overpriced.......i called and asked if they had Octopus and the women said yes we do......i drove…read morean hour to there place.....don't carry it....was going to buy a bunch of other items.....but they were overpriced......

First time there today, Dec. 10th, 2020 Bought nice…read moreswordfish steak for $5.00 Bacon wrapped scallops for $12.00 Lb bacon for $1.89 Best Buy: San Mariano tomatoes for $1.49 large can Great place Lots of variety of fish

Simply amazing. Best scallops I have ever had!…read more I have been waiting to get back to cny for a long time just to get back to fc. I will be back before we leave!

Best food in Syracuse! Get anything and everything! Can't wait to be back. My Aunt Limga and Uncle…read moreKizma love it!!!

No more hot dim sum at the store....they replaced it with a Korean restaurant...food was…read moregood...store was busy...good selection overall

An okay Asian grocery. Good parking lot and store is clean. They have fresh seafood and some…read moreinteresting frozen meat. The hot food area was closed when I visited around 3pm. Staffs are friendly

The Village of Liverpool is home for Nichols Supermarket which has been a go to for fresh deli and…read morebaked goods , meats, and seafood selection! Weekly specials and Sub of the week for only $10.99! You can't beat that deal! Great meat selection and prices. Always efficient and friendly service at the deli and check out. Tons of homemade salads, the antipasto is my go to. This is the hometown grocery store you remember shopping at as a child, like stepping back in time. Three generation family owned local supermarket.

First trip to Nichols Supermarket in Liverpool was decades ago when it was owned by Jim Hennigan…read more(Jim passed away in 1988). Mike Hennigan has continued its excellent reputation of being one of the best mom & pop CNY grocery stores offering diverse products and a wonderful / friendly staff. Today's lunch - Nichols Supermarket frozen haddock - and baked today. SEE PHOTO

Consistently having great experiences here. Great customer service. Tasty lunch specials. Good…read morequality meat at decent prices. Chef Drew gave me some great tips on cooking my first beef wellington and it came out spectacularly.

I saw the article on the internet about the best Italian sandwiches in the Syracuse area. The…read moredescription of how they made the sandwich at Mazzye's was what brought me to the deli. I have been dying for a good roast beef sandwich/hero and placed an order for what I hoped would be a decent sandwich. The lady said they make their own roast beef - so that was a good sign. I got to talk to the owner while the sandwich was being constructed. Nice guy - a chef who brings his cooking experience to this market. I got home to open the hero and all I could say was "Wow" The roast beef was rare and looked so good. This was quality roast beef that did not repeat on you later in the day! This roast beef hero passed the test!

Went on Ash Wednesday and hardly any wait. I don't eat haddock, but we tried the shrimp which I…read moredon't think was battered on site, but was fairly good. The scallops were good. They could've been fried a little bit longer and their french fries are delicious. I hope the business picks up for them.

I was impressed with the operations - very clean and well kept. The guy making the fish very…read morefriendly and knowledgeable. I really enjoyed the cod fish sandwich and fries (nice size portion). Next time I'm having the smelts!

Great food service distributor,small enough to care.This type of operation is great and is the only…read morething left to keep the big boys on track. They are a full service with fresh seafood a strong part of the sales. The offer excellent service and sell national brands and don't have the large drop size orders .If you care about quality call them they can make a difference in your operation

While picking up crab cakes for dinner, I noticed some very nice looking sea scallops, kind of…read morepricey, but they looked great do decided to get a half pound of them.I asked the guy behind the counter, who could not have been nicer, to fry them up for me which he did right away. I finished shopping, came back and they were ready. I tried to tip the guy, but he would not accept it, again very nice. The scallops smelled awesome. The only negative was when I went to check out, the male cashier informed me that he hated the smell of seafood, maybe not the best customer service for a guest who is paying $17.99 a pound for something he enjoys. Anyway, got home and had them as an appetizer while preparing dinner and they were perfectly breaded and seasoned and just delicious. I will be back soon!

Sale items try to be "Price Choppers". Cashier in a Vocal…read more"COUNT DOWN" with her customers about the end of her shift!

Great food, as always! Quick service but call ahead to reduce your wait time. Staff is always…read morefriendly.

Fish is always fresh and delicious. Have had all the seafood on the menu and always great…read more Summertime we sit outside and eat it but during cold months you herry and get it home. Need to update prices on website as they have gone up and prices are wrong.

This is a ghost kitchen, so you order through messenger or can call your order in. I asked for a…read morespecific time, parked out front then called - the food was ready and delivered right to the car. The pasta is locally made by Flour City Pasta and there are several flavors and styles to choose from. You basically choose your pasta, your sauce and any add-ons like mushrooms, meatballs,etc. I selected spinach and garlic linguine with Alfredo sauce.It wasn't green like spinach pasta I've had before, but the chef assured me it was indeed the spinach garlic pasta. The basic order comes with a container of your pasta already sauced, a nice portion of sauce on the side, 2 slices of bread ,butter, Parmesan and dried chili peppers as well. It was a nice size portion which will definitely be 2 meals for me. I also ordered an extra container of marinara and the mushrooms. Everything was excellent.

We tried here for the first time the other day, you must order in advance, we did via Facebook…read moremessenger, the chef told us when it would be ready and was accurate, we weren't waiting long, food was brought out to us in the parking lot, came in lots of individual takeout containers and you mix your own pasta at home. There was definitely enough for 2 meals. Hope one day this can be a full restaurant!