So I'm walking down the street, and I go in this wonderfully decorated and unique restaurant…read more called "Batch". I look at the menu. They have a variety of items on the menu. What do I choose? So I chose three separate and distinct dishes. They were all absolutely fantastic. It's one thing to go into a restaurant and taste food you've never tasted before, but it's another thing to go into a restaurant and taste dishes that are truly magnificent, well prepared, and presented in the most pleasing manner. I was curious. Who prepared the meal? And then I had an opportunity to meet one of the most extraordinary young chefs I've ever met. They call him Eddy, but his real Alain Momplaiser. I don't know where this young man came , but if you have an opportunity to enjoy a restaurant in West Palm Beach, it's a must "go to" place. Hats to the chef and the leadership of this establishment.

Went in during happy hour, which has half-price appetizers and specialty drinks on special at the…read morebar only. Phoebe was our bartender and server and provided exceptional service... food was amazing, the bar area ambience was nice and easy to talk with your date or friends,. All the food that came out of the kitchen and went by looked absolutely delicious. I can't wait to go back and check it out.

Leiden was amazing ! She was soooo helpful and attentive and accommodated all my needs since I have…read morea bunch of health restrictions. Highly recommend and will be back!

Lovely place but they loose some authenticity.. Ordered a…read morecoffee and wanted it in a mug. They brought it in to go cup with plastic lid .. I asked for a mug again and they said I had to pour it in myself due to it's too hot to carry? The mug comes on a serving plate .. that's what the plates are for to carry it. They maybe had last issue of people spilling or burning but you don't throw away the common sense experience of drinking out of a mug vs coffee fist in a wax lined / plastic cup. The whole experience is lost and the name means Pure Life.. this is like in nyc where all the cvs shelves are locked up because of a few criminals. Instead of dealing with the problem the problem is passed down to everyone. I went to Maman for my second cup because Puta Vida would not refill my glass cup without first putting it into another throwaway cup. The waste. Such a beautiful place and yet this one simple thing to me is away from core values of a business. My two cents .

I met up with an old friend for lunch at RH Rooftop, and it was the perfect spot to catch up…read more Located on the fourth floor of the RH furniture gallery, the restaurant is absolutely stunning with a luxe yet relaxing atmosphere. We sat in the wine vault and enjoyed a delicious meal. I ordered the mini lobster rolls, Caesar salad with grilled chicken, and truffle fries, while my friend had the grilled shrimp, salmon, and fries. With drinks, our total came to about $250, so it's definitely a splurge-worthy dining experience. Lauren provided excellent service and was incredibly sweet and attentive. Valet parking is the only option and costs $12. If you're looking for a beautiful setting and a special dining experience, RH Rooftop is worth the visit.

I recently visited RH Rooftop for my birthday and had mixed feelings about the experience. The…read morerestaurant itself is absolutely beautiful--the décor, ambiance, and overall setting are stunning and definitely create a memorable atmosphere. It's a gorgeous space and one of the main reasons I wanted to celebrate there. Unfortunately, the service didn't match the setting. Throughout the meal, I had to remind the staff multiple times about items we had ordered, and service felt noticeably slow. At times, it seemed like other tables were receiving more attention, which left us feeling overlooked. While the food and atmosphere were enjoyable, it wasn't the birthday experience I had hoped for. RH Rooftop has incredible potential because the space is so beautiful, but I think the service could be more attentive and consistent to match the upscale environment. Hoping this was just an off day.

Stopped into The Blind Monk before meeting friends downtown and ended up ordering the strawberry…read morebruschetta and avocado toast while sitting at the bar. The bartender was easy to talk to and gave a couple suggestions without making it feel like a sales pitch. Both dishes came out pretty quickly even though the place started filling up during happy hour. The bruschetta had a nice mix of sweet and savory, and the avocado toast was fresh without being overly dressed up. I liked the overall pace of the service since nobody rushed me to order more once I finished eating. It felt like a comfortable place to unwind for a bit instead of a loud crowded spot where you're trying to leave right away.

I was really disappointed with my experience at this restaurant. The…read moremeals were very overpriced for the portion sizes- small plates that did not feel like good value for what you pay. Service was also very slow, even when it wasn't busy. Everything took longer than expected and seemed disorganized. On top of that, the bartender was rude and unwelcoming. I was also charged for another person's drink without being asked or informed; which was unacceptable and felt careless. The staff seemed "blind" to how to properly run a restaurant. For the prices being charged, I expected much better food, service, and attention to detail. Unfortunately, I will not be returning.

We came for brunch and Henry's did not disappoint. Really a huge part was our server, Nicolette…read more She was lively, gave great recommendations and was super attentive! The food was delicious. In order of best/must try: Drink: Bloody Mary: homemade tomato juice and the hint of horseradish was perfection. Food: 1) crab Benedict- crab stuffed cakes with perfectly cooked eggs. The hollandaise sauce was delicious. 2) filet + eggs + grits. The perfect amount of grits that were creamy and delicious. The steak was super tender and eggs, again, cooked perfectly. 3) BLTA salad was super refreshing 4) Chicken + waffle -- it was okay. But take the chicken and add it to the salad-- and that was the perfect combo. Dessert: The Mud Pie was the perfect way to end the meal-- though thoroughly stuffed-- it was a top 5 of mud pies! The environment is super clean, service across the board is excellent and perfect Palm Beach vibes.

During my recent visit I stopped by for drinks and appetizers. It caught my attention because it…read morehad a lively atmosphere and consistent crowds whenever I passed by. It quickly became clear why the drinks receive high praise! They were indeed delightful and well crafted. However, my experience with the food left much to be desired. We ordered the Brussels sprouts, which were topped with a creamy sauce. Unfortunately, the dish did not meet expectations, falling short in flavor and presentation. I would rate them a mere two out of ten. Additionally, we tried the oysters, which were disappointingly bland. Even with various toppings, they lacked the fresh vibrant taste one hopes for when enjoying oysters. Regrettably, both dishes missed the mark for me so I decided not to order more food and go somewhere else. On a positive note, our server was exceptional friendly, attentive, and accommodating, which helped enhance our overall experience. The restaurant's ambiance was mature and inviting and its location is indeed impressive. Despite the high ratings and popularity, I found the food lacking, which makes me hesitant to return. While I appreciate the quality of the drinks and the warmth of the service, the culinary offerings did not live up to the hype considering the basic dishes I ordered. Go for drinks only!

I actually don't have enough superlatives for Ila and Company to say that they routinely will…read moresurprise you with every dish is an accurate assessment of what Australian food is For instance, did you know that the national food of Australia is chicken Parmesan and it served with some of the most decadent and delectable imposters of McDonald's rise in the entire world? I never thought that I would enjoy chicken Parmesan with anything but pasta, but I can tell you I have a special place in my heart for a crispy chicken Parmesan with those french fries The spicy shrimp is exceptional. The burger is wonderful. The breakfast that they serve is exquisite. There's nothing about this restaurant that I've ever had that. I don't love. They have a sticky date Dessert that if you pair it with ice cream will probably make it so you never see your toes again and there's nothing wrong with that. I generally cannot tell you that there's one thing wrong about this restaurant except it's not located in the easiest place to get to lastly the cocktail menu and the Mixology as well as the servers giving it to you and I think you would call them almost mixologist. They're so good is top shelf and for those of you that liked to explore, they do have kangaroo on the menu. Until next time dine fine

Went last night for my son's birthday. The ambience was great! Really light and botanically…read more I ordered a Peperoncini martini and it blew my socks off. Way better than olive juice! We also ordered wings from the happy hour menu, signature burger and fries (my son said was great), and I had the kangaroo skewers. They were a bit dry and small, but overall pretty good. They brought out the sticky date cake as a birthday treat and it was very good! It's a remote area, but I really liked that it's away from the hustle and bustle of downtown West Palm.

Had the best experience. Great food and great AMAZING service. The vibes were amazing, great live…read moremusic. I had Richard as a server and he was phenomenal. Very very kind and attentive!

Swifty's was the perfect way to end our weekend stay at The Colony. We had dinner outside by the…read morepool, and the setting was absolutely beautiful and quintessential Palm Beach. The service was phenomenal from start to finish, and the portions were surprisingly generous... but I have to especially rave about the drinks, specifically the lavender spritz, which was my fav. Everything about the dining experience felt effortless, relaxed, and just the right amount of glamorous. Between the beautiful setting, delicious food, and amazing service, it was the perfect ending to a wonderful stay at The Colony. Definitely a must when in Palm Beach!

Okay I literally just pulled this place up on a whim and I'm not kidding when I say I'm so glad I…read moredid. This place feels like it's a boutique urban spot from Chicago- super clean but tight atmosphere. My wife and I split a egg cheese and ham brekkie sandwich with a chocolate croissant and my Lord I can see why the French gave this place a "You can be on the same planet as us" award thing. The croissant was crispy (a little dense) but really good. They also handed out almond croissant samples which was so insanely soft and sweet and good. Staff was super friendly and didn't give us that rushed feel which was great. Nothing to complain about except the sandwich was a little "light" in terms of how much was on it but still great.

Excellent lunch - delicious chicken salad on croissant and a wonderful vanilla latte delivered…read moretable side by lovely young woman, Karla. Service with a smile. Nice outdoor seating. Easy access.

Stopped by before a concert for happy hour and ended up being pleasantly surprised. The happy hour…read moreprices were extremely reasonable. I had a wood-fired pizza from the specials menu which was delicious and perfectly cooked They also have a great wine list and a solid cocktail menu, so there are plenty of options no matter what you're in the mood for. We sat at the bar, and our bartender, I believe his name was Chase, was friendly, knowledgeable, and had the typical chill attitude you'd expect from a local bar. Great atmosphere, great food, great drinks, great service, and excellent value. I'd definitely come back the next time I'm in West Palm Beach.

Our rule is, "Never eat on vacation where you can eat at home." We seek out places that have…read moreinteresting menus. This was all we had hoped for. The cocktails were amazing (the one with Desert pear and compari - i dont remember the name - was exceptional). We got the grilled carrots appetizer and clams. Those. Carrots. Perfectly charred, incredibly delish. The clams more than made up for the subpar mussels I had elsewhere the night before, too. My husband got the BBQ pizza and was very happy - both for dinner, and for the next day's lunch. I got the chicken parm, and also had plenty for a large lunch the next day. (and the green beans that came with were also JUST the way i like them - not overcooked, garlicy, and delish). Zero complaints. We won't be able to navigate a second visit this trip, but would 100% put it on our to-dos the next time.

We had an incredible dinner at Buccan tonight. The service was impeccable, and even though the…read morerestaurant was busy, it felt like we had our own private area. The meal lived up to all the hype. We loved the duck and eggplant appetizers. For our main courses, we had the Sweet Corn Agnolotti pasta and the Hand Rolled Busiate pasta with chanterelles. Both dishes were delicious!! We paired everything with a bottle of Sancerre. For dessert, you can't skip the Banana Fosters Butter Cake. We paired dessert with the 20 year tawny Port. Fantastic dishes from start to finish, and we can't wait come back!

For years we have been trying to get a reservation at this fine dinning restaurant, and finally my…read morewife made sure we got a table tonight with some friends. Our server Adina was beyond attentive and Marco the host stopped by to check on us. My friend had black pants and Adina brought him a black napkin just for him! The open kitchen was spotless and so well organized from what we could see. We orderded for the table Tuna Crisp Was excellent,, Squash Blossom Tempura Amazing flavor stuffed with Riccota so good, Hot Dog Panini was so delicious, hotdog sliced in have smothered in chesse and saurkeraut my favorite, Italian Burrata, Soft Shell Crab Slider had lots of flavor and were a nice addition to the mix. Just a little salty, might have been from the sea! Eggplant Caponata Rustica to many flavors for me in this dish, Sweet corn Agnolotti was so sweet and so deliciousI could have had two bowls of it., American Red Snapper, cooked to perfection best with the sauce as it was plane without it.and the Grilled Wagyu Short Rib also cooked just right and under it was a wonderful bed of asian egglant was so good! Just about 1/3 of the menu amongst 6 of us. And we finished the meal with the Peanut butter bar and a key lime tart. Perfect end to a fine meal!