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    Athidhi

    5.0 (1 review)

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    24 days ago

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    12 Farms Restaurant - Maple Bourbon Pumpkin Pecan Scone

    12 Farms Restaurant

    4.3(549 reviews)
    4.9 mi
    $$

    Amazing food and thoroughbred service all without the pretentious atmospherics that seem to clog…read moremodern dining arteries when they try to draw attention away from the food. The food here is insanely fresh as was our daily interpretation involving copious use of root vegetables. In a Woodstock mood, I went for a mushroom motif inclusive of a mushroom onion soup and mushroom infused homemade cavatelli. You won't get points for atmosphere as the location is main street central and directly across from an Irish pub that is still serving the same slab of corned beef that they first boiled in 1991. If you're a foodie or even a fraudie, 12 Farms offers infinite pleasures and is richly deserving of a resounding five stars. Speaking of rich bring lots of cash as plastic is not accepted.

    Had valentine day dinner and chose the price fix option which was $65 however half of the entrées,…read moredefinitely most of the good ones including the special all had a $25 up charge That's fine I guess, but the first two courses which they combined into one dish was a soup sampling, and a salad choice. The soup sampling consisted of three very tiny cups that were sort of like an espresso size cup. The salad was a very small portion. They said that the portion sizes were not smaller because of the $65 price fix option. If you ordered the salads à la carte they arranged from $19-$22 I believe. Had I did the à la cart and received that portion for that much money I would be disappointed to say the least; my wife and I often share a salad before entrées and generally speaking they are big enough to share but their portion wasn't enough for me alone. Presentation was beautiful and service was great, as well as the ambience, and we have been there several times. We are raying a 3 because of the positives, but I did consider making it a 2. I hope the restaurant takes note and addresses the piints I made. Note that the entrée portions were good.

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    12 Farms Restaurant
    12 Farms Restaurant - Avocado Toast

    Avocado Toast

    12 Farms Restaurant - Outside

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    Outside

    Agricola Eatery - Tuna Tartare

    Agricola Eatery

    3.9(1.4k reviews)
    4.7 mi
    $$$

    Good food , lively vibrant ambience, and good company makes for a great evening . The service was…read moregood except they missed the occasion we were celebrating and didn't care to bring out a candle with the dessert we ordered . As we were leaving I reconfirmed it with the person at the host's desk ( seemed to be the manager) , who apologized and said maybe our waiter missed it . But it was a noticeable miss that cannot be overlooked, as that was the purpose of our dinner here. End of the meal, our family's spirits fell flat, but we still sang and celebrated sans the petty candle. Now on to the food and drinks... Mocktails were delicious, colorful, and eye-catching . We tried all 3 on the menu and loved it. Appetizers galore filled our table ... Bang Bang cauliflower had a medley of sweet & sour flavors. Hummus pita board - Warm grilled pita was a table favorite with the small portion of hummus and fresh crisp veggies. Harvest salad - crisp lettuce, feta cheese, walnuts, poached and fresh sliced pear, cucumbers, and watermelon radish with rose vinaigrette made this extra special. Crispy calamari - great pairing with pickled veggies and arugula basil aioli. We ordered an assortment of entrees with all seafood choices . Salmon with risotto , Halibut & Branzino cooked to perfection served with flavorful sides. For dessert, it was the warm brownie with vanilla ice cream and peanut butter cup . The brownie was soft and not too sweet, slightly warm and it vanished in a few seconds. Peanut butter cup was a dense donut texture with candied peanuts We hoped that at least one of the desserts would be served with a candle as we were celebrating a birthday but they missed it and didn't care enough despite letting them know when marking the reservation. I loved everything about the experience at Agricola, but their lack of attention to detail stuck out like a sore thumb , as the poor communication between their front desk and wait staff dampens the guests' experience , making it a not-so-great finish .

    Another fine meal at Agricola. The Calamari was light and flavorful without being overwhelmed by…read morethe breading. My Salmon was superb along with service that was right on time. In contrast to their far more expansive location in Morristown, the Princeton location is noticeably more "intimate" with Manhattan inspired table crowding. Not enough to detract from a wonderful meal but certainly worth noting. Five stars all day long. PS... no credit card surcharge. A surprise that certainly puts a smile on my face.

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    Agricola Eatery - Beautiful ambiance.  Great vibe.

    Beautiful ambiance. Great vibe.

    Agricola Eatery - Roasted Local Mushroom Medley

    Roasted Local Mushroom Medley

    Agricola Eatery - Santa's Sleigh (w/nonalcoholic rum) & Spicy Holiday

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    Aspendos Mediterranean Cuisines - Pan Fried Potatoes - excellent!

    Aspendos Mediterranean Cuisines

    4.2(117 reviews)
    4.5 mi

    Of all the restaurants we have patronized, Aspendos Mediterranean Cuisine in Princeton is one of…read morethe best ever, by far! The menu is extensive with emphasis on Turkish dinning. Four of us dined there each having a different meal, plus delicious appetizers & balloon bread. Service was superb with a wait staff that is fully knowledgeable about all of the dishes on the menu. We intend to go back many many more times.

    An upscale chi chi Mediterranean joint…read more The emphasis is on elaborate dishes with the strategy of raising the tab. If you are going to charge me more by being fancy, You had better be fancy and good. Fortunately Aspendo's delivers. * * * I was there on an academic lunch with an exciting scholar. That kind of thing can happen in a restaurant next to the Princeton campus. This is one of the dangers of eating in a college town. So most of my observational powers and intellectual energy were turned towards general issues of demographic processes and global welfare and the way that these could be re-positioned in the social sciences. There was elaborate stuff going into my mouth. I was paying more attention to the elaborate stuff going into my ears. What was going into my mouth seemed overly fussy for what it was. But it was not unpleasant. * * * Had the agenda been a romantic evening, There been a bottle of wine on the table and The goal being to make the dinner last forever, Elaborate interesting dishes could have been welcome. So this place has its uses.

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    Aspendos Mediterranean Cuisines - Inside of dining area

    Inside of dining area

    Aspendos Mediterranean Cuisines - Hummus with Pastirma

    Hummus with Pastirma

    Aspendos Mediterranean Cuisines - Roll Baklava

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    Roll Baklava

    Ayat - Lemon & Garlic Roasted Chicken Ouzi

    Ayat

    4.0(95 reviews)
    4.7 mi

    We walked in to a full house but were immediately seated at the last available bar counter seating…read more. Savaannah was our waiter and she was good . She was pleasant , quick, knew the food and walked us thru their best seller options in the menu . The place is quite compact but looks larger with the wall of mirrors ! We got our complimentary bread with olive oil n zataar and waited for our quick order of the spicy chicken kebab plate large portion with 10 pieces . The bread was soft but not anything unique or fancy . Just dough cooked through in their wood burning oven It took about 10mins to get the entree and it looked colorful and beautifully presented . Reddish orange hue of grilled chicken kebab , resting on a bed of log he colored rice and side of green salad , it was an inviting plate of food . The kebabs were juicy soft , - flavor bomb that ti be les your taste buds . The rice was delicious and the side salad fresh and crisp . We relished every bite of our meal . Picked up the pistachio dream cake to go and tried it the next day at home . It was just meh... nothing to rave about . Chocolate mousse and ground pistachios with a creamy texture didn't make it very appealing Parking is a breeze at Spring street garage that is just opposite to the restaurant. I will be back to try other kebabs z

    I have tried this place in there other locations and love the food. I ordered the mezze fillistini,…read morethis is a great option when you want to try all the different dips they have and which dip you like the best. All of them were good, the two that most stood out to me was the muhummara and the baba gnoush and with the hot pita bread just hits the spot. I'm glad they have multiple locations, this is my go to when I'm craving Palestinian.

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    Ayat
    Ayat - Hibiscus Margarita

    Hibiscus Margarita

    Ayat - Mansaf

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    Mansaf

    Pho Today Plainsboro - B1. Bun Dac Biet

    Pho Today Plainsboro

    3.9(109 reviews)
    1.2 mi
    $$

    Solid Vietnamese restaurant with locations around NJ and NY. This location is pretty big, though…read morethe seating arrangement can feel a little tight when the restaurant is busy. Food hits the spot and everything always comes out in generous portion sizes. I enjoyed my "make-your-own" pho, which was rich in flavor and just right for the recent cold weather. The bun bowls are also tasty with nicely grilled meats and refreshing flavors. For drinks, their iced Viet coffee is strong and bold - perfect when you need a caffeine kick. Overall a good spot for Vietnamese food.

    I consider myself a (American) pho gourmand, having made an effort to try as many as I can in San…read moreJose, LA, and homemade. Pho Today is pretty good, the pho had a decently boney broth, wasn't overly sweet, and all the right herbs (basil is key). The bun bo hue, however, was missing the requisite garnishes (no shredded purple cabbage, mint, or cilantro. They just doubled the portions of the garnishes for the pho) and was missing the sliced Vietnamese sausage, and blood cubes, so wasn't super impressed by that. The broth was decent though and they included the whole pork knuckle bone, which was appreciated. $18+tip on both is OBSCENE pricing. I know, I know inflation etc but $40 for two people eating two noodle dishes is like "special treat" pricing for food that is traditionally supposed to be on the more affordable end of things. That said, seems like most pho places around Central NJ charge the same prices so... guess I just won't be eating VN food here much.

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    Pho Today Plainsboro
    Pho Today Plainsboro - Pork Hoagie

    Pork Hoagie

    Pho Today Plainsboro - Chè Thai & Salted Vietnamese Coffee

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    Terakawa Ramen - Rice ball was tasty. Comes with spicy mayo dip on the side.

    Terakawa Ramen

    4.5(439 reviews)
    2.6 mi
    $$

    Slurp, slurp -- ahhhhhh. What's happiness? Happiness is a bowl of ramen where, when you close your…read moreeyes, your soul and tastebuds meet in Nirvana. That is what you get when you get great eats at Terakawa Ramen. As you enter, you'll notice the wall murals with the chefs on one side and the opposite wall has anime customers slurping their ramen. Yes, it's perfectly fine to make those loud slurping noises to show your appreciation for a great bowl of ramen. Here's what was ordered: - Signature Terakawa Ramen - 4.5/5 stars Boasted of rich, lovingly homemade pork bone soup with a good amount of sliced roast pork, bamboo shoots, mushrooms, ginger, scallions, and a jammy egg. The straight thin noodles were al dente. They maintained their texture in the broth, brilliantly. The broth was deep and flavorful. - Pork belly Donburi - 4.5/5 stars The juicy tender pork belly was plentiful, sliced perfectly as their we're not too thick nor paper thin. Their flavor was rich, savory with a balance of sweetness from the soy dashi sauce. Elegantly layered in top of a humongous bowl of seasoned rice, along with a sprinkle of scallions, pickled radishes, and sesame seeds. The photo on their menu does not do it justice. I would have loved a jammy egg to be included to bring the dish to the next level. - Gyoza - 3.5/5 stars 5 pieces of Pan-fried gyoza dumplings with their dumpling sauce. I would prefer them to have been fried a bit more. The balance between their pork and cabbage was even. They were delightfully light in both taste and texture. The service was very good. Both Willie, the owner, and a charming waiter named Sung served us. Sung kept coming over checking in to attest our cups were full, and if we needed anything else. I was told the have two locations: Philadelphia and the one we're dining at, Princeton Junction, NJ. Both locations serve homemade recipes from the Kumamoto region of Japan. If ramen is your love language, this place will absolutely speak to your soul.

    Definitely get the spicy ramen. Absolutely worth it .. the portion sizes are hefty and the pork is…read moresooo tender .. would definitely go back.

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    Terakawa Ramen - Kool vibe

    Kool vibe

    Terakawa Ramen - Croquette

    Croquette

    Terakawa Ramen - Charshu Onigiri

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    Charshu Onigiri

    Athidhi - vegetarian - Updated May 2026

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