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    Barry's Steaks

    4.3 (150 reviews)
    Closed 11:00 am - 8:00 pm

    Order Barry's Steaks Takeout or Delivery

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    BARRY'S STEAKS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Barry's Steaks

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    a bottle of sauce
    Regina D.

    After unfortunate incidents at Dallesandros we found Barry's. Nice polite and accommodating. Sandwich was fresh with right amount of crisp in bread. We all got mushroom steak sandwiches and it was very satisfying also tried their home drinks which kids enjoyed. Forget over hyped places come here and enjoy your food

    CHICKEN CHEESESTEAK, Regular Fries, Mozzarella Stix w/ side of sauce
    Sue B.

    Amazing -- highly recommend. Better than Dalessandros? Don't @ me. Neighborhood vibe. The women working the counter are so friendly and seem to have a ball working together. We had the chicken cheesesteak, fries, and mozz sticks. The chicken was diced thin but still juicy. The bread: meat ratio was perfect! Steak fries were still crispy when I got home.

    Cheesesteak with peppers and onions, plus fries
    Vincent M.

    Local friends have been talking about Barry's as a bit of a lesser known secret to get cheesesteaks. I finally gave it a try and have been twice so far. First time, the Alpine: steak with Swiss cheese and a brown gravy. It was ok, flavor was good, a little short on the gravy with could have used a little more seasoning/salt (just my opinion.) We got a bunch of sides. Second time, I went for a more traditional steak: fried onions, peppers, American cheese, and ketchup. Very solid! Onions and peppers were fried up just right adding a bit of sweetness. I also got the chicken tenders which were really good, plus split a side of mozzarella sticks (5 per order is a little skimpy), and fries (they're like a steak fry, large size side, and just enough salt for me.) Definitely will be sharing the recommendation to get a steak from here.

    Cheesesteak with onions and sweet peppers
    Danielle G.

    Loved that there was no long line like Dalessandros. The cheesesteak smelled amazing!!! You could see the gooey cheese, onions piled high, soft chewy bun, and hefty portion of meat! Took my first bite and it did not match up with the smell. The steak itself was bland no flavor whatsoever. A little salt and pepper on the meat while cooking would elevate to the next level! The fries were hot, but the cheese was merely lukewarm (although she warned me). The team was great! Barry's soda was pretty good I had the Raspberry Lime and Orange.

    Regular cheese steak with grilled onions and hot peppers
    Kyle D.

    Been a hot minute since I've had a good Philly cheese steak so naturally, my first stop in the Philly area was this place. I actually tried to go to dellasandros first, only to find it was closed for construction or outta business. That said, don't sleep on Barry's. Old school diner vibe with a friendly staff serving up some tasty steak sammiches. Worth checkin out for sure. 4.3 outta 5

    Maram A.

    Below average cheesesteak. The neat quality was low and although this sandwich is meant to be heavy this sandwich was really heavy. It just tasted oily. It was hard to enjoy. Fries were good and hearty. They make their own sodas which is cool but I didn't try one. Mera's Tip: try a homemade soda

    10/20/21
    Josh S.

    I was driving with my windows down and caught the aroma of their cheesesteaks being fried up. I went into a trance. My free will - Gone. My protein bar - Ignored. Drove by here for years and was always curious how their steaks were. Now I know. Some things to point out - The steak was not cooked to order. The meat was pre-cooked and scooped out of a container. (I suppose that's common in fast-paced steak joints, although I do prefer the steak cooked fresh to order) ketchup wasn't heinz. Their off brand ketchup kinda murdered my steak. (Not their fault) The cheesesteak was ok overall It's about as good as any local pizza joint. Steak / a bit bland but ok. Cheese / mild flavor but ok. Not a big fan of their fried onions. Roll was fresh and very good. An Ok place to go for a cheesesteak craving. * The woman upfront was super cool *

    Beef cheesesteak with provolone, mayo, fried onions, and brown gravy
    JJ C.

    Atmosphere: Barry's was fairly empty when we arrived for our food. A clean, sleek interior. Service: We ordered our cheesesteak for pickup, and it was ready for us when we arrived. No complaints in terms of service! Food: We ordered a beef cheesesteak with provolone, mayo, fried onions, brown gravy, and a side of ketsup. The beef was juicy and flavorful, and we thought that the proportions of all the elements were optimal. The gravy and onions added another deep and savory layer to the humble cheesesteak, and can make for a bit of a mess! A delicious and filling meal nonetheless! Overall: A fantastic take on a classic Philly dish. No problems ordering ahead of time, and the cheesesteak remained pretty well intact despite the gravy, mayo, and juicy steak. We'd highly recommend Barry's over some more stereotypically "touristy" types of cheesesteak joints.

    Pepper steak

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    2 months ago

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    1 year ago

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    1 year ago

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    9 months ago

    Steaks delicious, everyone is friendly and service is great. Eat in or take out place is great

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    8 months ago

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    3 years ago

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    3 years ago

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    10 months ago

    first time for Barry's. excellent cheesesteak. people answering phone very nice counter checkout also. highly recommended

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    7 years ago

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    3 years ago

    Mid grade steak at best, nothing spectacular by any means. Staff was nice enough though

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    9 years ago

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    Village Whiskey

    Village Whiskey

    3.9
    (1.7k reviews)
    6.3 mi
    $$

    I went to Village whiskey with a friend of mine for her birthday. Everything was great the server…read morevery sweet girl, that did everything to make our experience wonderful. The highlight of our day was sitting at the bar afterwards with Stephanie, she was funny engaging, and really knew how to make an excellent cocktail. She made it very easy to socialize with the other guest at the bar. Such a great time. I can't tell you what an asset Stephanie is to that company.We were expecting to go eat and then maybe go someplace else for a drink, but after our experience with all of the workers as well as I mentioned, Stephanie. We just had to stay. I highly recommend foods and staff are amazing. You gotta go. I also wanted to add that the ambience was very warm and welcoming.

    I had reservations for this place and my party was the first to arrive for dinner. The place was…read moreempty, and I had 1 extra person in my party. The wait staff informed me that there was NO ROOM for us in the EMPTY seating area, so we were seated next door in the bar area. If you can tell me why there was no room in an empty restaurant for a party who arrived ON TIME, please someone let me know. At any rate the bar area was fun and lively but a bit narrow to navigate. Since it was happy hour, we ordered all of the $6 Snacks and some $8 snack items. OOOK, here we go: Hot chicken slider( you only get 1 folks) very good and had the right amount of toppings 5/5 Pulled pork slider: Very flavorful, juicy, and tender: 5/5 Caesar salad: 5/5 Deviled eggs. Good, but too salty Fried pickles: Good, but too salty Chicken & Andouille Gumbo: This was excellent. The braised chicken thighs were seasoned well and very tender. The pickled red onions really elevated this dish. 5/5 The grilled salmon had a great char and crunch. It was not dry nor over cooked. 5/5 The burger was delicious just as a burger should be and the famous duck fat fries were very crunchy. 5/5 for both Happy hour is really the time to go, but make sure they honor your reservation. Til we eat again....

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    Village Whiskey
    Duck Fat Fries and Smash Burger
    Duck Fat Fries and Smash Burger
    Village Whiskey

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    The Love

    The Love

    4.4
    (1.3k reviews)
    6.4 mi
    $$$

    Great taste Well organized guys…read moreThis was really good. I got the fried chicken and my wife got the salmon. Recommended by us

    I remember when this space was Serafina, which felt familiar from my years in New York, where I…read moreused to go fairly often, sometimes after visits to the Met. Serafina was good. The Love is better. The space is beautiful, the service is consistently warm, and Stephen Starr's fingerprints are all over it. I love the painted white brick, the floral artwork along the walls, the street-level energy, and the outdoor seating. I also remember taking the elevator upstairs once. I can't remember whether we actually stayed and ate up there or asked to move back downstairs, but the space was charming and extremely private. It would be a great setting for a group dinner or event. Personally, I prefer downstairs. It's darker, livelier, and I like being at street level. The menu historically leaned more heavily into elevated Southern comfort food, which has never been my favorite style of cooking. That's probably why I've tended to prefer The Love for lunch over dinner, especially when Philadelphia has so many Starr restaurants competing for the same night out. I used to get what I remember as a salmon and farro bowl, although the menu appears to have evolved since then. Whatever the exact iteration was, I loved it. Fish and farro are both right in my wheelhouse. I've also enjoyed the kale salad and other lighter dishes. The thing I remember most vividly, though, is the cornbread. It is outrageously good and reason enough to order something for the table. I also give Starr credit for continuing to broaden the range of food styles in his portfolio. Once you've built restaurants across Italian, French, Mexican, English, steakhouses, seafood, and the rest, there are only so many obvious boxes left to check. The Love feels like its own lane: distinctly American, approachable, comfort-driven, and still polished enough to feel like a Starr restaurant. Looking at the menu now, it seems broader than I remember, with more options that appeal to me, and I'd be psyched to go back. The Love probably isn't the first Starr restaurant I'd choose purely based on cuisine, but that says more about the depth of his Philadelphia portfolio than it does about this restaurant. The room, hospitality, location, and execution are all excellent. I'd happily come here any day. Starr doesn't miss.

    Photos
    Seating area
    Seating area
    Take Me Away
    Take Me Away
    Chai Iced & Hot

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    Chai Iced & Hot
    Butcher Bar

    Butcher Bar

    3.9
    (847 reviews)
    6.2 mi
    $$

    Went here to watch the game and I must say it's a vibe here. Our bartender was nice and helped me…read morepick a sweet cocktail. I got the You're My Boy Blue and my friend got the Fiddle Head from the tap. We were away from the TV that was playing the game we wanted to watch- the Owner (I think was the owner) was very nice and switched the game on the TV close to us. Very thoughtful and accommodating staff! I didn't grab any food since I had another reservation after but whatever they were cooking in the kitchen smelled so good that I was tempted to order something.

    Last night was my 40th birthday and our original dinner spot didn't have room for us in the end…read more The weather was nice so lots of people were out around Rittenhouse Square, and we felt SOL for dinner plans. On a whim, I called Butcher Bar and told them I know it's last minute on a Saturday night, but could they accommodate 9 people. They told me if we were there in 30 minutes they could make it work, so we rushed over. We sat at the bar for drinks as they cleaned up a table. They overheard us talking about how The Trough would be nice (feeds 8 for $300, but was more than enough for us 9), and said if we wanted that they could get it started as the table was prepared. We said yes, and were sat a few minutes later with drinks in hand. Jenna (Gema? She had grape earrings) was a fantastic server and just so kind and attentive. She kept the drinks flowing and The Trough arrived sooner than I expected and was everything I wanted for dinner and more. I can't thank Butcher Bar enough for saving the night for my 40th and just providing a fantastic experience. We'll be back, and we promise to give more notice next time! :)

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    Great place for brunch. Pre-set menu &bottomless brunch option but for everyone in the your party. wish the menuhad more vegetarian options!
    Great place for brunch. Pre-set menu &bottomless brunch option but for everyone in the your party. wish the menuhad more vegetarian options!
    Eggplant Meatball Parmesan Sandwich
    Eggplant Meatball Parmesan Sandwich
    Ready to eat

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    Ready to eat
    Darling Jack's Tavern

    Darling Jack's Tavern

    4.5
    (310 reviews)
    6.6 mi
    $$

    Dinner was absolutely amazing! From start to finish, Darling Jack's did not miss…read more We started with the mozzarella sticks and... OMG. First of all, they're huge and homemade. We asked for the toppings on the side because, you know, kids, but WOW. The vodka sauce was delicious, and the pickled tomato concoction that came with them? I could've bathed in it. The calamari was perfectly crisp and came with the unexpected bonus of onion rings, which were ever-so-lightly battered and perfectly crunchy. And once again, the sauces were superb. The boys shared a cheese pizza, half pepperoni, and really enjoyed it. My husband ordered the burger, and yes, I stole a bite--and yes, to no one's surprise, it was amazing. We also ordered the charred broccoli after seeing everyone rave about it online. They were NOT wrong. Creamy, smoky, charred perfection. And finally... drumroll please... the 10 oz. smoked Duroc pork chop! OH. EM. GEEE. Perfectly charred on the outside and incredibly juicy inside, sitting in the most delicious smoky morita-apricot glaze and topped with a bright cucumber-melon salad with mint and blue basil. The contrast was perfection! The rich, smoky pork, the sweet and slightly spicy glaze, and that cool, fresh salad on top. Every bite had the perfect combination of flavors and textures. Easily one of the best pork chops I've ever had. As wonderful as the food was, the service somehow made the experience even better. From the minute we arrived, we were treated like family coming home for the holidays. Warm, welcoming, attentive, and genuinely kind. What an absolute joy of a restaurant. Darling Jack's, I WILL be back!

    Went for lunch on a Saturday, was sat quickly and greeted by a server relatively fast. The…read morewatermelon and cucumber salad was very refreshing, the only thing I would mention is that there was a tad bit too much dressing sonfelt very oily while eating. The lobster ravioli was 50/50 for me personally, while the lobster was cooked well and the sauce flavorful, the only lobster was what was topped on the ravioli and not actually stuffed in with the cheese like I was expecting. It was still good, just not as "lobster ravioli" as Im used to. The pizza is a very thin crust but they did a wonderful job of not burning the crust despite this. There was a lao a really nice distribution of pepperoni throughout the pizza and it never really gave that "greasy" feeling that can happen.

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    Interior
    Interior
    Carrots
    Carrots
    Pepperoni + Oregano Pizza

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    Pepperoni + Oregano Pizza

    Barry's Steaks - cheesesteaks - Updated August 2026

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