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    Ardmore Pizza

    3.5 (147 reviews)
    InexpensivePizza
    Closed 11:00 am - 11:00 pm

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    Small pizza, half pepperoni, half grn. Peppers & onions.
    April K.

    I grew up eating here. And although I no longer reside in Ardmore, but work on the Main Line, I occasionally stop on my way home to treat the family or myself to some goods from my nostalgic pizza shop. The staff is always friendly but I've gotta say, It's not the same quality and tatse I remember. In fact, it was incredibly underwhelming. The pizza doesn't have the same buttery crust it used to back in the day and they completely skimp on the cheese portion but have no problem charging a ton of money for this now mid food. It taste like they've changed the French fries also. They taste like they've been brined prior to cooking which makes them salty. Probably changed food distribution. I'm disappointed. Overbrook Pizza has got them beat on the traditional Greek style pizza. The wing dings were ok, just a bit on the salty side. This small pizza and Wing ding platter ran me just under $40. It's insane. Very disappointed.

    Cheese Salad
    Teri D.

    We've been ordering Ardmore Pizza for years and their pizza is consistently good. Any size order is usually made fairly fast. My husband and son love their buffers (do others call buffalo chicken cheesesteaks this or just us?). Had I been in the mood to write a review prior to Friday, I probably would have given them 4 stars (one star off for a pizza incident that happened at work, but that's irrelevant to this review). Anyway, I'm a lacto-ovo vegetarian and I wasn't in the mood for pizza again, so I ordered a cheese salad. I'll take the blame for assuming the cheese was going to be a variety of sliced / chopped up cheeses, like how it comes on a chef salad. Instead, it was a heaping pile of pizza cheese. I ate a quarter of it and threw the rest away; it was gross. Presentation was lovely with how the cherry tomatoes were arranged, I just couldn't get past the taste. Maybe others like it and this is just me, but I imagine they don't get cheese salad orders very often so maybe it was just an oversight. In conclusion, I would absolutely recommend Ardmore Pizza, but I would not recommend the cheese salad.

    This is my order
    Grubby M.

    Iam beyond furious.I placed an order through there app for a min pizza with specific topping and the order came up to 4.93$.I check out to pay cash when I arrive.I get to pick up my order a the young lady says 5$ and takes my money and give me back 7 cents in change.I proceed and put the 7 cents into the tip jar as I wait for my order.All of a sudden the young lady behind the register tell me I owe them 7cents more because of the toppings.Im amazed that they would really ask me for 7 cents when I paid exactly what the app said.So I tell them no worries an hand over a 1$ dollar bill.When the guy comes out the back an says no way is the pizza that price that I paid for it.I have been coming to Ardmore pizza for over 30 years.By this time I'm pissed that they would even ask for 7cents an even show them the price on the app that I was charged .I then asked for my money back for I will not go to that establishment that nickel and dime loyal customers.Shame on you Ardmore pizza.I dare for you to lie and say this is not true.I have receipts!No star but I could not give none

    a hand holding a fork
    Keisha Y.

    They did it again ... I asked and they delivered.. literally and figuratively.. see pic... it's not on the menu but they hooked me up.. salad

    Buffalo Chicken Cheese Steak

    Ordered a pepperoni pizza, Buffalo chicken cheesesteak and mozzarella sticks. The order took over a hour to deliver on a Sunday. Also the pizza was burnt an greasy to the point that a refund should be in order. The Buffalo chicken cheesesteak had blue cheese pieces in it which isn't correct an came undercooked. The mozzarella sticks weren't cooked, just thawed from the freezer. The food was horrible I'd recommend never ordering here. Bravo in Havertown makes better food an is cleaner overall

    Primavera pizza extra cheese no tomato, size perfect (small)

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    3 days ago

    Great takeout for pizzas Stromboli's hoagies, steaks. Quick turnaround Nice people. Street parking

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    1 year ago

    No frills pizza places that we used for birthday party. No wife really likes the pizza and thinks it's the best in the area.

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    3 years ago

    Good quality pizza delivered hot. I wouldn't buy the small size next time. Large is a better desk.

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    Page 1 of 4

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    Sam's Brick Oven Pizza - Sammy Italiano Samwich

    Sam's Brick Oven Pizza

    3.6(125 reviews)
    0.6 mi
    $$

    This place is top notch. Really good prices on everything and amazing quality and freshness. The…read morestaff are super kind and helpful... Shout-out to Megan who's a server, always consistent and speedy (which is nice when you have little ones). Speaking of kids, they have coloring and dough balls for the kids to stay occupied. Chris is also great behind the bar! Be sure to always ask for the specials, amazing choices that rotate regularly so don't miss out. The meatballs appetizer is crazy delicious, 3 lacrosse ball sized meatballs in a rich marinara with ricotta spooned over the top. Order two pizzas as well and I don't care how hungry you and your partner is, you'll have delicious leftovers that reheat well in a toaster oven or on a stovetop. Speaking of pizza, some of my favorites are the shrimp scampi (although I miss the mixed seafood pizza they had a few years ago), the Philly special, and the chicken bacon ranch pizza is a favorite. The upside down is awesome as well. Honestly never had a bad meal here and this place is slowly becoming my local hangout. They just added steeltip darts upstairs which is another awesome draw. $5 SAMbucca pours, something for everyone!

    Really small spot but cool and has live music. The servers were friendly and attentive. Inside is…read morevery loud with horrible acoustics. Food served til 9:30 Good prices on wine but the wine isn't great (to be expected for a spot like this) Sammy Italiano sandwich was ok. It has a nice crusty roll but the roll was so big compared to the meat without any sauce it was bit dry. Had good flavor. Margarita pizza is ok. Very limp and soggy. Sauce is a pretty bitter.

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    Sam's Brick Oven Pizza
    Sam's Brick Oven Pizza - Margherita

    Margherita

    Sam's Brick Oven Pizza

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    EXIT 13 - Upside Down (Medium)

    EXIT 13

    4.5(68 reviews)
    2.8 mi

    A Taste of Abruzzo in Bryn Mawr ?…read more Exit 13 isn't just a restaurant -- it's a warm, home-style escape straight into the heart of Abruzzo. The moment you walk in, the vibe hits you first: vibrant colors, rustic touches, and an ambiance that feels like stepping into someone's family dining room back in Italy. It's authentic, comforting, and alive with culture. The food? Unreal. Their **homemade bread** sets the tone -- rustic, fresh, and full of that old-world character. The **pizza** is on another level with dough that's so good it almost steals the show. Every pasta dish carries that handcrafted feel, the kind that tells you the recipe didn't come from a cookbook -- it came from memory. Appetizers are just as impressive, but the **grilled octopus** stands out as a true star. Perfectly cooked, deeply flavorful, and proof that Exit 13 puts heart into every dish. This is the kind of spot where the atmosphere and the food work together -- where the vibe feels like home and the flavors taste like heritage. Exit 13 doesn't just serve Italian cuisine. It brings Abruzzo to life. **A must-visit for anyone who loves real, soulful, authentic food.**

    I was interested to try a new place on the Main Line and was drawn in by the 4.6 star reviews on…read moreYelp. Unfortunately, I do not think Exit 13 deserves such a high rating. The service was very good: attentive and friendly. The ambiance is similar to Not Your Average Joe's in Ardmore with the upstairs/balcony seating and downstairs and big screen TV showing sports, but much noisier, especially as the upstairs also was filled with guests. By the time we left at 7:45pm after a 6:45pm reservation, it was loud enough that we had to fairly shout at each other to continue our conversation. The food was okay, except the salad which was excellent, but not worth returning for just the salad. - beet salad - 4.5/5, plentiful small diced red and yellow beets, avocado, arugula, a light dressing and burrato with crushed pistachios. a very solid starter salad and the server kindly split a large order into two small plates for us to share - fried calamari - 3/5, having just eaten at Estia last night which has a very good fried calamari, this one was not breaded as consistently and some of the pieces were a tad on the large side for a reasonable bite and too chewy to be cut with the fork or knife. - penne puttanesca - 3/5, my husband ordered this and while he not a self-proclaimed foodie, for him to say it was just okay means it was really just okay - linguine vongole - 3/5, points for the very plentiful offering of clams, i counted probably 20 generously sized clams (sometimes you get miniscule clams with this dish), but overall the sauce was too salty and there's not much you can do to fix that, and the linguine was a bit overcooked, definitely not even close to al dente We skipped dessert as by that point our ears were starting to ring with the high decibels coming from around us on the balcony and the floor below. It looked like a lot of people were having a good time so maybe it's just not for us.

    Photos
    EXIT 13 - Interior

    Interior

    EXIT 13 - Tiramisu

    Tiramisu

    EXIT 13 - Hugo Spritz and whiskey sour

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    Hugo Spritz and whiskey sour

    Ardmore Pizza - pizza - Updated May 2026

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