young gal was very attentive, polite and came to our table repeatedly to see if we needed anything. Give that young lady a raise!

Really wanted to like this place. Tge look is great! Love the bar and ceiling...but we were there…read morefor almost 2 hours and the bartender didnt socialize at all and never even said thank you when we paid our bill or said 'see you again' or anything! Drinks were ok but I won't go back because I would rather have a friendly bartender!

Conversational bartender & friendly service! Love the music & open space around the bar.read more

Truly, the only thing that deserves this place more than one star is the karaoke guy Drew on…read moreTuesday or Sunday. First time here on a Saturday. Not impressed. It was fairly slow(compared to Tuesdays) and the bartenders were rude, slow, and continuously leaving the bar for 10s of minutes. Seems they serve their friends or whomever they're talking to at the bar before anyone else regardless of "first come first serve." Not so much "classic cocktails" as it is a dive bar.

This was the best bar in La Crosse! Rachel gave the best service and was the best bartender I think…read moreI have ever had. Will be recommending to friends!!!

NOT HANDICAPABLE! You have to go up these steep stairs, so be aware…read more The actual place is kind of cool! It's a 50-60's lounge vibe. Very jazz-music-esque. I saw a lot of martinis and cocktails coming out of the bar. There are waitresses, but it looked like just 1 bartender. She was BUSY! Waitresses were just standing there while the 1 'tender was working her ass off. We sat at the bar and barely got service because she was so busy. I of course don't know how the place works, but it seems like someone could have helped her. We only stayed for 1 beer and left because we couldn't get any of the bartender's time. It would be a cool place to hang if maybe we sat at a table. (I felt out of place being in my Packer's gear.) I see they do live jazz music. That might be worth going back for someday.

Really neat, clean, and classy looking place. Nice soft jazz music in the background. Exposed…read morebrick interior.

Not a fan. Nice cocktails with measured pours. (as a previous bartender, don't like that) Went to…read morewhite wine, very warm. Needed to add ice, soooo watered down. Service slow, more interested in talking to friends than bartending. ( Nine people at bar, 2 bartenders ) Liked the music. Not going back.

It's a hotel's bar. But it's actually nice. Fairly price. Cocktails $10-14. It's legit cocktail…read more Very skillful bartenders. Amazingly chilled vibe. Friendly service

A stunning,cozy, vibey bar attached to the Lismore by Doubletree Hilton hotels. This is a fantastic…read morefind when we came to Eau Claire for a weekend away! After getting settled in, we decided to pop in for a drink before grabbing some dinner. Our server was amazing and so very kind when I asked if I could get a Penelope toasted old-fashioned. We got really lucky on an October fall night by being able to sit outside on their lit up patio that overlooks the town center. they have various signature cocktails that boast bold flavor and fun pairings. And if you're into low proof or no proof cocktails, they did not leave you out as they have a fantastic menu showcasing delicious recipes for those as well. This ended up being a super special weekend for us and I can't wait for us to return back.

The Sunset team is amazing, especially Josie who makes everyone feel like family. The drinks are…read moreamazing, beer is cold..

Sunset Tavern is a great place to hang with friends for a cold drink and music and even games if…read moreyou'd like. Friday night karaoke is always fun too. Bartenders are amazing and make everyone feel at home!

I agree with the reviews. My ravioli was fresh and my husband's steak was great. My spinach salad…read morecould have been tossed with more dressing. The most impressive cocktail menu I've ever seen. The reason for the three stars was they automatically tack on a gratuity. Not only that but there's a reminder on the table of what "gratuity" is and the server also reminded us of the automatic 20% tip. If you think anyone is going to drop $180 (our bill) and not tip, you need to take restaurant 101 again. Very unprofessional.

This a fantastic family owned farm to table restaurant with a great origin story…read more.. Everything we had was outstanding. The standouts for me were the stuffed dates and the French Onion Soup! I'd say this was the best French Onion Soup I've ever had. The filet was locally sourced and excellently prepared. The Moroccan Shish Kabob was wonderfully seasoned. We both really appreciated that the entrees are full plated meals with veggie and choice of potato. This said the starters are not to be overlooked. We didn't have room for dessert, but next time. I also want to say the drink menu was really diverse and reasonable priced as was the entire menu given this is a boutique fine dining experience. A dining experience not easily found in the area. Everything was on point. Note: Reservations are strongly encouraged and that's fine.

ambiance was elegant dessert and drinks were great and…read moreservice was very friendly. The pianist/singer performed the majority of our requests!

Went to the Dells on a weekday during the summer, and for adult time we came here for some drinks…read more I liked that they offered NA beers, and I had the Upside Dawn Golden Ale & it was perfect since I personally do not like IPA's. Our bartender Carlos was on his game during our time there. Rose was the pianist for the night and she played all the songs everyone requested, she was super delightful and made the night fun to enjoy. I would come here again :)

Came here with a huge party, we had the upstairs to ourselves. Our waitress was excellent. Truly…read moreincredible at her job. I can't recall her name but hopefully they'll reward her!! Food was great. Very solid pizza, excellent wood fired crust. Arugula salad was great. Brussel sprouts were delicious too. Highly recommend for a big party.

The service was fantastic, very friendly and accommodating staff. The decor is a dark wood old time…read moretheme that was very comfortable. The wedge salad was very good and the chunks of blue cheese were almost too much but it was not really strong in flavor so it worked. The vegan squash pizza that was recommended by a previous reviewer was lack luster in taste but the crust was really good. Good place just wrong pizza for us.

Exceptional! fantastic food with excellent wine pairings. Gorgeous historic building... superb…read moreatmosphere for.... Catching up with old friends, business meetings, or a fancy date night! My family has been coming here for years! Le Château in La Crosse is owned by a lovely married couple from France. They catered my brother's wedding and this year I had a wonderful Valentine's Day date. Must try: the Escargot, Risotto, crème brûlée & fantastic white wine!!

Atmosphere is sweet and elegant. Husband made reservations for two. The host couldn't find our…read morereservation even though we could see our name written in the book. She had to go get another host to come point our name out. After finally being seated. Our waitress took our order right away. We were the only diners and came along 2 other tables. Le Cave was quite busy so it took a while for us to get our two drinks. We finally got our food after a little over an hour. My husband got the lamb wellington but they didn't have lamb and offered beef instead. The sauce was overly salted. So i couldn't try more than the tiny bite i took. I got The lobster risotto. It had mixed reviews but i thought i would try it and have my own judgement. It was also the waitresses favorite. I will say, the herbs in the risotto was over powering and the lobster which was supposed to be poached tasted grilled and was over cooked. Like many other reviews, i couldn't cut it with my butter knife. Perhaps a steak knife would've helped. But it still doesn't help the fact that it was over cooked. The side of butter was unnecessary as everything was too flavorful. And the edamames were just a tad bit too much. Escargot was over cooked. The herb butter was flavorless. We were very disappointed as this was what we were looking forward to the most. Fois gre was ok. $200 dinner and we were not impressed. But it was worth a try.