Spectacular Canada Day!…read more I came to visit Canada during my 4th of July break and ended up visiting during Canada day. I hit OpenTable and found Sunset Bistro open for reservations, so I quickly made a morning reservation. Thankfully I checked OT because their hours on Yelp showed that they were closed! We both ordered coffee and the amazing Bistro Benedict and were not disappointed. The service was great, our server Jibran kept our coffee filled with coffee and kept bringing milk. The music was a little loud, but being only one of three tables this morning, it is likely more noticeable without the constant sound of other tables talking. I hope to come back again someday, certainly a great experience.

This restaurant is at the east end of Burlington's waterfront, very near to the pier. It opened…read more2022-09-30. It serves mainly Canadian/North American fare. Their food is of elevated quality and the service is good. There are two parts of the restaurant. When you enter, there is a bar area which is just average in appearance. Then you get to the main dining area where it is nicely decorated and plenty of light entering the area. The dining area is befitting of an upscale restaurant. We ordered the following: 1. Mixed Green Salad (small $7.95, large $13.95). 2. Fish & Chips (1 pc $18.95, 2 pc $26.95). 3. Baked Pistachio Salmon ($26.95). 4. Bread Pudding and Ice Cream ($9.99). The Mixed Green Salad has tomatoes,  cucumber, matchstick carrots, sweet peppers, onion, goat cheese candied walnuts, and tossed in a lemon vinaigrette. The salad was good but needed more vinaigrette. We asked for more and they gave us a container with more, which made it perfect. Another thing: we ordered small but they misheard me and gave us large. They were nice enough to change our bill to reflect the price of a small. We ordered two pieces for the Fish & Chips. The fish is haddock, beer battered, with fries, signature tartar sauce, and cole slaw. The haddock was plump, fresh, flakey, and tasty. The batter was crispy but a little too thick. My mother and son didn't have the strength to cut through it. The Baked Pistachio Salmon had a pistachio crusted salmon, roasted sweet potatoes,  warm spinach, seasonal vegetables,  and drizzled maple butter. The glaze had a strange taste. I found out that they put Dijon mustard on the fish to hold the pistachios in place. I usually don't like Dijon mustard it it wasn't overly strong. The mustard should be listed in their menu I think. On the positive side, the salmon was plump, fresh, flakey, and tasty. It appears that this restaurant serves good seafood. I will have to come back to try other items. The Bread Pudding and Ice Cream was smooth and delicious. It is a custard with raisins and rum butter sauce, with whipped cream and vanilla ice cream. The custard was smooth. I hardly tasted the rum which is good because I don't like alcohol. The whipped cream was fresh and light. There are 4 parking spots nearby on Elizabeth St that are free for 20 mins until 18:00. I happened to arrive at 17:59 and was able to park for free for our entire dinner! There is free WiFi. The restaurant is wheelchair accessible. There are separate male/female washrooms and they are wheelchair accessible. There are paid street parking and parking lots nearby. There are high chairs for little children. Review 2023-071

The experience was amazing. We were there for our Anniversary and everything was perfect.read more

Yesterday was my 7th year anniversary, arriving the bathrooms were a little dirty after sitting…read moredown we ordered our drinks when the waitress returned with the drinks i asked if we could order our food she asked for 2 minutes, through my eyes this was fine she was the only waitress on the main floor and there was atleast 5-7 tables, this turned into 5+ minutes whatever, when we ordered i ordered the landing burger and after eating about 1/3 its undercooked and I just want to leave at this point, so instead of complaining i asked for the bill STILL TIPPED cause it's not her fault the chefs are incompetent(I've been in the industry for 15 years) after leaving i decide to call the store to atleast speak to a manager the first time i called it was picked up and hung up immediately my girlfriend turns to me "did they just hang up" i said Yes, calling back a lady answered i asked to speak to a manager she informed me none were in but i could speak to a supervisor, then asked what it was about so i just told her that we can't be serving ground beef under 71 celsius or 160 fahrenheit, it's illegal in Canada and to just tell the cooks to more attentive and cautious this isn't a trivial matter The next day i have food poisoning and now missing work, i am beyond frustrated with this restaurant this is my first EVER REVIEW, i don't do reviews but i need to make this apparent how incompetent and unprofessional the experience i had was

-- Ambiance - building First of all the ambiance is really…read morenice. Great decor and comfy seating. This place is not accessible friendly fyi. Steps to enter and also to use facilities. -- Menu Fair selection including daily specials (which are the best value on the menu). A la carte a bit on the pricey side. -- The food Ordered Oysters Rockefeller - too much cheese and just didn't hit it for me. Not the traditional recipe Had Salmon for entree. Was ok but a little too well done for me. Also came with a big potato croquette that again had lots of cheese in it (not to my taste) and the vegetables were overcooked. Mushy green beans are not the best. -- Service Friendly but the entrees took a long time to come even though there were only 2 tables there.

Met a co-worker here for dinner recently. Had never been to Brantford - It's a beautiful country…read moredrive to get here. The building itself was built in the 1870's and has been a restaurant now for 42 years. It's got quite a bit of charm to it. We ordered their saganaki for an appetizer, and all I can say is "OPA!". It was great! I had not had saganaki in a long time, and that was delicious. Instead of a salad, I tried their soup of the day, which was a Greek soup. Very tasty also. For my entree, I tried their New York Striploin Steak Neptune (that's a mouthful!). 10 oz steak covered with shrimp, scallops, and hollandaise sauce. Sides were green beans and cooked potatoes and carrots. My steak was cooked perfectly, and it was quite good. The carrots and potatoes were also good. For dessert, I tried their cake of the day, which was a vanilla layer cake with a raspberry compote. The compote was delicious, but the cake itself was just a little dry. This place is a hidden gem! Our server was wonderful, and very patient with questions about the menu. The timing on food coming out was also spot on, even though they were very busy with several larger parties. Would absolutely go there again.

A bustling, welcoming space on a vibrant block of downtown Guelph. Thoughtful, knowledgeable and…read moreconnecting service. A varied menu, with consideration to varied needs and attention to provenance. Finally, an inspired cocktail menu, with plenty of options for the sober folk at your table. I've been here a few times and it's a favourite. Hits just the right notes.

Friendly service and excellent food and drinks…read more Caesar: We'd never had this classic Canadian drink before and my partner really liked it. It was too spicy for me, but I could definitely appreciate it. Kind of like a quality shrimp cocktail sauce drink? Weird but good. Mostly salty/savory! Calm Collins: I'm not sure if I felt calm or not after this, but I enjoyed the drink nonetheless. Kind of like an arnold palmer, not too sweet or tangy. On the Wagon: Tastes just as described, though I think this one had dried lemon instead of candied ginger. A nice sipper, especially if you enjoy ginger drinks. 3 Sisters Salad: I love a Mendocino Farms Quinoa Kale salad (which I would order over most delicious junk food options), but this is likely my second favorite salad. The dressing is light and flavorful, slightly sweet, ever so slightly tangy. The puffed wild rice provided an excellent texture, very similar to crunchy quinoa. The chickpeas and corn added a savory and sweet mildly chewy texture. We added the trout and it was excellent on its own. Crispy skin, perfectly cooked and salted. Pan Roasted Chicken: I was surprised there was only one bone in this! The meat was tender and juicy, well cooked. I can't remember exactly how it tasted because we scarfed it down so fast, but trust that it was good. Chocolate Peanut Butter Pie: You can't have a meal without dessert. The pie filling is similar to halva - sweet, soft, light and fine. Great to share between two, but would also be excellent for one...

Service was incredibly slow (drinks, putting in an order, etc.)…read more This joint needs to contact their HVAC company. The indoor dining is a polar vortex and intolerable for an entire meal. My limbs, hands, nose, etc. were ice cold 30min into our dining experience. I could have used a heated blanket or snow suit to dine this place. We brought it up to staff and they basically brushed it off and said they were hot so "too bad." Ordered oysters and they came out completely submerged underwater. No joke, my oysters were floating in a pool. I think they let them sit in the kitchen for a while before they came out. Considered asking for a fresh order (and they offered) but was worried they would just replate them. Asked for them to be removed from the bill. Not in any hurry to come back... like anytime in the next 8-10yrs. If there was a manger around (never saw one - bunch of kids working), maybe it would be better? Who is the adult in charge at this place? Don't waste your time or money. I hope I don't have the double dragon tonight when I get home.

They're open for summer (patio) season from May long weekend (a few days earlier) until…read moreThanksgiving long weekend. And it's great that they provide summer jobs for students, as mist of their staff are younger generations. It's a nice place to sit down, relax and enjoy a bite or some drinks and also the view. They also have tables inside and you're not obligated to sit on the patio. Their menu includes small bites, seafood options, salads and bowls, sandwiches, pizza and desserts. We ordered "Baja Fish Tacos", "Cheeseburgers Loaded Fries", and "Shrimp Gyoza" and of course cocktails. The food was fresh and delicious. The service can be slow from time to time.

Adding more pics from my last visit. I aim to try a…read moredifferent GIN cocktail every visit and continues to be one of my fav restaurants :D

If you want delicious mussels, tuna poke, yummy gin, amazing steak, steak frites, oysters, and so…read moremany more things you should go here. Def make a reservation because they fill up fast! The staff are all lovely and support my major gin phase right now. I've never had a bad item.

Watching a FIFA game here with coworkers. They have a very spacious seating area with outdoor…read moreseatings. We ordered a bunch of appetizers to share. The wings are a bit salty but the service is great.

It's a 3. Lackluster service and the food was slow to…read morearrive. Good thing we were catching up with each other and in no rush. The best of the dishes was the fish tacos. The margarita pizza was OK, nothing special. The chicken club naan sandwich was disappointing. Although it was described with a variety of garnishes, it was basically just a piece of chicken in a cold, grocery store calibre naan with a tiny piece of bacon accompanied by a tiny serving of fries. Meh.

The tenders were huge, juicy and seasoned very well. The pretzels with cheese dip is outstanding…read more Very filling. I recommend only if you are with more than two people. The spicy margarita was a hit but it wasn't too spicy. I also really enjoyed the fish taco... I don't really think you can mess that up. Our waitress was prompt and very personable. The restaurant is nice whether you go in the day or evening.

A friend brought me here for the first time. Hadn't heard of the restaurant prior to our visit but…read morethen again, I'm hardly in Hamilton. It had rained the day we went and while indoor dining was bustling, we chose to sit outside on the patio, which was empty on arrival. Tables and chairs were wet but the weather changed and the sun shone again, drying up the area. We ordered several appetizers to share; bang bang shrimp (yummy), soup dumplings (yummy), spinach and artichoke dip (mediocre - have had better), sweet potato and regular fries plus dips (both very good) and dragon boat lettuce wraps (the crispy noodle and chicken with hoisin sauce and cashews was delicious and my favourite but the lettuce leaves had spoiled spots and seemed not to be thoroughly washed). I took the liberty of cleaning the lettuce before eating it. We also received dirty plates but bringing this to our server's attention quickly remedied the problem. Besides these minute concerns, the food and service and company were great! The patio filled up quite fast shortly after we placed our order and received our food. Arriving before dinnertime surely worked in our favour!