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    Bellissimo Restaurant

    4.7 (71 reviews)
    ModerateItalian, Afghan
    Closed Closed

    Order Bellissimo Restaurant Takeout or Delivery

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    BELLISSIMO RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Recommended Reviews - Bellissimo Restaurant

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    Zohabe B.

    Bellissimo offers a cool Halal Afghani and Italian option with friendly service in a small shop. The quality of the food was very good, but the Afghani options were significantly better than Italian.

    Bolani
    Lisal F.

    Although you might be tempted to order from the Italian menu (which wouldn't be the wrong decision), might I instead direct your attention to the Afghan menu, which features a multitude of delights, including bolani (a glorious concoction - perfectly crispy flat bread filled with potato or pumpkin and leek, served with a delicious green dipping sauce) and banjan borani (eggplant sauteed with tomatoes and onions). Full disclosure - these are also the only vegan-friendly options, but still absolutely worth a visit. The inside is nondescript - square tables, relatively comfy chairs, an electric fireplace. The staff is friendly. attentive, and eager to recommend their favorites. Pricing is reasonable for the quality - not cheap, but not extravagant either. Although there aren't many vegan options, the ones that exist are so tasty I could easily be convinced to go back more than once (or twice).

    Jack S.

    A hidden gem off of Bardstown road. Afghan & Italian food... truly a unique experience! The owner was fantastic and is truly talented.

    Lorie L.

    My introduction to Bellissimo was through Yelp and I am appreciative. It is delicious! The Jujeh Kabob with grilled chicken is the best I've had in a long time. It's what will bring me back. Through Yelp we also got a sampling of penne pasta. It had creamy alfredo sauce and it kicked with a peppery seasoning. The Mantu was a plate of steamed dumplings full of meat. Flavorful, but somewhat heavy for me, so I would only buy it to share versus it being my meal. Service was attentive from this family owned business. We ordered takeout and it was prepped fairly fast. We brought home baklava and chai as well. The baklava is a large portion. The restaurant is small but does have indoor seating and I spotted a couple of patio seats. If tables were open you could fit a larger group as a sit down meal. A lot of customers did takeout. Closed Monday and Tuesday. Private parking lot for the shopping strip.

    Jane R.

    Yum! We had the afghan food and I think we got the eggplant and a mix of other things. But would def come here with friends and try it again.

    Lauren H.

    I had never had Afghan food until coming here and WOW, I'm so glad I did! I tried the Qabili Palow, which is lamb over a bed of rice, carrots, and raisins. The lamb was AMAZING! It was deliciously cooked, fell right off the bone, and so so soooo flavorful. I was a bit nervous of the raisins in the rice but I really enjoyed them! I got to go but the service at the counter is amazing, it's a family business and you can tell they genuinely care about what goes into their food! Overall: I really love this spot! I can't wait to come back and try some from the Italian side as well!

    Ivory M.

    I can't remember the food I tried but it was delicious. Oh I do remember that the garlic chicken was amazingly delicious! I think we also tried the Alfredo lol it was good. The owner and his family was very friendly. I will be back for a full meal!

    Bolani: thin, crispy dough w spicy potato and leek filling.  So hot and tasty.
    Kelly Y.

    Afghani and Italian food? How can you go wrong? I chose this for dinner in case hubby didn't want anything new and exotic. But who knew? He also chose the Afghani side of the menu. We chose Mantu, Bolani, Qabili Pulau and Banjan Borani. The mantu was a big full order of beef dumplings with yogurt and lentils. Bolani was a thin dough wrapped around filling of potatoes and leek with a warm spicy flavor. That lamb shank and pulau? Oh, my: so tender, so sticky so yummy. And if you like eggplants like I do, you must try the banjan borani. It should be called the art of eggplant. The place is small and intimate one room place. Service was friendly and efficient. The owner came out to check on everyone. We will definitely be back!

    Banjan Borani
    Mona T.

    We kept hearing wonderful things about Bellissimo and Italian/Afghani restaurant located off Bardstown Road. We decided to meet up on a Thursday and we made a reservation online through their website. You could tell this is one of those locations where a lot of their regulars are typically coming in for carryout. It's a small restaurant with a few tables. But it's enough. Our server was wonderful and lovely. He gave us some good advice about the menu. We decided to go with an Afghani option for dinner because when given the option you try something new. We got the eggplant dish - banjan borani-And it was one of the most delicious items I've ever had. It was vegetarian with grilled eggplant, tomatoes, a garlic yogurt and mint seasoning. It came with rice. All three of us got the same thing. We ate all of it. It was so delicious. The price point was also very reasonable and I would love to go back. I actually want to try one of the Italian dishes the next time because I have a feeling, it's also going to be very flavorful and fun.

    MANTU
    Elise Dixie Jane M.

    From Mantu (dumplings) to Qabili Palau to the Balani and Borani Banjan, one MUST dine with Bellissimo! Craving Italian? Their take on Italian is filled with flavor! The Afghan food is divine and 'worth the drive' - for all you fine folk saying my side of Bardstown Rd is ' too far', not trendy enough, and don't realize the delicious international cuisine is on the OTHER side of Bardstown Road. Please support this fantastic family run business stay alive!!!

    Milton H.

    Ordered my dish to go. The presentation was nice. My food was cold, considering I got there before it was even finished cooking apparently. I felt it was missing some flavor and it was also a bit greasy or too much oil.I would try something else new next time. Not a bad spot over all.

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    7 months ago

    Everything was wonderful!! The service the food and the owners were wonderful!! Very comfortable atmosphere. Will be back again.

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    4 months ago

    Great food and service. Small and friendly. I will eat there again. All the food is good so bring your bank card.

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    1 year ago

    The last time a group of us ate there the food was amazing, can't wait to go tomorrow evening to celebrate two of my cousins birthdays!!

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    1 year ago

    Food came out hot and fresh. Service was on point. Nothing fancy, but good in a pinch.

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    2 years ago

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    9 months ago

    The Chicken alfredo is absolutely to die for! I'd personally say that it is a 10/10 & a MUST TRY !

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    Page 1 of 2

    Ask the Community - Bellissimo Restaurant

    Do they serve wine nd beer?

    No they do not. They serve Chai, coffee, and can sodas.

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    Volare Italian Ristorante

    Volare Italian Ristorante

    4.4
    (517 reviews)
    4.6 mi
    $$$

    I went back here AGAIN!! & this time I enjoyed my braised short ribs better because it was more…read moretender & falling apart!! I got appetizer of bruschetta & it was creamy & yummy with their goat cheese & white truffle oil, along with their rotollini di melanzane which is eggplant & tasted like a healthy lasagna bite! For dessert I had vanilla bean panna cotta which is sooooo delicious & I need to have that again omg! So good! I also tried their tiramisu this time & it was light & spongey & also pretty good! Would recommend & I need to go to their tomato experience that I've heard about! I enjoy my experiences here.

    We understood the hype of this one! Came here with my mom for a late Mother's Day dinner and sat at…read morethe bar. The restaurant is lively, bustling, and they even had excellent live music. The service was phenomenal - from the hostess to the bartenders, you could tell everyone took pride in their role and was proud of their food and the experience they provide to their guests. The bread service is warm sourdough bread served with dipping oil that has roasted garlic cloves inside - yum! For dinner, mom had their sea bass special which was excellent. I went all out and got the 16 layer lasagna, which has 4 different types of meats. Soooo good and the size was large enough that I had the leftovers again the next night. Can't wait to come back and try more items on the menu. One of the best Italian spots in Louisville - 5/5!

    Photos
    Interior views of restaurant toward another dining area
    Interior views of restaurant toward another dining area
    Fried Green tomatoes
    Fried Green tomatoes
    Outside

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    Outside
    Silvio's

    Silvio's

    4.5
    (418 reviews)
    3.8 mi
    $$

    I did an AI search on Copilot. I told it, "Show me an Italian restaurant in the Louisville area…read morethat is a mom and pop owned (not corporate), amazing reviews, authentic flavors, and home feel." There can only be one at the top. That was Silvio's. Mr Silvio walks around talking to the patrons, the food is awesome, the service is amazing, and the room gives that home style feel in an inviting atmosphere. I cannot wait to go back. MAKE RESERVATIONS IN ADVANCE IF TIME ALLOWS!

    Friends gave us a gift card for our anniversary and they joined us for dinner. We had a…read morereservation and we're seated immediately. The staff brought water and bread/butter promptly. We all drank water, soda or tea and they kept our glasses filled. We ordered the pork chop dinner that came with risotto and vegetables. My husband loved the veggies and risotto but was not thrilled with the chop. He wishes he would have asked for a steak knife as it was difficult to cut with the butter knife provided. It was tender enough but neither of us cared for the flavor. I had the Primavera. It was a bit bland. I had to salt it several times. Our favorite part of the meal was dessert. We had a piece of lemoncello cake that was flavorful, creamy and light. We both thought it was great. We had about $20 left on our gift card and were disappointed we couldn't use the balance as the tip. So we ordered two more desserts to bring home to use the balance of the gift card. We brought homemade a piece of Italian cream cake that was as good or better than the lemoncello cake and it was a huge piece of cake. We also have a piece of caramel sea salt cheesecake which was pretty good. It was loud in the small space and a bit difficult to have a conversation across the table. The background music did not help with this issue. The staff were friendly and helpful boxing up our leftovers. Tables have white cloth tablecloths and the owner was making rounds to greet all the patrons which was nice. We discovered there is parking in the back of the restaurant, as so many of the spaces in the area have signs indicating you will be towed if you park there. We had to park on the street about a block down.

    Photos
    Silvio's
    Spumoni Italian ice cream
    Spumoni Italian ice cream
    Silvio's

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    Lou Lou on Market

    Lou Lou on Market

    4.4
    (281 reviews)
    5.8 mi
    $$

    Great atmosphere. Love music on a patio! Josh Logan was fabulous!…read moreThe jambalaya was amazing! The bananas foster cheesecake was the best thing I have EVER tasted!

    Lou Lou on Market absolutely delivered when it came to the food. From the moment my meal arrived, I…read morecould tell I was in for something special. I ordered the shrimp and grits, and without exaggeration, they were the best I've ever had. The shrimp were perfectly cooked, and the balance of textures throughout the dish was incredible. Every bite had the perfect amount of crunch, flavor, and toppings. Nothing felt overwhelming or out of place. It was one of those meals where you find yourself slowing down just to enjoy every bite. Even the water deserves a mention. It was clean, crisp, and refreshing. If it came straight from the tap, I would have never known. It's a small detail, but it speaks to the overall dining experience when even something as simple as water stands out. The service was great, and the atmosphere was lively and welcoming. It's easy to see why this restaurant has built such a strong reputation. The reason I'm giving 4 stars instead of 5 comes down to accessibility. As a person with a disability, parking can make or break a dining experience. Unfortunately, there was no handicap parking available, and there were no nearby parking spots open when I arrived. I ultimately had to park in a hotel lot about a block away, which cost $25 for just two hours. Not only was the cost frustrating, but the additional distance was challenging given my mobility needs. The food was phenomenal and absolutely worth trying, but I do hope accessibility becomes part of the conversation for future guests. For those without mobility concerns, this may not be an issue, but for disabled patrons, it's something important to consider before visiting.

    Photos
    Speakeasy
    Speakeasy
    Chicken Bayou Dip ($16)
    Chicken Bayou Dip ($16)
    Speakeasy seating

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    Speakeasy seating
    Lupo

    Lupo

    4.3
    (399 reviews)
    5.5 mi
    $$

    Came here my last day in Louisville as a farewell dinner because it was Ray number one pizza in…read moreLouisville. Very cute house limited parking very unassuming neighbourhood to a out-of-town. Client service was fantastic. Everyone was so pleasant. Food selection was great. We wanted to try a little bit of everything so we got the meatballs, the Arancini balls, oysters, kids pasta and three pizzas. The meatballs came with its own pita homemade delicious. Honestly, it would come back just for that. Of course had to get the tiramisu for dessert even though we were so full and it was so good. Super comparable to pizza and food in Toronto honestly, I was so happy great way to end my two week trip

    Pizza Lupo feels like one of those places you discover through a recommendation rather than by…read moreaccident. Tucked away on Frankfort Avenue, it's a little off the beaten path, and parking can be an adventure. There's a small lot by the restaurant with overflow parking further down the hill. Somehow we managed to snag the only open space right outside the front door, which felt like winning a very specific Louisville lottery. We arrived a few minutes before our reservation and the place was already buzzing. It was packed with locals, which is usually a good sign. While our table was being bussed, three different employees checked to make sure we were being helped. We let them know we were just a little early and waiting on our table, but it spoke volumes about the attentiveness of the staff. The atmosphere is exactly what you want from a neighbourhood pizza spot: relaxed, lively, and unpretentious. The soundtrack quietly floating through the speakers was a crate-digger's delight, full of songs that have been sampled throughout hip-hop history. Hearing Lynn Collins' Think (About It) while waiting for dinner felt particularly apt following the recent passing of Rob Base. The song's iconic break became the foundation of It Takes Two, one of hip-hop's most recognisable records, and it was a nice reminder of how deeply great music connects generations. To start, we ordered the Olives & Togarashi, a bowl of Castelvetrano olives coated in a wonderfully aromatic blend of spices with notes of fennel, sesame and citrus. My son tried his first olive and was genuinely shocked by the flavour. He'll come around eventually. For the main event, we ordered three large pizzas: the DOP Margherita, the Funghi and the Original Sting. The DOP Margherita showcases imported buffalo mozzarella from Campania alongside basil and San Marzano tomatoes. The Funghi is loaded with an incredible blend of mushrooms, taleggio, pecorino cream and mozzarella. The Original Sting combines soppressata, fresh mozzarella, basil, tomato and spicy local honey in a sweet-and-savoury combination that completely works. Now, let's talk about the crust. It is perfect. Pillowy and light, yet substantial enough to give you that satisfying chew. The wood-fired oven creates just the right amount of charred bubbling around the edges. Our server offered house-made ranch and other dipping sauces for the crust, but we politely declined. This pizza doesn't need any enhancers. The balance of flavours across all three pies was exceptional. I've eaten pizza all over the world, and Pizza Lupo belongs in that conversation. It really is that good. We had a plan: sample all three pizzas and leave just enough room to split the tiramisu. Thankfully, we stuck to it. The tiramisu was fresh, light and beautifully balanced. Not overly sweet, nicely moist, with just enough espresso flavour coming through. It was the perfect finish to an outstanding meal. The service was fast without feeling rushed, friendly without feeling scripted, and genuine throughout the evening. We left full, not bloated, and happy as spring lambs, already talking about what we'd order next time. We'll defo be back. Cheers, Sam

    Photos
    Sharing table!
    Sharing table!
    Milk & Honey Pizza
    Milk & Honey Pizza
    Sting like a bee YUM

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    Sting like a bee YUM
    Perso

    Perso

    4.5
    (115 reviews)
    5.2 mi
    $$

    Crostino di Tonno - loved this. It was light and so flavorful. The homemade stracciatella cheese…read morereally elevated it. Eggplant Caponata - this was okay. My friend enjoyed it but it needed to be served with bread. Salsiccia Alla Pizzaiola - this was good-great, my friends really liked it. It was a tomato sauce with sausage. Not soupy but very saucy. Barchetta di Pane - this was the next actually which surprised us all. The bread, cheese, and sauce were all so flavorful, fresh, and complimented each other. TS Farms Chicken Quarter- this was very good. My friend who got the branzino ends dip likening this more and I ended up liking the branzino more. The chicken was definitely more filling than the branzino. Branzino- this was light and refreshing. It's a small portion but very good. I would order this again for sure. Rhubarb Pastry - fantastic. Maybe a touch sweet for me but everyone at our table loved this. Service was great. Very knowledgeable of the menu and kind. Everything came out at a good speed: not slow and not too fast. (I hate when things come out too fast). It's a NY style atmosphere with lots of natural light in the front from windows and darker in the back. There is also outdoor seating I have yet to check out cause it's been too hot.

    Tried out the Chef's Dinner Menu this time for our visit! Had a reservation and seated promptly in…read morethe area close to the kitchen. It was awesome to see the team making the food. Nice wait staff throughout the night. We got the chef's dinner which for 2 people at $55 included 4 appetizers, 2 entrees, and a dessert. Everything we had was so flavorful and delicious. Would highly recommend this to anyone wanting to get several items on the menu.

    Photos
    Perso
    Sharing some delicious appetizers
    Sharing some delicious appetizers
    Perso

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    DiFabio's Casapela

    DiFabio's Casapela

    4.1
    (211 reviews)
    4.6 mi
    $$

    It's been a while since I've been here and the food was delicious! Sad to say it will close by the…read moreend of the year, so make reservations and go! Reservations can be made online through open table and it's extremely easy to book. Side note, your entire party will need to be there before you are seated. The restaurant is cozy and inviting, located on Frankfort Avenue. They have a full drink menu and plenty of wine to choose from. They also offered several specials when we dined there. We opted for the bruschetta topped with mozzarella and served with tomato basil drip. Then the fresh bread arrived and my goodness was it good. It was fluffy with a crunchy exterior, perfect for dipping into the sauce of our entrees. They have lots of pasta options, including a build your own pasta with a choose of noodles, sauce and meat. I was torn between the piccata or Marsala, but wanted something fresh and bright - the piccata did not disappoint. the chicken was moist, the capers were huge and the sauce was bright and tart. I would definitely order it again. I've already made reservations to go back in December!

    If you're looking for a place that makes you feel like you've accidentally stumbled into an Italian…read morenonna's kitchen--minus the guilt of sneaking extra lasagna--di Fabio Casapela is your spot. From the moment we walked in, the service was so warm and genuine. Now, let's talk about the food because holy cannoli--it was chef's kiss worthy. We started with escargot, which was excellent. Then came the caprese pasta with grilled shrimp. Imagine tomatoes, basil, mozzarella, and shrimp having a delicious little party on your plate. The lasagna and manicotti, bathed in pink sauce so rich and creamy, made me question my life choices up to that point. Of course, this Italian feast needed wine worthy of the gods--Chianti, Chardonnay, and Sauvignon Blanc all played their parts beautifully, like the perfect musical trio backing an epic food opera. If you want authentic flavors, a staff that treats you like family, and the kind of meal that makes you want to book a one-way ticket to Italy (or at least come back here next weekend), di Fabio Casapela is your new happy place. Mangia, mangia!

    Photos
    Chicken Parm.
    Chicken Parm.
    Chicken Alfredo
    Chicken Alfredo
    Chicken parm very yummy!

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    Chicken parm very yummy!

    Bellissimo Restaurant - italian - Updated August 2026

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