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    Banhmigos

    4.1 (95 reviews)
    Closed 11:30 am - 9:00 pm
    Updated over 3 months ago

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    BANHMIGOS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Banhmigos

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    Amy W.

    Good if a bit pricey spot for pho and banh mi's. The space is pretty tight and there's about four small tables. We got the sliced beef pho and the traditional banh mi! It was a large bowl of soup, and they packaged it well (noodles separately so it doesn't get too soft)! The banh mi was also delicious, if maybe a bit small. Service was okay, not overwhelmingly friendly but efficient.

    Beef Short Ribs Pho was tasty and satisfying
    Esmeralda C.

    Have frequented this eatery a few times. It is a small space, with two tables for dining in. They make great broths and have good quality ingredients for those broths. The banmi sandwiches are also tasty as well as the poached shrimp roll. The service is quick and easy, any questions or concerns the staff is happy to address.

    Grilled Chicken Box
    Emily F.

    The grilled chicken box turned out to be a great post workout meal. With carbs, protein, and fresh fruit to balance the flavors, what more can a girl ask for? I would say everything is fairly priced and I am eager to come back. The restaurant is intimate but spacious enough to grab a table and catch up with friends or get some work done.

    Chicken with rice vermicelli salad
    Judia L.

    Came here for a quick bite, no frills Viet place. I had the chicken vermicelli salad which was very good with the fish sauce. Seemed very popular as there were a lot of take out orders when I was waiting for my food.

    Traditional Taco -- soft taco with Vietnamese ham, liver pâté, roasted ground pork
    Karen L.

    I stopped here because I was feeling hungry and wanted a snack. Generally, my go-to would be Banh Mi but since I had my wisdom teeth taken out recently, I wanted something softer so I got the traditional taco which is a soft taco with Vietnamese ham, liver pâté, ground pork, and pickled vegetables. It was filled to the brim and very flavorful. Loved every bite! Wasn't exactly soft enough for my teeth yet, but it was manageable and delicious, so I finished one taco and shared the rest with my sister. It was a little pricier than I would have liked, but maybe it's because I'm used to prices in Chinatown. Overall though, it was worth it. Next time I come, I might try their veggie chicken (chicken flavor infused tofu) banh mi/taco. I've never heard of this before and as someone who is trying to be more vegetarian, this sounds really cool and delicious!

    Interior
    Solongo Nicole E.

    Delicious, fresh and huge summer rolls! I got the shredded chicken and tofu. Service was fast and efficient. And the store was clean and organized. Just came in for a quick snack and was pleasantly surprised!

    Kingsley S.

    So I frequent this place pretty often. I decided to get a regular sandwich with pate and cold cut meat as well as a Vietnamese iced coffee. The interiors of the sandwich is pretty standard - there's nothing you can really complain about, maybe more pickled vegetables other than carrots would be nice. What I really like about this place is the bread. Usually Banh Mi bread is pretty hard and hard to chew through since it kind of scratches the roof of your mouth however, this place's bread is supersoft which I really enjoy. Vietnamese iced coffee is pretty strong and nicely sweet. I would definitely recommend that if you want a caffeine does or if it's a really hot day.

    Thai iced tea without half and half and half of the shredded dark meat chicken bahn mi sandwich.
    Jahnavi U.

    Ever since I saw this street food show on Netflix, I was craving bahn mi sandwiches. The shredded dark meat chicken sandwich at this place is so yummy. I especially like that they have different spice levels to choose from and they are actually different. I've eaten the mild and medium spice level sandwiches and like both. I also like their Thai iced tea. I've gotten sandwiches from this place at least 3-4 times already... and plan to go back when my cravings return. Thanks for making yummy sandwiches that are worth the price.

    Grilled Pork Banhmi
    Peter D.

    This is the grilled pork banh mi that I always wanted in the neighborhood. The bread is perfectly crusty but soft on the interior, the pork so flavorful and sliced thinly enough to eliminate any textural issues that might slow down a less adventurous eater. The pickled vegetables need to be distributed better across the sandwich (personal preference), but the ratios are right for the compact sandwich. It isn't huge, but it's so well-balanced, it's perfect for lunch, and medium spicy hits my palate just right. I only wish they opened a little bit earlier so I could roll by and grab one and devour it immediately after throwing my devil child into a dark room for the small amount of time I have to myself each day. #parenthood

    Hard piece of something like a chicken foot nail, although I don't think that's what it was.
    Heidi C.

    Normally I enjoy the pho and the banhmi, but in one of today's bites into the short rib sandwich, there was something hard that I bit into! See small object in the foreground of the photo. It felt as hard as a nail, like a chicken foot nail but I don't think that's what it was. Kind of put me off the rest of my lunch... : ( This was the Bahnmigos on Court, to be more specific.

    Beef Short Ribs Banhmi
    Aura G.

    Cute joint for Vietnamese staples like pho, banh mi, and summer rolls. The "migos" part of their name comes from their option to put your meat of choice in a traditional banh mi baguette or 2 flour tortillas. I ordered the short rib banh mi and shrimp summer roll, which were cranked out in about 5 minutes. They require masks to enter and order, so keep that in mind. The banh mi bread deserves an A+; it was crisp on the outside and warm and fluffy inside. The short rib meat was delicious too. My only complaint is that it lacks jalapeño and doesn't have enough cucumber. The summer rolls were delicious and the peanut sauce was delightfully salty, savory, and sweet. Not bad!

    Free peach boba

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    8 months ago

    Banh mi traditional was excellent. The bread was so good. Cucumbers were nice fresh and crunchy. Would definitely return.

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    4 months ago

    Got the traditional banh mi and smoked duck spring rolls. The banh mi was one of the best I have had. Definitely recommend for takeout.

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    Brooklyn DOP - Pizza slices (La Regina, Giseupp (NY style), Nona Mena (grandma) and DOP Sicicilian)

    Brooklyn DOP

    4.3(113 reviews)
    1.2 miPark Slope

    Got a TGTG order here. 11/10 I'd do it again…read more Brooklyn DOP actually originated as a pandemic business where my friend's personal trainer started baking pizzas outside of his Greenwood Heights apartment. When the hype got large enough, the owner decided to start a pizzeria and the rest is not history. This is one of the more worthwhile TGTG orders to me. Their pizza is SOOO perfectly crisp and charred, and actually is one of the closest pizzas that reminds me of the famous originals in Napoli.

    Brooklyn DOP is a prime example of what happens when a pandemic lockdown, a dough obsession, and an…read moreinability to sit still all collide. We visited as a stop on Scott's Pizza Bus Tour, which meant we were actively evaluating it against some of the best pizza in the city. Evaluating pizza on a tour is tricky because excellence becomes relative when you are eating multiple high-end pies in a single afternoon. According to Scott, Brooklyn DOP began in founder Thomas Ardito's apartment during the 2020 lockdowns. With his primary work on pause, he started baking pizza and selling pies through Instagram to pay his rent. People kept ordering. His friend Jason D'Amelio joined the effort, and what started as an apartment project turned into pop-ups and eventually a brick-and-mortar shop on 5th Avenue in Park Slope. That is a considerably more compelling origin story than a corporate franchise business plan. The setup in Park Slope includes a quiet back courtyard, which offered a comfortable spot for our group to sit, eat, and recover between stops. It feels relaxed and distinctly Brooklyn without trying too hard to remind you where you are. The pizza itself is very good. The crust strikes a proper balance between a crisp bottom and a chewy interior. The toppings are handled with care, from the crushed tomatoes to the fresh mozzarella. This is dough crafted by people who take fermentation seriously rather than relying on pre-packaged shortcuts. On its own merits, the pizza is a solid 4.5 stars. Unfortunately for Brooklyn DOP, it was competing on a tour against places operating on another plane. It is an excellent pie, but it was not the single slice that caused the entire tour to fall silent in collective awe. Still, that is an aggressive standard to hold against any local shop. Brooklyn DOP offers a great courtyard, a serious approach to dough, and a standout product. Landing just shy of five stars says far more about the sheer volume of elite pizza we ate that day than it does about the shop itself. Four stars. And if you are not spending the afternoon riding around New York with Scott Wiener eating pizza at some of the finest pizza joints the 5 boroughs have to offer, you can probably bump that half-star back up.

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    Brooklyn DOP - Interior

    Interior

    Brooklyn DOP - Nona Mena (grandma) and DOP Sicicilian

    Nona Mena (grandma) and DOP Sicicilian

    Brooklyn DOP - Interior

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    Velvette Brew - Iced Latte  Follow @BZeaters on IG for more food recs!

    Velvette Brew

    4.3(84 reviews)
    1.3 miPark Slope
    $$

    "Velvette Brew is a beloved neighborhood cafe roaster where quality craftsmanship meets genuine…read morecommunity connection specializing in thoughtfully roasted coffee and tea paired with fresh pastries" Here's the thing.. coffee places are not just coffee places.. they are gatherings where we purchase coffee but there is a human connection. We come to sit, talk, share stories, our personal experiences and of course sip a fabulous beverage. I'm seeing this more and more as I visit fabulous coffee places.. Konditori, Villager, Bakeri, Hidden Grounds, and now Velvette Brew. First, the space: light, airy and I can imagine with their big windows, a sun soaked place on a sunny day. There are plenty of seats: tables and high top tables. Their menu offers a bit of everything from soup, sandwiches, quiche and pastries. There is a nice option of beverages hot/cold. Today, was a bit damp so I ordered a hot chai with bite size checkerboard cookies to dip. The barista was very pleasant and I found a seat while waiting for my chai. I see a lot of patrons working in laptops, some meeting up to talk and sip and even the barista chatted with a local patron. Love it! My chai was piping hot and absolutely delicious. The chai was frothy, rich, the black tea leaves infused with cinnamon, ginger, cardamom, cloves, sweetener, and milk. I savored every sip and complimented the barista. It is always great to find a new coffee place. I expect to be a loyal local at Velvette Brew. They also host music events and have a collaboration with Cry Baby Ice Cream. It is located in the heart of Park Slope. There are plenty of shops and restaurants nearby. Velvette Brew 279 5th Avenue B63 to 3rd and 5th or R to Union Street, 10 minute walk.

    Great little coffee shop. I got the cold brew, it was really smooth and had a chocolatey flavor to…read moreit, right up my alley. They have a good amount of tables and chairs in the shop so a good place to grab a seat and chit chat with a friend. They offer a few bites to eat but nothing gluten free for this celiac girlie. But I got a croissant for my nephew. There's also a bathroom here! Huge bonus. Good little shop.

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    Velvette Brew - Light, airy, cozy space

    Light, airy, cozy space

    Velvette Brew - Interior

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    Velvette Brew - Outdoor seats

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    Outdoor seats

    Banhmigos - vietnamese - Updated September 2026

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