The Parlor was such a cool concept and place to check out when in town. This was my first time here…read moreand loved the ambiance. DJ was cool, it felt like he was playing my 2000s rnb playlist so it was such a vibe. I tried the Laos Kitchen here and omg it was DELICIOUS. I got the rice bowl with pork and ugh I wish I could have it again. The portion was huge and worth the price.

I had my graduation party here. We had about 20+ people but the space on the first floor could have…read moreaccommodated more. There was a DJ who played great music. Joni was so helpful with the entire process. Food was delicious and set up wonderfully. We had a great time and definitely recommend an event here!

This was such a fun place to experience in Kansas City!! We came with a group of 15 at around 6:00…read moreon a Friday and it was pretty packed but still super fun!! The chicken teriyaki at the Japanese restaurant was not what I expected, but really good! The portion was very small, so I had to go back and get sushi for a full meal. The beef pho was very rich in flavor and overall everything was executed well. Another fun thing about this area is the ice cream place next door which had really quality ice cream! Would recommend!

I love Strang Hall. It's a huge eclectic food emporium. I love going there…read more I'm a huge fan of mocktails and they have some good drinks. It's hard to choose. Then it's hard to drink just one. I love Brussel sprouts. I crave them. Especially Strang's. The sweet and savory little smackers are fantastic. And there's a lot of them. They fill me up. Easy ordering from the ap. But, if you don't like ordering from an ap, the employee at the Brussels sprouts place (starts with an A, the very back), will get snippy and snap: "You have to use the ap. If it doesn't work, go to the guy standing by the bar." And swish you away. That kind of ruined the ambiance. Barring that, I have my rotation: Beer Kitchen's zucchini fries: a stack of breaded zucchini sticks laid in a Jenga type tower. Beer Kitchen also has pretzel sticks. They are huge! But the sauce is a mustard sauce, (yuck) some kind of cheese sauce, and an apple sliver. These minus mustard sauce are on my rotation. As for desserts, I bought another mocktail. Might as well, right. 4 stars for the snippy employee.

Yum very salty, but delicious! Loved both the baked and fried chicken, the sweet rolls were tasty…read more The menu was a little stressful to figure out, but that could have easily been user error

Horrible! After…read moregetting in line buffet style we were told one of the items on the menu (baked chicken) was unavailable but would be ready in 10 minutes, after which we were told another 10 or so minutes so we stepped out of line to wait only to find fried chicken covered in gravy was what was delivered. At the end of the line we ordered peach cobbler and again another significant delay after we'd been seated. The coups de gras was finding almost everything was over salted to where I couldn't eat most of it. So I can't recommend Peachtree Cafe'teria unless you enjoy a hit or miss selection (which changes daily) and love salt.

When shopping at Nordstrom's located in Overland Park I like to take time and enjoy their cafe as…read morethey offer tasty food and a wine. You order at the register and someone from the kitchen delivers your meal And there is someone working the floor. I enjoyed a Caesar salad of Bibb lettuce, croutons , Parmesan shreds served with a Parmesan crisp. Enjoyed a glass of Pinot Grigio finishing with a delicious chocolate chunk cookie. The price was $22.00 Cheers!

This was a solid lunch pick. I stopped into Nordstrom Café not expecting much, and I was pleasantly…read moresurprised. The shrimp and arugula salad was fresh, filling, and plated like somebody cared. The shrimp were well-seasoned and grilled just right. Not rubbery, not overcooked. The arugula was peppery and crisp, and that grilled corn added a sweet little pop that brought everything together. The dressing was light but creamy, and there were crunchy little crouton cubes that gave it just enough texture to keep things interesting. I do wish the portion was a little more generous for the price, but overall it hit the spot. Perfect for a quick lunch that feels grown, balanced, and like you're doing something nice for your body without sacrificing flavor. Would definitely order it again while pretending I'm just there to browse shoes.

I went to peach tree for the first time in a long time and it felt like family like it always has…read more The vibes were amazing especially during Black History Month and everyone was super sweet. I ended up getting 2 meals to take advantage of the amazing prices and it was so much food. Everyone moved quickly and was extremely patient with me, since I didn't know what to choose because of the many options they served. Definitely recommend if you want the nitty gritty of KC!

So the service is cafeteria style which is very nice... you can get select whatever you like and…read moreyou can see how the food looks... Okay I started with a cup of gumbo. Being from down south gumbo is a staple in the southern culture so it is always fun to try other states interpretation of it. I will give the gumbo 10/10. The gumbo had a kick to it , which is how I like it. The seafood in the gumbo taste fresh, the chicken had a nice pepper sear on it which tied in the flavors. Overall I appreciate the dedication to the flavors and how they blended together. Shortly afterwards I had chicken, greens, Mac and Cheese, yams with a sweet potato cornbread. Yams, Mac and cheese, greens too delicious. The chicken was lightly seasoned, definitely a universal piece but had a good crunch. The sweet potato cornbread MY GOODNESS.,, box it up and sell it across the sea. It is literally mouth watering. The lemonade is so sweet and refreshing. The German chocolate cake was delicious as well. Carefully curated! Oh and the music, r&b, will have you swaying while eating. It's a vibe.

If you're looking for a brunch place in River Market, look no further than Farmhouse. Right on the…read morestreetcar route, and about a block from the Delaware stop, you'll find the location in a great area near other things to do and see. Reservations are available here - not necessary but depending on the day/time, you may need to wait a bit before being seated if you don't. The restaurant is rustic with farmhouse-style (hence the name!) seating. There is plenty of natural light from their street-facing windows, and if the weather's right, they have a lovely side patio. The food portions are generous and definitely shareable if your table has a few things they'd like to try! Pictured here is the Chicken n Shortstack with a chili-maple reduction and the lemon-lime marinated watermelon. The restaurant features locally-sourced ingredients and highlights them on blackboards through the restaurant. Because of this, their menu can sometimes shift and change!

If you're looking for a curated menu with fresh, farm to table ingredients, you've come to the…read moreright place. Here's what we ordered: Chicken and pancake stack Brisket Tacos Farmhouse omelet Poblano grits and eggs Coffee cake Service was quick - no complaints. There's plenty of outside seating that backs up to their on site garden full of fresh herbs and veggies. It's a bit on the fancier side, would be perfect for a big family brunch or a girls day. Will definitely be returning!

ty for your service --I was amazed how helpful and how awesome your staff was for getting me the…read moreitems i needed to eat, The MOST wonderful staff and service i have ever met --Truly very Pleased....U made my hospital stay a Wonderful experience...We need more like U.. Charlotte Smith

I liked the reasonable prices, the fair selection of food options and the nice dining area at this…read morecafeteria, which is located inside the main entrance of Overland Park Regional Medical Center (straight through the doors, follow the sign in the lobby to "Café" and enter at the sign that says "Vending." The cafeteria offered a salad bar, soups, a grill area, a pasta bar, Chick-fil-A sandwiches and grab-and-go items during my lunch visit. I opted for the Friday lunch special at the grill area, which was a Philly cheesesteak with toppings. I also added the sweet potato fries for a total with tax of just $7.76. The cheesesteak sandwich was packed with plenty of moist, but very salty meat with tasty toppings and cheese on a buttered, but over-toasted 8" bun. The sweet potato fries were perfectly cooked and tasty - nice! I found the service at the grill was somewhat inefficient and slow, but the service at the checkout area was friendly and efficient. One of the better features of this cafeteria was the spacious and clean dining area with plenty of natural light, a great view of the landscaped patio area, but no background music. A member of the staff cleaned the dining area before the lunch rush - nice! The medical center has a strict photo policy, which included a visit from the cafeteria manager, a hospital manager and two members of security. Yikes! I respect their policy, so I rechecked my pictures to ensure they do not show patients or employees (which was their concern). Overall, A-OK.

Must try! Excellent fried chicken and equally excellent sides. Chicken breast was incredibly juicy…read moreand the skin was perfectly fried and had a nice level of sweetness heat to it. Collard Greens and Cole Slaw among the best I ever ate! Same with the catfish - outstanding! Definitely a must try place. Mac N Cheese and Baked Beans were also on point. Service was easy. Ambiance was ok - ordered on a late rainy Sunday evening. Sum up - Gus Fried Chicken is excellent.

This place was much bigger inside than it looked. It was clean, and service was fast and friendly…read more Lots of people were coming in to pick up to-go orders but we chose to dine in. We shared some fried green tomatoes and I had 2 piece dark snack and a side of potato salad. My husband had a 2 piece dinner with beans and coleslaw. We also shared a slice of their chocolate brownie "pie". I loved that the tomatoes were crispy and delicious. I would have liked them even more if they'd been sliced thicker. The chicken had a nice spice, very flavorful and juicy. If you like a crunchy coating though, this may not be your place. It is fried but not sure it is battered. The beans tasted like Bush's or some other canned beans--tasty, but not special. The potato salad tasted homemade and my husband enjoyed the coleslaw. The pie was also good, and not overly sweet. We were impressed by the price, we had an appetizer, dessert, drinks, and we both ate for under $40 with a tip! We will go back and I would recommend it if you are looking for a laid back casual chicken dinner with a touch of heat.

Very enjoyable experience. The setting is very modern and sleek. Service was.....a slow pace…read morewhere guests could enjoy company and dinner (a good thing). We a table of 4. 1st Course favorites Scallops - confirmed very tasty Korean BBQ Pork Skewer - nice portion size and well seasoned. A win. 2nd Course favorites Miso Cod - Perfectly cooked a lovely. Peri Peri Lamb Chops - Cooked perfect and good. However, lacking seasoning & spice of peri peri 3rd Course favorites Pistachio Caramel Tart - Star of the desserts. Presentation & Flavor Secret: Our server brought coffee and excellent espresso. Perfect with the Tart. Overall, slightly over priced at $45 per plate + tip but a very favorable experience. Tried several different flavors at one meal. Portions were not huge but adequate. Did not leave hungry but cleaned each plate. Will definitely return.

I look forward to their new menu at the start of the school year. I've worked with Chef Steve for…read moreother fundraising ideas for our not for profit organization and the results do not disappoint. Their dinners are good value and delighted to see students learn in the process of the culinary and hospitality industry. Carry on and cheers to this excellent academic experience.