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    Barley's Kitchen + Tap

    3.5 (276 reviews)
    Open • 11:00 am - 11:00 pm

    Order Barley's Kitchen + Tap Takeout or Delivery

    Barley's Kitchen + Tap Photos

    Business Info

    BARLEY'S KITCHEN + TAP ATMOSPHERE

    What's the vibe?
    Moderate noise
    Live music
    Casual
    Happy hour specials

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    Recommended Reviews - Barley's Kitchen + Tap

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    Menu at pop up holiday
    Susan F.

    Barley's in Shawnee is one of those places that totally lives up to the hype you see online. The location is fantastic--easy to get to, plenty going on around it, and a great spot to meet friends or hang out before or after events. The food is consistently excellent. Everything tastes fresh, well-prepared, and thoughtfully done, whether you're grabbing a casual bite or settling in for a longer meal. It's the kind of menu where you can tell care went into both flavor and presentation. One thing that really sets Barley's apart (and something people rave about for good reason) is their events. From live music to special nights, there's always something fun happening that gives the place great energy and keeps it feeling lively and community-focused. Great location, great food, and wonderful events--Barley's is a go-to spot in Shawnee and absolutely worth the visit. I'll definitely be back.

    THE SCOTT CALVIN COCOA CAKE ROLL
    Michelle M.

    We stopped in here to see a band and having never been before, had no idea what to expect. It is really big and rustic, when we were there it was decorated for Christmas and they went alllllllll out! They have a huge selection of beers and a few ciders on tap. We didn't have a reservation so we had to stand around for about 45 minutes, but they did get us seated on what the server said was the busiest night she had ever seen (Thanksgiving Eve). We shared a burger and a piece of their chocolate cake, it was all delicious. The service was really slow but, they were slammed and it was extra crazy with the band playing. We will definitely go back!

    Patricia G.

    Came for the fish and chips. They have live music on Saturdays. Service is always great. We have come here lot... for the fish and chips.

    Carlee D.

    Went to Barley's for dinner on Friday night and had an amazing experience from start to finish. We were seated right away, even on a busy night, and there was live music that created a fun, lively atmosphere. We ordered the made-to-order cream cheese pizza, and it was hands down the best pizza ever. The service is what truly made the night unforgettable. Melanie was absolutely incredible--the BEST server. She was friendly, attentive, and checked on us just the right amount. She had such a positive attitude, knew the menu well, and made us feel genuinely welcomed and taken care of. You can tell she really loves what she does, and it made the whole experience so much better. We'll definitely be back, and we'll be asking for Melanie!

    Menu front
    David L.

    I'm going to start this off with off with I was there right before a musical group was going to perform that I knew draws a large crowd. So some of this review may not be a typical experience. If you come in and are expecting a table to eat or sit out PLEASE check in at the hostess stand!!! I had gotten seated at a table and was waiting on the rest of my party to show up. I had RUDE guest try and get me to move so that they could sit together as a large party, steal my chairs because I was by myself at the time. However the Staff was AMAZING!!! Our Waitress Bri (not sure is spelled correctly) and the manager handled all the rude customers like champs and were on top of it all night long!! Bri checked up on our table better that I have had an most places when they weren't busy, we almost never had to wait on a drink or food or anything and when we did it was a very short wait. I got the Cheddar soup as and App while I was waiting on everyone, It was a good size portion and had really good flavor. For my main I got the Fish and chips and my friend got the Bourbon Glazed Salmon. All food came out amazingly quick and were large portions. The fish and chips looked like I have two full size fish. I didn't try the Salmon but it looked really good as well. Drink wise they have a handful of signature cocktails and a full list of Spirits. If I remember correctly they had 99 beer options. Yes that is a lot but they have not only beer folders for the table for you to look at but also the TV displays that scroll the beer options. Again even with a crowd we had very little wait for beers. The staff did an amazing job!!

    Chicken and Shrimp Curry
    Tori G.

    Came here for KC Restaurant week after seeing this delicious food on their Facebook! It did NOT disappoint and was full of flavor. I liked how open the restaurant was and the screens with different sports. Our waitress was super on top of our meal too. I will definitely be back!

    Mushroom swiss burger and fries
    Karl A.

    We came in with a larger group. We did make a reservation well in advance so they knew we were coming. The service was slow at best. The food was great. I got a mushroom swiss burger and it was delicious. Cooked well and the fries were great too! Great food, decent service.

    Potato skins

    $16 for such small potato skins was surprising. Delicious hot chocolate and flavorful fries Service was fine and staff were polite

    my BLT with avocado
    Roxanne H.

    I have been here before and since I was in town my friends brought me here. The place is huge and well thought out. It's a beer house type of place. The food is good and tasty although today the server forgot to bring my friends soup out until the dinner and it was not hot. My BLT was real good (I added avocado) but today the bacon was super salty. Still, I will go back cause this was the 1st time that happened. The server, although distracted was still a very nice gal.

    My Yueng Ling and Dessert Menu

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    Bethany F.

    Thank you so much Kim! We have been working hard!

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    Had a great time!! Moved here a few months ago, tried this place out!!! Great food, staff and drinks will def be back!

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    Page 1 of 7

    Ask the Community - Barley's Kitchen + Tap

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    Lovely place. And it's family friendly. There are so many babies here. If I lived here when my…read morechild was small she would have been a regular baby too. The workers are so helpful when dealing with my crazy "food" allergies and sensitivities. I do recommend visiting this place. Let's give them our business.

    Great music-focused nanobrewery in the reborn downtown Shawnee corridor! The craft beer, industry…read morehas mushrooms across many areas of the country, and western Johnson County is no different. The space is friendly with its seating and there are plenty of games to keep you engaged while you enjoy your brew. The music theme lines the decor, with cassettes (remember those?) from all genres featured. Friction always has some of their own makings on tap as well as guest taps that can range from regional to national. The board will list the ABV for each beer, as well as the pour prices, and you can choose from anything between lighter ales to heavier stouts. I prefer the darker stuff and really love their 'Train in Vain', a brown ale with fabulous body. Don't miss their fresh-hopped varietals, such as the recent 'Earth & Sky', which gives you that right-off-the-trellis hoppiness. If you're not sure what you want, then the makers will always give you friendly suggestions. They're proud of their offerings and that pride comes through in the beer. Making unique craft beer is always a labor of love and Friction really shows you how they get it done.

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    One of the best beers within the Kansas City Metro. The service is always good and the…read moreestablishment is always clean. Offers inside and outdoor seating. Good variety of beers, most of which have been very good) and rotating food trucks available at night.

    Came here for a Saul's Beef pop-up and brought my Dad with me and boy was it packed. The problem…read morewith Rockcreek on this day is that they overbooked, they had two parties happening as well as, Saul's. For a brewery with a maximum occupancy of 83 and an engagement party in the back with 70 people scheduled to attend...you can immediately see the issue. Not to mention the number of kids at this place, now I get it, it was around dinner time it wasn't 9pm however, one of the parties seemed to be a child's birthday party, um what? And why? What an odd place to pick for your sons like 5th birthday (excuse me I am not great at determining ages of snot nosed toddlers nor, do I want them roaming around the brewery I'm at). With all of this being said, the beer was fairly decent and the beef sandwiches were divine. If it was nicer outside, it was still pretty nippy outside and spring hadn't sprung yet, then they have a big patio and outdoor area that could have been utilized. Case in point if your brewery only holds 83 people and you book a 70 person party- number one, just don't. Number two, use business logic and common sense and make it a rule that parties over a certain number have to rent out the space entirely for a private party. And number three, most definitely don't double book your business- heck in this case triple book (with the Saul's pop up bound to bring in a tier of customers you don't normally have) The sour beer was our favorite because, it was only slightly tart and zesty with slight citrus notes, it wasn't too sour and sharp. It was easy to drink which sometimes sour beers are not. I would order this again however, both the IPAS I tried were just okay...the New England one I preferred more, the hop profile was more in line with a slightly piney taste, it was fine.

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    All good things…read more.. We were invited to an impromptu event to taste the new additions to for the Menu when they reopen. They also were 'blowing the taps' which meant we get to try many of the beers that they were saying good-bye to. So, a little story. I was one of the first to wander into a place called Brew Lab years ago. I actually found the place because of looking for brewing supplies. There were a good amount of tools here but also these folks were serving their beer! So, what a great idea. I bought some grain... and had a few beers! I visited this place a few more times on the regular. Suddenly one day there was appetizers. And had the most divine pretzel bites that have ever existed. Next time was an amazing club sandwiches. And some pulled pork. All of the food has always been great bar food. And then there was the beer. So many delicious beers each time. Too many to try at once. But, that is all memory lane... Now... here is the news! Brew Lab is changing. The ownership remains the same however they have given up the brewing. They will have a few of their specialty beers that they keep on tap but they will have a lot more taps of beer from other breweries. On this visit they brought out a large amount of samples of the food that they will be adding/altering in the menu going forward. There were a lot of really delicious items and I am excited for when they have the full menu and I can order some of them. Most notably I am excited for the Catfish Po'boy sandwich. We will be back soon to try the all new... Tall Boys. Look for that review coming soonish!

    We had to try the newly Tallboyz Garage as we were curious of the new menu & atmosphere changes (a…read moreFriday night). We seated ourselves near the open garage door/patio. We ordered the Jamaican Mule & Patron Margarita. Both of our drinks tasted mixer heavy. Our server & another one we flagged down had no knowledge of the food menu items; they couldn't describe menu items, how they tasted or give recommendations . This shouldn't be the case for this change over, we blame the management for the lack of education. The highlight of our experience was the Pickle Bombs: fried chopped dill pickles & cream cheese. His Hot Chick sandwich had avery thin chicken patty, it had a good taste but needs more ranch. My Pocket Philly was extremely messy & very salty with the espinaca sauce. Prefer the former Philly in a pita. My side of tater tots were a little undercooked. Upon reviewing our bill, we were charged 50 cents for ranch. The side salad (premium side) already had a $2 up charge but we were charged 50 cents for ranch dressing? It seems excessive & needs to be communicated via menu or server. Overall, disappointed in the changes made. We felt like shortcuts have been made with the change & overall quality not as good.

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    The Social Bar & Grill - Nachos and our summer  Social Breeze

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    3.4(32 reviews)
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    We had a good, quick evening meal. Our server was quick to stop by and greet us to let us know…read moreshe'd be back soon. I like having a moment to get settled in at the table. She came back and took our drink orders and was back in a short time to take our food orders. Mom went with the Cuban sandwich and cole slaw. I had the Patty Melt with curly fries. There were a few tables that mostly already had their food, so it didn't take long for ours to arrive. Mom's Cuban was not really a Cuban sandwich. It might have had a few ingredients that you'd see on a Cuban, but it was not a Cuban. It was certainly edible, but needs a new name to avoid confusing expectations and reality. I had a small taste of the red pepper aoli on the sandwich and I liked it; she wasn't a big fan of the sauce. She liked the cole slaw, but it did have a different "flair" to it that I can't exactly pin point. I'm not a fan of celery seeds, so my tiny taste of it won't count. My curly fries were typical out-of-the-freezer fries. I'm not surprised, but they seemed to be the bottom of the bag with mostly tiny pieces. They had been overcooked a tad, which I appreciate them not being soggy, but they were just a tiny bit overly crunchy (likely because of them being tiny pieces), so they were a bit dry and could have used salt. Our table didn't have salt, I'm sure I could have requested salt since I did see some at another table. I made do with the ketchup. My sandwich was good. My preference would have been for the bread to have been toasted/grilled. It maybe had been grilled a bit, but not in a crispy way I'm used to for a patty melt. The burger was tasty and the grilled onions and mushrooms were really good. The dining room has high top tables at the entrance, then low top tables and booths if you go down a few steps to another area. They do have a door that is at street level to the lower dining area for guests who have difficulty with stairs. We don't end up in Shawnee for meals very often these days, but we appreciated the good service. The food was not bad; there are things we'd order differently, but it certainly was edible and not of poor quality.

    The inside smells like cigarettes. The sandwhich needed more sauce. The tables weren't very clean…read morebut the beer was a fair price.

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    Limitless Brewing - A pretty wide variety, not JUST IPAs like most of KC. Here's a stout and a very flavorful sour.

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    The beer? As many stars as I can give. The service? It's…read moregreat, always making suggestions. The venue? It's good and can be better. But you're coming for the beer, and the beer is really great. Limitless has gone from a location in a light office park to its own standalone building, complete with patio and plenty of space. There are generally half a dozen or more of their own craft brews on tap ranging from IPA through porter/stout. You may have even had some of their flagship beers elsewhere, such as JoCo Juice, a hazy IPA or Rolling in the Deep, a double New England IPA. I myself go for malt over hop, so I find their Marzen to be one of my favorite beers. If they have their Mexican lager on tap, then I also suggest sampling that as well. A flight of four runs you $14-ish and is a great value, as the sample sizes give you plenty of opportunity to really get a feel for their offerings. If you find something you really like, then you can take four-packs home to go in cans. Limitless is open almost every day, at least until 7:00 and when the weather is nice, the patio was a must do. There are frequently people playing a board game or just enjoying the space, and while I don't want this to be just another noisy space, they could do with maybe a TV or two more. But that is just me being picky and since they are in the neighborhood, I like visiting whenever I can.

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    Barley's Kitchen + Tap - beerbar - Updated September 2026

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