Very nice atmosphere although it's taken us almost 2 hours to get our dinner and we're sitting at…read morethe bar seems to be more young kids working here which kudos to them, but it's not the service that we're used to They finally brought out my dinner and then advised us that what my wife ordered wasn't available so I guess she's supposed to not eat as I eat mine. Again, I don't recommend this place.

I was shocked at how good the food is here, and how approachable our bartender was despite the…read moreextremely swanky atmosphere. I came in for happy hour during the week and ordered a bunch of the appetizers that were on special. The focaccia bread with whipped ricotta and honey was outstanding. The bread tastes freshly made and was so fluffy. The baked clams were hearty and delicious, served on a bed of Himalayan sea salt which made the dish feel elevated. The pizza we ordered had an extremely thin crust that was perfectly crunchy and had just the right amount of sauce and cheese on it. Trivia was about to start after happy hour which I wish I had time to stick around for -- it looked like the teams that were forming were some stiff competition. TL;DR - Don't let the fancy atmosphere put you off from trying this place, especially during happy hour!

This was our fave spot from our trip to the Hamptons. It had both great flavor in the meals and an…read moreincredible ambiance. My husband had crab cakes which were so full of crab and big and I had the salmon which was perfectly cooked. The brussel sprouts appetizer was THE best Brussels I've had in years. I coulda eaten 3 bowls of those!

Dani, the Pork Belly & That Sundae…read more Cowfish has a great atmosphere, although it can get a little loud. What really stood out was the service. Dani was fantastic and made the experience even better. The truffle fries were an easy win: crispy, perfectly seasoned, topped with Parmesan, garlic, and parsley. Gone in minutes. The butter lettuce wedge surprised me. I usually pass on wedge salads, but this one changed my mind. Plenty of candied bacon, a well-balanced blue cheese dressing, and just the right portion size. The salmon, served over spaghetti squash with tomato concassé, was exceptional. Perfectly cooked and packed with flavor. My favorite dish of the night may have been the pork belly. Crispy and caramelized outside, melt-in-your-mouth tender inside, paired with a mango tartare that had enough jalapeño kick to keep things interesting. Then came the Belgian Sundae. We almost skipped dessert, and I'm glad we didn't. It was the perfect ending to a great meal. Highly recommend.

This is a lovely spot to eat in outdoors. The food is good as well as the nice staff. You can dress…read moreup or come casual. I think this is a must try.

What a beautiful venue, food is top notch and the staff has always been fabulous!!! Love this…read morespot!!!

The Watershed Kitchen and Bar is a gem tucked away in The Hamptons!…read more Smart, attentive service, quiet ambiance in the indoor area with a lively party atmosphere outdoors, with a live band. The food here is very high level. The meatball appetizer knocks it out of the park. The short ribs are extremely tender, no knife needed. The skirt steak is rich in all the right ways, lean, soft & expertly seasoned. A fantastic meal & experience!

I really want to give this restaurant a 4 or 5 but the service lacked today. My wife had called to…read moreconfirm if we needed a reservation for two and she was told no and that they would ensure us we had a table. Once we got there; with our luck, the restaurant was full and we had to wait a few mins because their system was down. Which is understandable. As we wait, the couple after us had made reservations for 2 and their table was ready. First impressions matter to me and there is no reason for inconsistency when it comes to reservations. Finally, after a few more mins, they found us a table. Once we sat, and we ordered some water, they decided to moves us again to another table. Now im bothered but I didn't want that to ruin my night. The waitress took our order for drinks and food. The whisky sour was ok and our wait for food began. The couple next to us had their appetizers and main entrees served before we even got our appetizers. I understand it may have been busy, but everyone around was getting there food quicker, lack of attention. We finally got our entrees and the dishes were ok. My duck was cooked perfectly but my wife's dish lacked some flavor. She had to be careful because the fish had fish bones and we had thought they had taken those out. As we waited for the food I noticed that the owner was walking around and greeting the customers and finding out how the food was. I believe that every owner should follow this man's footsteps because he was very attentive to all and I feel that he turned our experience around for the better. Once we finished, he asked us about the food and what brought us there. Conversation with him was great and easy. We mentioned to him that my wife and I were celebrating our anniversary and he surprised us with a dessert and coffee. This dessert was incredible and his sweet gesture made the experience so much better. I hope to return one day and give them another chance. I would say try this restaurant and make sure you make reservations because the restaurant is always full.

Both the hotel and breakfast were wonderful. The hotel is super quaint and charming, with…read morecomfortable rooms and amenities. Room snacks/bars aren't too pricey and the pool is nice. Staff were all kind and accommodating. Not terribly priced for the area. Breakfast was really nice as well. Very cute and good menu with nice specials as well. Food tasted very fresh and delicious. Drinks were good too. Fairly priced as well. Would love to stay here again when visiting!

Food was delicious and the space is clean, bright, cozy, and has that relaxed upscale Hamptons…read morefeel. Honestly, I was looking around thinking, yeah... I might need to redesign my living room after this vibe. Food delivered across the board and priced perfect for what you get. Went with the Hampton Maid Breakfast Platter and the Cinnamon Brioche French Toast. Both were excellent. The platter hits everything you want for a loaded breakfast, and the brioche was delicious. Staff were friendly, welcoming, and kept things easy. This a lot is also connected to a small shop and the hotel check-in area, which adds to the tucked-away charm. Great breakfast, great vibes, and definitely a spot I'd come back to!

Refined Dining with Just a Few Misses at Dopo Argento, Southampton…read more Patrizia and I visited Dopo Argento in Southampton for a Sunday afternoon meal around 1 pm. The restaurant wasn't crowded, which made for a calm and enjoyable atmosphere. Starters: We ordered the sourdough bread service (not complimentary), which came with a hummus dip. The bread had a rustic, brick-oven style crust--crispy outside, soft inside--and paired nicely with our appetizer. We then split the Tuna Tartare, which was delicious, fresh, and beautifully prepared. That said, it was served on its own with no chips or crostini, so we ended up using the bread we had ordered. A small touch that would make a big difference. Mains: Patrizia had the Salmon Oreganata. The portion was generous and cooked very well, but it arrived solo on the plate without any sides. We both felt it would shine more with a vegetable or starch--something like spinach, asparagus, or potato. I chose the Paccheri Cacio e Pepe, which was excellent. The pasta was fresh, perfectly al dente, and the sauce had just the right balance of richness and peppery bite. Drinks & Service: We started with two cocktails, then shared a crisp bottle of Italian sparkling water with our meal. Service was warm, efficient, and attentive, adding to the experience. Dessert & Coffee: We finished with the Tiramisu, which was light, fluffy, and not overly sweet, alongside a cappuccino--a perfect close. Overall: Our total came to about $235 for two, and we left a generous tip for the excellent service. We chose to sit indoors since it was too humid outside, but both options are available. We're giving 4 stars because of minor blemishes--the salmon plated all alone, and the tuna tartare lacking an accompaniment. Still, the food was excellent, the vibe relaxed, and the service top-notch. Definitely worth a visit--check it out before the summer ends and see for yourself!.

Upsides: gorgeous seating outside and in the alleyway which they call the "garden," strong…read morecocktails (the gin one was very gin-y!) Downsides: Small portions for big $$$. What looks like the size of MacDonald's small fry is $17. Salad also small, we tried to split amongst 3 and it was little food! The mushroom pasta was pretty good in flavor, could have been more flavorful and also was quite small for the price. Overall, the vibe here and the service is pretty good, although for the price point for size of the food, I would personally not go again.

We had a great experience here for our anniversary dinner. The restaurant was incredibly…read moreaccommodating of our toddler and his egg allergy, which made us feel completely at ease. Our server was attentive, thoughtful, and genuinely welcoming. The food was delicious, with great flavor and generous portions. Both the roasted oysters and the crispy fried oysters were the most memorable bites of the evening. They were delicate, flavorful, and beautifully prepared. Our entrées were equally impressive and generously portioned. And to top it all off, the homemade limoncello was the perfect ending. It was thyme and chamomile flavored. We can't wait to come back!

I've been here multiple times for dinner and brunch and definitely had a good time…read more The deviled eggs are amazing! They also have a pavlova dessert that I highly recommend. The wine list is good. The coffee (bees knees I think) is outstanding. Parking is right behind. Ask for a window table to enjoy people watching. Service is server dependent someday good someday great. Cute ambiance and great food.

Best margarita in the Hamptons for sure !!!! Friendliest…read morestaff always, sweet water view Love Happy hour menu

The restaurant has beautiful views weather you sit inside or out. The food was delicious, I got the…read moreswordfish, which they made sure didn't contain any of my allergens. My wife got the salmon and said it was delicious. The staff was very kind, personable and attentive. Definitely recommend you try this place.

We needed a place to stay in January because our heating system was down. We are residents of…read moreSouthapmton. The Easterner was just what we needed. It was clean, nice size room, comfortable beds. We saw that they also have a pool if you are staying there in the summer. We will be recommending this cute motel!!! Fran who I believe is the proprietor was lovely.

Where should I start? I woke up at 4am to a green bug on the head board. The room reeked of mildew…read more(gross). Fran, the woman who checked us in refused to tell us how to turn on the heat so we had to heat the room up via the gas range in unit, very dangerous! The shower including the shower liner was visibly dirty and there's a corner outside of the shower between the shower and wall heater which was caked with dirt (very disgusting). I wouldn't recommend this hotel to my dog! I paid $152 with tax via Priceline and I will be asking for a complete refund! Also heard a rooster throughout entire stay WTF!?

Great food and service. Although not necessarily in the best location, it was easy to find. I…read morebelieve there is a parking area with complimentary shuttle if you can't find one of the few spots on the street. The food was fresh and delicious. Our table enjoyed the salmon , seafood lasagna, fried scallops & an appetizer crab cakes (but were somewhat small ).. Delicious. After the One of their famous desserts is a pistachio cake. It was a large piece and so delicious. I would love to go back and just eat that all by myself. Yum.

Found this place for dinner during a road trip up the eastern coast. It sits right on the waters…read moreedge near a marina. We were seated immediately at a table next to a window with a view of water. I looked at my wife and asked if she wanted to move seats as the large dining area was very noisey with no sound absorbing material. We asked to be seated in the bar which was quieter and had noise buffers on ceiling. We could hear each other talk! Immediately we were served glasses of water and the complimentary bread and garlic butter. A great way to start a meal. The bar staff were very attentive and took our orders quickly. My wife ordered a lobster roll which came with a good portion of coleslaw and I ordered three fish tacos. The lobster roll came with a good portion of meat, (no filling) and a side of drawn butter. The tacos came on flour tortilla, a fried piece of fish, piece of lettuce and a squirt of avocado aioli. I was disappointed with tacos as the menu stated there was arugula on it and I thought there should have been a little more aioli. We had read about their pistachio cake and decided to take a piece to go. We got to our hotel, unwound a bite and then broke into the cake. This cake was as good as described in previous writings and large enough for both of us. And the raspberry syrup on side is just a bonus. I thought the value of meal/experience was ok except the lobster roll was a little over priced.