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    Bar Plata

    4.4 (20 reviews)
    Open 3:00 pm - 12:00 am (Next day)

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    three cocktails on a bar counter
    Kierstin R.

    Hidden gem alert! This new cocktail bar in Missoula is a must. I stopped in here with the fam while I was visiting for the holidays and it was the perfect nightcap to the end of our night. My favorite drink was the Fuzzy Shrub, it gave island vibes with the rum, lime, strawberry shrub and coconut going together so smoothly. The atmosphere inside is cozy and quaint with a decent amount of seats at the bar or a couple of chairs and tables set together around the space. The staff was also extremely friendly and helpful! If you haven't checked this place out, now is the time to head on down and grab yourself a cocktail or a small bite to eat from this rockin' new bar.

    Tinned fish and saltines. This entire meal would set you back about $10 at the grocery store, but it's $60 here.
    Zoe B.

    I'm not into the backpacking food served all fancy and costing 4 times what it should. It's a silly trend that I didn't know was a trend when we walked in. Drinks were well crafted, though, saving this from a one-star review.

    Little birdy has the citrus garnish, the orange gin cocktail with the flower garnish
    Katharine E.

    My friend was in town and we decided to try this place out! From the moment we walked through the door, we loved the ambiance and felt welcomed by staff. We went in at about 5:45pm and there were a handful of other patrons, but plenty of barstools available for seating. We were given menus immediately and were not rushed to order. I didn't catch our bartender's name, but they were very kind and had some super cool glasses! We each ordered a cocktail and then we ordered three small plates--croquettas (croquettes), ensalada tomate (marinated tomato/onion/olive salad), and the pan con tomate (toast with tomato). The croquettas were our favorite! My friend had the Little Birdy cocktail which was fruity and refreshing. I can't find the name of the one I ordered on their menu online but it had Sevilla orange gin, lemon and a few other ingredients. It was equally delicious and refreshing and I loved the presentation of the cocktails. I will definitely return to Bar Plata!

    Amazing drinks !!

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    4 months ago

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    27 days ago

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    2 years ago

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    2 years ago

    Super cool cozy bar, they also have small plates for hungry tummy's that have a nostalgic yet chic feel to them. Service is top tier.

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    4 years ago

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    3 years ago

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    3 years ago

    Very cool vibe in this small plate establishment. Exemplary service and a place you will regret not visiting if in Missoula.

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    2 years ago

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    3 years ago

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    4 years ago

    Britt is always a joy to see! We love visiting here and trying new things! Thank you to everyone who works here and keeps it going!

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    3 years ago

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    1889

    1889

    3.9
    (182 reviews)
    0.0 mi

    I love this place! Wow! I came on the recommendation of my…read morehotel while in the area for work. It was suggested that I get reservations, but since I was only one person, I found a spot at the bar. The servers were super attentive and friendly. They were also really knowledgeable about the wines as well as the food. It's a steakhouse, but I was craving fish, so I got the salmon at the advice of the bartender. He was not wrong, it was incredible. They got the crisp of the skin just right. I discovered gamay noir wine for the first time! I can't believe I've never had this. It's absolutely delightful! It is complex while also being light and refreshing. The inside of the restaurant is nice and perfectly lit. It is great for a date or to come out with friends. They really show that sweet montana hospitality. If u am ever back in Missoula, I'm coming back for that salmon and that Gamay Noir!

    This was a tough decision. We had one night left to have a nice meal in Montana before ending our…read moretrip. Every place we looked at including 1889 had multiple negative reviews but I chose 1889 for no particular reason. When all was said and done, we definitely made the right choice. Our steaks were cooked perfectly, drinks were fantastic and service was great as well. With the Bison Steak, I suggest not going rare. Heat it up a notch and it's just about as tender as the filet.

    Photos
    Art near entry
    Art near entry
    Bone marrow brûlée.
    Bone marrow brûlée.
    Hamachi Crudo

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    Hamachi Crudo
    The Rhino

    The Rhino

    4.2
    (67 reviews)
    0.1 mi
    $

    Great Beer Selection Very Chill Atmosphere…read more The Bar Tenders are very cordial and welcoming. Highly recommend trying a Unicorn Spit ( Cold Smoke/Raspberry Lambic) Taste like a chocolate covered Raspberry

    I have been coming to The Rhino for a while now. It is my favorite bar in town. Not because it is…read moreflashy. Because it is real. The whiskey selection is one of the best I have seen. They carry everything from accessible staples like Buffalo Trace and WhistlePig 10, to rare finds like Weller Full Proof and Octomore 13.3. They even have three single malts from the Game of Thrones collection. Solid pours that are affordable and enjoyable. The owner clearly curates with care. He knows what he is doing. The beer list is just as impressive. You can grab a PBR if that is your pace, or you can work through a rotating selection of craft beers. They have Delirium Tremens on draft, which you almost never see. A wide range of local Montana brews too. There is something for everyone, and nothing feels like an afterthought. The staff actually remembers you. The owner has built something that feels more like a community than a business. Even on a bad day, you are treated with dignity here. That is rare. If you are looking for a place with soul, a curated selection, and a staff that cares, this is it.

    Photos
    The last drops of a 16 year single malt.
    The last drops of a 16 year single malt.
    The single malt selection in the background. A PBR and a double shot of Johnny Walker Red Label.
    The single malt selection in the background. A PBR and a double shot of Johnny Walker Red Label.
    The single malt selection in the background. A PBR with a double shot of Fernet.

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    The single malt selection in the background. A PBR with a double shot of Fernet.

    Bar Plata - cocktailbars - Updated August 2026

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