I caught the cart on the far north side in the Crosswoods using Street Food Finder online. I got…read morethere late and the chef had sold out of most of the proteins but he gave me a discounted bowl of the ramen version of bacon and eggs. After giving my bowl a lashing of rooster sauce I scuttled back to my vehicle to dig into this steaming goodness. Popped the top to an ample share of cellophane noodles topped with homemade pickled radishes and cucumber plus two perfectly soft boiled eggs then covered in a rich salty porky bacon broth made this a perfect lunchable. As a fan of asian soups and noodle houses I wasn't disappointed by my visit and look forward to catching this cart around Cbus!

The food gods taketh away, and the food gods giveth back…read more Fresh on the heels of Freshstreet's departure & indefinite hiatus, Mashita Noodles has arrived. And while they don't quite match Freshstreet's ramen awesomeness (not that I think that's really their intent), they're a nice reminder that the food scene in this town is really taking off. When young people start hand making their own alkaline noodles, you know something pretty good is going on. The day I went, two choices of noodles (regular and spicy), three choices of broth (house, vegan, and chilled spicy), and three choices of protein (pulled pork, chicken, squash & mushroom), plus bean sprouts, herbs, and if you ask, homemade kimchi. Don't come looking for traditional ramen, that's not what Mashita is serving. But that's okay, because what they're producing is a pretty nice bowl of Asian-inspired noodle soup. The broths are distinctive and complex; the vegan broth (made with konbu and shiitake mushroom) was particularly good. The alkaline noodles could have been just a tad more chewy, but I'm not going to criticize too much anyone who goes through the trouble of making their own noodles by hand, no less. Now if only I can convince them to make a traditional tonkotsu ramen broth...

Try the potato covering on your Korean Korn Dog which is really a rice dog. Very amazing.read more

Soon as I found out that there was a Korean Corn dog place in the food court of Polaris Mall, I…read morecouldn't wait to visit and try out the corn dogs. We went in a weekday in the evening and there were no lines. We ordered our food at the Kiosk. There were 2 people behind the register and unfriendly. No hello, no smile, no nothing. We got our food about 10 minutes after we placed our order. The food for us wasn't worth it to go back and try different items. I was highly disappointed. So for the food, there are variety of Korean corn dogs in the menu. We ordered the original corn dog and Korean fried chicken, soy garlic flavor. The tastes of both of the items were below average. There wasn't any flavor to the batter of the corn dog, and tasted a little rubbery. The taste of the fried chicken was a little bland. With some many places to eat, I will definitely not come back to this place.

Everything they do is fantastic. Had the beef Rendang and yellow chicken curry tonight. Both…read morephenomenal but the Rendang deserves a special shout out. Keep it up!!

One of my all-time favorite street food trucks in all of Columbus. Fetty's is a must find and must…read morere-visit food operator. Proudly owned & operated by native South African Damian "Fetty" Ettish, who is a great all around guy & family man. It's worth a visit just to meet and talk with him as the fantastic food is prepared. Be prepared to experience a variety of Asian, Thai, Indian, & South African street food. It is truly a foodie experience not to be missed!

Been 2x in the last 8 days. Drive 40 minutes each way to go, so you know it's got to be good. Food…read moreis great, best Thai/Lao I've had in Ohio. The owner/chefs are not just making great food, they are providing great hospitality and connecting with their guest. Portions are huge, food is amazing, and you'll be supporting nice people who seem to love what they're doing. We'll be back, often.

My job likes to bring food trucks onsite through out the year and this one is high on my favorites…read morelist. First time trying and I was surely impressed. The Pad See Ew was so freaking good. Containing Majority wide noodles with chicken. It had so much flavor. I could tell just by the aroma the truck was giving off from a distance the food was going to be fire. I don't know what kind of vinegrate it was in the small containers but it seemed to be of a sweet pepper or banana pepper and it was so pleasing with the noodles. Great execution and I cant wait to try more!

We have tried so many different things on the menu, and every thing has been so delicious! We have…read moretried pork belly, shrimp, and chicken all the meat is always so flavorful and the sides are also great (we love the garlic rice)! The portions are also huge!

Outside from catching them during event session, love their approx. monthly appearance at the…read moreOlentangy River Brewing Company and same hood for the Roosevelt Coffeehouse. Lovely place to hang around with rotational food truck and super nice patio. The small bites option is what I usually order. Pick a protein, side with either Lumpia or Crab Rangoon and choice of rice. This time switched things up and trying their Thai Curry with shrimp. It is creamy, rich and have a hint of nuttiness. The grilled shrimp is tender and the veggies [mushroom, eggplant, carrots and bok choy] infused perfectly with the curry. With this curry, I can have more than a bowl of rice. If you are a Ube lover, highly recommend trying their Ube Crinkle Cookie. Slightly crisp outside and super gooey inside. Prefect with a cup of coffee/tea.

Best Asian food in town. prices increasing but great staff. . Clean place also . Best take our…read morefood also

I know ordering through Uber Eats is going to be more expensive, and I'm willing to accept that for…read morethe convenience. What I'm not okay with is restaurants sending out food that they seemingly wouldn't serve to someone dining in because the customer isn't there to complain. I paid $8 for a large wonton soup that tasted like water. The wontons are supposed to contain chicken, pork, and shrimp, but all three of mine were literally just wonton noodles with no filling. If it had been one, I could understand it being a mistake--but all three? That felt intentional. The chicken egg roll was fine, but nothing special. I was really hoping to find a new Chinese spot, and based on the reviews I thought this would be a good one. Unfortunately, this experience made it seem like the quality and care just aren't the same when you order delivery instead of coming in person.

I just really like the fried chicken sandwich, ok? :-)…read more Also service was always friendly and I appreciate them being patient with my questions when I'm unfamiliar with Korean food.

Summer time is here and love to spend time outside. Also, food truck continue popping around…read moredifferent farmer market and festival. I went to the Worthington Farmer Market this past weekend and got to check out Ajumama as I saw it. Love their menu option and got myself a Bulgogi Hash. Diced potato lay at the bottom, piled up with load of Bulgogi, two fried eggs and green onion. Super moist and saucy Bulgogi. The potato totally absorb all the flavor from the sauce.

Came here right before they closed. The service was GREAT!…read more We had a bento box and ordered some rolls of sushi and nigiri. The salmon nigiri and masago rolls were good. The sushi rolls, I forgot what we got were good as well.

We had a regular sit down dinner at Yamato. The floors were slippery all over and you literally…read moreslide around (super dangerous imo) The food and service was really great. They messed up my sushi order and gave me someone else's and then provided me with mine too. (Which was the obvious decision but liked that they corrected it and handled it the way they did). The sushi rolls were all really great. My partner had the habachi steak and chicken. It was really good and he finished it all.