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    Arepas Burger

    3.7 (105 reviews)
    Open 9:00 am - 1:00 AM (Next day)

    Order Arepas Burger Takeout or Delivery

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    AREPAS BURGER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    Recommended Reviews - Arepas Burger

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    Eddy G.

    Be prepared for an extremely filling meal from Arepas Burger. Their burgers are a bit on the pricier side, but for how much you get? I'd say it's a good deal. The burgers are really unique, massive, and delicious. My only real complaint was that the staff member I ran into when grabbing my togo order wasn't particularly friendly. They just shoved the bag into my hand, and more or less dismissed me. That aside, I would definitely eat here again. The food is what counts, and it was very good.

    Pabellon bowl it was fireworks and parry im my mouth'. Great service and variety of dishes to choose from...  Pabellon Bowl Frescolita
    Giana Isabel G.

    It was delicious amazing flavor great food ,outstanfing service ,variery of dishes.. a must go place

    Yum
    Stephanie R.

    One of my favorites arepas is the Gouda and chicken with avocado--topped with green sauce. The tequeños are also a must-try, with their crispy cheese-filled goodness. And I can't forget the empanadas; they're perfectly crispy and packed with delicious fillings! Whether you're craving something hearty or a quick snack, Arepa Burger hits the spot.

    Cachapa mixta
    Jamel O.

    Arepas Burger did not diappoint. I waited a long time to finally try them. I was thinking there would be an actual Arepa Burger, like those burgers they make out of the Krispy Kreme donuts and I almost took a star off when they didn't have that but remembered these are the things that make people hate yelpers. I got my food very quickly and since I walked outside after placing my order, the staff came out and gave me my bag rather than making me go inside to get it. They were attentive and answered my questions and my food was really good. So remember, Arepas Burger is Arepas and Burgers, not like some crazy Super Arepa Burger...

    Tripleta Burger
    Anthony D.

    Someone introduced me to this place. They ordered me a tripleta burger. Oh I thought I was gonna be a simple burger. Boy was I wrong. This burger was made fresh. It consisted of ham, smoked pork chop,bacon, chicken cutlet, fried egg, avocado, lettuce tomatoes, ketchup, Mayo, mustard and pink sauce. Oh. I forgot these cheese. This burger was massive in size. I should have been charged with attempted murder the way I handled this burger. Again it was fresh and not heavy on they body. It didn't leave me feeling sick. It was well seasoned and tasty. It was so good, that I immediately went back and got another one. This place have a customer for life!!!

    two burgers and french fries
    Thomas W.

    A different twist to a burger with ham, sausage and a fried egg. It was also very filling, the fries were lackluster but the passion fruit drink made up for it. Good outside dinning place overall.

    Pepito Mixto
    Pita E.

    I live in another state, and every time I come visit NYC, I always come to this place. The food is AMAZING same as the service, the server had a great vibe and very nice. If you're looking to experience some Venezuelan flavors, this is definitely the place to be. 100% recommended!

    Carmen C.

    I Like this place... I love how they make arepa reina pepiada and chicha. I want to go back and try some empanadas. Place is small but clean and nice.

    Empanada with beef, cheese, and I'm forgetting one more ingredient - truly exceptional!
    Rae W.

    I ordered arepas, fries, and a chocolate milkshake - 5/5 for each item. The arepas were so tasty and cooked very well. The milkshake and fries weren't just average - they tasted better than most fries at American restaurants. Definitely stop by and experience Arepas Burger

    Pilar B.

    Oh my - so these arepas and burgers are legit. They are huge and flavorful. Love when you song even have to ask for extra pink sauce. Due to covid I got it for take out but was impressed how everything was neatly packed even to go. The tropical burger was huge already so I'm shocked they have doubles and stuff. It comes with all the fatty goodness of ham back and of course the meat. The Cachapa Pabellon (yellow corn sweet) was also huge. Glad they don't put calorie counts on these menus.... I'll update when I finally try the tostones!

    Guacamole Burger
    Jennifer S.

    My daughter and I wandered into this restaurant looking for a nice bite to eat. The server was very nice and attentive, he also made recommendations and was very helpful. We started off with empanadas and they were huge! We were not expecting them to be so big, we were so hungry we forgot to take a picture. The outside of the empanadas were made from arepas so think about how amazing it was. I had a guacamole burger and my daughter got a chicken rice bowl, both were such big portions and absolutely delicious! Hats off to this small charming place! I recommend this place whole heartedly, 10/10!!! Do not hesitate to come here!! Food is high quality and fantastic!

    Hawaiian Burger
    Emmely T.

    I was in the mood for a burger today so I decided to take the trip to Arepas Burger. It is one of my go to burger spots and all I can say is that they never disappoint! Food is always flavorful and doesn't leave me feeling sluggish. Definitely worth the commute.

    Cachapa Pabellon

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    2 years ago

    Love this place. Amazing burger. Amazing drinks. Amazing everything definitely recommend. To enjoy a good meal. always will come back.

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    4 years ago

    First time trying the Arepa Burger very delicious. Definitely recommend coming here. It's a hidden gem in Jackson Heights.

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    Maracaibo

    Maracaibo

    4.4
    (63 reviews)
    8.2 mi

    Well, now. Finding truly authentic Venezuelan cuisine wasn't on my 2026 bingo card (as the cool…read morekids say), but I'm definitely stamping this square. Dios mio, what a meal! There was not a bad bite to be had. We might've cut the roofs of our mouths with the crisped-to-perfection Patacón, but I don't care--I think all sandwiches should be encased in fried plantain instead of bread. And the succulent pernil filling? Dios mio otra vez! Though, tbf, when is pernil ever a bad choice? Then there was the stuffed-to-the-brim Cachapa filled with carne mechada and Venezuelan cheese. It was enormous. Like, Jesus pulling from the neverending fish basket enormous. It never ended. We had to take it home. But before we did, I practically ate all of the arepa, which was the sweetest, bursting-with-corn-flavor arepa I've ever had outside of South America. It was so good, I practically cried with every bite. Tears of corny joy, mind you. We got an entree of grilled fish (Filete de Pescado a la Plancha), which came with a complimentary side--in our case, arroz amarillo cuz I gotta have my grains. The fish was perfectly crispy on the outside, meltingly tender on the inside. As with everything else, it was also way bigger than it had any right to be. Finally, we ended with what we THOUGHT would be a small item--the Arepa Arcoiris Llanero--but we were mistaken. It was stuffed so full of fresh avocado, shredded chicken, and various veggies that it had to be further encased in a paper wrapper for fear of the arepa wrap giving up on its job. We didn't make it more than a few bites before having to regretfully pack it home, but those few bites were chef's kiss. Venezuela has long been on my bucket list (who doesn't want to see Mount Roraima or Angel Falls?), but until I can get there, I'll be more than happy to "settle" for coming to this beautifully modern paradise of culinary delights. Throw in the huge portions and unbelievably low prices, and it's kind of a no-brainer to make the trip.

    I was looking for a classy, yet fun, restaurant for a celebratory dinner when I discovered…read moreMaracaibo. I could tell from the photos that the vibe was lighthearted and trendy, and the reviews of their food were also excellent, so it was the perfect choice. We pulled up in our ride share and noticed that valet parking was available, which was helpful to know for the future. We ascended the several steps up to the lobby, where we checked in and were then escorted to one of their two dining rooms. We were greeted by our nice server and then I went to look for the restroom, only to discover that there was a single bathroom for all diners. I found that odd, particularly because, though the restaurant was not super crowded on that evening, I know that it could be busy on weekends. Anyway, after waiting around five minutes, I was able to get inside and then rush back to my dining companion. We both reviewed the drink menus, intrigued by the fruity, tropical concoctions on offer. I settled on the Ex Keeps Calling, which was made of Don Julio Tequila, passion fruit, cinnamon, Cointreau, lime, Aperol, and mint. The orange-colored drink arrived in a rocks glass on a large wooden board that also included an antique telephone that was ringing. It was such a playful presentation! The cocktail resembled a passion fruit margarita, but had slight bitter notes from the Aperol and sweetness from the cinnamon. I could not detect the mint, but the cinnamon really made the drink memorable, in my opinion. My partner ordered the Guarapita, which included Patron Reposado, guava, pineapple, lime, and thyme, and was served in a large rectangular glass that looked like a purse and even had a leather strap attached to it. The drink was decent, but tasted like cotton candy, so it was a bit too sweet. From a food perspective, we were very intrigued by many items on the menu and decided to start by sharing the Trio De Cesticas De Platano Rellenas, a set of three plantain cups with protein stuffing. The menu said that we had our choice of fillings between beef, pork, and chicken, so we had assumed that we would receive one of each. However, the trio only accommodated one variety. We choose the beef and were thrilled with how juicy it was. The meat was tender, and the marinade was juicy and savory. The plantain cup, however, was a bit dry and was potentially premade. For my entree, I selected the Pechuga de Pollo, which was always a favorite dish of mine. The chicken breast was pounded into a massive, thin filet that was juicy and well-marinated. That was a contrast to my companion's Lomo Salteado, a dish of stir-fried beef with onions, tomatoes, and spices that included pretty dry and chewy meat. The dish also had a few large potato slices that looked like they had been fried, but tasted baked. Those could have used a bit more flavor. Both dishes came with our choice of side dish. I went with the mixed vegetables, and he went with the yellow rice, both of which were good but needed more pizazz. Overall, we loved the tropical rainforest atmosphere, childlike cocktail presentations, and tasty food. We just felt that the dishes could have used some additional seasoning. However, we would gladly return.

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    Check in
    Check in
    Patacón con pernil
    Patacón con pernil
    Sueño Mi Gente Cocktail (~$17)

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    Sueño Mi Gente Cocktail (~$17)
    Al Toque Latin Cuisine

    Al Toque Latin Cuisine

    3.3
    (6 reviews)
    11.1 mi

    This is a small local spot where you will find good tasty food. It's not a lot of ambience to…read morespeak, but the customer service is really good and you will enjoy your meal.

    Reposting this because apparently me calling MYSELF the Spanish/Portuguese term for foreigner got…read moreme reported or flagged and the original was deleted. This was DoorDash, so keep this in mind. Delivery took FOREVER, so that could have affected the food. Also, I was working, so I was intermittently trying to stuff my mouth while completing documentation, meetings, and other tasks. I got several types of empanadas. Shredded chicken, cheese, shredded beef, pollo. My pollo mechado (chicken and cheese) and carne mechada/queso (shredded beef and cheese) were cancelled, as they were out of stock. I also got the club house pollo, which was disappointing, but that might have been affected by the fact it was delivered rather than consumed in-house. Made with grilled chicken, egg, bacon, cheese, ham, and accompanied by French fries, the sandwich fell flat for me. Pretty sure it would have been better hot and fresh, so I wouldn't deter anyone from trying it. But it could have used some seasoning. People rave about this Venezuelan place, so by all means try it . . . they have breakfast platters and sandwiches (mostly various combos of bacon, egg, cheese, ham), arepas, Venezuelan hotdogs. Other hot sandwiches like the Cubano and Philly cheese steak (but let's be honest--your corner bodega is better). Multiple types of burritos and other Venezuelan fast foods. Again . . . please try this place, especially in person. My food was delivered and took a long time, which again, isn't optimal. I'm not a fan of corn casings, which is a preference thing and a *redacted word that rhymes with bingo* thing, I am so embarrassed I can't make myself love corn tortillas and empanadas. And the mood was off, I was working. The empanadas, regardless taking so long, were delivered HOT! From what I read, the brick and mortar restaurant is clean, calm, and enjoyable, and they have a huge variety of Venezuelan dishes. Don't listen to me, and give it a try yourself, especially in person, not by delivery!

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    Lunch
    Lunch
    Al Toque Latin Cuisine
    Al Toque Latin Cuisine

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    Arepas Burger - burgers - Updated June 2026

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