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    Bà Ghetto

    3.2 (85 reviews)
    PriceyJewish, Middle Eastern, Roman
    Closed 12:00 pm - 11:00 PM

    Bà Ghetto Photos

    BÀ GHETTO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

    Recommended Reviews - Bà Ghetto

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    Eugene T.

    Very good Kosher restaurant, food quality is on par with non-kosher but prices are much higher. Lunch for 4 people cost us almost $100. Service is very slow

    Sliced steak with 4 peppers (ordered) sliced steak with arugula and cherry tomatoes (what we got)
    Sara N.

    Steak was under cooked and not tender or juicy and SALTY! My friend ordered her with peppers and got hers with arugula. She had to send it back to have it cooked more. My dish was the steak and artichoke which is mainly why we went into that area was to get with fried artichoke but the restaurant was closed so I settled for mine which was ok but I understand the trend. Like crispy burnt kale chips with a buttery creamy center. Add a little salt and lemon and it was really good, I should have ordered that alone because my steak was horrible. We got hummus for the table which was ok. The only thing I HIGHLY recommend is the Baklava! Sooooooo good, didn't get to take a picture, the best Baklava I've ever had. Omg so good. Also there's a restroom inside, after the bar up the stairs and it's a shared sink but ladies is after the double door.

    Gnocchi
    Shannon M.

    Very good food here. For Americans the service is very slow. Prepare to spend at least an extra thirty minutes here as a result.

    Fried artichoke
    Saeed S.

    One of Rome's most famous dishes is the carbonara pasta - a simple pasta dish made with eggs, a hard cheese (probably Parm), black pepper and (here's the kicker) cured pork . As most of you know I'm muslim and don't eat pork so safe to say I was pretty bummed I wouldn't be having any Carbonara until I stopped @baghettorestaurantsroma in the Jewish Ghetto in Rome on a food tour and we realized there would be kosher options. We went back the next day for dinner and to my delight there was in fact a carbonara pasta and artichokes that tasted amazing - let's breakdown why: 1. The pasta: pasta in Italy just generally hits different, perfectly Al dente every time, covered in a light egg based sauce that tastes amazing just wow. 2. The cured beef: the cured meat in this is slightly crisp leading to a nice contrast in texture that pairs with the pasta 3. The fried artichokes: we had this the previous day on the tour and these are just delicious, crispy and bursting with flavor If you don't eat pork and want to try Carbonara pasta next time you're in Italy definitely check this place out!!

    Cassandra Y.

    The Service: Service is slow... I guess that is common in Italy. Take a while to get our server's attention. Yes, not that attentive. The Food: A little bit pricey for the portion they served. The pasta is okay, not too much flavor. The hummus and falafel are so so too. My favorite is the deep fried artichoke. I see a lot of "grilled" artichoke but first time trying deep fried. Because it is deep fried so basically everything is crisp and edible. They have nice patio seating area, perfect place to people watching.... since the service is kind of slow.

    Tiramisu
    Leila R.

    Stopped in here this afternoon for a quick bite because I had been exploring Rome on foot since 7am and was hungry, plus desperately needed to use the restroom. It was right by one of my fav fountains (la fontana di tartarughe) that I discovered in the Jewish quarter and it had lemoncello and tiramisu, which I had been wanting to try in Italy. Granted, maybe stopping in a kosher restaurant to try two very Italian things may not have been the best choice in hindsight, but as they say it is 20/20. The service was pleasant enough and I wanted something to break the sweet of the lemoncello/tiramisu, but I didn't want a full meal as I still had plenty of the city still left to walk. I ordered their eggplant rolls which came w/tuna and melted mozza. They were pretty good. Now here is why the two-stars. First, bread was brought to the table, w/o me asking for it, but no olive oil or balsamic was on the table nor offered (though I could see several other tables around me had some). Here is the kicker for me, I was charged 1.5€ for bread I didn't eat!? I hate places that do that. Don't bring me something I didn't ask for and then charge me for it! It is like mexican restaurants that charge for chips & salsa that they bring to your table. Second, the tiramisu was abysmal. And, I mean bad. They served it is a glass cup, which I have no idea why, but the ladyfingers were so overly soaked they were just plain soggy and then having to fight through all the cream at the top of the cup meant the texture balance that is such a big part of good tiramisu was asymmetric as...well you get the point. Also, the Americano I had was extremely bitter yet weak, how they managed to pull that off is a mystery. All that disappointment for a whopping 21€!

    Truffle pasta with beef
    Alyse L.

    While taking a tour in Rome, our tour guide recommended this Jewish restaurant to us so we decided to give it a try. It seemed pretty popular among the Italians, but my family and I weren't too crazy about it. I just wasn't a big fan of the food options, and I just wasn't crazy about the dish I ordered. It was pretty plain. Not that this place is a bad restaurant, I just wasn't crazy about the food!

    Ba'Ghetto!

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    Page 1 of 3

    Bà Ghetto Reviews in Other Languages

    Review Highlights - Bà Ghetto

    We stumbled by this place on our way to visit the Jewish Ghetto and Great Synagogue.

    Mentioned in 5 reviews

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    Su e Giu Cucina Romana

    Su e Giu Cucina Romana

    4.6(233 reviews)
    1.9 kmPrati
    €€

    Food was great staff was very friendly. They helped my wife and I pick out delicious meals. Really…read moreenjoyed our time here!

    Review # 1200 After…read moresome shopping on the Via cola Di Riemzo, we were ready for lunch. This spot was a Yelp find. We arrived just before they opened at 12:30. We asked for a table outside and the kind lady asked us if we had a reservation (oh oh). We didn't. No problem as we took our pick of one of the tables. Two levels inside with a small Bar in the back. Before we knew it, outside seating was full and inside also filled up-a good sign. We ordered a liter (ended up being too much but when in Rome...) of their house Red and enjoyed it. For starters, we ordered the Fried Artichokes (thick breading and will order the Roman style with garlic/vinegar next time), fried Zucchini and Suppli-Cacio Pepe. The Suppli was delicious and was enjoyed the most. For main, it was Pasta Carbonara (Guanciale )-Proper carbonara and the streak of not having a bad version of this dish in Rome continues. The sliced Beef with mushrooms was also delicious -super tender and thin pieces of beef (medium rare as requested). We asked if the Tiramisu was house-made. Our server answered, "yes, and I am the one who makes it." How could we not order after that?! One of the best Tiramisus we've had. Perfect balance of coffee dipped lady fingers with cream-delicious! Our Server was kind, attentive and full of hustle -she was covering a lot of ground. Don't miss this Gem if you are in the Prati district.

    Photos
    Su e Giu Cucina Romana - Inside

    Inside

    Su e Giu Cucina Romana
    Su e Giu Cucina Romana

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    Borghiciana Pastificio Artigianale - Interior

    Borghiciana Pastificio Artigianale

    4.7(57 reviews)
    1.8 kmPrati

    Yes, it's worth the wait if you go there early. We stood in line at 12:30 on a weekday, as in,…read morelunchtime. We were 2nd in line and waited about 30 minutes. I would wait longer. I had possibly the most amazing chick food pasta a girl could imagine. Girls know what girl food is. The pasta in Italy is just better -obviously. But then put all sorts of girl flavors on it like Lemon and Orange, just lightly enough, zest with a small hint of cheese-..... omgosh. Yes, yes, and yes. Need my hubs to replicate at home. He is going to be busy trying to perfect this. Tagliatelle with orange and lemon parmesan. This was it. It was the best. Everything else we ordered was amazing as well. Wait outside. They don't have a sign telling you to wait, no server telling you to wait. You wait out there, wondering if you're in the right place, but then people stand behind you and you're like - oh! I'm here. This is the place. There are possibly 4 tables inside. It's small. I read about them being rude- we did not have that problem. In fact, they made a mistake and we kindly let them know we ordered something else- they corrected it and were nice about it.

    After a long morning in the Vatican (there is sooo much stuff!), we were on the verge of hangry…read moreand thanks to Yelp, decided to check out BPA (way too long to spell out!). So happy we did as this place definitely delivers. There is seriously like 8 tables in the dining room so expect a wait in line but trust me, it's worth it. We waited outside for about 25 minutes. They do take your order while in line so the wait for food (once you do get a table) is abbreviated. Out of the world pastas and the pistachio tiramisu is seriously out of this world. Inexpensive table wine rounds out a great meal. This is the type of place I love to go to. It's quaint, zero pretense and delivers on its food. A great find!

    Photos
    Borghiciana Pastificio Artigianale - Amazing pistachio tiramisu

    Amazing pistachio tiramisu

    Borghiciana Pastificio Artigianale
    Borghiciana Pastificio Artigianale

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    Bà Ghetto - jewish - Updated May 2026

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