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    Arigato Sushi

    3.3 (12 reviews)

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    2 months ago

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    Photo of Liza Z.
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    9 months ago

    I love this place. I come every summer I'm on the island and always look forward to it. My favorite is the salmon oshi sushi.

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    Photo of James M.
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    4 years ago

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    1 year ago

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    3 years ago

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    13 years ago

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    5 years ago

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    9 years ago

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    8 years ago

    I ate their salmon cone and Dragon roll. An hour later, I suffered from the most tragic diarrhea episode. Munch at your own risk.

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    13 years ago

    I had bad stomach cramps after having their sushi last week. Will never go back.

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    11 years ago

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    12 years ago

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    Haro Sushi - Haro Roll ($18.50): another solid choice!

    Haro Sushi

    4.8(5 reviews)
    37.9 km

    === 1. VERDICT/VALUE In the food desert that is southern…read moreCordova Bay...Haro Sushi is like an oasis. The Korean proprietors offer primarily sushi and few Korean options when looking for something a little different than the Western cuisine options nearby / down the road. And you won't be disappointed either - recommended for friends; I'm definitely returning when I can also! === 2. FOOD The bento box may be the best value on the menu. We happened to choose a number of items for takeout this evening: - California Roll ($6.50) - Haro Roll ($18.50) - Pork Gyoza ($7) - Maki Combo ($18) - Dynamite Combo ($18) - Salmon Sashimi ($15) - Chicken Udon ($13.99) - Kimbob Roll ($8.50) - Japchae The only thing I might think about before ordering again would be the udon: see my picture, so it wasn't bad but it was unusual how they did the soup and they put red peppers in there, which is unusual... === 3. SERVICE Service over the phone and in person were great in English; they staff speak to each other in Korean and I can only presume service would have been just fine for Korean-speaking patrons. The food was also prepared reasonably quick. === 4. ENVIRONMENT So it's plain white inside - a clean white. There is bar-style seating at the front window and a few small tables meant for groups of 2 or 4 inside. Wheelchairs and baby strollers should have no challenges fitting and the parking is as plentiful as it gets in the this relatively-new residential shopping complex.

    The service is exceptional and sushi fresh! Clean restaurant. Lots of room to sit in. Take out is…read morealso super fast!

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    Haro Sushi - Maki Combo ($18): solid choice!

    Maki Combo ($18): solid choice!

    Haro Sushi - Bento Box with beef teriyaki ($18.95): the salad, rice, miso soup, and Cali rolls were good, but a pass on all else!

    Bento Box with beef teriyaki ($18.95): the salad, rice, miso soup, and Cali rolls were good, but a pass on all else!

    Haro Sushi - Japchae: decent - I wish we had more!

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    Japchae: decent - I wish we had more!

    Yugafu Japanese Bistro - Tempura: mushroom stuffed with crab, shiso leaf, anago, and eggplant (behind the shiso leaf)

    Yugafu Japanese Bistro

    5.0(25 reviews)
    65.7 km

    It is one of the hardest restaurant to make a reservation. Luckily, I got a reservation 7-8months…read moreago. Menu: Chawan mushi - steamed egg custard with vegetable(bean, shimeji mushroom) and seafood(shrimp and slice of fish) Ankimo - Monkfish Liver with seasonal seafood(scallop and shrimp) Grilled black cod, with saikyo miso and marinated blue fin tuna and cooked egg. Tenpura - seafood (slice of fish, seafood stuffed vegetable and vegetable(shiitake) 9 pieces of sushi Daily miso soup - clam Dessert - kinako and mitarashi dango Chawan mushi was great. I can taste fish based broth and egg custard was very silky and smooth. Decent amount of ingredients sush as shrimp, slice of fish , bean and shimeji mushroom. I wish they served it slightly cooler than too hot. Ankimo - Great item. Monkfish liver was rich and paired with scallop and shrimp so well. Sauce was just ok. Grilled black cod was another great item. Crispy and juicy, just perfectly done. Blue fine tuna was covered by salty marinated sauce which was great when wrapped with seaweed. Cooked egg was just ok Tenpura - Seafood stuffed vegetable was my favorite. Others were also decent. Highlight and stand out item was 9 pieces of sushi. Honmaguro(bluefine tuna) was good. Shari(sushi rice) was nicely seasoned with vinegar, very mild and which I liked it. Tuna was delicious. Sea breem(MADAI) was another good piece. Delicious. Aburi Toro was nicely seared. I wish this item could be a bit more softer and buttery, but it was still good. Akaebi(red shrimp) and Hokkaido sea urchin - Lightly torched the top of sea urchin and its smokiness brought out more sweetness flavor of Akaebi(red shrimp) Hokkaido Scallop - Very smooth, soft and nice texture. Delicious. Kinmedai(Gold eye snapper) -- My favorite. Texture was very soft and chewy, It was great item. Hokkaido sea urchin - Actually, this one was just ok. I wish it could be more creamy. Unagi - One of the best item. It was so fluffy and soft right after chef cooked and served. This is a must try item. Daily miso soup with clam - I can taste fish broth (dashi) flavor so well. Clam was delicious. It was good. Dessert - Kinako coated mitarashi dango -It was nicely chewy and soft. I wish there were more sauce on it. Overall, it worth visiting this place. The only problem is that so hard to get a reservation. Hopefully, I can get next reservation, may be next year.

    Small, authentic spot offering delicious and fresh omakase. Make sure you book early though as they…read morehave a long wait. We love Japanese cuisine so I decided to surprise the hubby with an omakase for his birthday in January. Unfortunately, they have a 6-month wait and I was not prepared so I ended up booking it for our anniversary in May. The food was phenomenal and delicious! I love the chawanmushi loaded with goodies inside. The ankimo (monkfish liver) dish was so tasty with the scallop and prawn. Black cod was cooked to perfection! The nigiris are all so fresh. We quickly put ourselves on the waiting list for after September so we can come here again soon! There's a parking lot just next door. The place inside is small and intimate. Service is great!

    Photos
    Yugafu Japanese Bistro
    Yugafu Japanese Bistro - Monkfish liver with scallop and shrimp

    Monkfish liver with scallop and shrimp

    Yugafu Japanese Bistro - Black sugar steamed bun with red bean

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    Black sugar steamed bun with red bean

    Arigato Sushi - sushi - Updated May 2026

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