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Backwater Grill

3.3 (33 reviews)
Closed • 11:00 am - 9:00 pm
Updated 3 months ago

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BACKWATER GRILL ATMOSPHERE

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Live music
Outdoor seating

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This is my 2nd review of Backwater Grill because...well, frankly...I think they deserve it. Here is the thing about Mississippi: You buy your days on credit. You get these magical 73º days in March and April (and maybe even May), fully understanding you are going to have to pay the piper come June, July, and August. But while you have them, you treasure them. The sun shines bright, but with warm welcome, not a glaring intensity. The cool breeze carries the scent of red maples, azaleas, dogwood, redbud, Yoshino Cherry trees, and, sweetest of them all, honeysuckle. The sky is a tropical blue, like you might see sitting on some tropical island with a name you struggle to pronounce. So why would you spend a Saturday afternoon like this inside, when you can sit outside, looking at the backwaters, and enjoying a delicious meal? This is my 4th trip to Backwater. Lunch, brunch, dinner, and now lunch again. So far, they never disappoint. It is early in the crawfish season, so my expectations are not high, but Backwater delivered just the same. Their weight scales are generous and their seasoning is excellent. The shrimp? Well, they are normally my 2nd choice behind crawfish, but these reds are big and succulent and juicy. Some of the best I have had. The beer selection is excellent and served icy cold, which is a good thing, because the potatoes and corn will burn your lips (if you aren't "from here", that is a good thing). But if you don't indulge, no worries...the sweet tea would make your Mama proud. And the ambience? Well, what can I say? Perfect. I can't believe it has taken this long for somebody to make use of the beautiful backwaters of the Reservoir. It is prime "Mississippi" and the owners are genius and clearly willing to put in a massive amount of work and effort to make eating at Backwater Grill a true Mississippi experience. If you are in the area, or even if you have to drive to get here, do yourself a favor: visit Backwater Grill. Next visit, I'm trying trying a burger for sure.

catfish basket
Tanya C.

not a great not even a good experience. cannot recommend this as a stop. joined a group of family for dinner while they were passing through town. there were ten of us. we ordered two appetizers which were served at different times. while waiting for the second cheese dip the first entree was served. later, the second appetizer was served. entrees were then delivered. the chargrilled oysters looked the best of all items but no one seemed enthused with their selection. those closest to me seemed to have opinions similar to mine. ( not hot, lacking flavor, older tasting grease on fried items) service was AWFUL. server rarely checked on the table and seemed too rushed to really care if something was needed anyway. don't think i'll be back, well maybe on a sunny afternoon . i'll drink a bottled beer.

Perfect
Charlie S.

On the front side, we enjoyed the food and service. But realize, we are not the "party" types. If you are looking for a good place to hang out and have a libation, enjoy the company of friends, the outdoors, air conditioning, or food. This is a great place....or at least it will be when things slow down a bit. We arrived at 5 and found a short wait list. In all fairness, the tables were occupied by people our age or older. While the new will wear off, the combination built into this place is a winner. Chef Robbie is delivering the food with his unique flair. The onion rings most definitely had a unique flavor, but held a little more oil than I care for. Considering that they have only been up and running for a couple of weeks and were packed. This is easy enough to excuse. The bride ordered the Slugger, and I ordered the Jammer (both are burgers). The meat was juicy and perfectly cooked. The plates presented well. Isn't it nice when the burger doesn't look like it was assembled at McDonald's? By the way, the Jammer comes dressed with the perfect amount of bacon jam and a fried egg. I like decadence and bold flavors in my food. Substituting asparagus for the fries carried an upcharge that was well worth it. The parmesan cheese complemented the sauce and bite of the asparagus. I talked with Chef Reggie a couple of months ago, and he indicated he intended to add weekly fresh fish specials. If you get the chance, let the staff know you would also enjoy this addition! Lastly, ALL of the staff we encountered were....... let's just say southern. Kind, thoughtful, and attentive. As a final word, between the two indoor bars, the spacious outdoor bar, friendly faces, the taphouse wall for beer sampling, and live music on the weekend evenings this new offering in our little community is going to be around for the long haul. By the way, I believe you can rent canoes here for a day on the water. Good is not cheap and cheap is not good. Towards the other review of this place......if I have a problem or question about a bill I ask. I saw three managers passing through the sales floor the evening I was there.

Blackened shrimp with fries. Great flavor and above average quality shrimp I'd say.
Catherine C.

My birthday dinner at Backwater Grill was wonderful! Our group enjoyed delicious food--highly recommend the cheese fries appetizer. The atmosphere is like nothing else around here, so fun and family oriented with a pretty view. Our service was good, too. There's indoor and outdoor seating with TVs to watch sports. All around awesome experience, and we will definitely be back soon!

In my 64 years I've never seen such a thing. Our server was very personable and attentive. The food tasted good but I have reservations on if the fried oysters were imported or not. At Shuckers the oysters are always big and plump, these were very small overall. Here's the big issue, I ordered the oyster poorboy (17.95) Upon receiving our bill I was charged .75 cents for lettuce and .75 cents for tomato...on an oyster poorboy...what the heck "COACH" Has anyone ever been charged extra for lettuce and tomato on a hamburger or any other sandwich. The menu specifically states both lettuce and tomato are included. You've hit an all-time low with me. We've been looking forward to this establishment opening as it's right down the street from us, not anymore.

Mahi-Mahi special!!

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16 days ago

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4 months ago

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1 month ago

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3 months ago

Service and view were good. High priced for bar food. Definitely loud. I'll go back but it's not my 1st choice

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6 months ago

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8 months ago

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10 months ago

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3 months ago

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10 months ago

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7 months ago

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1 year ago

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1 year ago

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4 months ago

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3 months ago

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1 year ago

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1 year ago

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4 months ago

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9 months ago

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10 months ago

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6 months ago

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1 year ago

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10 months ago

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6 months ago

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7 months ago

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1 year ago

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9 months ago

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1 year ago

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1 year ago

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1 year ago

Super cute spot with an outdoor area that is great for kids. Food and service were both excellent every time I've gone.

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1 year ago

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1 year ago

Great atmosphere and drinks. Food is great as well

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1 year ago

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1 year ago

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