People, place, and menu are absolutely awesome. Thank you, Fisher & Co. for serving my family and…read morefriends on short notice. We had a great time. Wishing you every success. You certainly deserve it.

Food, service and atmosphere are all amazing! Best steaks anywhere in Tazewell County on Friday and…read moreSaturday nights. Love this place highly recommend it for lunch or dinner.

I've always had great service and the food was great. I am a huge fan of the banana pudding.read more

I love supporting small businesses so I will be generous…read more PROS: -Great location -Quaint and cool interior -Server was good -Prices were decent -Good homemade mashed potatoes CONS: -Pulled pork was just not good at all. Not smokey, mushy, very sweet and so salty that I could not eat it. Very disappointing. -Fries were so salty that they were not edible. -Blackened chicken sandwich was way salty -Cole slaw was bland -Overhead music was not good Overall, we would not return because of the salt content and the pulled pork.

Open the Barn Doors and nothing is ordinary...the Scenery...Eye Candy! The Menu...Exotic…read moreselections.The Food.... Everything,ToDieFor! The Waitresses & Servers...The Best Ever! Don't Miss This Experience!

The rolls and waitress were good. That's where the positive ends…read more For a place that is supposed to be known for their pulled pork, this is simply not "up to par." Of the 4 in my party, none of took more than a bite of our meals. The ranch for the salads simply does not taste like any ranch we've ever had, just wasn't appealing. The pulled pork came out greasy with a ton of fat in it. The sauces they provided were more like a horseradish and a pan sauce from the grease of the meat. When we asked our waitress for a different "normal" bbq sauce, the kitchen sent more of the grease sauce to the table. My daughter received chicken nuggets that were inedible, and after I even tried them, I told her she didn't have to eat them. Again, the waitress was kind and did what she could to help us out when it came time for the check as we ended up with our meal being left on the table. After hearing blazing reviews of this place, we decided to give it a try but unfortunately won't be going back. Sometimes, trying to be too different or unique doesn't always lead to the best results.

(This review is for Holy Smokes, which is the new ownership of what was Poe's Pulled Pork. I…read moresubmitted this review for a Holy Smokes in the wrong location, so placing it here correctly) On our way to Nashville on Wednesday and looked up a good mom n pops operation. Found this place and stopped in for a nice meal. Smoked chicken and brisket, Cole slaw, cheesy potatoes, mac n cheese, sweet tea, and Pepsi.... Everything was magnificent! Cute restaurant and friendly people. Very glad we found this place. Easy parking, easy to pay, lots of seating options. (No pictures because we immediate got busy tearing up these plates!!)

Kitchen Sink Tator special. Choose your meat and toppings on a potato base, then a side of sauce. I…read morechose the brisket, mac & cheese and the baked beans. You pay for each topping. When I picked the plate up it was heavy. I could only finish about half of it. Not a bad thing to have left overs for later...especially when they are good. Several meat options and I really wanted to try them all. The nachos were my second choice. After we sat down I saw a sign that said 'Wing Wednesday'. I didn't see it before I ordered. Dang it. This was a great place to stop in for a meal. Tables were full of happy people eating and chatting. There was a moment where the room fell to a mild silence. I looked around the room and everyone was just chewing. It was a little funny to me but a very good sign.

Excellent service from Skyler, delicious food and clean restrooms at the Wooden Pickle. My sweetie…read morehad their famous mahi mahi street tacos, a messy delight, and I had the portobello panini sandwich, which was perfectly crispy on the outside and very tasty. To go with it, I subbed a salad instead of fries, and for a small up-charge, I had a half of their pear and blue salad sans the bacon. It was so good! I want to go back for a whole salad and try one of their flatbreads to go with it, so I can bring some leftovers home for lunch the next day. Now, if they had a cocktail offering with a product from the nearby distiller, I would have made him be designated instead of me.

It's clearly a busy place. "Wait to be seated" suggests…read morethey'll at least acknowledge your arrival. Nope. Waited a bit. Again busy, but not okay. Servers walked round us several times before acknowledging we were there. Okay to wait for a table, but when the table becomes open, acknowledge us and let us sit, rather than continuing to make us wait. We were seated and waited again before given menus and cutlery. A couple sat down several minutes after us and were given cutlery and menus. I get different waitresses have different tables, but a table who arrives first should be served first. And yup, they got their food before we did. Food was disappointing. Fries were warm. Crab cake sandwich (with shrimp) lacked flavor, and tasted like a crispy potato cake. Buffalo chicken sandwich should not be kids chicken tenders toasted in sauce falling out of the sandwich. Burger was overcooked and dry. The bathroom needs a clean. Slippery floors, cracked tiles that feel like you're going to fall through the floor. Around disappointed

Drove 312 miles for this place and it was some of the best food we've ever had. 100% recommend!!read more

Headed from Raleigh back to Tennessee and decided to take the scenic route. We're so glad we did…read more We always keep an eye out for roadside BBQ when we're traveling through the South, and this place did not disappoint. Forget fast food--if you want barbecue that's tender, flavorful, and melts in your mouth, make the stop. The owners came out and chatted with us, and you can tell it's a family-run place that takes pride in what they do. Very clean. Beautiful views. The food was amazing, the prices were reasonable, and the hospitality was just as good as the barbecue. We'll definitely be making this a regular stop whenever we're headed through the area. Highly recommend!

Tucked away in the heart of Pembroke, Virginia, Bluegrass BBQ delivers everything you'd hope for…read morefrom a true small-town gem. From the perfectly seasoned fried fish to the smoky, flavorful jerk pulled chicken, every bite tasted like it was made with pride. And then came the surprise star of the meal--the hush puppies. Crispy and golden on the outside, warm, soft, and pure comfort on the inside. What truly made this experience unforgettable was Albert, better known as "Vinny de Vincent." His passion for cooking is contagious. As he shared the story behind his recipes, his cooking process, and his vision of serving both his community and the world, it became clear that this is more than a restaurant--it's a story of second chances, reinvention, and purpose served on a plate. His hospitality made us feel like family the moment we walked through the door. If you're looking for authentic Southern flavor, genuine hometown hospitality, and a meal prepared with heart, Bluegrass BBQ earns a well-deserved 5 out of 5 from me. This is the kind of place that reminds you why small-town America still has some of the best food--and the biggest hearts. #BluegrassBBQ #PembrokeVirginia #SouthernCooking #SmallTownHospitality #CulinaryGoodness

Went for lunch before hiking the Cascades to fuel up. We got the combination with pork, smoked…read moresausage, Mac and cheese, hush puppies, and beans. There was a great selection of sauces, with the vinegar based one being my favorite. Both the meats were tasty, but the pulled pork was a bit dry for my taste. The Mac and cheese and the hush puppies were also perfect, and it was my first time trying baked beans, but I don't think they were my thing. The pulled pork and the Mac and cheese came to us cold, so it seemed like they were sitting a bit before they brought it to us. Our food came out pretty quickly and the server took time to tell us about the history of the restaurant and recommend dishes to us. There was plenty of seating with an outside porch, and it very much felt like a family restaurant. We will definitely be back to try the catfish and the brisket, as both looked really good when the other tables got them.

We stopped in for a drink while we were riding our bicycles. The service was great and friendly. I…read morelove these places where they reuse old buildings I think this was an old flour mill. I could be wrong. I can only pretend to know everything. What I do know is this whole town is awesome. And this place is one of the reasons for the awesomeness.

What an amazing first visit while staying nearby at the Sessions Hotel! We're so glad we took the…read morerecommendation because this place was incredible. We kicked things off with chips and queso, then ordered the Smoked Turkey salad and the brisket sandwich with tots and wow! Every bite was phenomenal. The brisket sandwich with the jam was an unreal combo, and the salad was packed with flavor (and plenty of meat). The restaurant itself is adorable, with tons of indoor seating, a bar, super cute outdoor space, and great TVs. The staff was incredibly sweet and accommodating, which made the experience even better. Bonus: you can make reservations ahead of time on Resy. They serve breakfast, lunch, and dinner, so there's always a reason to stop by. Can't wait to come back and work our way through more of the menu next time we're in town!

Fantastic food and service! Michelle took our order and rang…read moreus out! I got the pulled pork and catfish plate! Loved the hush puppies and coleslaw too! Quick service! Reasonably priced Fried catfish is fantastic and not greasy! Great with their tartar sauce! Highly recommend! 5 stars Yeehaw

Traveling home from a trip and thought we'd try this place for lunch. Husband and I both love…read moresmoked bbq. How this place got such good reviews is beyond me. Has to be from friends and family of the business, or people around there have y e er had good bbq to compare it to. No prices beside the menu items, but we figure...roadside bbq, can't be that expensive. Two pork sandwich meals and an extra side of Mac and cheese was $31! The bbq didn't have any smoke flavor at all. Could've been cooked in a crockpot. Baked beans were mushy, and the Mac n cheese was swimming in flavorless cheese sauce. The sandwich and sides at best, maybe $8, nothing what they charged. Also, no public bathrooms, which seemed very odd. Save your $. Go to the $ store up the road and get some jerky or Vienna sausages.