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Bahama Breeze

3.9 (1.3k reviews)
Open • 11:00 am - 1:30 AM (Next day)

Bahama Breeze Photos

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BAHAMA BREEZE ATMOSPHERE

What's the vibe?
Casual
Touristy
Classy
Moderate noise

Recommended Reviews - Bahama Breeze

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Ultimate Pineapple
Quin P.

I miss our Bahama Breeze in Vegas! The location we went to here in Orlando was super packed but wait time was short, about 5 min. Saturday night so lots of people out. Service was slow to start but our server had many tables so understandable. Cajun shrimp pasta was very tasty, I give 8/10 I didnt try the jerk chicken wings but feedback is they were good per usual.

Empanadas
Alaina H.

Bahama Breeze has quickly and easily become one of my go to spots in Orlando. The food is good. Service is friendly. And the wait is never too long. You can't really ask for more from a resturaunt, especially on I-drive. The empanadas and key lime pie have been my usual orders. But I also recently got the jerk chicken pasta. It was so flavorful and had a nice kick of spice to it. This place is just amazing all around and always a good time. I do appreciate that they are open later.

Bahamarita
Anna G.

Bahama breeze's happy hour is the best! We love ordering the frozen Bahmarita! It is fun with multiple colors and even comes with a shot and garnished with a orange slice. We get a bunch of apps for the table to share. My favorites are the empanadas. Especially the chutney it comes with. Soooo good! We also get the jerk wings, spinach and artichoke dip and a few others. The vibes are unmatched and we love the calypso music. A treasure!

Ethel R.

Enjoying a light dinner with live reggae music. It is very humid in the 90' and rainy. Bahama Breeze Bartender and Server - Maysa, she was great. Helped pick a fun drink and shared the yummy special of the day. In addition, she brought out the local hot sause. Because, I sad I love very spicy food. Coconut Mojito A medley of Island Flavors Cruzan Coconut Rum, Cream of Coconut Pineapple and Lime Juice Rasta Pasta Sautéed shrimp and chicken grilled chorizo linguine tossed in a spicy red pepper cream sause. Request extra spicy. The deco of the place makes me feel I am in the islands. Outdoor bar and a stage for performances. A must visit.

Virgin dragonfruit mojito
Candace F.

I will always love Bahama Breeze! Best mojitos & coconut shrimp i've ever had. For the mojitos, the ice is perfect, the sugar cane they give you makes it so special. If there is a Bahama Breeze by you go! They're all closing! There's only 10 left in the country. They're selling each one off. They tried to sell the brand but no one would buy it. What a shame. Get it while you can! I moved to Vegas a couple years ago and my first stop was Bahama breeze. Had to show my husband the best mojitos and coconut shrimp in town. Not is closed so I was so happy to see this location so open. I love coconut shrimp and get it everywhere. I'm telling you the shrimp is cooked perfectly, the outside is crispy, the sauce is sweet & tangy. It's the perfect bite. Chris was my server at this location. He made me a virgin dragonfruit mojito that I loved. He made me feel very comfortable. It was raining in Florida that day and the island vibe was felt inside as well as out. I love how big the restaurant is and I love the decor, it always made me feel like I'm on vacation.

Menu
Lauren H.

I had never thought of stopping and eating here, but my mother in law chose it for her birthday dinner spot and I was thoroughly impressed! LOTS of food to choose from that it became hard to make a decision! I ordered the jerk mahi mahi and oh my goodness... I have been thinking about it nonstop since then. It was so flavorful! A little overcooked, but I prefer my fish cooked so it didn't bother me. My boyfriend devoured his mahi tacos as well! We will be coming back for sure and trying other items!

Mama's Hooch & Holler Flight
Jo H.

Being at Bahama Breeze here in Orlando makes me excited and a bit sad at the same time. I still don't understand why they closed down the Broward locations, but it is what it is, so I'm gonna enjoy this moment. The atmosphere was electric, buzzing with loud chatter and classic Caribbean tunes. As soon as my cousin and I sat down, we looked over the menu to decide what to order. For drinks, my cousin ordered The Ultimate Margarita while I ordered Mama's Hooch & Holler Flight. When the server brought our drinks, we cheered to celebrate my birthday week. The flight consisted of three different drinks: Bahama Mama, King Carnival, and Painkiller. Each drink was flavorful and well-balanced. My cousin wasn't feeling his drink as it wasn't strong enough for him. Our food arrived right in the middle of our conversation. Coconut shrimp appetizer, grilled salmon with a side of plantain, and blackened mahi tacos with a side of rice & beans. Everything was well-prepared and delicious. We both declined ordering dessert because we were too full. Thanks for an enjoyable evening cuz.

Nancy W.

I'm giving this a two star because our server was awesome she worked there for 10 years. My husband worked there for 5 back in the day so they were able to chat back and forth about the good old days when the food was so much better. So let's get to the food it was absolutely horrible. I got three shrimp tacos and a black bean soup costing well over $20 with a tip. Tacos were served to me cold. The tortilla was dried out and hard as a rock like chewing shoe leather. The shrimp was just slightly warmed. I don't know I was expecting to bite into a nice hot crispy shrimp taco I've gotten better at a box truck. Very disappointed. The soup was actually good but lukewarm. The only thing that saved the night was the key lime pie. My husband said it's still tasted exactly the same as it did 17 years ago using the same recipe and serving a big thick piece. Yeah! They'll be closing in about a year and rebranding into something else probably a good thing. I won't be back.

Sha M.

Great food, good time... out here celebrating my graduation with my family. I had the vegan dish and it was awesome... definitely ask for the vegan option. Another great dine at Bahama Breeze. Enjoy. Live, love and laugh - Sha

Aruba red and Aruba blonde only place that sells this beer
Sabrina M.

Bahamas breeze always been my favorite especially when it's happy hour. So sad that most of them will be turned into one of it's others franchises. Wish one location would stay permanently

Mojito Cubano
Alison M.

Bahama Breeze in Orange County is one of those chain spots that you can always count on. The food is consistently fresh, delicious, and surprisingly affordable, which makes it an easy go-to for a laid-back meal. The atmosphere brings fun island vibes without trying too hard -- upbeat, colorful, and relaxing. The staff here are genuinely friendly and helpful, and service has been steady every time I've visited. Whether you're grabbing drinks, splitting appetizers, or settling in for a full meal, everything comes out tasting great. A solid, reliable spot that never disappoints. Perfect for casual nights out or whenever you're craving a little tropical escape!

Chicken Tostones
Usha M.

Over spring break decided to stop in with other family members for some dinner. Ample parking spots with an outside seating area. The vibe was very chill and relaxed. Lots of Caribbean tunes mixed in to maintain the ambiance. Our server wasn't the friendliest but we enjoyed our own company. The food was hit or miss. Some of us enjoyed our dishes while those that ordered the fish didn't have quite the same experience as it was not cooked through. They did take it off the bill but only after having to be reminded to do so. Nonetheless the kids enjoyed their drinks and the appetizers were satisfying. Would return to sample other dishes and of course the drinks.

Scott W.

Well, they had a great 30-year run, it's so sad to hear Darden is closing all of the Bahama Breeze locations, I wish they could at least keep the original store running; however, it too will be closing its doors by April 5th 2026. This was my second employer after moving to FL back in 2001. I worked at this restaurant for 5-years and it was a memorable time in my life. Back than all of the food was made from scratch and we only served dinner. Even after opening for lunch a year or so after I started, everything was still made from scratch but many of the soups and sauces were prepared in a test kitchen then delivered to us daily. We used to achieve $14+ million in food sales alone annually, which was amazing back then. I have to say that I haven't dined in at this location in years now, and after hearing they were closing I had to stop in at least one more time for nostalgia purposes. Well after our experience I can see why things are just not going well for the company. They closed down their brick oven, stopped making fresh tossed pizzas and fire roasted shrimp. No more toasted Cuban bread with crouton butter and parmesan cheese, fresh from the oven, huge mistake. No more beef/chicken/shrimp/veggie/mushroom kebabs? How dare you!! They did away with the hand breaded beer-battered onion-rings, we used to make these with Abita beer from the bar. The original conch chowder is gone and replaced with a cream based one, WTF!? The Ropa Vieja is removed from the menu, and so is the Tres Leches, which was a recipe from the mother of one of original employees back in 1996, an absolute best seller. We also used peel and painstaking slice, soak, and fry fresh plantain and malanga chips daily that was served with a delicious and fresh tuna ceviche that was killer, no wonder business is down. Back when I was working at this location there was a two hour wait Thursday, Friday, Saturday, and Sunday with a line out the door until the kitchen closed at 12am. There was almost never a time where I came into work during service where it wasn't absolute chaos at every station and tickets hanging to the floor. The only days we were closed were Thanksgiving and Christmas Day. Bahama Breeze on I-drive was the place to be for dinner, drinks, and Live music. We came on a Saturday night and it was dead in here, no live music, no steel drums, nothing reminiscent of the old days. The restaurant is still as beautiful as I remember, I honestly hope they don't tear it down because there are so much beautiful wooden beams used in the structure and interior. Staff provided exceptional service as they always have and our meals were out relatively fast. I ordered an Aruba Red Beer ($7), Fish Tacos (3) with a side of seafood chowder ($19), Nancy decided on the Fried Coconut Shrimp Tacos (3) with a side of black bean soup ($18.50). The soups were good overall but I wish they had the old conch chowder available, bummer! I was very happy with my tacos but Nancy's were not very hot. I honestly think they did not fry the coconut prawns fresh and this is why they were more lukewarm than hot. We also ordered the Key Lime Pie ($10) to share and fortunately they are still using the original recipe and making these in-house, so great job there! Our server, Samantha C., was great! We had a great chat about our history working at this location, I was amazed and saddened at the same time to find that she had been working here for 10-years and now they are closing the doors, what a shame. All-in-all, I hate to see this store close up because it will most likely be replaced with something more generic. I guess that is just a sign of the times. At the end of the day, Bahama Breeze will always have a place in my heart.

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Reviews are generally positive. People enjoy the lively tropical atmosphere, fresh and flavorful food, creative cocktails, and friendly attentive service.

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Bahama Breeze Reviews in Other Languages

Ask the Community - Bahama Breeze

How good for kids 3-14?

The place is spacious and family/children friendly as far as I can remember

How is the seafood paella?

A friend ordered it and said it was just okay.

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Strong Water Tavern - Hamburger sliders

Strong Water Tavern

4.3(300 reviews)
2.1 mi•Dr. Phillips, Horizons West / West Orlando
•$$

Although this is a tapas place, the portions are big! It is also a rum bar, so all the cocktails on…read morethe menu are made with different rums. I'm not a fan of rum, but the drink I had (at the recommendation of our server) was actually very good. I can't remember the name unfortunately, but it was one of the "tide" drinks - not the velvet - but it's not on the online menu. For food my friend and I shared the cheesy arepas, which were good but not like usual arepas. She had the empanadas and liked them, I had the la canoa, which is a take on a Puerto Rican dish, it was really good, but different than I expected. For dessert we tried the banana bread pudding. It was huge and tasty, but way too much for two people. I will say, I always get confused and read this dish as bread pudding with bananas, but no it is made with banana bread. So if you don't like that, I'd try something else. Also, shoutout to our great server Freddie. He was very patient and knowledgeable.

Never Made It Inside - Poor Wait Time Management…read more We were really looking forward to trying this place for the first time, but unfortunately never got to eat here. We arrived at 6pm on a Sunday and were told the wait would be 45 minutes to 1 hour. We understood it was busy and put our name down. After waiting 1 hour and 15 minutes, we checked back in, only to be told they had no idea when we'd be seated. We gave it another 10 minutes, but still no timeline or update. I completely understand that restaurants get slammed and wait times can be unpredictable. What was frustrating wasn't the wait itself - it was the lack of honest communication. If it was going to be a 1.5-2 hour wait, just tell us upfront so we can make an informed decision about our evening. Honestly, the host seemed to have forgotten about us as she seemed surprised and scrolled way down the list to find our name even though we were "top of the list". After waiting over 1.5 hours with no end in sight and getting increasingly hungry, we had to leave and grab food elsewhere. With three hosts working, I would have expected better expectation management than what we experienced tonight. I hope this was just an off night, but we left disappointed and hungry.

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Strong Water Tavern
Strong Water Tavern - Amberjack collars

Amberjack collars

Strong Water Tavern - Cocktail with blueberry basil shrub

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Cocktail with blueberry basil shrub

Bahama Breeze

Bahama Breeze

3.9(342 reviews)
2.6 mi•International Drive / I-Drive
•$$

Great restaurant for the family! The restaurant is a small…read moregetaway to the tropics with the aesthetic and music. Though our server was a little... airy making mistakes that would've added extra costs the food was delicious! For apps we had the Yuca fries. It had a crunchy exterior and soft cheesy interior, paired with two refreshing sauces. My mom enjoyed the Rasta pasta which had a slight numbing spice, and filled with all kinds of meats, it was very filling. Pasta was slightly over cooked but tasted even better the next day! Tequila salmon was overall delicious with the savory bbq sauce, refreshing mango salsa, and perfectly cooked salmon and mashed potatoes. I was able to switch the sweet potato mash with a regular one. Though the broccoli was super overcooked. Jerk mahi mahi perfectly cooked fish, delicious rice with cold tomato salad

I called ahead about a little over a week ago to make a dinner reservation for a party of 22. The…read morestaff was great, from making the reservation to reconfirming the morning of the dinner. When I arrived with some of my dinner guests, we still had a wait before we were escorted to a private room. We encountered an issue with one of the servers and I had to request to speak with a manager. Rachel came over and we spoke about the unfortunate situation we were having. Rachel apologized and worked to get us someone else to take care of us. After that, we settled in and enjoyed the rest of our dinner. I ordered the Beef Empanadas, the Tequila Sunburn Glazed Salmon (comes with Mashed Sweet Potato and Green Beans) and a Dragon Fruit Margarita. The Dragon Fruit Margarita was delicious. I didn't want to get full before receiving my food so I took sips while we waited. It was hard not drinking it all too quickly. It was good. It was served in a glass with a sugar coated rim and lime wedge. The Beef Empanadas are an all-time favorite and never disappoints. I couldn't eat all my food so I packaged the rest to go. I was presented with a glass of ice cream topped with whipped cream and cherries. A candle perfectly placed in the ice cream was lit and waiting for me to make a birthday wish and blow out the flame. The night was not over yet. After dinner, we went outside and sat to listen to the live steel pan music. It was a wonderful way to end the evening. As the cool air embraced us so did the melodic tunes of the steel pan music. Thank you Rachel for salvaging the evening and remedying our unfortunate experience with one of the service staff. Your response and actions saved the evening and help earned this four star rating.

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Bahama Breeze
Bahama Breeze
Bahama Breeze

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The Cowfish Sushi Burger Bar

The Cowfish Sushi Burger Bar

3.8(3.7k reviews)
2.6 mi•Dr. Phillips, Horizons West / West Orlando
•$$

When I say that the name is the initial reason I went here, I'm being honest. A mix of burger and…read moresushi? Intriguing. The food is the reason I stayed. Cowfish is eccentric in the best way. The decor is in your face and subtle at once. Bright colors and patterns interplay and to make a cozy interior. The service was also very courteous and surprisingly quick. I had the blackened tuna nachos and they were amazing! The layering of flavors and textures of fresh and rich ingredients all made a perfect bite. The firecracker roll and the Doug's filet roll were also great fusion dishes. The variety and cohesion of seafood on the firecracker was impressive, as was the incorporation of steak in the Doug's roll. The Nutella shake at the end was the proverbial cherry on top!

I've passed by The Cowfish Sushi Burger Bar at Universal CityWalk so many times and always thought…read morethe concept looked interesting. While down in Orlando with the family, we finally made a point to go, and I am so glad we did! Everyone in our group, from the adults to the kids, walked away completely thrilled with their meals. Here is what hit the table: Buffaloes & Bacon Cocktail: Think of a smooth, well-crafted Old Fashioned topped off with a strip of candied bacon as the garnish. Rich, balanced, and that bacon garnish set it off. Crispy Calamari: Included both tubes and tentacles, fried to crispy perfection. Great flavor, crisp texture without being greasy, and a sharp presentation. Both my wife and I loved it. Kimchi Fried Rice with Pork Belly: My Wife (My BFF) ordered this, and it was outstanding. It came packed with generous, hearty chunks of pork belly. She's not quite as big on pork belly as I am, so I gladly helped her out, the rich, savory pork with that kimchi kick was top-tier. Shrimp Tempura Roll: High-quality sushi roll with notably big, properly fried pieces of shrimp inside. Great crunch and fresh flavor. The All-American Bacon Double Cheeseburgooshi: This was the star of the night! If you've never had their burgushi, it's an absolute game changer. It tastes literally like popping miniature gourmet cheeseburgers straight into your mouth with every single bite. The crispy, delicate coating gives it an incredible texture, and the savory burger flavor comes through brilliantly without feeling overly heavy. Everyone at the table took a bite and lost their minds. I would order this again, and again, and again! The atmosphere is fun, the fusion concept works brilliantly, and every plate delivered on flavor. Make a reservation so you don't get stuck waiting. You will not be disappointed!

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The Cowfish Sushi Burger Bar - Tried the bbq pulled pork, cole slaw, potato pseudo sushi roll. Amazing.

Tried the bbq pulled pork, cole slaw, potato pseudo sushi roll. Amazing.

The Cowfish Sushi Burger Bar
The Cowfish Sushi Burger Bar - Sashimi 15pc -- "Amusement Park" food has come a long way...

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Sashimi 15pc -- "Amusement Park" food has come a long way...

Bubba Gump Shrimp

Bubba Gump Shrimp

3.7(1.4k reviews)
2.5 mi•Dr. Phillips, Horizons West / West Orlando
•$$

The food the atmosphere and the staff were absolutely amazing. The prices were not out of line and…read morethe food was great. Loved the fried chicken platter. My daughter loved the stuffed shrimp platter and my wife truly enjoyed the seafood roll. We did think $8.95 for 1/2 a baguette garlic bread was a bit pricey as an appetizer. Great service, fun trivia and excellent customer service in all aspects of the meal. Would definitely eat here again! Special thanks to Alex for his jocularity and his awesomeness in jokes and being there to banter back and forth almost to the "crack" of dawn! Also a special thanks to Amabel for such an awesome job in taking care of us! You both are some of the best customer service representatives I've ever met!

Excellent service by Diana and much thanks to the management. They really made my party feel…read morespecial. The mood here is vibrant energy and fun. Like, all who come to this establishment are important. We certainly had a great time. Food, good but not great. The gumbo was over salted and so was the crab boil. The hush puppies were so yummy with the provided remoulaude. Whoever put in the Cajun seasoning was heavy handed. I let them know but the rest of my party was pretty hungry so I let them have it. They thought it was salty also but they just asked for regular drawn butter to try to eke out the salt. For dessert we got key lime pie and strawberry shortcake. Key lime needs more key lime. The strawberry shortcake would be better if the cake wasn't so sweet. Their desserts need balance. Located in Universal CityWalk. After 6 is free parking.

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Bubba Gump Shrimp
Bubba Gump Shrimp
Bubba Gump Shrimp

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Volcano Hot Pot & BBQ - Scallops and crawfish

Volcano Hot Pot & BBQ

4.4(263 reviews)
2.0 mi•International Drive / I-Drive
•$$$

First of all, the food was AMAZING!!! the seafood was so fresh for the hotpot and the Korean bbq…read morewas so fun to cook up and enjoy with my family. The service was also a 10/10 from them being so patient with us since it was a new experience for us, to them giving good recommendations like for sauces and etc. the atmosphere of the place was very luxurious and clean and I could see that the staffs are also very aware of cleanliness and kept up with it. 100% would recommend, very enjoyable experience and I would definitely come back again with my family.

FOOD: 5/5 SELECTION: 4/5…read moreSERVICE: 5/5 CLEANLINESS: 4/5 VALUE: 5/5 We come here every year for the past 3 years for team dinner after a show day at Premiere Orlando. The individual hotpot and buffet style is great for large group dinners. $31.99 per person (hotpot only). Service was good. They were very flexible and helpful when it came to my taste preferences. I like Szechuan flavors, but oftentimes the hotpot can be too spicy. I told them this and the waiter offered to give me the Szechuan spice on the side to add to a different soup base. It was perfect! We also got a green milk tea--we usually get 50% but the waiter suggested we get 100% since she thinks 50% would be too bland. We took her advice and she was correct. While this restaurant's selection has most of my favorites, I gave it a 4/5 score because I really like beef tongue and that was only allowed for the bbq. They had a large selection of seafood as well, including raw oysters and snow crab. Ice cream and other deserts are also part of the ayce. Overall, good experience and delicious ayce hotpot. Will be coming back again next year.

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Volcano Hot Pot & BBQ
Volcano Hot Pot & BBQ - Crab legs and Scallops

Crab legs and Scallops

Volcano Hot Pot & BBQ - Hot Items

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Hot Items

Earls Kitchen + Bar - The Bees Knees is a great drink at Earls

Earls Kitchen + Bar

4.1(1.3k reviews)
4.2 mi•Millenia
•$$

Checked this place out since we don't have one where I live. The vibe is really nice. It's…read moredefinitely a nice place to hang out and have a good meal/drinks after hours. The prices are reasonable and the service was amazing. Out waiter was extremely personable and helpful. I tried the blackened salmon with a double order of mashed potatoes. I was nervous about the fried onion on top of the mashed potatoes but they give them a really good texture. I don't think I need as many next time but it was good. The mashed potatoes themselves tasted like sour cream was added, which is a plus. That's how I make mine at home. This whole meal was delicious and seasoned very well. Id try this place again if I were here a few more days. Will be on the lookout for it in the future.

I was in the mood for a seafood tower of the mini kind and saw that Earl's had one for brunch. They…read moreeven had a discount for brunch happy hour, which is a weird concept. I think it was before noon or something, maybe to get the earlier brunch crowd. Well, it worked. The seafood platter was a nice mix of shrimp, oysters, lobster, and some sushi and seared tuna. The sushi was a nice touch to provide some carbs needed for shopping. One miss was the overcooked lobster which was tough. The Brûlée Cheesecake was amazing and made me think that every dessert should have the wait-staff asking "would you like that bruleep'd"? Imagine, Jello Brûlée, Chocolate Cake Brûlée, Macaron brûlée, Carrot Cake Brûlée, Key Lime Pie Brûlée, Peanut Buster Parfait Brûlée (it rhymes too), and Baklava Brûlée I'd order that. I may try Jello Brûlée at home! Why not?

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Earls Kitchen + Bar
Earls Kitchen + Bar
Earls Kitchen + Bar

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The Palm - Orlando

The Palm - Orlando

4.0(392 reviews)
2.8 mi•Dr. Phillips, Horizons West / West Orlando
•$$$$

Filets were some of the best I've ever had in my life! Up there with Hell's Kitchen! Gary was our…read moreserver and was top notch Made an amazing wine recommendation and took phenomenal care of us. A dimly lit vibe/ old school Italian perfect for a dinner date.

We had a really good experience eating here. We had a great meal with friends and enjoyed a lovely…read morebottle of La Ragose, Amarone. Our meal started with a savory selection of pretzel breads and focaccias. The delicious bread comes with savory dip of olive oil, red pepper flakes and parmesean cheese. I had to resist licking tge plate clean! Hahaha!! The Hearts of Palm salad was a very interesting dish. I love hearts of palm. By adding Arugula it added a bitter flavor that I'm not sure I love, but I did love the hearts of palm. The 4 cheese purses were were VERY good. The savory cheese and tang of the balsamic made the dish a perfect mix of textures, flavors and rich delectability. We also had the creamed spinach. It was so, so rich and creamy. We actually ate ot with some of the bread and it was chefs kiss. Absolutely loved it! To wrap up the meal we all shared an baked Alaska and it was so sweet and rich with a beautiful cherry flavor that dances on your tongue long after the meal was done!! The service is impeccable with the perfect balance of attentive mindfulness and down to earth thoughtfulness. With the amazing menu and fabulous service out should come as no surprise the the atmosphere is an elevated mix of old New York, old Hollywood and somehow feels uniquely Florida. Decimals save this resturaunt for a special occasion, and have one of the best martinis of your life!!!

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The Palm - Orlando
The Palm - Orlando
The Palm - Orlando

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Bahama Breeze - bars - Updated October 2026

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