Traveling through Baton Rouge and hotel recommended this place. Went there two nights in a row…read more Great food and service. Food was fresh and tasty. First night had half and half crawfish tails, fried and etoufee. Delicious and plentiful. Second night had Mahi Vermilion. Same story. Servers are friendly and hard working. Mostly college students but very eager to serve and please. Reasonable prices. If in town, give it a try. Highly recommend.

It's obvious that the Chimes and Pairains have changed their standards. Food, service were…read moreabsolutely terrible. No Manger or just really anyone seemed to care about anything. My food was just not anywhere near what it once was.

The food was fantastic. I had the fried green tomato BLT. I also tried the boudin balls, collard…read moregreens, and sweet potato soufflé of others at the table. The flavors were reminiscent of my family recipes. The batter on the fried green tomatoes was perfect. The service deserves its own paragraph. Our server was Mila (sp?). Her attention to detail and attentiveness to our experience was top 10 among all my international and domestic dining experiences. We had our 18 month old daughter with us and she made us feel welcomed and was attentive to the experience of our child as well. I highly recommend her table if you are fortunate enough to experience her excellent service. The atmosphere is true to its bistro title. Cozy, intimate and well designed. I highly recommend this restaurant if you are in Baton Rouge. I was here visiting family. San Francisco Bay Area is home.

Went to Cecelia for Restaurant week…read more Been multiple times in the past. Food is ALWAYS good. Never disappointed. We even looked up the chef because of how good it is. The reason for 4 stars is because it can get a little noisy. It's an old building and if there's an event happening upstairs, you will hear all the foot steps. The bathroom wasn't exactly the cleanest either. No complaints on service.

Wow! Unbelievable food and efficient, friendly service…read more The portion sizes are very generous. Our young daughter ate all of her ribs. That's how we know the food is tasty. We loved the ambiance of the place. It felt like a barbecue joint.

Nothing better than a takeout crawfish baked potato with shrimp and fried fish and being ahead in…read moreLSU football! Love Couyons!! Such kind people and ALWAYS delicious food!!

Cork's Cajun Fried Fish & Shrimp 5131 Government St, Baton…read moreRouge, LA #tonylameats No long review needed; If you're craving crispy Cajun fried fish and Gulf fried shrimp, this is the spot for you. The Captain's Platter comes loaded with fries, slaw, hushpuppies, and the honey butter roll that got me rolling. They don't just stop at fried seafood either; they also have crawfish étouffée, shrimp & grits, and po'boys on Gambino's bread keep things real Louisiana. Simple, flavorful, and straight to the point. This is the definition of comfort food. Tonylameats Approved @Cork's Fish & Shrimp

Open so disappointed since the Coul-Yon's food truck left my neighborhood and going across the…read moreriver is a little too much for one of their potatoes no matter how good they are. I had no idea. Corks was owned by the same people. One of my friends who works at Coy-Yon's in West Baton Rouge told me that I could still get that potato pretty easily on Government Street. I guess this is basically the same thing as our restaurant in Port Alan instead of barbecue, they specialize in fish and shrimp. I did get shrimp as my protein for the potato and it was delicious Definitely go, give it a shot. The server was very nice and friendly. Parking very simple. Interiors mostly white. They've got some art on the wall, looks like it's done locally. Most mostly of their other restaurant. If I had to complain and be picky, I would say take that Christmas tree down. I always find the tacky when restaurants or businesses leave their Christmas tree up all year. It's never the flex they think it is. But who cares. The food is good.

I knew I had to get a po'boy while in town and this place was at the corner from my hotel. It seems…read moreto be a family run place and the guy who checks you out is so nice! So, great conversations were had! Ok, the food-I ordered a catfish po' boy and it was SO good and flavorful! The bread was soft and the catfish crispy but not too crispy that it hurt my mouth! I also noticed that they had bread pudding so of course, I had to order that too! It was so soft, buttery, bready, and just, melt in your mouth delicious. I was trying to think of ways to pack some up to bring back home with me! Next time I'm in town I'll be sure to come back-so good and friendly service!

For now, 3 stars, but I want to make it clear that this review is based ONLY on the breakfast I had…read morehere. Breakfast was... okay. The food tasted good, and there wasn't anything particularly wrong with it, but I also didn't find it especially memorable. It was a perfectly decent breakfast, did what it needed to do, and that was about it for me. That being said, I don't think it would be fair to judge the entire restaurant based solely on one breakfast. I haven't actually tried one of their other meals yet, so consider this rating a work in progress. I'll update this review once I come back and try more of what Poor Boy Lloyd's has to offer. For breakfast alone, though, 3 stars feels about right.

The shrimp were huge. It was a fair price and they have a wide variety of fresh seafood.read more

We've bought many sacks of crawfish from Courville's Seafood in Port Allen, but today was the last…read moretime that will ever happen. Roughly an hour after picking up a sack from them, we started cleaning and picking out the dead ones... And kept picking out more dead ones. Almost half of the sack was dead. The only thing worse than paying for dead crawfish is HORRIBLE customer service when notifying the seller of the situation. Lexi called Courville's since this is very unlike what we are used to receiving from them. She was told that since it's been over 30 minutes, it's our fault that half of the sack is dead. Lexi explained that the crawfish were kept correctly, asked if she could bring the crawfish back for replacement or refund, and was told no. She let Courville's know we will no longer purchase any crawfish from them and ended the call. After about 10 minutes, Courville's called back because they "didn't want to leave the situation as they did" and offered to give her an extra 10-15 pounds the next time she buys a sack, as a replacement for the dead ones today. Had the conversation of the second call happened during the first call, I probably wouldn't be writing this. I can get over being sold bad product, but I can't get over the horrible customer service Lexi was given.

We were looking for a place to eat around 3:30 PM on a Thursday afternoon and this was probably the…read moreonly restaurant open near our stay at the Hilton. It is a very nice restaurant. Elegant and clean. The hostess and waitress were very polite and professional. I wanted to enjoy a local dish and beer. I ordered the Redfish entree and let me tell you, "It was delicious!" I would highly recommend this restaurant. The entree selection is good. From meats, fish, and poultry. The also have a huge selection of wines and cocktails available.

We absolutely loved this restaurant so much we were there 3 times in one day! The bartenders,…read moreNicole and Stephanie were awesome! Servers make your experience memorable and you want to go back! We stopped in to have a drink and looked at the menu because we were having dinner there with the bowling group. Then we decided to go back for happy hour and we had the amazing egg rolls. Our filet was Oscar style and so delicious and the baked Brie was outstanding! They were nice enough to bring extra bread toast for us. It was an elegant dinner they did include the gratitude for each couple which is understandable but nice to do separate checks. We went back for happy hour on Friday but closed for Easter weekend, we were sad to miss you! See you next time!!

Summer special was amazing & definitely a deal! Juicy's seasoning & medium heat is the perfect…read moreenjoyable meal with a slight kick. Service was awesome too! We will definitely be back! Pic is partially eaten because I couldn't wait to dig in!!!

The food wasn't too bad it just never tasted fresh. It was also a bit salty considering there…read morewasn't a lot of sauce in it either. The shrimp was mushy and overcooked as well. I would try it again because maybe it was an off day, but otherwise wasn't a great experience for me!

2825 Alaska st 70802 @ Louisiana's Best&company you get the best service for a great price seafood…read morewings and fries nachos snowballs give us a call carry out or delivery 225-772-6460

From the owner: Louisiana's Best and Company provides the best Louisiana food and seafood giving you “A Taste of…read moreQuality" every time.

Capitol City Grill was an amazing restaurant I just happened upon while I was downtown walking one…read moreday. I loved the ambiance of the restaurant. It was nice and open and full of light coming in the windows. There were a lot of people there on a Saturday. We ordered multiple things off the menu. We got their grilled pork chops which came with mashed potatoes and an amazing sauce. I got the pulled pork sandwich with their shoestring fries. Everything was amazing. It came out hot and fresh and delicious. I didn't have a single complaint. The service was also good and their staff was helpful and answered any questions we had. I know if I am looking for a good place to eat downtown where to come back to!

Please avoid this place…read more Went for Restaurant Week and was completely disappointed. Food was not good...grease bombs and burnt cake that wasn't worth the calories. We will never be going back. Ambiance: The real estate of this establishment is wasted on this restaurant. Beautiful downtown location with a wall of floor-to-ceiling windows that look out at pretty foliage and the I-10 bridge. The interior? Dirty, cracking, grease splattered walls with dusty canvas paintings. Service: our waiter was very kind and attentive and should be working in a nicer establishment. The hostess was abrupt and lacked personality. Food: The Food at Capital City Grill has always been inconsistent at best erring on 'not great' but in an endearing way. Like leaning in to watching a terrible movie. You know it's a bad film, but you appreciate it because it's bad, which makes it almost good. Always felt this way about Capital City Grill until today. What we just had turned us off completely from ever returning.