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    Banzai Ramen

    3.9 (18 reviews)

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    Traditional mochi (brown sugar and taro)

    10/10, fantastic everything and we'll definitely be coming back soon. Fantastic service and great food very authentic to what we had in Japan! It was quiet when we came but we'd be more than happy to wait in line here in the future. We loved the ramen and traditional mochi and the guy running the counter went above and beyond to help us have a good experience, even bringing us extra stock when we said we liked it but were used to a little more salt. Definitely recommend!! We'll be returning! Edit: forgot to mention that the ramen eggs were the best I've ever had I'd come back for that alone!

    Shio Ramen with udon noodles
    Ariana R.

    The atmosphere was so fun! They had a tv playing anime and the music playing wasn't loud. The workers were really sweet and accommodating. The food was delicious, and the most authentic I have had in Rexburg. The udon noodles were to die for and the egg was phenomenal!! Super underrated because nobody knows about it yet (brand new).

    Katsu bowl
    Sadie B.

    I love the food served here! The garlic and shoyu bowls are my personal favorite!! I also love the new rice bowls. The service is great! The workers are super friendly and helpful even if it is busy :). With the japanese music and anime playing in the background, it give a friendly and welcoming atmosphere that is quite enjoyable!

    #4 garlic noodles ramen style. chashu, green onions, bamboo shoots, bean sprouts no nori
    Dawn T.

    The ambiance is alright for a ramen shop, rustic simplicity. The choices for toppings are limited and there are only two broths. I would have preferred a vegetable broth with umami like shrimp. The chashu is decent. It is melt in your mouth and smoky. The pork broth is very unseasoned and not complex... just smoky pork water.. I had to add about two tablespoons of sciracha and a tablespoon of soy sauce to make it taste like it had flavor. The egg was the star of the bowl. The broth tasted good with the noodles for the most part but I did not find it so delicious that I would drink it all.. it gave my stomach an ache actually because of how oily it was. I wanted garlic flavor oil but it did not give it any garlic flavor just a layer of oil. There is a lot of potential for this restaurant to take off. There needs to be more veggies added in the dish and more seasoning and depth of flavor in the broth... I would have loved some mushrooms... enoki and wood ones. And some shredded pickled carrot or shredded cabbage, pickled ginger etc... that would have added some more flavor. The fried gyoza and save was perfection. All the prices were high. The ramen was not good enough for 15$ cost more like a 9$ ramen... the gyoza were small and 1$ a piece. There were 5 gyoza for 5$. I was afraid to use the bathroom because it looked sketchy and is unisex. A bit smelly. I did like TV. The walk up to the restaurant looked like a construction site that was left messy complete with a plywood covered wood pallet for a walkway.

    Black Garlic Pork Belly Ramen

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    6 months ago

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    7 months ago

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    9 months ago

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    5 months ago

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    2 years ago

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    Warren J.

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    8 months ago

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    2 years ago

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    1 year ago

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    2 years ago

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    2 years ago

    It was so good! 10/10 me and my bf come here like twice a week! The service is pretty fast and overall really good quality ramen.

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    2 years ago

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    2 years ago

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    2 years ago

    Very authentic. Excellent food. Just getting started so be patient but they have a great base. We will be back. Often.

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    1 year ago

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    2 years ago

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    2 years ago

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    Warren J.

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    2 years ago

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    2 years ago

    Broth has a lot of flavor and the fried chicken was bomb! Coming back again soon for sure

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    Ask the Community - Banzai Ramen

    Banzai Ramen - ramen - Updated May 2026

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