Cancel

    Open app

    Search

    B2

    3.5 (215 reviews)
    Open • 7:00 am - 7:00 pm

    Order B2 Takeout or Delivery

    B2 Photos

    Business Info

    B2 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Good for groups
    Good for working

    You might also consider

    Recommended Reviews - B2

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Ice Strawberry Matcha Latte
    Jennifer K.

    This is such a cute coffee shop! The strawberry matcha was 10/10 and the baristas were welcoming. There's not too much seating but it didn't feel cramped, just cozy. I came in for a purpose (to try the strawberry matcha), but this would be a great cafe to catch up on some work or just hang out

    Maggie H.

    This place has a wide variety of drinks and food from boba to macarons. Came for a hot lemon ginger tea which was way too boiling hot. I like their cafe logo but their coffee sleeve was very thin in terms of insulation. There is plenty of seating inside too, and I like their wall of local flyers.

    blueberry cheesecake
    Caroline C.

    Came in while I was waiting for a show at Theatre Exile. Staff didn't seem particularly friendly, but, they had some nice cheesecake. It was a nice place to sit and wait though.

    Butterfly pea lemonade

    Such a cute little cafe with so many options! I often see people working on laptops inside while enjoying a drink. I'm drawn to keep going back to try all the different specialty drinks.

    Pic of the very *untoasted* bun after two soggy bites - didn't think to take a pic until after picking the Brie off to eat plain
    Molly G.

    I've been really excited to try this spot for a while since their menu promotes having both gluten free bagels and rolls. I assumed (should have checked but still) that the gf roll would be baguette style since they were listed together and ordered the Brie honey on one... I got a soggy gluten free hamburger bun with a few slices of lukewarm Brie and honey slapped in the middle. When I asked to have it toasted in hopes of making it more palatable I was told it had been, which I'm still confused by. Giving 2 stars because the strawberry green tea was still good.

    Julia S.

    The place did not seem very busy but they clearly do a booming door dash business as their pick up shelf was full. We got a ice caramel macchiato and a regular coffee. Both were fine. The ambiance is quiet, but the staff was not very friendly. Took a few minutes to be acknowledged, but our drinks came out quickly.

    This was a match frappe

    The service w as s fine they were really nice but I just didn't like the drinks or the sweets they were really cute but they were lacking in flavor

    Everything bagel with avocado, tofutti, and sun-dried tomato.
    Lillian M.

    It's AWESOME that they have diary-free cream cheese here! so nice to have the option not to resort to hummus, lol. The person who took my order was lovely. I think some parts of the ambience could use a revamp, but the mural is great. A lot of smoothie and juice options that I did not get the chance to try, but I'll be back. The outdoor seating also looked nice.

    Jessie H.

    I like the Iced coffee sandwiches! Feel free to bring your dog in here too while you're ordering- dog friendly! Quaint little cafe. I got the avocado, tomato, cream cheese (I think this is #3) on a toasted white sandwich. The sandwiches are made to order so it takes like 20-30 minutes especially if they get busy just fyi. Slow Service. Iced coffee is average but I think the sandwiches are good quality and they give a decent amount of toppings. Sandwiches are about ~7. The bread makes it pretty filling. Cute spot to grab a bite to eat for lunch. It get kind of crowded inside but I saw some people with laptops doing work/studying. I think this is a good place if you're vegan.

    B2 has plenty of sunlight and lots of drinks on the menu!
    Marissa R.

    I visited B2 the other day for the first time, and tried an interesting chai tea and yogurt smoothie. It was actually really delicious and filled my need for something spicy and a bit filling. The menu of food options looked really good, too, with many healthy / vegan choices, but I will have to return again in the future and get something to eat there! This place was very crowded around 5pm on a weeknight - most people taking up a table to read or use their laptop alone. The tables were a bit crammed together - so my conversation with my friend wasn't too "private" but I do think that the single people at the tables on either side of us were listening to their headphones while we were chatting! It's at a very convenient intersection of East Passyunk near the Acme and POPE, so they definitely get good business here... and it's easy to see why! The staff were overall very friendly, the warm atmosphere was comfortable and relaxed, and the options were all that you'd expect from a coffee shop like this! I'll be back.

    See all

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Megan C.
    4831
    1111
    8720

    2 years ago

    Helpful 7
    Thanks 1
    Love this 5
    Oh no 2

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Julia S.
    38
    49
    192

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Thai Milk Tea was very good! The staff were very nice and quick with my order. The cafe was clean and cozy. Can't wake to come back!

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    People were nice, had a pineapple banana smoothie which was quite decent for the price. Probably the most affordable in the area.

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Bill M.
    1440
    1652
    1989

    17 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Bri G.
    0
    15
    16

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    16 years ago

    Helpful 4
    Thanks 0
    Love this 8
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mimi Z.
    0
    37
    26

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Elle W.
    21
    49
    4

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Shane B.
    187
    13
    4

    9 years ago

    Helpful 6
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Kate S.
    223
    25
    0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 15
    Thanks 0
    Love this 15
    Oh no 0

    14 years ago

    Helpful 10
    Thanks 0
    Love this 11
    Oh no 0

    11 years ago

    Helpful 10
    Thanks 0
    Love this 4
    Oh no 0

    17 years ago

    Helpful 4
    Thanks 0
    Love this 7
    Oh no 0

    Page 1 of 6

    Ask the Community - B2

    Review Highlights - B2

    “"Ahh, Passyunk Square" I thought, and then sipped my coffee.”

    Mentioned in 3 reviews

    Read more highlights

    Bar Bombon - Buffalo Cauliflower Tacos

    Bar Bombon

    4.1(917 reviews)
    1.4 mi•Rittenhouse Square, Penn Center
    •$$

    Went for dinner here on my recent trip to Philly. Super casual vibe, pretty crowded when we went,…read morebut the service was still fast and really friendly, which made a big difference. Staff felt genuinely welcoming. Food was super flavorful across the board. We got the loaded nachos with jackfruit and the chili stuffed dish - both were honestly delicious. Nothing felt like it was missing just because it was vegan; everything was well-seasoned and satisfying. Overall, loved everything we ordered. Also random note, but I was obsessed with their plates... lowkey wanted to take them home lol.

    We walked in on a Saturday night and got seated almost immediately, even though it was pretty busy…read more Honestly, we were just looking for a dinner place and were shocked that it was vegan! We ordered the Peruvian yuca and sweet plantains to split. I'm not a huge fan of aji amarillo and felt there was too much of it (I would've preferred it on the side), so the yuca wasn't my favorite dish, but it was still a solid appetizer. The sweet plantains were delicious, a classic, and exactly what I expected. The aioli was also nice, balancing out the sweetness. For my entree, I ordered the oyster mushroom tacos with the citrus salad. The oyster mushrooms were perfectly fried, but I felt like they were the slightest bit bland and I didn't love that there weren't any sauces to go with them. The citrus salad is interesting in that the "citrus" is a lemon-based dressing(?), but it's actually mostly tomatoes.

    Photos
    Bar Bombon
    Bar Bombon - Nachos

    Nachos

    Bar Bombon - Hearts of Palm 'Fish' Tacos

    See all

    Hearts of Palm 'Fish' Tacos

    Monster Vegan - YOKAI Fries

    Monster Vegan

    4.5(320 reviews)
    1.1 mi•Washington Square West
    •$$

    One of my new favorite vegan places in the world!…read more The atmosphere: moody, skeletons, clips of B-rated horror films playing endlessly on the TVs ... and also glitter, a soft pinky/purply glow, a tremendously welcoming/inclusive vibe. It's playful and cool and fun all at the same time. The staff here? Wildly accommodating, friendly, knowledgeable about their menu, and also exceptional at "reading the room" (eg we were given lots of space to just eat and drink without them checking in us needlessly). DRINKS: I had the Zombie Beach Party (coconut rum, light rum, pineapple, blue curacao, lime). It was a neon blue boozy slushy served in a glass skull topped a little pink umbrella and the juxtaposition of that alone is iiiiiiiiiincredible. (Also these are dangerous; I had two and they went down a little too easily, y'know?). FOOD: At our server's recommendation we got a half order of the Korean BBQ Wings (which were described as "very spicy") and the Tiki Wings ("kind of sweet"). Both are made from crispy seitan and are served with a cucumber ranch. I think they were okay, they kind of tasted similar to be honest, and the Korean wings were definitely not that spicy. We also got the Yokai Fries (fries topped with shishito peppers, togarishi, and yum yum sauce); sooooooo moreish! But ask for more yum yum sauce. The absolute killer (pun intended) here was the fried mac and cheese balls. NO MATTER WHAT, GET THESE. It comes in an order of two, they're tennis ball sized, the mac and cheese is not dry but gooey, the tomato sauce and generously sprinkle of parm bring the whole thing together. I'm fairly confident I could have eaten an order by myself (just like I'm fairly confident I could have had four Zombie Beach Parties). You ARE going out of your way to come here if you find yourself in Philly, friends!

    We popped in after a show in the area. It was our first time trying a vegan restaurant, so our…read moreexpectations were nonexistent. This place is beautifully decorated. The vibe is horror movie chic, if ya know what I mean. We were greeted and seated promptly and immediately checked out the menu to see what we should try. We asked for the macaroni balls as an app, but they were sold out. A few minutes later, we were told we could order them bc the chef had made a new batch. Yay!! So, we started with the Mac balls and seitan Korean wings. Our apps arrived and I must admit. I enjoyed the seitan wings more than I did the Mac balls. The Korean BBQ (seitan) wings had an amazing sauce that truly made me forget I was at a vegan restaurant. They were crispy, savory, and just delicious. I decided to go with the gyro and my partner went with the cheese steak for his entree. My gyro was yummy! The impossible beef, lettuce and tomato were reminiscent of a regular gyro. I truly couldn't tell the difference. My partner loved his cheese steak too. Monster vegan is a HIT!! Would we try it again? Absolutely!!

    Photos
    Monster Vegan - Interior

    Interior

    Monster Vegan - Korean BBQ Wings

    Korean BBQ Wings

    Monster Vegan - The Chop-Top Cheesesteak ( Impossible Beef)

    See all

    The Chop-Top Cheesesteak ( Impossible Beef)

    HipCityVeg

    HipCityVeg

    4.2(1.2k reviews)
    1.4 mi•Rittenhouse Square, Penn Center
    •$$

    I was greeted when I walked in. The restaurant was clean. Friendly staff. The food was made to…read moreorder. There were so many vegan options. I was in love and total disbelief. Everything was hot and flavorful I cant wait to go back. The philly was a 10/10. My soul was SO happy. My inner fat girl came out. I wasnt able to eat the second half. I'd recommend selling half of the sandwich for people like me thats in town visiting and nowhere to heat up the other half.

    Okay so your girl ordered wrong but, as soon as I try something else, I'll likely come back and…read morebump this order up to 5 stars. Don't be like me and order the grilled chick'n salad. The grilled chick'n salad is. uhm, not very good. The ranch is excellent and the protein was fine, but it really is an incredibly boring dish and not the reason you come to HipCityVeg. Staff was very friendly and my order was ready fairly fast. The green energy boost smoothie is about to become an absolute go-to for me. Super healthy, fortifying, and straight up delicious. They change up their shakes with the month and offer fun varieties and seasonal choices. All of the sandwiches look amazing. I am someone who used to really enjoy vegan and plant-based eating more regularly and still often do! HipCityVeg has amazing choices and do their proteins right. This is the spot to go for lunch or takeout with anyone that has food allergies or diet sensitivities. Thanks for existing, HipCityVeg!

    Photos
    HipCityVeg
    HipCityVeg - Vanilla ice cream with chocolate chip cookie crumbles

    Vanilla ice cream with chocolate chip cookie crumbles

    HipCityVeg - Smokehouse Burger

    See all

    Smokehouse Burger

    Pietramala - Dark chocolate peanut butter bar

    Pietramala

    4.5(80 reviews)
    2.4 mi•Northern Liberties, Spring Garden

    We love restaurants that pay true homage to the vegetable, particularly when the vegetables are…read morelocal and seasonal, so we knew we had to try Pietramala. The menu reads like something you've never seen before, with nearly every dish bragging some mind-blowingly sophisticated element, such as fermented chili aioli, kombu oil, vegan xo sauce, and noyaux (peach pits). Overall, the food was delicious, but these unique touches didn't come through in the dishes. Here is a rundown of everything we tried: - Sourdough focaccia with tomato xo: great focaccia that would have been excellent enough without all the adornment (abundant sesame and poppyseeds, kind of evoking an "everything bagel" vibe plus super salty "tomato xo" sauce that was a lot like sun-dried tomato paste). - Gem lettuces salad with smoked olives: the smokes olive bits were the best part. The dressing tasted a lot like blue cheese and was a little overly creamy but very tasty. - Golden beet salad with fermented chili aioli, young chard, and crispy sunchokes: the dressing was a lot closer to straight up mayonnaise than anything resembling fermented chili. Overly creamy, with leftover tuna salad vibes. The chard and sunchokes were fun additions, but overall this dish was underwhelming for what seems to be one of their specialties. - Cantaloupe with habanada and fermented husk cherry vinaigrette: we were expecting this dish to blow our minds, but it wound up tasting like cantaloupe sprinkled with chipotle veganaise. And it was very difficult to eat out of the flat bowl. - Heirloom tomatoes with roasted tomato jus, kombu oil, and basils: the tomatoes were delicious but it was insanely salty, and the kombu flavor didn't really come through. - Grilled escarole braised with heirloom lima beans, roasted garlic, and sage: I adored the two colors of heirloom lima bean that were perfectly cooked. The creamy sauce made with puréed lima beans was rich and felt like worthwhile decadence. My husband was the only one at our table to dislike this dish for being overly creamy and not having enough sage or escarole flavor. - Durum tagliatelle with datterini tomato sauce with braised lobster mushrooms: tasty but unremarkable. - Rosa bianca eggplant smoked and served with nardello pepper harissa, cashew labneh, and fennel pollen roasted walnuts: the harissa was so salty that it dominated all the other flavors. This might have been better as a dip served on crostini. - Black pearl mushroom slowly grilled over coals and served with roasted corn, spinach, and chanterelle miso glaze: the mushroom was tasty, but the corn was downright confusing. It was extremely sweet, and so creamy it evoked canned cream of corn soup. - Peanut mousse bar: like an elevated Snickers, but without the crunch. We loved it. - Peach pit white chocolate semifreddo: we did not know what to expect from this dish, but we were disappointed that we couldn't identify any white chocolate. It was like a soy milk popsicle with almondy flavor. Would not get this again. In summary, we had a blast trying everything on the menu, but we felt that most dishes fell short of their potential, based on the premium local produce and the novel flavors and cooking techniques. Without a doubt, they are using high-quality, hyperlocal ingredients on their entire menu. Unfortunately, they are not letting those products speak for themselves, but instead are drowning them in too much salt and excessively creamy sauces. I'm not sure if this was an attempt to appeal to people who aren't big fans of vegetables/macrobiotic foods. Also, a word on the setup of the menu. The "tasting menu" really just means share plates of each dish, intended to be for a party of two. If you have a larger party, it makes more sense to get a full-sized dish of each item à la carte, although some of the dishes are not the easiest to share, such as the escarole and lima bean stew and the eggplant dish. Everything is extremely seasonal, changing from week to week, so it would be fun to return and try a whole new lineup of dishes.

    My boyfriend and I walked in on a Saturday night for a celebration dinner. They were very busy and…read morethey didn't have any open reservations but when we called and told them we would arrive in 30 mins, they saved two of the bar seats for us. For drinks, we ordered the elderflower shrub and sanguinello to drink. I liked the elderflower shrub since it was sweet and refreshing (slightly carbonated) but the sanguinello tasted bitter and medicinal. Since my bf really didn't like his drink, the server was nice enough to let us change our amaro drink to another elderflower shrub. For food, we ordered sourdough focaccia with tomato xo sauce (similar to chili crisp oil) and the potatoes dish. The sourdough was fluffy and delicious and the xo sauce gave it a nice flavor but it did make the bread greasy. The potatoes dish tasted good because of the creamy sauce that was drizzled on top. We also ordered the kyuri cucumbers and durum ravioli. The kyuri cucumbers had a fermented ramp ranch that gave the cucumbers a nice creaminess and the garnishes (spring onion and giardiniera) gave the cucumbers a nice texture. The durum ravioli had a cheesy taste due to the cultured cashew ricotta but I wasn't a fan. Overall, we would order the potatoes and cucumbers again, maybe we would order the sourdough focaccia (if you don't mind the greasiness), but we wouldn't order the durum ravioli again. For dessert, we ordered the macadamia ice cream with strawberries, shaved ice with rhubarb, and basil. Even though the ice cream was unique, we also wouldn't order it again. The basil flavor was a bit strong and the dessert tasted mostly like macadamia nuts and strawberries rather than ice cream. The ambience was nice though and even though we were not able to get a table, we had a nice view of the chefs' cooking. We would come here again since the menu changes based on what's in season. It was my second time at Pietramala and it was my boyfriend's first time and it won't be our last. :)

    Photos
    Pietramala - ~ambience~

    ~ambience~

    Pietramala - Paparadelle birds beak pepper

    Paparadelle birds beak pepper

    Pietramala

    See all

    B2 - coffee - Updated October 2026

    Loading...
    Loading...
    Loading...