I will say without hesitation that Juniper serves the best cocktails in Tucson. Maybe not even just…read moreTucson--this is the best of the best you can find through the entirety of Southern Arizona! These drinks are innovative, thoughtful, and aesthetically pleasing in a way that leaves you excited for more and expands one's idea of a well-made libation. Inspired by a medley of global flavors, Juniper started off as a side project from a local brewery and unexpectedly exploded into a swanky hangout with zero seats left open on weekend nights. Yes, virtually everything on the menu is gin-based. But that shouldn't scare you away! Gin is essentially a neutral spirit infused with botanicals and/or citrus, so if you had a bad experience with one brand, there will be another out there you'll fall in love with. Elliott, the General Manager of the bar, elevates the passionate curation of his menu to perfection. Here are some examples of what you might fall in love with: Balzy Maracuya: A 'maracuya' is a passion fruit beverage originating from South America. In this drink, fruity flavors are enhanced with popping boba filled with balsamic vinegar. Botanist: Upscale gin and tonic with thyme, rosemary, and star anise. Cronus Punch: Rum punch lovers will be blown away by the rare sighting of clarified gin On special ocassions, you'll find limited edition items like gin sorbet affogatos and horchata martinis. At the turn of each new year, there's a menu rotation that may sadly remove some of my faves. But here, at Juniper I can guarantee two things: Something uniquely enjoyable, and a gracious staff that will be happy to explain the intricacies of lesser-known spirits on the shelf. In 2026, I predict it will remain one of Tucson's hottest cocktail hangouts.

The first time I went there their signature blue cocktail was amazing but the second time it was…read moresuper sweet. I also got the Thai cocktail which I extremely warn against! It was so bitter I had to go to Icecreamery next door and get a scoop to be able to drink it!

Had dinner at Sonora, then was invited down to their speakeasy. The vibe & decorating is really…read morecool. The lighting is even better. You truly feel underground. The service and drinks were all stellar.

Celebrated my birthday at this speakeasy and what a vibe! Authentic, vintage and really intimate…read more We were greeted with a citrusy welcome shot that was delicious. The cocktails take a little time because they're created based on your mood. I told our server I wanted warm winter vibes with earthy tones, and the drink they made was incredible, exotic and exactly what I described. Ordering with our server was honestly the highlight of the evening. Happy birthday to me! Perfect spot for a special night or date night if you want something unique. One note, the bathroom could use a little attention.

One fateful night in Tucson, we stumbled upon the Unicorn Zebra. We had never heard of this place…read morebut were curious so we went in. We were greeted by a giant statue of a unicorn zebra and of course took a selfie. We then went to the bar area and absolutely loved the dark speakeasy vibes. Burk, the handsome man with a shiny head, was at the bar. He handed us a drink menu that contained fun drink names like Death of a Unicorn. The drinks tasted good and had a lovely presentation. Mine even came in a zebra mug. We also learned that this bar has both an upstairs and downstairs area. We enjoyed a couple of drinks and headed home. This place left such an impression that we have been back two times since. On another occasion we had Nate the bartender. He had a lovely personality and accommodated all of the guests that came in near closing. We enjoyed Santa's Banana Hammock and Unicorn Ski Accident. I would definitely recommend this hidden gem. I look forward to seeing where this place goes. It has a ton of potential for special events with the basement area. P.s. It's also a boutique hotel. You could always book a room and enjoy dreams downstairs without having to drive

Very cozy lounge with a few crafted cocktails on the menu. Located downtown in a boutique hotel…read more Service is friendly, keep in mind not a large place with very limited seating.

Best surprise of our trip yet we found two tickets for a rather inexpensive cost for some live…read moremusic early in the evening. Sold! Super cute bar amazing staff from the point of check-in to the bar. Mainly cocktails, beer and wine. You might see a couple of small plates of nuts or olives nothing major. The vibe was ridiculously cool absolutely loved it. The music was amazing. We were considered preferred customers with our tickets and asked to sit at the bar. No questions asked the owner/manager even said, "The bar is probably better place to sit! " Awesome night out thank you so much. This was a treat!

I went here again for the "twas the night before Christmas" jam session and learned the difference…read morebetween a typical show and a jam session. I was disappointed that I didn't hear more Christmas music, but I guess I should've went to the Charlie Brown Christmas show for that. The performers were extremely talented, and the host did a good job too. I got a hot chocolate, which was okay, as well as the mixed nuts, which were also okay. My large party also tried the popcorn, and it was a bit stale. I was saddened to see that there are no longer charcuterie boards on the menu, leaving only and truly "small bites" that don't really hit the spot. The chocolate covered pretzels were the only thing I ate, which I would order again. I really like the century room , I just hope they make revisions to the menu to really make it the whole experience!

This used to be the Dillingers Taproom two years ago. It's a lovely location with a dogfriendly…read morepatio, a good selection of craft beer, and a passionate beertender. We sat outside because of the comfy outdoor wicker couch and our dogs. Pints are $7 or $8

Stopped here on a whim as we were walking around downtown and the business area on 4th. I'm really…read moreglad we stopped in. The bartender was Dean, and he was chatty, and friendly, and quick with the service. We talked beer while I enjoyed one of the great selections on the wall. He knows his beer. Really nice guy. I enjoy the ambiance quite a bit; it has a nostalgic feel for when times in the world were a little less chaotic. The other folks at the bar seemed to be enjoying themselves as well and were friendly and chatty. A top notch experience all the way around and I look forward to going back.

I hate to admit it but they have the best tacos in Tucson... my baby loves the kid menu the agua de…read morechile con camarones. They cut the grapes perfectly for a small child. I've been many times so I can say with experience there is great service and the music on Sunday afternoon is divine. I just spent all Friday watching march madness and indulging in different items. I was stuffed. Some must tries are the ricotta carne seca and nachos. My only regret is bringing my baby instead of my dog!

Super cute, hip stop after traveling from Columbus, OH. Long flight and starving!…read more Beer went down smooth and nachos were amazing! Super fun staff. Noted lotsa locals. Loved the vibe.

Tough Luck club is a little basement bar but has all the personality of your local Midwest dive…read more Their menu offers a great verity of cocktails while also offering a decent beer selection. The Special is the real start a shot of their finest mellow corn and a Coors Banquet. Their staff is extremely knowledgeable and moves quickly in the often packed bar.

I had this former funeral home and morgue converted into a bar and speak easy recommended to me by…read morethe folks at Thunder Bacon Burger down the street. I thought the place was cool looking but on this tuesday night on a hot July night at about 8:30-9 PM there were only about six folks in this basement location and after sitting at the bar for almost 15+ minutes not a sole came over to me to take a drink order. It was quiet, fairly empty and no one seemed to be working at the bar. I eventually left,...unserved. I got a cocktail elsewhere. An establishment staffed with a bartender and who wanted my business. Tough luck club indeed. Now I get the name. Waste of time. Won't be back

This is one of the best places I've been in a while here. The vibe is chill chic. This is a place…read morefor grown ups who just want to be out with some friends to have a cocktail or mocktail and be able to have conversations on a comfy couch or chair. There were too many cocktails that sounded delicious so I opted for wine. The bartender asked if I was going to have a cocktail what kind would I get. He then made a very good cocktail and was correct that I'd like it more than the wine.

Had no idea we had so many neat speakeasy's in town . This one is a VIBE! Will most definitely be…read moreback . ( they do serve plenty of NA options ) They host private events as well.

Good music, great drinks, and a cute atmosphere with inside and outside dance floors!read more

HighWire's Christmas pop-up bar in downtown Tucson is pure holiday magic. We popped in just to…read moretake photos and ended up staying because the whole space is such a vibe -- twinkly lights, festive décor everywhere, and endless little corners perfect for Christmassy photo ops. It's fun, cute, and totally worth a stop if you're trying to soak up some holiday spirit in Tucson. Loved it!

What a gem! The food is amazing! And huge portions, especially for the price! I love a place that…read moreis delicious and affordable. Chic atmosphere and friendly service! Great vibe.

I don't know it a beautiful place to come n have drinks chips n sala was good n we returned the…read more Tiradoto de rib eye plate. It was not very good , for being rib eye it was really tuff to eat . Just had a sliver n it was worse that chuck steak. We ate chip n salsa n it took forever to get 3 chicken tacos Dorados . How long do they take to cook . So we closed our account n left to go eat . Too bad , they had great music playing . Manager / Bart came to apologize for the good . N was trying to to get us different food , but we left elsewhere