It was ok. The staff were friendly and it's looked clean inside. However, once i got home and tried…read moremy food I wasn't impressed at all. Maybe it was Jsut me but yea it's a never again this way.

As my buddy sits down for our lunch, the young waitress immediately gets him an iced water to…read moredrink, no questions. She set the drink on the table before him then kissed the back of his hand. She then proceeded to ask me what I wanted to drink in a thick accent that I'll let your mind recreate. . "Ice water is fine. No lemon." I reply. "Okay, what would you like to eat?" She asked. Thinking she meant us both, I looked at my buddy, "You know what you want?" "Oh, we already know what Mr. J likes." She replies for him. "Spicy...very spicy. Make his ears ring, he tells us!" "Uhhh, okay. I'll have the same thing then. I know how hot he likes it, so I'll just have like a quarter of the spice he gets." "Yessir!" She says while handing me a piece of paper and pen. I look at it quizzically. "Oh, you have to sign this waiver." She states emphatically. As I'm signing on the dotted line, she shouts as loudly as possible; "BRING IN THE SPIIIIIICE!" As soon as she bellows that out, Chili Klaus and two dudes wearing HazMat uniforms come running from the back storage room wearing gloves while cradling a medical cooler that's just pouring out bright light and thick steam from the boiling whatever inside. Seeing my surprised face, she gloats excitedly; "Mr. J likes it very hot. We have to buy ALL NEW woks everytime he comes in! They melt like lava!" "The smell alone while we cook it sends other customers into a coma" she continues as she shoos all the other customers out of the restaurant. What did I get myself into? Surely just a quarter of that spice shouldn't hurt me? As I'm dying from dehydration because all of the sweat and snot have left my soul, the waitress asks; "You like?" "Ohh, of course. I love going at it the Portia route!" I reply. (If you get that reference...you are a giant among insects.) I only halfway finish my meal next to a pile of snotty/sweaty napkins. Wondering when the torture will end. I eventually reached a point where I lamented taking for granted the moments my lips, gums, and teeth felt normal and boring. Never eat just even a lil bit of how hot this place can take it. Your O-ring won't forgive you the next day. Unless you need to bury those feelings under a nice warm Capsaicin blanket.

Ugh. This place was SUCH a disappointment. Drab environment with pitiful food selection. I went…read morewith family members (who chose to try the place), and three of us stopped eating different foods because the foods tasted questionable - like they might not be freshly-prepared. The staff were nice, but due to the poor food situation, I will never return.

This place used to be good years ago. You can tell how much its gone down by so few people eating…read morethere.Tasted a few things. Everything was cold and tasted like it had been fried in old burnt oil. Litterally wasted my money because we just paid and left to go to a different restaurant.

I went to Fayetteville once a year from about 2017 to 2024 and I'd go here EVERY year. It was my…read moreFayetteville tradition. Food was great and staff was friendly. Korean food at it's best. And Fayetteville (and near by Bentonville) have great choices which makes this all the more worth it for me.

Food was delicious. Staff was attentive. Super spacious and quiet ambiance. Plenty of items to try…read moreon menu.

I eat here all the time when I'm in Bentonville. The food is delicious, it's fresh, and the people…read moreare warm and friendly. I'd eat here a couple days a week if I lived here. The pork Saiwok bowl is my favorite. Soft-shell crab bun too.

6/15/26 Stopped by…read morefor a quick solo dinner after a long day of flying into Arkansas. I've had Saiwok bookmarked for awhile as it was recommended by a fellow local friend that frequently dines here. I went with what the staff recommended for me. Customized Bowl - I chose Brisket with vermicelli noodles Imperial rolls (3) Brussel sprouts Lychee sangria Little did I know it was 3 separate dishes I was recommended In California when we order this dish (Bún Thịt Nướng Chả Giò), it comes with an eggroll on the side that gives you an option of pork or veggie. So when the cashier asked if I wanted to add imperial rolls, I was like sure I'd like pork please, I asked if there was anything else the recommended for me, The cashier made a mention that they had really good Brussels sprouts and so I said let's add that too! I added a Lychee Sangria to top my solo dinner, was handed a cup and told to sit anywhere I'd like and the food would be out shortly. I think I was a little taken back by my $54 solo tab for dinner but was hangry, The food came out shortly and it was 3 separate dishes. :O Imperial rolls were small but crispy and good. Brussels sprouts were indeed good but had alittle too much glaze dressing for me. The bowl came out and it was lacking on the brisket meat. It was filled with tons of vermicelli noodles! It did end up being way too much food for me. I ended up taking some Togo and mixed in the Brussels with the vermicelli salad bowl to take to the hotel for a late night snack. I would come back to try other things and maybe avoid ordering too much and ask if what is being suggested is too much for one person. The vibe inside is pretty chill. Ample parking outside.

My family and I love getting takeout at this place! Lunch and dinner specials are decently priced…read moreand the portions are generous...best bang for your buck! You can't go wrong with the Lo Mein, General Tso's Chicken, or Shrimp with Lobster Sauce. Service is good. The inside of the restaurant is small, simple, clean. I appreciate the fact that they stick mainly to a Chinese menu rather than Asian Fusion. Nothing against Asian Fusion, but it's hard to find an Asian restaurant in Ft. Smith with decent hours that sticks to one type of cuisine.

Asian Bistro is strictly a to-go place anymore. Probably since COVID. Wife and I have tried…read morealmost every thing on the menu. I would rate their food as five stars, easily! Why four stars? Twice now we have ordered online, paid through the online service, and found the restaurant had been closed for several days for vacation, illness, trips, etc. So, call the restaurant first. The service has always been great, fast, accurate, and hot. We got stuck in a traffic jam and they called to make sure we were still coming and kept our food hot for us. There really is no ambiance per se. You go in and the person hands you your already bagged up order, smiles, thanks you, and you're outta there. The lobby is clean, and neat. The condiment trays are stocked. Food is epic! Best hot and sour soup around!!

So when I'm not making it at home. Or even If I am, but I'm just in this area. I stop off here for…read morea little something something. This location is inside the Mall, which makes eating alone just impossible. The ambience here is exciting if you like kids, crowds and people watching. But unlike back home in San Diego, food trucks, eateries, and restaurants are rare here. But over the past 5 years, more and more Pacific Islanders have been moving into the area from places like Texas and California. The service is good and so is the food. My only complaint is the lack of fruit in the Halo Halo for $6.50 or $7.50 So, if you're hungry and need your Filipino food fix, here's the place to sit and get your grub on.

I'm utterly shocked…read more I came to Arkansas to join my girlfriend on her business trip and for the most part, I was left in a hotel, so there wasn't a part of me that actually looked forward to it. So I was browsing DoorDash on my first day alone staying in, and I across Its Sa Wrap. ... wait a minute. It's... Sarap? That's Filipino! So being Fil-Am, I had to order it. I ordered the sisig, halo halo, and turon all for $35, including travel fees because this place was a pretty significant distance from my hotel. In fact, I was surprised to see that it's at a mall. I was both surprised and laughing at the portion they provided for the sisig. It has plenty of rice and meat. Arguably too much, and I can eat. I was like... "heh, this better be good." It was delicious. The rice was fine, but the sisig was delicious. They got all crispy and flavorful scrapings from the pan in there, and the addition of red Filipino chilis added a nice heat to it overall. The turon was a little more dense than I thought it would be, but that's a good thing. The halo halo was also a typical halo halo -- also a good thing in this part of town. The flavor, amount of food, and overall value here would cost someone way more than $35 in the Bay Area. This is a win. If I find myself in Arkansas again, I'll definitely seek out this place. Good Filipino food in Arkansas. Who knew?!

HK BBQ Pork and Tonkotsu Ramen are both delicious. Sometimes the BBQ Pork is slightly charred but…read morereally just a tiny bit of it ever. Has comfortable vibes and always good service. Feels a bit pricy but well worth for the food in my mind. (I liked the music today. I don't usually hear Japanese music when I go but today three songs I really like, 春を告げる by Yama, Again by Yui, and Fiction by Polkadot Stringray were played. Also I discovered new artist because of song after, ふわふわ by みゆな so thanks for helping me discover new music.)

Small but great spot. The Japanese pepper steak is 10 out of 10. Quick and nice service. They have…read morean outdoor area as well but it was raining. Highly recommend

Stopped by for lunch today, best to call in, ordered lo mein and red curry with egg rolls, chicken…read moreon a stick and honey dew tea. Noodles were really good just the perfect amount of meat n veggies , curry was hot and delicious served w white rice and fried egg , the chicken on a stick was my favorite super delicious , would definitely recommend the frozen teas too. Overall this is a great spot if you're craving Asian food

Delicious, fresh, and fast Asian cuisine. Personally favorites are the egg rolls, sticky rice, and…read morechicken on a stick

Very aesthetic and cozy place to drink boba and eat mochi donuts. The owners are very nice people…read more I saw some reviews on Google, and hope others disregard the negativity. Some people be treating it like it's a franchise when it's a small and local family owned business. When it comes to the combination of flavors and options, I'd say it's the best in the area! It's not bland or tastes like plastic, and something you'd expect in California or Texas. The rewards system and cute mini gift shop of affordable stationary items and stuffed animals are also what makes this place different from other boba places around town. Sooo cute and affordable!!

The cutest little boba shop in FSM!! The drinks are so yummy and the mochi donuts have such a great…read morechew to them! A must stop when in town to get a boba fix. The owner is so sweet and accommodating. You can't go wrong with any of their signature drinks which help make it easy to decide what to get when in doubt. You can adjust your sweetness level to your preference. They offer unique toppings and some are even made in house and are hard to find at other boba spots. A repeat customer here! Everytime I go I can't ever order just one drink. It's always 4+ drinks. Everything that I've tried has been great, even days later. Including the mochi donuts! I prefer to pop them in the microwave to heat them up for a few seconds. They come out nice and warm and so chewy from the mochi. LOVE! Go give this place a try. You won't be disappointed!

Extensive menu. My husband and I enjoy the curry dishes. I change it up and have never been…read moredisappointed. Friendly staff and helpful when making a selection. Easy access for wheelchair and plenty of seating in bright one room area. Always a pleasure to have a meal here, it never seems packed, and noise level is low.

Super clean and so delicious! They offer both Thai and Vietnamse cuisine. You choose your spice…read morelevel from 1-6, but I'd suggest starting out with a 1 or if you're brave, a 2. They do not mess around when it comes to heat. We ordered Crab Rangoon as a starter that had plenty of flavor and crab mixed in with the filling. I ordered the Pad See Ew with shrimp, spice level 2 no carrot, add bean sprouts. My Dad ordered the Pad Kee Mao with shrimp, spice level 4. Everything was delicious and left with plenty of leftovers.