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    Babbo Italian Eatery

    2.9 (167 reviews)
    Open • 11:00 am - 9:00 pm
    Updated 1 month ago

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    BABBO ITALIAN EATERY ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Dogs allowed
    Good for groups

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    Recommended Reviews - Babbo Italian Eatery

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    Creamy Garlic Pasta-
    Matthew M.

    Beautiful design restaurant with a clean modern design mixed with historic pictures. There is plenty of seating with areas for private parties. The service is friendly but slow. The menu has options for all Italian cravings. The food is good but not amazing. The lasagna is the best ish I have tried, the bolognese lacks flavor. This restaurant won't wow you but it also won't leave you disappointed

    Zeppoli -
    Meg M.

    After years of just trying Babbo to go we decided to try eating at the restaurant and it was just as good if not better! Our faves are the Great White Buffalo pasta , Brussels and Beets appetizer which also has a healthy amount goat cheese in it (so yum) and recently discovered their dessert Zeppoli- amazing deep fried dough with cinnamon sugar (I think). The service was a bit slow at lunch on a weekday, but they made up for it through great food.

    Mini Wedge with Grilled Chicken
    Michelle C.

    We had a great experience overall. Our party of 11 was seated right away around 7:30 on a Friday night, which was a pleasant surprise. The food was very good -- the gnocchi was excellent, and the wedge salad was packed with flavor. Service was solid; our server was especially attentive once the food arrived. The crispy chicken parm sandwich was just okay -- a bit too much bread compared to the chicken, and it could have used more seasoning. It was a tad bit over cooked, but lacking that extra punch of flavor. The interior of the restaurant is nicely done, but it felt like something was missing -- maybe some music or ambient lighting to set the mood. As it stands, it had more of a diner feel than a high-end restaurant atmosphere. Overall it was very good and we would recommend.

    Chicken Limone (Roasted Chicken Breast, Artichokes, Capers, Fresh Lemon Butter Sauce, Garlic. Served on Fusilli)
    Judy L.

    Service was excellent! She was awesome and always checked in. The place was clean, huge, and nice. But the food was just meh, Chicken Limone (Roasted Chicken Breast, Artichokes, Capers, Fresh Lemon Butter Sauce, Garlic. Served on Fusilli).

    Entrance
    Mike R.

    I thought Babbo was great! I had no idea that they were located so close in Goodyear. They are just past the Harkins theater on McDowell all by themselves. It was Valentines Day and we were in the mood for Italian food. Because I didn't reserve in advance, I called to ask about a reservation. I was told that reservations were only taken for large parties. Good for us. They said that there was no wait, so we headed out! The place smelled delicious when we entered and was elegantly decorated. There were about four other couple ahead of us, so we were told that there would be a 40 minute wait. We decided to wait at the bar. The bar was so nice and the bartender all over the service, that we decided to dine there. We were immediately served really good best gooey bread with olive oil and balsamic. I thought that was a really excellent start. Only 10 minutes later the hostess asked if we still wanted our table, but were happy, so stayed put. I was boring, and decided a wanted classic spaghetti and meatballs. My wife had roasted shrimp and vegetables. The spaghetti was some of the best that I've had at at a restaurant and my wife was impressed wither her shrimp as well. We thought the whole experience was great. Great atmosphere, great service & great food! I was thrilled to have a new restaurant in the area look forward to my next visit to Babbo!

    Gnocchi Trio Creamy Pesto Sauce, Alfredo Sauce, Vodka Sauce. Delicious!
    Joe C.

    We had a great dinner at Babbo's Italian Eatery in Goodyear! We ordered the Valducci, the eggplant parmigiana, and a kids' mini calzone -- everything was delicious. The Valducci was packed with flavor, the eggplant parm was perfectly cooked, and even the kids' calzone was a hit. The food came out surprisingly fast, which was a nice bonus -- especially with a hungry kids. The ambience was really nice -- casual but warm and welcoming. Service was okay -- not bad, just nothing that stood out. Overall, a solid local spot for Italian food. We'll definitely be back to try more off the menu!

    Pesto Pasta
    Carissa R.

    My husband and I went to Babbo on my birthday for an early dinner on a Friday around 4:30 pm. We had originally made reservations for 5:30 on open table, but our matinee ended earlier than expected. When we arrived we were seated right away and offered a booth which was nice. The lighting was nice and our waitress was excellent. I ordered one of her recommended dishes and wish I would have tried both of her recommendations. I will next time. We were able to order a bottle of wine and get appetizers from the happy hour menu. We did the seafood artichoke dip, firecracker egg rolls with steak, pesto pasta, and the sunset tortellini which were all delish. The sunset tortellini was the star of the night and was recommended by our waitress. We would visit again. Highly recommended. 5/5

    Oil/vinegar
    Christy W.

    It was pretty good- not the best, not the worse, food for a casual Italian restaurant. Not super fancy, but not mall cuisine. Happy hour menu has some good specials. The wine selection was alright- basic whites and reds. Full bar. Service was pretty good- the team worked hard and were friendly. They seemed under staffed - everyone was waiting, bussing, and serving, but they kept up with everything. The bread and oil/vinegar was delicious. I had the Brussel Sprouts and Pancetta pasta- pretty good. My friend had the short rib ravioli- I had a bit of order envy- I liked hers more than mine. We have a picky eater and they nailed the penne and butter. The others were basic pasta dishes. It really was good- pretty crowded and lively- but not too loud. Friendly and efficient service. Sorry- forgot to take photos before we started eating!!!! The portion sizes were great!

    Alfredo Supremo
    Courtney H.

    I had high hopes for this place but we kept eating at our normal Italian restaurants but for Father's Day we wanted to try something new and that was a big mistake on our end. We both got a pasta and some focaccia bread and both pastas were bland and did not taste at all. The sauce separated completely in mine and that's all that was left. We ended up throwing 66.68$ worth of food away. Not to mention 20$ for the small portion of noodles that didn't taste was not normal. We couldn't even get a refund on the delivery service (not the restaurants fault) but we will never go here again. Extremely expensive for what? Nothing. What did we have for dinner on Father's Day? Nothing. Very disappointed but we will be going back to our usual Italian place.

    Small portions for the dollar amount

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    5 months ago

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    25 days ago

    Amazing food and amazing service so friendly definitely recommend coming here and it's very nice inside.

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    9 months ago

    Dry chicken and no sause on the salmon. Old lettuce in the salad. Manager should have made it right

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    Ask the Community - Babbo Italian Eatery

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    4.3(652 reviews)
    3.0 mi
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    If you're staying at the Wigwam Resort and your niece and her husband, who live in the Phoenix…read morearea, drop by and also bring three friends, getting a couple large pizzas and a strawberry & bacon salad from Papa Paul's will save you a bunch of money over treating them all to dine at the restaurant/bar at the resort. Both pizzas were interesting. The Lichfield Park pizza has pesto sauce and corn on it, as well as cheese, so you might get a slice of that after your "guests" scarf their first helping. You better grab a slice of the Brooklyn pizza right away, though, because it's a traditional-looking pizza with pepperoni and sausage. You won't get a second shot at a slice. You'll get to finish the rest of the "adult" strawberry & bacon salad, though, with spinach instead of lettuce, walnuts, strawberries, and bacon bits. It doesn't come with ranch or even ranch-colored dressing, so they might not risk trying a pinkish salad dressing as a dip for their pizza crust. It's a very good salad and helped my vacation digestion, since I'm not used to the 110° August heat. Papa Paul's Pizza is less than a mile away from my room at the Wigwam. Going there would even be walkable in the summer heat if the fences around the Wigwam had pedestrian gates. As it is, both driveway gates on that corner of the Wigwam are slotted through the perimeter fence far from the place where Papa Pauls and the resort are just across the street from each other. I'm too delicate for a 0.9-mile walk in that much sun. I enjoyed a glass of wine at the bar to rehydrate, though, while I waited for the pizzas to come out of the oven.

    Came here for date night on a whim after driving by on a busy weekend. We were seated promptly, and…read morethe interior is cute. There were a couple of big groups which was nice to know. Limited wine list for an Italian restaurant. We started with a caesar salad to split - SO much cheese, it was too much. I understand some people like that, but I wish they would have lightened up the amount and just have people ask for more if they want that. I ordered the chicken & broccoli alfredo. Sauce was clearly made in house, but the pasta itself was generic and did not taste like it was homemade. Good amount of protein though. We also ordered the mango and classic cannolis, and these stole the show. Flaky to perfection! If we come back, we might try the pizzas to see how it compares to the pasta.

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    Papa Paul's Brick Oven Pizza & Pasta - This guy cooked every pie one after the other, sometime 5-6 at a time, and cranked them all out!

    This guy cooked every pie one after the other, sometime 5-6 at a time, and cranked them all out!

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    4.3(188 reviews)
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    I'm relatively new to the area, and funny enough, this was one of the first places I tried. Not a…read morebad way to start exploring the neighborhood! The dim lighting works perfectly with the décor, and the metal entrance door gives the place a cool, slightly old-school vibe. There's plenty of parking, plus street parking, so no need to circle the block 15 times questioning your life choices. Now, the important part: the food. They have a really good variety of lunch specials at very reasonable prices. The food overall is tasty, but the pizza is definitely the star of the show. Artisan-style, full of flavor, and with a great balance between portion size and quality. The drinks are good too, with plenty of options. The restaurant was clean, including the bathrooms--which, yes, absolutely matters! And whatever you do, save room for dessert. Seriously. It's a great way to finish the meal... even if five minutes earlier you swore you were completely full. Definitely a nice find, and a place I'd visit again.

    Absolutely Delicious Came here before a show…read more Fairly busy, the parking lot is small (30 spots?) Serving 2 places, plenty of parking on the street & down the road a bit, SO WORTH IT. The Bruschetta is really light with amazing flavor, small tomatoes drizzled with balsamic, the bread is soft but sturdy enough to hold the tomato. Wings! We opted for the lemon pepper wings; perfectly crispy delicious flavor. The main course we shared the Margherita pizza! OMG, the crust is so light & buttery with fresh mozzarella, not too much sauce. Andrea's service is great, the decor & restaurant is cozy with a warm feeling. If it wasn't for the 13 school staff wanting to split each check & arguing who got what, we could've paid. I felt badly for Andrea.

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    Oregano's

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    My sister and I came here tonight to use our birthday cookie coupons because we are twins! The wait…read morewas about 20 minutes for a Friday night, which wasn't terrible at all. Our waiter, Joshua, was hilarious and so personable! He cracked so many jokes and kept us laughing all night. The gentleman who was walking around busing tables was really great too, and he came over and talked to us quite often and was very kind. His name is Chris, and he's so funny. The kitchen manager Andrew was also very attentive to our table, and everyone went out of their way to take care of us! The food was amazing as always. My sister and I have always loved the guac Tony and were very excited that they put it back on the full pizza and not in weird stacks of pieces. We also got the antipasto thing and it was good as usual. We each got our own cookie and just had a really great dinner. Thanks for the hospitality!

    I gotta hand it to Oregano's - they are definitely one of the better chains out there. Every visit…read morethe servers are friendly, the portions are massive, and the food is actually pretty good. During our most recent visit we sat outside on the patio. Good vibes all around. Especially with our super friendly and attentive server. I ordered the Alfredo the Dark with an Italian sausage on the side. My friends got the Hakuna Piccata and the El Diablo Shrimp Pasta. Everyone enjoyed their meals. We all ended up taking leftovers. If I was feeling critical, I'd say the sauce on my pasta leaned watery - but the flavors were still good. While not the most romantic or high caliber option - I do find Oreganos to be one of the most reliably good chains in Goodyear. Well worth a visit if you're craving reasonably priced pizza and pasta!

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