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Barnstormers Burgers

4.5 (13 reviews)

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Photo of Gus G.
70
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6 years ago

I've had their burgers at a few breweries in NW Connecticut. The food is good, and huge portions. Will definitely eat again

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1 year ago

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Photo of M P.
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3
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1 year ago

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1 year ago

Probably one of the best burgers I ever had. I don't eat a lot of em but barnstormers is well worth it!

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7 years ago

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Photo of Jim L.
3
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8 years ago

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6 years ago

Omg awful. Had their burgers at Great Falls Brewery. $32 for two inedible burgers. Half cooked and soggy. Pass on this one...

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Photo of Don K.
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5 years ago

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Photo of Roy S.
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5 years ago

One of the best burgers you can have. Tasty, big and juicy, and cooked to perfection. Add the fries and you won't be hungry for two days.

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5 years ago

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6 years ago

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7 years ago

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6 years ago

By far the best hamburger we have ever had! I cant believe they could make that from a food truck. I can't wait to go back!

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Review Highlights - Barnstormers Burgers

“Well today while visiting NORBROOK FARM BREWERY with my beautiful girlfriend, i stumbled upon BARNSTORMERS BURGERS!!!!”

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Zach and Lou's Barbeque - Sausage with baked beans

Zach and Lou's Barbeque

4.2(139 reviews)
6.7 km
•$$

We lived in North Texas for several years and enjoyed some of the BBQ on the planet by the names of…read moreRudy's, Hutchins, and many more. BBQ life did not get any better than this. We moved to the Northwest Corner of Connecticut about two years ago and one off the things we missed most about Texas was the BBQ. We have tried most of the big names and local BBQs in CT, MA, and NY and were continually disappointed. For some, we simply could not finish eating, complete garbage. My wife and I love waterfalls and state parks and were visiting Burr Falls. On the way back we saw Zach and Lou's BBQ and decided to take a chance. Well, it was one of the best decisions I made and was well worth the stop. Brisket was tender, juicy, not a lot of fat, and not over powering, just the right blend and smoked to perfection. I was new to Smoked Pork Belly Burnt Ends and I now have a new favorite meet. These things are like crack for your taste buds. I will back again, again, again, and again! Thank you to Zach and Lou for bringing true southern BBQ to the Northeast.

The restaurant is in the bottom portion of essentially a house…read more But the food is sooo Good‼ My husband and I shared a two meat combo which came with two sides Our meat choices were pork belly and ribs. Both meats were mostly tender. The pork belly the parts that were not the yummy juicy fat were sort of hard. The sides were excellent. The size was on the smaller size but was surprisingly perfect. We opted for the mac and cheese. It was made with large shells and was nice and creamy. The potato salad was small diced potatoes which differs from how Im used of potato salad but I really liked it. The potato salad has diced onion and celery it was just perfect!

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Zach and Lou's Barbeque
Zach and Lou's Barbeque
Zach and Lou's Barbeque

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The Mill House Kitchen & Bar - New York strip steak, creamed spinach, baked potato

The Mill House Kitchen & Bar

3.0(55 reviews)
1.8 km

Freddie the owner is always friendly and very attentive to the customers needs, all the waiting…read morestaff are the same, pizza is great, wings as well. The front patio was an excellent addition for anyone that likes sitting outside.

1st Timers for lunch today at The Mill House Kitchen & Bar in Torrington, CT. My wife ordered the…read moreNY Strip, I had the Rib Eye, and my Mother In Law went with the lunch size Cheese Ravioli. My wife also ordered a Margarita flight. Drinks were on the strong side, and we felt the flight was expensive at $25. Our steaks were disappointing, overcooked. I've had much better steaks at a Longhorn, at a lesser price. My Mother In Law thought her meal was decent though, but my wife & I agreed, we don't see a reason for a return visit. If they can't cook steaks properly, how would other menu items be, like the pizza ? The bar itself seemed cool, but we also noted that the flowers outside were in desperate need of watering. We are in the middle of a July Heat Wave here in Connecticut, but these plants have been neglected for some time. Just makes me think everything else in the Mill House has also been neglected, but I feel this place has so much potential. Torrington needs this type of bar, but the food and the lack of attention to detail just doesn't cut it. Sorry, I'm agreement with several other Yelp reviewers that feel the Mill House is mediocre, at best.

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The Mill House Kitchen & Bar - Inside

Inside

The Mill House Kitchen & Bar - Buffalo chicken wings

Buffalo chicken wings

The Mill House Kitchen & Bar - Inside

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Inside

Barnstormers Burgers - foodtrucks - Updated November 2026

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