I will call this place "Meh Thai Cuisine" from now on. The food here is nowhere near authentic Thai food according to many reviews here. How do I know? I'm Thai and I know how to cook many Thai dishes. The majority of the food here is very sweet. Authentic Thai food is NOT sweet and has the right combination between spiciness, sourness, sweetness, and saltiness. The food here is just plain sweet that after I was done eating, I wanted to puke.
The reason I came here is because many people recommended me the place and it has many positive reviews on yelp. Also, one of my friends wanted to try Thai food, so I decided to take him here. His feedback was ok and my feedback is disaster.
Here is my honest review on the food we have ordered:
Pad Kra Pao (I ordered the pork version) - SUPER Sweet!!! Whatever sauce they use to make this dish tastes like syrup. This dish should taste spicy, somewhat salty and a little bit sweet. In Thai, Pad Kra Pao, means stir fry Thai basil leaves. The aroma of this dish should have very strong aroma of Thai basil leaves. When the dish arrived in front of me, I saw almost no Thai basil leaves? I only saw mint leaves, bell peppers and other ingredients that's not belong in the authentic dish. To me It just tastes like stir fry mint with tons of sugar added. I was very disappointed with this dish. I will give it 1 out of 5 stars.
Tom Yum Goong - It was ok. The flavor of the hot pot should be spicy, sour, and somewhat sweet. This place makes it just very sweet and very sour. When You eat Tom Yum, you should be able to smell the aroma of Kaffir lime leaves and lime grass. Maybe they went cheap on making the soup and barely put any of those ingredients in the soup. If I have to guess, they may have added instant Tom Yum powder or the ready paste to make it. My friend sort of like it, and of course I didn't... This dish is one of my specialty to make so I know what's going on... I will give it 3 out of 5 stars. 3 is me being generous. If I have to eat it again, I may give it a 2 rating.
Yellow Curry (Gang Garee in Thai) - Wrong Wrong Wrong!! Once again, soooo sweet. Most Thai curries should be spicy(not hella spicy, but enough to give it a kick). The flavors of this curry should be in this order: spicy, somewhat sweet, and a little bit salty. When you eat yellow curry, you should be able to smell the aroma of the spices and very strong flavor of coconut milk. If you ask me, I barely smell the aroma of spices that use to make this curry and the coconut tastes like cow milk. I'm guessing they use half cow milk half coconut milk to make it. Almost all Thai restaurants in US added cow milk because American are more familiar with the taste of the cow milk I guess... I will give it 2 out of 5.
BBQ chicken that my friend ordered - I'm not even gonna bother writing a review on this one. It's a bbq chicken. From seeing the texture, the chicken is most likely boiled in pineapple and ketchup sauce then grilled like most other Thai restaurants.
Forgot the name of the other dish I ordered... It tastes just like Pad Kra Pao(Pork) I reviewed above , but instead of pork, it came with squid and eggplants in mint leaves.
Thai Tea - 3.5 out of 5. I thought the whip cream was kinda silly. adding more fat to the drink than necessarily... I mean half and half they mixed in Thai tea already have enough fat.
Overall, This Thai restaurant is Americanized. If you like food that tastes sweet, then come and eat here. If you like authentic Thai food, you better off learning how to make one off youtube or somthing. You can buy ingredients at places like 99 Ranch Market. read more