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    Arko Foods

    3.3 (287 reviews)
    Open • 8:30 am - 7:30 pm

    Services - Arko Foods

    Allergy-friendly catering

    Vegetarian catering

    Arko Foods Photos

    Business Info

    ARKO FOODS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Arko Foods

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    Tocilog (Tocino), Fried Rice (sinangag) and scrambled eggs (itlog).
    Eugene A.

    It's my first time trying the hot food section at Arko Foods. I came here early on a Saturday morning, a few minutes before they opened at 8:30AM. The ambiance has a mom-and-pop feel to the store itself and has plenty of seating on their side patio by the entrance. Once they opened, there were at least 2 other customers ordering their silogs (breakfast plates with a choice of meat, fried rice and fried egg). They initially had longganisa, but the staff also brought out a tray of tocino. Since tocino is my favorite, I opted to order their Tocilog. For the tocilog, the staff provided a generous portion of each item. They also provide you with complete utensils (plastic spoon, fork and a few napkins). Please note that everyone pays at the same cashier as groceries and it was only less than $9 (including tax). I utilized the outdoor seating and dived in to enjoy my plate of tocilog. The tocino was sweet and fairly marinated. The sinangag (fried rice) was greasy, but had a ton of savory garlic bits and flavor. I don't really eat scrambled eggs on my silog, but it gave a newish twist to my palate. The eggs were fluffy but a bit too salty for my taste. Overall, the Tocilog was decent and is fairly priced for a breakfast plate that will make you full for the rest of the morning.

    Eric P.

    Stopped by and For some reason, the wait was insanely long. Not sure why. Anyway, made it simple. Pork sisig and rice. Yup. Hit the spot! Thank you.

    Combo box $7. Squid (skip this) and crispy pork
    Stephen P.

    3.5 stars. I didn't know this was a Filipino market when I came here for the food takeout bar. The good things are the variety of cooked food, reasonable cost and the shaded seating outside. The improvements: food labels and better presentation. A lot of the dishes don't look appetizing compared to a Chinese hot buffet counter. And without labels you have to keep asking "is this chicken?" Generally this is a shack of a grocery store compared to Seafood City. But its a local favorite. I'm not sure I'll be a regular.

    Arko rice cakes (putong puti)
    Mana R.

    I bought these yesterday, at $8 each, opened them up at home, and they smelled rancid and spoiled. I wouldn't recommend buying their packaged food and even their food later in the day because it sits all day in temperatures not recommended by the health department. Doubt I'll be able to get a refund. I bought these for my child's potluck at school. Luckily I opened to smell it beforehand. Kids would've gotten sick.

    Atchara yumm, its not onsale tho lol
    Tawny V.

    Wow, I have been missing out. The hot food is typically priced for a Filipino joint but they offer sooo many options. The food is fresh. looks piping hot, and offer daily specials the day I was there they had $1 fried chicken. The only down side is the lack of sense of urgency, ok ok I get it, don't complain but really there was more than enough workers to accommodate the overflow of customers. Typical filipino spot but bigger! It was my first time thankfully, I figured it out while observing the other customers, once you walk in the first thing you do is grab a ticket for service, while you wait for your number to be called thats when you check out the food. The prices are different, I couldn't even tell you how much a combo was because there are no prices. The pancit, dinuguan, adobo and afritada was good! Give them a try if you are in the area! Outdoor seating, dog friendly

    Quarter leg chicken bbq
    Malou T.

    $72 worth of food and nothing itastes good. Taste was mediocre. Chicken was very dry. The dinuguan (pork blood stew) was not quite there. We like ours a little tart with the vinegar. This one needs something to shine. The putong puti was too dense but tastes ok. The chopsuey was loaded with a great variety of vegetables with boiled quail eggs The young jackfruit in coconut milk was ok and so was was the fried vegetable lumpia. There were tons of people buying their food. For us personally we would only come back for the dishes that we liked. This was a trial adventure for us. It's good to know which dishes are good as their selection is vast.

    Gilbert R.

    Good place to get some freshly cooked Filipino food. Located on the east end of Glendale almost straddling the Eagle Rock boundary, Arko has lots of parking and it's easy to find. Been coming here for years and the quality has been largely consistent. The only difference is what many reviewers have been saying: the prices have gone way up. Used to be the best deal in town for fresh Filipino food. And they have a lot of dishes to choose from, with some of your standard fare like pansit and pork adobo, but other items you'll need to go far and wide around LA to get like sisig. Come early enough in the morning and you can fix yourself up with some scrambled eggs and longanisa. Catering is available here, too. Just to note, they do have a small fish market in the back and a few aisles for your canned goods and other basic products. But you're really here for the fresh food. And that's what will keep me coming back...the food. Yes, it's pricey now, but it's still worth it. See for yourself.

    Filipino desserts
    Sung W.

    Was in the Glendale area and was told this place had some good Filipino food. It's a small grocery store with lots of hot Filipino dishes prepared for to-go combos and or catering orders. I had already eaten so just dropped by to pick up some sweet desserts to go. Purchased all pre-packaged sweet Filipino desserts and was pleasantly surprised the desserts we bought to-go were really fresh and delectable. Will have to come back next time to purchase some hot dishes and give them a proper food review. My Rating: 4 Food (Desserts) 4.5/5 Service 4/5 Price 4/5 Ambiance 3.5/5 Cleanliness 4/5

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    3 months ago

    Delicious Filipino dishes and food is always cooked fresh! Highly recommended and must try all of their menu

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    4 months ago

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    2 months ago

    The bakery has great staff. They were very patient and helpful. Will definitely be coming back soon!

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    2 months ago

    The cooked food is good. I usually have menudo, diningding, pinakbet, cut green mangoes. The cashiers are friendly.

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    2 years ago

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    3 months ago

    Great food, selection is varied, plenty of options. The desserts are TDF too! Service can be slow during peak times but worth the wait!

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    4 months ago

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    5 months ago

    Worst service. Unorganized. Workers just standing around. It's like a Filipino DMV. Food quality has gone down as well.

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    4 months ago

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    9 months ago

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    9 months ago

    Filipino foods taste really delicious, i come a visit this place all the time whether on a regular weekend or holidays.

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    5 months ago

    The best fresh lumpia ever! The lumpia was packed with vegetables and the sauce on the side was just super delicious! This place is a gem!

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    10 months ago

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    9 months ago

    Some of the items they sell on the shelf are spoiled, expired and a health hazard. Poorly managed store

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    2 years ago

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    5 years ago

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    2 years ago

    I know and been going to this place for more than 30 years. I always love their cook foods and kakanin. They are like home cook food to me..

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    6 years ago

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    Page 1 of 8

    Ask the Community - Arko Foods

    Is it open for business during this time?

    Yes the store is open for business during the pandemic but no dining, only take-out for the cooked food.

    How can I get an updated catering menu?

    The catering menu is with the cashiers. Just ask for it and they'll give it to you.

    Does anyone know if their whole lechon is good?

    Yes

    Do they have buko pie?

    They might make it specially for you!

    View All 7 Questions

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    Lola Betty's Kitchen - Beef Short Rib Plate, egg added

    Lola Betty's Kitchen

    4.6(133 reviews)
    46.6 mi
    •$$

    If I could give them more stars, I would. I took a trip as of today, from Riverside/Long Beach to…read moreSanta Barbara. It's 4th of July weekend, so we hit intermittent traffic all the way up. We stopped at Camarillo Outlets to try and kill time since our Air B&B is not ready until late afternoon. I looked to see if there are any Filipino food spots in the area and I found Lola Betty's. We ordered the short rib plate and the Tasilog plate and lumpia Shanghai- washed it down with Calamansi juice. Everything was delicious, 10/10. The owner came out to check on us and she was so kind, hospitable and shared some history with us on how Lola Betty's came to be. From food truck to walk up, she said that some people really preferred or hoped for a sit down restaurant. I don't have a preference. I only love the soul and passion that is poured into one's food. Love, soul and passion can be found here. The owner says, "I just really wanted a place where you can really be attentive and really take the time to cook the food the way it should be made". I can tell that she loves what she does and she thanked us for trying their food. I wanted to thank HER for feeding us! If I forgot to thank her, here it is. This place is worth a stop if you're smart.

    Very cute mom-and-pop shop and a hidden gem in Camarillo. I've driven by it many times and never…read morerealized it was there. The pricing is fair, portions are generous, and overall the food was good. As a fellow Filipino, I would love to see a little more variety on the menu since it currently focuses on the basics. From a business standpoint, especially considering the location and customer base, I understand keeping things simple. The only dish I wasn't a huge fan of was the Tapsilog, as the meat was a bit salty for my taste. The Longsilog was much better, and I loved that they included a small puto (rice cake) with the meal. Overall, a great experience and worth a visit.

    Photos
    Lola Betty's Kitchen
    Lola Betty's Kitchen - Topsilog plate

    Topsilog plate

    Lola Betty's Kitchen - Menu

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    Menu

    Kusina Filipina Los Angeles - P7. Pork Adobo

    Kusina Filipina Los Angeles

    4.0(523 reviews)
    1.5 mi•Glassell Park
    •$$

    Stumbled upon this place with some friends while looking for Filipino food in the area. I don't…read moreknow exactly what I was expecting but any expectations I had were surpassed by miles. When we walked in, there was a full jazz band made up of what looked like high school students playing. Despite there only being a few families in the audience(presumably their parents), the energy was infectious with loud whoops and clapping every time someone finished a solo. I didn't know any of these kids but I was cheering the entire time. Everyone, including the other customers were very friendly. The food itself was incredible, super affordable with huge portions. Every dish we tried was so delicious, we couldn't stop talking about how good the food was. I ordered the Pork Sisig and it could've easily fed 3 people alone. Both of my roommates also ordered their own entrees and the portions were huge. Definitely a restaurant for sharing. The service was fantastic, the server was refilling my water cup every few minutes and incredibly attentive. While looking for a quick meal we came upon a Filipino feast with live music, a super positive atmosphere, and leftovers that will last us for days. Couldn't recommend this place enough.

    I highly recommend this restaurant if you want to get an authentic experience of traditional…read moreFilipino cuisine. The flavors are reminiscent of dishes. I grew up eating and seem to be consistent each time I order. And they always provide friendly and professional customer service on the phone or in person. I highly recommend their Lumpia Shanghai and I am honestly pretty impressed with their Kare Kare, which is often a hit or miss at other locations, but here it is consistent both in flavor and portions. I ate here in person once years ago and usually do takeout. The ambience though is very nice and intimate and cozy... And I understand that they have live music from time to time. I highly recommend you give them a try!

    Photos
    Kusina Filipina Los Angeles - Lumpia shanghai, steamed rice, chopsuey, pancit miki bihon, sinampalukang manok, lechon kawali, Sisig bangus, beef caldereta

    Lumpia shanghai, steamed rice, chopsuey, pancit miki bihon, sinampalukang manok, lechon kawali, Sisig bangus, beef caldereta

    Kusina Filipina Los Angeles - C3. Chicken Adobo

    C3. Chicken Adobo

    Kusina Filipina Los Angeles - Garlic rice

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    Garlic rice

    Kuya Lord - Rice Bowl with Beef Tocilog. The grilled prime beef short ribs were sweet, tender, and beautifully charred.

    Kuya Lord

    4.2(587 reviews)
    6.0 mi•Hollywood
    •$$

    I've had this bookmarked for a while now after the chef got on my radar for winning a James Beard…read moreaward. It's in quite a busy area and parking can be a little bit tricky but it's totally worth the stop. However, it is a very small place so seating is limited, and definitely don't plan on bringing a large group because it's cramped as it is, and no outdoor seating available. We came about an hour before closing on Friday, so luckily it wasn't crazy busy but they only have one lower regular height table, which is actually a handicap designated table, so the higher bar seating isn't super ideal for kids or elderly. Other than that if you want to just do takeout, I saw a lot of people doing that. It was hard to make a choice here because of all the delicious things on the menu, but we were super happy with what we got. The lechon sisig was the perfect amount of heat, and loved the poached egg added on top, definitely worth the extra cost. We also got the longsilog, which was a delicious plate of food. The sausage was cooked perfectly, and it was so juicy and flavorful, our kids devoured all of it! The salad and the pickled achara was so refreshing and really completed the dish. Even the lumpia and the house chili sauce didn't disappoint either. The presentation was definitely all there. Service was awesome as well. My only complaint is that they were out of the calamansi hibiscus drink so I wasn't able to try it, but I guess that just means I have to come back again when I'm in the area!

    After our double movie date, we wanted to grab something to eat close to home and happened to come…read moreacross this place! As soon as you walk in, you'll notice how bright and welcoming it is. I loved how they maximize the natural sunlight--it makes the whole place feel warm and homey. I added a photo so you guys can see! Now onto the best part--the food! Trying the chami was one of the main reasons I wanted to check this restaurant out, and it did not disappoint. It was sweet and savory, although I was personally looking for a little more of that spicy kick since that's how I know chami to taste--sweet, savory, with just enough spice to balance out the sweetness. We also tried the hiramasa collar, which was really good. I believe it was marinated in a soy sauce-based mixture. It was a little salty for my taste, but still enjoyable. But the highlight for me was definitely the Lucenachon! It had such a unique take on lechon and was incredibly juicy and tender. I especially loved the marinade--it gave the meat so much flavor. Overall, I would definitely come back and try more dishes! P.S. Just a heads-up: street parking only.

    Photos
    Kuya Lord - Clean custom tables

    Clean custom tables

    Kuya Lord - Lucenachon Rice Bowl. The pork belly was magnificently juicy; its crackling skin delivering that perfect salty crunch.

    Lucenachon Rice Bowl. The pork belly was magnificently juicy; its crackling skin delivering that perfect salty crunch.

    Kuya Lord - Kuya Tray

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    Kuya Tray

    Max's Restaurant - Glendale - Buko Pandan

    Max's Restaurant - Glendale

    3.3(1.4k reviews)
    1.5 mi
    •$$

    Been coming here for years, but writing this review specifically because of the staff. Our server…read morewas John and another gentleman was helping us as well. I tried reading his name tag, but I could not clearly catch it. His name might be Felix, but we're not 100% confident but we came here Sunday and got sat around 1230-1330. My deepest and sincerest apologies if I got the name of this individual wrong . Since walking in the restaurant, they had provided such a warm and welcoming environment. Both of them were also attentive to our needs throughout our whole stay. We also ended up getting Kare Kare, Bangus Sisig and Bicol Express for food + Soda and Sago at Gulaman for drinks; everything was yummy as always. I also appreciate the valet attendant's cordial honesty. I also didn't get their name because it was such a quick interaction, but they were also incredibly friendly and easy to talk to! I wanted to double check if we had to pay since we parked ourselves in the Disability Parking. The attendant stated that as long as our placard was valid (it was), then we should be OK to park in the spot for free. The host(ess)es also sat us down with kind smiles and got us situated graciously. From the parking lot up until our dining experience finished, we were provided such a an inviting atmosphere Thank you to all the staff that helped us that day!!!!

    How come the to go lechon kawali is all fat and Bangus sisig are all skin??? No reasonable fish…read moremeat?? So dissatisfying because Customer paid full price!

    Photos
    Max's Restaurant - Glendale - More Dining room area

    More Dining room area

    Max's Restaurant - Glendale - Bangus Sisig

    Bangus Sisig

    Max's Restaurant - Glendale - Half chicken and pancit Bihon

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    Half chicken and pancit Bihon

    Spoon & Pork

    Spoon & Pork

    4.3(573 reviews)
    4.6 mi•Silver Lake
    •$$

    The Kare Kare from Spoon & Pork is nothing short of a warm, comforting hug in a bowl…read more When the dish arrived at my table, I was immediately drawn to its rich, golden peanut sauce -- smooth and fragrant, with a roasted nuttiness that made my mouth water before I even took a bite. Nestled in the sauce were vibrant, perfectly cooked vegetables: tender bok choy, slightly charred green beans, and slices of eggplant that had soaked up all the savory depth of the stew. At the heart of the dish lay generous chunks of beef -- fork-tender, deeply flavored, with just enough fat to melt into the sauce and give it that rich, silky mouthfeel Kare Kare is known for. Sprinkled over the top were crunchy bits, adding a satisfying contrast to every spoonful. Of course, the small side of bagoong (fermented shrimp paste) was essential -- a modest dollop transformed each bite, balancing the sweetness and creaminess of the peanut sauce with a punch of briny intensity. Paired with steaming garlic rice, every scoop felt like the perfect blend of textures and flavors, a true homage to the Filipino classic. Eating Spoon & Pork's Kare Kare felt both nostalgic and elevated -- the heart and soul of a traditional comfort food presented with an eye for freshness and balance. It's the kind of dish that makes you slow down, savor each bite, and immediately start planning your next visit.

    4.5 stars. Sorry,…read moreguys - I'm still catching up on my reviews and am kicking myself for failing to write this before Spoon & Pork permanently shut its doors. This was an unforgettable eatery. During our trip to Los Angeles in May, 2023, Wendell invited Jay, Z and me to meet up with Veda and him for a late lunch at 2 PM at one of their favourite Filipino restaurants, Spoon & Pork, on Sunday, the 7th. Spoon & Pork, which originated as a food truck, was a restaurant that specialized in Filipino comfort food with a contemporary twist. They offered a fresh, inventive fusion of the flavours of the Philippines with modern sophistication. Nestled in the vibrant heart of Los Angeles' Silver Lake neighbourhood, Spoon & Pork was a cozy boutique eatery on bustling Sunset Boulevard that greeted guests with a neon pig sign at their front entrance. No private lot on this busy street, so finding nearby parking was a bit challenging and although the charming spot offered both indoor and al fresco dining, seating was also limited. The tropical-inspired dining room with warm wood accents created an effortlessly cool and relaxed atmosphere that felt both modern and rooted in tradition. Upon entry, guests were welcomed by the aroma of sizzling meats and fragrant spices which alluded to the culinary journeys to come. The food at Spoon & Pork wasn't exactly what one's nanay (mom) or lola (grandma) would cook. Celebrating fresh takes on the richness of Filipino cuisine, the menu was an invitation to indulge in unexpected, compelling twists on a thoughtfully curated selection of traditional dishes, infusing familiar flavours into new forms. Below are what we ordered: beef tapa ($25) - MASARAP (DELICIOUS)! Of all the dishes that we ordered, this was the winner of them all as the succulent meat packed a punch of flavour. adobo tofu ($14) - One of Wendell's regular orders, this notable plant-based option, was a tasty, innovative take on the Philippine classic that balanced tradition with modern creativity. laing ($9) - From their platito, small plates section, this bowl of coconut braised taro leaves was rich and creamy deliciousness, but, yes, mini in portion size. garlic rice ($4/$7) - Ordering the garlic rice over plain jasmine rice was a no brainer. Thoroughly infused with the savouriness of the many bits of garlic, this rice perfectly paired with all of the other dishes. bistek ($28) - The skirt steak was very tender and the sauce perfectly balanced the tanginess from the calamansi juice with the savoury soy sauce. lechon kawali ($23) - Another reimagined classic dish featuring crispy, golden pork belly with crunchy skin and tender, flavourful meat inside. The dish was complemented by a tangy, pickled red cabbage that enhanced the crispy texture and added a refreshing contrast. This mastery of flavour and texture tickled Z's tastebuds and won him over. Before this day, Z was never a fan of Filipino food. Everything tasted boldly rich and every bit intensely intoxicated our taste buds. Service was quick, friendly, and attentive. What a remarkably epicurean feast and delightful experience we enjoyed! We're super bummed that Spoon & Pork permanently closed shoppe. Z and I were hoping to return for another tasty meal. Truly, a worthy spot this place was to hit up for an impressively creative taste of the Philippines in Los Angeles.

    Photos
    Spoon & Pork - Busy night!

    Busy night!

    Spoon & Pork - Adobo Musubi and Gambas Roll!

    Adobo Musubi and Gambas Roll!

    Spoon & Pork - Patita (sorry, couldn't wait for pic before starting)

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    Patita (sorry, couldn't wait for pic before starting)

    Arko Foods - filipino - Updated September 2026

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