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Aux Pains de Papy

4.8 (40 reviews)
InexpensiveBakeries
Closed • 8:00 am - 12:00 pm

Aux Pains de Papy Photos

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Almond croissant
Sze Ting L.

The best almond croissant I've had in London..., and maybe the entire world (I may have liked it even better than the one in Paris, which was totally unexpected). Was warm when I still got it, and the almond filling is heavenly with a crunchy exterior. Pastry had a perfect balance of butter and sugar. Every bite was indulgent and the size was just perfect.

Almond croissant, apple tart
Tian G.

OMG such great bakeries! I love their almond croissant as well as the tarts. Both were very different from most ones I tried in the US and were really delicious! Just the right almond of butter and sugar, that went well with the floor and dough. Love it so much! Would recommend their croissants and tarts for sure :)

Chris M.

Very nice bakery with kind of home-made pastries. I had a Pain au Chocolat which was huge but very "light and airy" that you could eat several of them!

Pistachio eclair
Julia H.

On the way from King's Cross to our hotel, I caught the scent of France. Right there on the grey London pavement it smelled like my youth; fresh breads and just-sweet-enough pastries. I called out to my husband to stop so I could find the source and there it was - Aux Pains de Papy. The small shop was so crowded I could just peek, so we decided we should drop off our bags at the hotel and return. Unfortunately we were delayed by an unexpected nap on the hotel bed (these things do happen after lengthy travel) and once back to the bakery I learned that APdP sells out briskly in the mornings! There were still croissants filled with sauced mushrooms available so we each got one and a cup of tea. Crisp, savoury, perfectly filling for a light meal, and vegetarian-friendly a well! The next day I had to indulge in a pistachio eclair for my breakfast while my husband had a croissant (and some of my eclair); both were splendid, with the eclair offering a rich cream filling inside a tender cloud of pastry with more pistachio on top. On the way back to the train station to head off to Spain a few days later, I had to get more pastries for the wait at the airport and I'm so glad I did - if anything can bring tranquility to a hectic day of delayed flights and changing gates, it's their ideal example of an eclair. Anything you get here will be a delight and a comfort!

Mashael Z.

This place is a wonderful secret, a French bakery that feels like it should be in France, but happens to have gotten lost near Kings Cross, lucky for me. The croissants and other delicate pastries here are flaky, light, and utterly delicious. The Paris-Brest choux pastry blew me away with its incroyable praline filling. Coming here feels like going to an amazing patisserie in France; the desserts here are so well-made and special. It's a tiny place though so I would get takeaway; my freshly squeezed orange juice and Drury tea was delicious. The pain au chocolat and the Paris-Brest are my favourites so far, but I have yet to snag an almond croissant before they are all gone. The strawberry tart is as tasty as it is pretty. The tartine was well-made, although not my favorite and I wasn't a big fan of the chocolat tart either, but the almond tart was amazing. I am definitely coming back for more and can't wait to take home a baguette! Update: I did come back for more and I have to share what I found out. The almond pear tart is heavenly, like the Paris-Brest, both to die for. The almond croissant is great, but I prefer the almond chocolate croissant for people who like rich flavours. In terms of drinks, the orange juice here is freshly squeezes and delicious. The coffee here is super strong, so ask for only one shot if you're like me and you're not used to it. I recommend the tea, which is made by french gourmet tea makers Mariage Frères. Sounds fancy and definitely tastes fancy, loveliest English Breakfast tea by a mile. For takeaway savouries, I've only tried the cold camembert, tomato and honey baguette and the four cheese Croque Monsieur which was comforting after I warmed it up in the oven. The camembert was alright, I wasn't that big a fan because of the brown bread and preferred the extremely cheesy Croque Monsieur.

Mindy Y.

Cute little shop and little indoor and outdoor seating area. Delish almond croissants! Takes cards even just for one little croissant!

Shan H.

To check out more pictures and detailed review on 10 Eats I Still Dream of (London, York, Edinburgh), please refer to my blog: https://laviedeshan.wixsite.com/home/single-post/2017/08/25/10-Eats-I-Still-Dream-of-London-York-Edinburgh So I was craving a fruit tart to start my day and happened to pass this small bakery. I was immediately drawn to the strawberry tart, I mean look at it! But with a lot of pastries, just because it looks good doesn't always mean it'll taste good. This was well above the exception. Every bite had enough sweet strawberry taste that wasn't overpowered by the buttery crust. I thoroughly enjoyed every single morsel and I would love to go back as many times as I could. I also had the chocolate croissant which was also delectable, but you want to try something truly one of a kind I would go for the strawberry tart.

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3 years ago

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2 years ago

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8 years ago

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2 years ago

Great croissants and pastries nice work! Keep feeding us Americans! We will be back for sure!

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4 years ago

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9 years ago

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4 years ago

Great croissants! A great find near Kings Cross. Get there early as they do run out fast.

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8 years ago

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9 years ago

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8 years ago

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11 years ago

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10 years ago

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13 years ago

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7 years ago

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10 years ago

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7 years ago

Fantastic french bakery with delicious, flaky and buttery croissants and pains-au-chocolat. The brioches cremes are also tasty!

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9 years ago

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7 years ago

We stumbled on this amazing French bakery while staying nearby. Pastries are phenomenal.

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9 years ago

Excellent croissant and pain au chocolate. Small shop with counter and barstool seating by the window.

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11 years ago

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11 years ago

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11 years ago

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10 years ago

Delicious real French bakery. Flakey croissants with just the right amount of butter. Absolutely worth a stop!

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8 years ago

Exceptionally tasty, buttery croissants. A nice find in the King's Cross area where very good bakeries seem hard to find!

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9 years ago

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Aux Pains de Papy Reviews in Other Languages

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Sweet Boulangerie & Patisserie - Pastel de nata

Sweet Boulangerie & Patisserie

4.0(25 reviews)
0.4 mi•Clerkenwell
•££

This is one of those reviews when I'm like: do I have sufficient data points to accurately review…read moreSweet? I mean, I've only been there for v. specific things. But heck, yeah, I have thoughts and I will now share them: So...I've never had any of the savoury options here, even though the triplet of women (i.e., 3 women, not *actual triplets*) behind me all went for the soup. Perfect PR plants or indicator that I should return for lunch? Probz latter. Double shout-outs for the flatbread (ish) pizza which looked DELISH, as well as the prepped sammiches. I am a big fan of the service here; I know I write about it a lot in my Yelp reviews, but how warm / welcome I feel going in to a place is a biggie for me. I was asked 3x if I was being served, and it wasn't pushy it was just a warm and kind of "we know it's midday on a weekday and we want to make sure you're taken care of" vibe. Appreciated. I just ran out of my much-loved go-to Monmouth, and was pleased to discover that Sweet not only makes coffee but sells beans (WIN!). 6 GBP for 250g. later, and I'm set for the rest of the week. What I really want to call out is the slices of deeeeeelishus cake and their macarons. They are perfectly crisp with a little bit of softness in the middle (like they should be, gang!) and the fillings are simple and uncomplicated but great complements. So, full flavoured vanilla, raspberry, pistachio, chocolate, coffee. Yelp note: yeah, I'm gonna say it again: really like the people, really like the vibe, really like all that I've tried (so far). Spoons up in favour of Sweet!

Sweet Boulangerie & Patisserie is a simple bake shop along the Exmouth Market. I stopped in for a…read morecanelé and quite enjoyed it--it was fluffy and custardy with a great caramel-vanilla flavor. Check out the shop if you're hankering for a sweet baked treat, too.

Photos
Sweet Boulangerie & Patisserie
Sweet Boulangerie & Patisserie
Sweet Boulangerie & Patisserie

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Fabrique - @endoedibles on Instagram 11/28/25 Cardamom Bun

Fabrique

4.6(10 reviews)
0.7 mi•Holborn

A part of Stockholm since 2008 Fabrique has since expanded to London and New York, a focus on…read morequality and authenticity part of the promise across Sourdough, Breakfast Pastries and Sandwiches like the Croque Monsieur. Utilizing stone ovens, owners Charlotta and David Zetterström committing to use local Ingredients whenever possible, Swedish backing ensures Kardemummabullar are made correctly with a tight wind and bright flavors while a version imbued with Saffron is no less memorable. Higher-priced than other London Bakeries, the Croque toasted-to-order light on both Ham and Cheese, Fabrique's Cookies fair well with a crisp edge and soft center dotted by Milk, Dark and White Chocolate.

Cute little bakery, perfect for some morning treats. They seem very bun focused, with many…read moreflavors. Don't sleep on the cardamom bun! Cinnamon Bun: A lot more strands than a typical cinnamon bun. Not as gooey, but had it's own unique flaky texture going on. Cardamom Bun: Very unique. Not sure I've ever had anything like this. Instead of the standard cinnamon, they had warming cardamom. Found this really delicious. Carrot Cake: A comfort standard. Lots of great creamy frosting. And nicely spiced cake. Chocolate Globe: A bit dense. Heavy on the coconut and heavy on the chocolate.

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Fabrique - @endoedibles on Instagram 11/28/25 Triple Chocolate Chip Cookie

@endoedibles on Instagram 11/28/25 Triple Chocolate Chip Cookie

Fabrique - @endoedibles on Instagram 11/28/25 Saffron Bun

@endoedibles on Instagram 11/28/25 Saffron Bun

Fabrique - @endoedibles on Instagram 11/28/25

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@endoedibles on Instagram 11/28/25

Aux Pains de Papy - bakeries - Updated October 2026

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