We dined here with another couple on Fri May 8th. Made a reservation prior. We ordered the cheese curds and Crab cake appetizer. The cheese curds were fresh made. But the crab cakes hit it out of the park. The best I have ever had- yes- in the north woods the Crab Cake was the bomb. It was served on a wood plank with a red slightly spicy remoulade sauce. Two lovely thick cakes with lots of sweet crab meat. Made my entire week! I would just order these for dinner and add a salad on the next visit. Hubbie and I had the tenderloin infused with the garlic. So good. Cooked to perfection Medium. Our friend had the rib eye and ate every bite. His wife had the fish fry and enjoyed it but could not finish as she had stolen some of my crab cakes. Lovely atmosphere and not too big of a dining room. Such great service from a lovely group of all woman servers and bartender. I think this is our new favorite place to eat in the North Woods. Please do not do anything to that Crab Cake recipe. It is perfection read more

Outstanding restaurant nestled among the cabins. Unexpectedly good. Arrived without a reservation at 7:45 p.m. on a Saturday night. Packed. Waited 20 minutes or so for a seat to open up at the bar. Service was skilled and friendly. Martini made just right. Split pea soup possibly the best I've ever had. Bone-in rib eye steak not on the menu but was the special. Very good. read more

One of my favorite supper clubs! Bear Trap never disappoints. Try to stop by whenever I'm in Land O Lakes. Solid menu with great specials and of course manhattans and old fashioned. Went with the classic ribeye and baked potato. Was cooked just how I ordered. Staff is always great and the chef/ owner stopped by the table to check in on us. If you're Up North you need to stop in! read more

Bear Trap Inn - Manhattans and Old fashioned cocktails! And one of my favorite pickled mushrooms! - American Near Me - Land O Lakes, Wisconsin

See all

This was, genuinely, and without a doubt, the best meal I've had in years. I came on a whim to eat on a wednesday night, and was met with quick service, friendly faces, and good recommendations. They were clear about their limited menu and special offers without the need to push them upon you. I ended up ordering the half duck, with a grand marnier cranberry orange sauce, a side of balsamic glazed, flash fried brussel sprouts, and a cup of the beef mushroom soup. I sat at the bar, and listened to the quiet but comforting ambiance of the restaurant around me. The low conversation of other patrons, relaxing jazz flowing through the room, and the occasional clink of dishes. Notably, despite how quiet it was, and the cozy setup of the dining room, I could not hear the kitchen at all, a common indicator of a high quality establishment. My food came quickly, and presented beautifully. It was clear from the first plate that care went into every second of the preparation. Now, for those of you who order duck regularly, you know it is true that duck can often be quite trite; not unpleasant, but samey. Let me tell you, this was not that. The duck itself met a perfect balance between flaky, crispy skin and tender dark meat that absorbs the presented sauce perfectly. Although there is an extensive list of sides to choose from, something told me the brussel sprouts were the most apt choice; I was not disappointed. Both in texture and palate, the sprouts complimented the rest of the plate exquisitely. As a whole, the flavors in the dish were perfectly balanced, with no single element overpowering the others, and offered a delightful depth of flavor infrequently found in such a "standard" item. I also partook in one of their many desserts, choosing the marbled tres leches. The cake came in a bountiful portion, with both the sponge and cream layers at a perfect density, and a topping of whipped cream and british toffee. The toffee, as an addition, allowed the tres leches itself to absorb an almost savory note, which truly added to the depth in a way more unique than the traditional cinnamon or strawberries do. All said and done, if you are in the area, and looking for a date night, this is a fantastic choice, and within 80 miles, I'd even call this a destination restaurant. If you've never been, or it has been a few years, I urge you to pay a visit to this wonderful gem hidden in Land'o'Lakes. read more

Bear Trap Inn - Half duck with Grand Marnier sauce. - American Near Me - Land O Lakes, Wisconsin

See all

Yet another amazing dinner! Tonight I was blessed to have the mussel curry special and my wife had the "Garlic Stuffed Tenderloin" (house specialty). We have eaten here at least a two dozen times. We love this cozy, traditional and delicious historic spot. (Food has been served here since 1937). Sit back and get an old fashion, relax as the servers and bar tender take care of you. This is a WI Supper club style dinning with an delectableness of a chef cut steak. read more

Bear Trap Inn - a tray of food on a table - American Near Me - Land O Lakes, Wisconsin

Similar to other reviewers, the food is very good. Service is always vey good. We've dined here many times and always enjoyed the food and the cozy Northwoods vibe. However, the prices have gotten so high they now exceed major city prices. Example: butternut squash ravioli (includes soup or salad) is now about $40. Seriously. No meat involved. Other prices are similarly inflated. It's unfortunate the rationale that food costs have gone up and that drives menu prices is weak when such pricing makes it more desirable to dine elsewhere, where the same sourcing costs do not translate to excessive menu prices. read more

Absolutely love this place! The food is exceptional, the service is amazing and all with smiling faces and what ambiance. Best northwoods experience ever! Do call for reservations is recommended. read more

What a great supper club we ran into. Food was amazing and ambience was excellent. We had great service and an overall excellent evening at the Bear Trap Inn. We will definitely be back. read more

Love the atmosphere! Beautiful place with great food and service. The Brussel sprouts and sweet potatoes are a must have with whatever you decide to get (it's all good!)... Stuffer mushroom app was AMAZING! read more

See all

Homemade food in a cozy environment with a staff who genuinely cares. It truly is a gem. Can't recommend more. Food is delish and if you want an experience- look no further. read more

The staff are really nice. The food is delicious and they have a great selection. I live in Tennessee but always go there while in town. Can't beat it. I would suggest reservations because they are very busy. read more

A great bar with great ambiance. Went in with my family for some Old Fashioneds and Sam took care of us. Awesome experience!

Awesome food in an dinner club setting! The garlic tenderloin is a must have! Wedge salad is large and awesome. Bone in ribeye one of the best ever. Waitstaff was friendly and patient and the bartender rocked! Don't miss this! read more

Great rib eye steak and fish. Atmosphere was cozy and northwoods cool. Service was wonderful. Dessert was fantastic.

A must if you enjoy great food in Land O' Lakes. The garlic stuffed tenderloin never disappoint, but everything's excellent. The homemade desserts are also phenomenal. read more

Always a great meal great service do yourself a favor try the crab cake and a steak so good !!!

Always happy we came! Our 9th visit over the past 2 years, and our go-to when we have out of town guests and want a special evening, delicious food, and friendly service. I so very much want to give them 5 stars, but there is often failure in execution... tonight, brought no butter with rolls, had to ask for water refills repeatedly, and messed up our wine order. With regularity some dishes are swimming in butter (pan seared fish, or the ravioli entree). So there's the need to be vigilant if hosting a party to make sure things go smoothly. Will definitely be back - looking forward to many more trips to bear trap! read more

Food was stellar , service was abysmal . 5 guests and waitress put in wrong order for 1 guest . 30 Min before his food comes out after ours.Should've comped his meal . I was embarrassed as it was his first time there and from out of town . Waitress went MIA but OKSANA saved the day . Never saw waitress again ! It can happen anywhere but it's how you handle Your mistakes that counts . read more

A favorite among favorites in the North Woods, the Bear Trap Inn consistently delivers amazing dinners and exceptional service. Walleye, risotto, steaks, roast duck and more! When you want up your game Up Nort try the Trap, get reservations! Have an Old Fashioned! read more

See all

Newer to the Northwoods and have visited Bear Trap a handful of times. The food is consistently amazing, and the drinks and always stiff and cold. Service is great Steak, mussels, pork, salad, risotto and the desserts are all worth the trip. Owners super kind as well. Highly recommend. read more

This place is for rich people. 58 dollar steaks with one vegetable. 4 dollars for grilled onions. Go for it. Not me. read more

Great 2 dinners this week! Love the food and the people. We had their farm to table dinner which was a 7 course meal and REALLY outstanding! Then as our tradition goes, our last night up north we had our Garlic Tenderloin dinner which we have NEVER NOT LOVED! Simply our favorite place. This place is a gem and must visit especially for steak lovers! read more

One of my favorite places for a nice night out. Everything from the friendly wait staff to the ambiance is great. I always go for the garlic stuffed tenderloin because it is just that good. And when at a Northwoods supper club of course Old Fashioneds. read more

See all

You'll be trapped the minute you walk in --- the northwoods experience with both surf and turf that does not disappoint ! If you're going to make the trek out ... make it into the Bear Trap ! Small local flair with a bear appetite ! read more

Outstanding food,service and ambiance! Will be our "go to" place for special occasions!

Great Northwoods atmosphere and the service was stellar but was extremely disappointed in the food. Fish was very greasy, fries were over salted.. Prime rib soup was nothing but beef vegetable. Old Fashioned was not good either.. probably the one the worst I have ever had.. no orange+cherry+sugar+bitter muddle.. I will give them another try, next time a steak since that seems to be a house specialty. read more

My favorite place! Always good, great atmosphere, friendly staff, fun drink menu! Seafood risotto, garlic stuffed tenderloin, best fish fry in the Northwoods! read more

Best prime rib in the Midwest. After my first bite I wanted to hug the chef. Service was great and the restaurant has an upscale but accessible supper club vibe. read more

Great food. Great Bloody Marys. I have had their prime rib, walleye, and bluegill. Never disappointed.

Came here with my family. At first we passed right by this place looking for food but on a Sunday night there isn't too much open around here. So we were quite happy that we turned around and decided to eat here. It's a nice place, we didn't have reservations but they had a cancellation so we were able to get seated quickly. The service was great and our waitress was really helpful giving us some recommendations. The food was phenomenal! (We tried the gizzards, stuffed lobster tail, pan fried walleye, and ribs.) We can't wait to come back on our next snowmobiling trip. read more

Bear Trap Inn - Pan fried walleye with waffle fries - American Near Me - Land O Lakes, Wisconsin

Called ahead managed to get a 5 o'clock reservation. Old Fashions were great once again. Roast duck was awesome. Scallop risotto was great. read more

See all

Really great walleye! Great atmosphere. Classic north woods place, highly recommend.

Love love love THE BEARTRAP!! Our go to Restaurant when we land in Land O Lakes ! GST, Stuffed mushrooms , great drinks , great staff ! It's always a treat to go to dinner here , plus , you never know who you're gonna run in to! read more

Great place! Best garlic stuffed filet! Every time we're up north we stop in for a filet and an old fashion!

Bear Trap has been a favorite for years. We had strip steak, roasted duck, scallops, and sauteed walleye. All delicious. I would have given 5 stars, but I did not see one employee wearing a face mask. The bar was mostly elbow to elbow. Tables were not real close, but not 6 feet apart. There is a state-wide mask mandate that they seem to ignore. Very disappointed they care so little about my health. Maybe next year we will go again. read more

My final dining stop in Land O'Lakes (who knew it wasn't just a brand of butter?) was an overall good one at the Bear Trap Inn. The setup makes for a very comfy, homey feel with a foyer followed by an oval-shaped bar. The bartender serves as host as well. Bonus: He's dressed all in black and his voice sounds exactly the same as when people are on the news but they don't want you to know who they are so they disguise their voice and turn off all the lights when they do the interview. So they got that going for them. The clam chowder was very good; the clam didn't have any of that grit you can sometimes get in a mediocre chowdah. I had the salmon, which was fabulous. I did not care for the lemon dill "sauce," as it was far too strong and the salmon was tender and seasoned so well that it was unnecessary anyway. Entrees come with a choice of two plentiful and varied sides. I went with the aforementioned chowder and mashed sweet potatoes with caramel sauce. Ah-may-zing! The sauce is served hot, too, and the metal ramekin it's served in helps keep it warm while you patiently tuck into your salmon (nice touch). Sadly the service was not on the same level and therein lies the loss of a star. Sam started out well enough, but she first brought me the wrong soup but didn't realize it until she was setting it on the table. She then left to bring me the soup I ordered; several minutes later she admitted that she screwed up and the soup she originally told me about was yesterday's soup and not available. That lead me to believe that she was hoping I would take the wrong soup initially when she brought it to me. All of this was minor, and as I said before, the chowder was good. However it took an inordinate amount of time to get me the right soup and it almost seemed as though she figured I was upset about the soup and phoned in the rest of the night. Voice Scramble Bartender brought me my food because she was at the bar on her cell phone when the order came up and wrapping up the meal took 15 minutes longer than it should have. I could see taking your time if there's a group enjoying drinks and conversation, but I was there by myself and it shouldn't take 10 minutes to run a credit card. So if you have a little time, stop over to the Bear Trap Inn, the food was great! read more

Solid eating establishment up north. The garlic stuffed tenderloin was good as was the twice baked potato. For starters we like the cheese curds and if they offer the wedge salad again that was awesome. If you are there in the summer, call for reservations as it fills quickly! Also true for the winter weekends if it's a big snowmobile weekend. We so appreciate that they are open year round. They do take a couple weeks off in spring so keep that in mind read more

We have been coming here for the last 15 years..... could I really be the first to review this "sure thing"? Maybe I shouldn't let all of you know about this secret delight as there are only 8 tables in the dining room.... and maybe 15 seats at the bar. Shhh.... don't tell anyone :) Friday fish fry..... walleye... real honest to goodness fresh caught walleye. Served with potato pancakes and a supper club sized serving tray of tarter sauce, apple sauce & sour cream. If you can get past that- try the garlic stuffed tenderloin and add a cold water lobster tail. I am NOT a fan of lobster, but this makes me a convert. Elizabeth (the owners daughter) & Reggie serve up about a dozen different styles of "Old Fashioned" a North Woods staple. Try the cherry style made with Old Stag, or add some brandy to your whisky sweet. Of course a trip would not be complete without trying the "Shrimp Wreck" a bloody mary with enough shrimp & pickled garnish to be called an appetizer. Sweet tooth? Try the Bear Trapeze, a vodka lemonade that goes down way too smoothly... make sure you have a designated driver. If you are in the North Woods go here..... it is right off the snowmobile trail. The trail to the trap is always bump-free and lots off fun! read more

Bear Trap Inn - One of the many styles of "Old Fashioned" - American Near Me - Land O Lakes, Wisconsin

We always make it a point to stop for dinner when in the North Woods! Their homemade soup is always so delicious. Our dinners including tenderloin, steak and chefs salad were very good. It seems like everything else prices have gone up and portions are smaller. Despite that we will be back! read more

If I could rate this place 6 stars I would! We went in in our Harley Clothes and were shocked as to how nice it was inside. We were welcomed with open arms and had an awesome meal!! read more