The Banquet Menu was delicious and a great way to try lots of items. A culinary delight with lots…read moreof surprising flavors. Service was excellent and the ambiance was great. We had a large group and the food kept coming.

Amazing food. Loved the hip-hop and R&B music that were playing in the background. The server was…read morevery attentive, except when it got busy, and some of the food took a while. Overall the whole experience was amazing.

Elegance and art. With his own philosophical drivers Yu San has created a beautiful simple…read morerestaurant that is destined to become as photographed as his Matcha at Cre Asion. The food is superb. The service is friendly but can be a little haphazard, nothing to get upset about. You will be hearing about this tiny place. Update September 2017; I promised my Daughter we would go to Sasaki when she returned from Spain. On my third visit to Yu's restaurant the service was absolutely perfect. The food is still stunning but now the service is just as good. Quick but not rushed, friendly, smiling and knowledgable. I cannot overstate how beautiful and different Sasaki is.

I absolutely love this restaurant. I am extremely happy this is a new addition to Sydney's culinary…read morescene because I've been searching for a Japanese restaurant that can offer up the quality of Japanese food that is available in other food capitals (particularly New York). Sasaki is the best in Sydney and offers a intimate/comfortable space for a very pleasant meal. I came here with my friend, after reading about it in some article about new establishments in Sydney. The place is quite hidden but is not bothered with the whole exclusionary aura of the upscale. The waiters are beyond professional/nice/warm and the menu was excellent. The notable yummy dishes were the egg custard, rice of the day and kingfish. The dessert needs work but is a solid 7/10. Will return.

Outstanding in every way. We were seated at the bar and…read morewatched the kitchen work. It was incredible. Food was fabulous. I just ate their fried rice and it was yummy.

Perfect ambiance like a movie. What a hidden gem. Found it as we looked for another…read moreestablishment and noted the big lines. So we figured food is probably worth it it. And much to our surprise everything we ordered was amazing. Including the green beans. This cannot be replicated @ home. Then infected friend in Hong Kong who is a foodie and confirmed that he visits whe he is in town! Great dimsum !!! Big lines to get in ,though we were able to snag bar seats. Overall the staff very attentive as usual for Sydney standards. Now comes the food. quality was above average and memorable to come back a second time.

Pretty decent Asian food when you're not feeling the fast food that is on offer in the rest of the…read morefood court in the Qantas terminal. I've always found wonton soup to be a fail safe at any place because even if it isn't the best, there's always condiments. Most things are made to order so they tend to take a little longer than it's neighbors when they're serving you up a pre flight lunch or dinner. I add some sky sauce to my broth and dip the dumplings and vegetables in chilli sauce to add an extra punch. The soups hot, comforting and filling enough to keep you satiated for your domestic flight or ride home. A little pricey for wonton soup, going at $15 a bowl but that's airport prices for you. Definitely would recommend eating here if you're not keen on oily or pre made options.

Wok on Air is great for a quick bite to eat. Hungry after a short flight which only provided a…read morebiscuit to eat, I spotted Wok On Air as I was leaving Sydney Airport. The premises are clean, open and well-kept. The menu displayed has plenty of images to help decipher the names which is helpful. The food looks really good and is more a take-away type place. However, seating is also available. I bought salt and pepper quid on-the-go as we wanted to get a taxi straight away after a long day. While the food smelled really good and tasted OK, I felt a bit ill a few hours later. Salt and Pepper Squid at $7.95 was probably not the best idea!

Bodhi is truly a must try. It's vegan pan Asian style cuisine. The food was so amazing and the…read more"meat" and "seafood" dishes tasted like the real thing. If someone told me they were vegan, I would not believe them. Some must order items are the vegan prawns (which have an amazing texture and really taste like prawns) are my absolute favourite, along with the Peking duck that comes with pancakes, cucumber and hoisin sauce. The homemade sweet potato gnocchi, chickpea battered cauliflower, taro chips, and vegan fried chicken sliders are all tasty. The ambiance is really cute. The have loads of outdoor seating, and only a few indoor. We sat indoors during the summer and we were so hot, I'm talking dripping in sweat hot. Make sure you book accordingly. Although it was sauna hot, the service, ambiance, and taste all made up for it. I've been twice and I can't wait to go back again.

AMAZING FOOD. 4 of us shared dumplings, BBQ pork buns, Peking duck, fried chicken skewers,…read moreVietnamese crepe, and spicy green beans with tofu. We were not SUPER hungry, might need another dish or two if we were! Lovely setting. +1 for the blankets. Service was a little slow, but friendly.

Food was very tasty. Service excellent and Ambiance lovely. Pity I am visiting for only one night…read more I would love to go back and try more of their dishes. Will recommend the place to my Aussie families.

Located in a tiny shop on a hallway, but this restaurant served out pretty decent Thai foods…read more We ordered a lamb shank curry and a duck & eggplant curry and both were delicious! The lamb shank was tender while the eggplant was so buttery that enhanced the taste of the duck meat and the curry. Decent price too. Big list of soft drinks but no Thai tea