The ice cream is no doubt great as usual! We will go there once a year but no more than that. I can…read morebuy the most expensive ice cream at ex. Wegmans or Whole Foods and get more bang for the buck. $12 for two small items is exorbitant. When is the greed going to stop?

I just went to this ritas and I asked for a BLENDini and the manager there said "ok." I asked for…read morehot fudge blended into it because the other ritas I have been to blended it in and she said no she would just stuff it in because it's messy I said ok not thinking anything of it but she's ignorant and I got my BLENDini I never saw her BLEND anything together this is what I got nothing blended very disappointed that the manager can't even do her job

Yep, it's official: THIS. PLACE. ROCKS!!…read more Everything my coworkers & I ate here was amazing, from the pierogis to the home style chicken to carrot cake trifle...all of it was top notch! The service and atmosphere are fantastic as well. I highly recommend having a meal at The Shelby next time you're hungry; it'll be the best decision you make that day.

Food - 4/5 Service - 4/5 Ambiance - 5/5…read more Short Rib Quesadillas - short rib, chef's cheese blend, and sautéed onions, served with guacamole and sour cream. Fantastic! 8.6/10 Bao Buns - house made chicken sausages, sweet chili aioli, and cilantro. 7.8/10 Shrimp Rice Bowl - teriyaki shrimp, steamed rice, sesame, kimchi, dippy egg, pickled jalapeños, bok choy, oi muchim. 7.5/10 The Shelby Burger - two four ounce local beef patties, American cheese, Shelby sauce, lettuce, tomato, onion, and pickles. Solid. 7.7/10 French Fries - hot and crispy. 8.1/10 Chicken Parm - bucatini, crispy chicken breast, Nonna's sauce, chef's cheese blend. The chicken had crispy edges and the pasta was al dente. 8.2/10 Mac and Cheese - cavatappi pasta, Shelby cheese sauce, and Parmesan cheese. Rich, creamy, and a great table side. 8.4/10

First time we came here was for dinner and we sat inside…read more House made chili was served hot and was good. Crab cake was also good and served with buttery rice & vegetables. Next time we came in, we had lunch on the deck. Roasted half chicken was tender and served with broccolini and house made mashed potatoes. House made chicken gravy was served on the side. Friend had chicken alfredo fettuccine with garlic bread and broccoli for lunch.

All of is that ate here got very ill. Was not fun. Party of 5 people all with horrible stomach…read moreissues later that night.

I love the new drive thru and the new interior. The food is amazing and everyone is super nice.read more

They seem to have problems understanding what a plane sandwich is with no pickles no nothing, got…read morehome it has pickles on it. Unfortunately my fiance hates them so now I have five sandwiches to eat. Most likely will not return to Chick-fil-A again

Our server gabby tonight was absolutely fantastic! They were incredibly attentive without being…read moreoverbearing, always checking in at just the right moments. Their recommendations were spot-on, and they had a genuine warmth that made our dining experience truly enjoyable. We felt so well taken care of from start to finish!"

Stopped in on our way to CT. Staff said wait time was 10-15 minutes for two people, try 3 minutes!…read moreWaiter was friendly and FAST as well. We ordered sliders and the kickin chicken sandwich. Food came out pretty quickly and was hot and tasted fresh. Out the door we were, total time less than 45 minutes. Would highly recommend for a quick meal on the go.

They have good hot coffee and the donuts seem to be pretty fresh. I would get a coffee their again…read more Service was decent too.

Love duck donuts. But not loving the new lady manning the register this Wednesday morning at…read more9.30am. Someone please teach her customer service

4/19/2026 Well. . . I just had to come back to this beautiful place even though it's almost an…read morehour away from where I live. My brother and sister in law have raved about this brunch and it IS rave worthy!! So yesterday was my day! We were seated at a table that was wobbling like nobody's business. That's one thing I can't stand! We brought it to our server, Bella's, attention and she promptly assisted us and stabilized the table. During the course of our brunch the manager (I presume) also checked in to make sure our table was cooperating (which it was). Bella provided great service to us. I really enjoyed the offerings at this wonderful brunch! My sister in law made a reservation and I'm glad she did. Not long after we were seated the place started to get busy. I thought the food quality and presentation was top notch! Some of the offerings were prime rib, roasted turkey, omelette made to order, oysters Rockefeller- giant shrimp cocktail, salads, pasta, chicken divan, lox, bagels and a dessert emporium that will rock your world! That's only some of the offerings. So many choices you will find a lot to enjoy here for even the most picky palate! I enjoyed the prime rib especially. The young man slicing it was very pleasant (so sorry did not get his name) and it was tender and so freaking delicious. I enjoyed that immensely! The icing on the cake though was that delicious creamy horseradish sauce! WOW! Also I loved the tortellini with sun-dried tomatoes and spinach in a cream sauce- so rich and decadent. Another item I had to try was the eggs Benedict. The hollandaise sauce was probably the best I've ever had. It is rich but had a nice lemony finish. I tried several other tasty items including the fresh and flavorful shrimp cocktail. I was truly happy with the entire experience. For 45$ you are getting the world. That's rare today! Included in the price is coffee, tea and soft drinks- that's another big plus for me! I hate when restaurants try to nickel and dime for soft drinks etc. Not here! They also offer 5$ mimosas and Bloody Mary's. My husband enjoyed his Bloody Mary. I would definitely come back in a heart beat! Sonia was very pleasant too, she was restocking the side room with offerings. We had a pleasant conversation. *** oh*** one other thing I failed to mention- when I was there, the buffet was in pristine condition throughout the experience. I've been to other places where the buffet looks great in the beginning but then, as time passes it starts to look sloppy with food splatter, looks picked over, and food items nearly empty. Not here!!! Great experience. You won't regret it!!! It's well worth the price!

This place was the spot. I ordered the 32oz tomahawk steak for 2. It came with asparagus and mashed…read morepotatoes. As an add-on, I also asked for the red wine demi glaze. The asparagus was thicker than I prefer but it was seasoned and cooked to perfection. Sometimes thicker stalks become stringy. Not these. The mashed potatoes on their own were good, but I took it to the next level adding in some of the demi glaze and they were absolute perfection. Creamy, buttery, and rich. Of course the main event - the tomahawk steak. As you should, I order this steak rare. The outside had a perfect char. Where the fat rendered tasted like a crispy bacon. The whole steak was tender, juicy, and full of flavor. It didn't NEED a sauce, but the glaze complimented the flavors perfectly. My only critique here is how loud the place was. It was a bustling night and if you are going for a quiet intimate spot, this may not be for you. However, the atmosphere was buzzing, the restaurant is beautiful, and the service is on point. It's a must try!

I went into this blind. Did not check the menu before hand so I was not sure what to expect. The…read morerestaurant was very modern and had a sophisticated flare to it while still staying family friendly. I started with the lobster roll bao buns. Creamy lobster on top of nori inside of a light and fluffy bun. It was a fun twist on a classic bite. For the main I ordered the wagyu burger. I ordered it rare and it was not the right call. The burger was so thick that it didn't get a great sear on the outside and was falling apart. I did hear a waitress recommend medium well due to the size and I would definitely suggest that to anyone who tries it. It had a great flavor so I would still recommend you try it. I also ordered the notch fried rice bowl. Chinese sausage, pork belly, peas, carrots, bell peppers, tomatoes, garlic, broccoli, egg, bean sprouts, togarashi spice, and topped with a dippy egg. This dish was savory, Asian fusion cuisine mixed with something that felt like comfort food. If you go here, this is what I would recommend you try, but their whole menu looked incredible. This is a spot you need to add to your list of places to check out.

Such an exciting restaurant with exceptional food and drink!…read more Our server, Bevin, was absolutely stellar. She knew all of the dishes and adult beverages and successfully helped us navigate choices. The chefs created exceptional dishes of the highest quality with an amazing balance of flavors. My girlfriend and I shared their pork belly wontons and they tasted as if they had just been handcrafted just moments before they were served. The salmon dish at Notch is perfect, light, and beyond tender. The vegetables had also been beautifully prepared and I devoured all of it. My girlfriend loved her burger and fries, which she adored. Our drinks were fantastic as well. Notch also boasts a warm and welcoming atmosphere for couples or families, and there is also a bar for those who want something even more casual. We cannot wait to return!

I wanted to update that this spot is still great. I ordered my regular yellowtail jalapeno app and…read morethe magic roll; fresh and delicious as always. I noticed they had rack of lamb as an appetizer, so I wanted to try it since it is a unique selection; it was fantastic; tender, and it came with a small serving of mashed potatoes, which were also very tasty. Service was excellent as always too!

Food: I got the lunch box. My miso soup was fine, nothing to write home about. I got the shrimp…read moreshumai. There were only 3 and that had me pretty disappointed, but the flavor was on point. Moist inside with a crisp outer shell. Then the crispy calamari. A peppery batter and the inside was tender, not chewy. The portions for this were perfect, not too much, but a fair appetizer size. I finished off with the shrimp teriyaki. This was served on a bed of shredded vegetables and a side of rice. It had everything to be a good dish, but the sauce was lacking and tasted like a watered down teriyaki with pepper. I just wasn't here for it, but if you like an extremely mild teriyaki then it might be for you! Service: The waitress was attentive and even stopped by to refill my water. I really enjoy when they stop a few times so if you are needing extra sauce or condiments you can request them. Overall an ok experience. Ambiance: The atmosphere was different than I had expected. Dark walls with blue lights all over. The lighting was too dark for my personal taste and I'd prefer a classic white or candlelight style lighting when eating. Value: My meal was a great value for how much food I received and the variety of food. In total, my meal was $16 for 3 appetizer sized dishes, rice, and a bowl of soup. Recommend: If you are looking for a cool atmosphere with a fairly priced lunch menu, I would say this is the spot for you. If you were looking for bold flavors and a more authentic experience, I would opt to pass.