So sad to hear they're closed. Please come back. Best Mongolian Beef around. I loved their food.read more

So sad to read about the fire--I hadn't heard. SHU Fairfield was our favorite out-of-town Chinese…read morerestaurant. I hope they consider reopening somewhere nearby. For those who don't mind a short drive, try Dumpling House in Milford. Not as fancy inside or large but comparable authentic szechuan.

This is the first Chinese takeout place I've ever eaten at. I was 12 when I first ate here. My…read moreentire family loved their food. When I found out that China Wok was now called New China Wok, I decided to get a meal here for old time's sake. There isn't much to look at inside; there's a few tables, but it's still mainly a hole in the wall takeout spot. The front desk person was kind and diligent and I got my meal quickly. The food was mostly good, but I was a little disappointed. I decided to get the first meal I ever ordered from this place: the General Tso's Chicken combo, which comes with roast pork fried rice and a roast pork egg roll. A couple of broccoli crowns separate the chicken from the rice. The General Tso's sauce was just as delicious as I remember; very savory and a little spicy. Texture of the chicken and breading were very nice as well. Their roast pork fried rice is a customer favorite and it was still delicious. The flavor from the roast pork permeates all of the rice and pairs perfectly with the chicken. The egg roll was crispy and savory and there wasn't any excess grease. It tastes great by itself, with duck sauce or with the General Tso's sauce. Unfortunately, then I tried the vegetable lo mein. They used to make great lo mein, but the sauce wasn't the same this time. The noodles and vegetables were fine, but the more I ate, the less I liked it. This tasted barely average. Since I wasn't enjoying it much, I decided not to finish it, since it wasn't worth the sodium. After I finished eating, I decided to compare the new menu with a copy of the old menu I still had. Some of their best dishes are no longer available. Where's the Chow Sam Din? Where's the Twice Cooked Pork? Others were missing as well. The two dishes I mentioned were among my favorites. I think they should bring them back if they still have the recipes. I would stay away from the lo mein, but I enjoyed everything else. Still very good food overall, especially for the price, however LC Chen's isn't far away and they are more expensive, but superior.

I have mixed feelings about this restaurant. First of all, the service is very good and the owners…read moreare very nice. The ambience is that of a simple takeout restaurant. The egg rolls were good. The boneless spareribs were chewy and probably reheated.. The shrimp and lobster sauce was my highlight. Flavorful, large well cooked shrimp, and generous amount of shrimp. However, the lobster sauce was more of a thin lobster soup. This could be a great dish. Lastly the house special lo mein was a little disappointing. The flavor was good, but the noodles were overcooked and cut into pieces. It was odd to me, but it was as though each Long noodle was cut into thirds. I do think this restaurant has great potential, but overall, I can only rate it a three.

Don't be fooled by the restaurants location within the corner of a shopping plaza. Once you step…read moreinside, you're met with an elegantly decorated space creating an intimate setting for a cute little date night. The cuisine offers a mix of dishes you probably have never tried before and your classic Chinese staples. We ordered the Pork Belly Bao, General Tso's Chicken and House Lo Mein. Portions were great for ordering a bunch of plates and sharing! Everything was fine, but nothing particularly remarkable. I would like to come back and try everything else the menu has to offer. Especially, their dumplings!

Dropped in for dinner and glad we did. Place is a real gem. Nice decor, dark wood but still…read moreplenty of natural light. We do a lot of takeout from here as the food is always great and our kids love the spice level and flavors. But we wanted to sit down this time. Place has a loyal following - deservedly so. Maybe half the tables were occupied while they had plenty of take out orders too. Tried a couple of dishes we had not tried before. Tea tree mushroom & spare rib noodle soup & fish filet dry pot. Both were excellent. The soup was not spicy so it was a nice way to cool off our palates. Imo, one of the best restaurants in the area!

Been a while since my friend and I ate here, so we decided to get dinner. This place makes some of…read morethe most consistently good Asian food in the area. They do a little bit of everything but manage to do it all excellently. Friendly staff and a nice amount of seating for small and big gatherings. Their General Tso's tofu was very well done. Great sauce and quality tofu. There aren't many vegetables, but the generous portion of tofu more than makes up for it. The curry veggie wontons are a must try for Indian food lovers; crispy with expertly spiced curry veggies inside, along with dipping sauce that is a perfect complement. The steamed veggie dumplings are not the generic ones most places give you, they are made in house and very tasty, especially with the fantastic dipping sauce that comes with it. The place never seems that crowded, but they've been there forever because their food is always satisfying. If you're into Asian cuisine, you need to give this place a try.

I am still sticker shocked after tonight's visit to this well-established restaurant. The food was…read morethe usual yummy dinner, but the price was outrageous! I dine out often and had not previously felt such a sharp sting in pricing. I had a quart of wonton soup ($5.95) packed in a typical plastic container. I also had a quart of pork fried rice which came in a smaller sized 'to go' container, typical of 'to go' boxes at this restaurant. The rice was $11.95 and when I questioned it, I was told costs have gone up which is not the answer I was expecting! This is just to advise patrons in advance in the event their budget is as tight as that of many in Fairfield County.

This has to be one of my favorite casual dining spots! The…read morefood is so authentic, flavors are rich and tasty. The laksa options are great but the vegetable laksa is the best. The Malay tofu has complex flavors that are the perfect hint of spicy. The mushroom dumplings are worth every bite. The service is as fast and pleasant as can be.

I came back to try the hot oil dumplings and they were excellent, with a tender flavorful pork…read morefilling inside, and crispy shallots to add a textural element with hot chili oil and fresh cilantro. This is a generous portion which filled me up ( I was originally going to order 2!) The chili oil is hot, but not so hot and I wanted to drink what was left! Great app for sharing. The homemade limeade was so nice, no too sweet or tart, perfectfully balanced. It all hit the spot. The place was packed soon after I arrived at 4:30pm on a Sunday.

Good Sushi/ fish quality. What sets them apart is excellent service. They are kid friendly which…read moreis a plus. More than adequate space so that the customers who don't have kids won't be bothered. Ambiance is Japanese accents- not overly. Worth a visit. Actually, when we visit Fairfield; we go here instead of Fin. Fin can't hold a candle next to this place.

Food was exceptional. Service was excellent nice decor, and reasonable prices…read more Ask for "Spicy girl." That her name for herself.

Tried this place for the 1st time. I ordered a lunch special the boneless spare ribs with pork…read morefried rice and rangoons. Everything was tasty and fresh. Better than my other local chinese option. The lunch prices are very affordable. Food was ready on time. It's take out only. No seating or decor inside. I did notice their website/online prices are not updated. I will definitely go again to try different dishes.

I got takeout there today General Tso's special combo and pork fried rice . It was terrible I…read moreate some of the General's but had to stop the chicken itself was very fibery I had to spit out almost every bite and the pork fried rice that came with it was bland. The pork fried Lo mein was lousy too. I putting it all out for the neighborhood fox or raccoons first come first server . I hope they don't barf all over my lawn . I'll never go back there again

Yesterday I really wanted some good Chinese. I've been out of the tri-state area for a while and…read morefrankly, the Chinese up here just hits different. Dragon 168, does NOT disappoint. I ordered a Pu-Pu platter, Wonton soup and Hunan Shrimp. Everything was hot, fresh and delicious!! The shrimp was jumbo and plentiful. Hunan sauce was seasoned to perfection. The fried items in the appetizer were crispy and NOT greasy. The service was great, my order was ready when I arrived. The place is a take out so ambiance was irrelevant to me. Every "true foodie" knows that some of the best spots are a "hole in the wall"! I'm checking out the menu right now for their lunch specials. Not for today because I've got LEFTOVERS! YES!!!

First time here and the reviews are NOT kidding: this place is TINY! It's so small that the…read morecustomer waiting to place their order behind me needed to wait for me to come out of the store to get in. I won't be coming back however as the food was insipid and bland. Broccoli was undercooked; the steamed dumplings were very overcooked to the point they were swollen and watery, while the pork filling was VERY bland. The sesame chicken combo was mediocre are best: not very crunchy, and not a very strong flavor. The fried rice was very underseasoned and needed soy sauce to taste close to what it should be. Nothing wrong with trying something different but I won't be coming back.

There are new owners at this neighborhood Chinese spot & honestly, it's not bad at all. I could…read moreunderstand why some customers are upset. The previous owners food was so delish & fresh. 1 of the owners used to hand make wontons in front of you. So yeah I totally understand why ppl. Compare the new owners to the old ones. The new owner was funny & cool though.He kept saying jokes & making me laugh while I waited for my food. I ordered a small beef & broccoli. The beef was tender, the broccoli was fresh, & the sauce had a good taste to it. Just a heads up this restaurant is still take out only w/ no delivery service available. Inside looked outdated & needs some renovating. They def just kept all the previous owners decor & even still has the same menus. Overall, it was decent, satisfying, & hit the spot for a quick meal. I'll be back b/c it's nearby,the food was still good, & I could always use a joke.

Not that good, a instant ramen cup taste better ngl . It was also kind of small, expected a bit moreread more

Something has changed at Shanghai Gourmet- and for the better. We've noticed a steady decline in…read morefood quality but the dinner we brought home last nite was the last straw. The broccoli on our chicken dish was brown and the lo main was dry and tasteless. After several years as regular customers we are done.

The food was terrible. The walnut shrimp taste like old frozen shrimp fried in expired oil. The…read moredumplings had an off flavor. Everything tasted like old expired bad food. Very disappointed. Would not recommend