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    Arcadia Bar

    4.3 (43 reviews)
    Closed 12:00 pm - 8:00 PM

    Arcadia Bar Photos

    Business Info

    ARCADIA BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Arcadia Bar

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    the front of the restaurant
    Christina G.

    This brewery has a fun and friendly atmosphere. The server was very welcoming and efficient with my order. The beers are unique and flavourful. I'll be back soon to try more of the beers!

    Clash city chips - hot & crisp
    Pamela L.

    I should start by saying, we went at 4:30 on the holiday Friday. The bar had just opened and was pretty quiet. I can definitely see myself rating Arcadia a 5 star if I had gone during a special event or later in the evening. The vibe is cool and laid back but the space felt a little bare not filled with people. I love, loved the beer selection. Lots of different craft beers (on tap & bottle) from around Alberta. Highlights were Troubled Monk Pesky Pig (Red Deer), Bench Creek White Raven IPA (Edson), Blindman #6 Kettle Sour (Lacombe). Popcorn was delicious and unlimited. We were asked regularly if we wanted a refill. :) We also had the Clash City Chips which were hot and crispy and the Donair pizza which was super yummy. The veggie donair 'meat' fooled me. Our server was friendly and easy going. The whole place just felt very chill.

    Hello little shop of happiness!
    Stephanie R.

    Smallish venue, but the seating is cozy and well laid out. Fun atmosphere, bit of a counter-culture feel. Small menu, but wonderfully varied, so, if you're not opposed to faux-meat, there's likely something to fit what you're craving. I haven't tried anything here that I didn't like, which I feel is very impressive. Everything I've tried so far (there's only a couple of things left to try and I'm pretty sure they won't disappoint) has been bang-on perfect. Friendly and helpful staff, will help with recommendations and good service. Some fun events here... went to a mid-week karaoke night on the Tuesday before last. Would have loved to have seen more people out for it so that it could possibly become a regular thing. We were also able to take advantage of the $2 off food items Tuesday deal... honestly, I should be going every Tuesday, last week it definitely felt like I was missing out on something when I didn't go. I live in deep Mill Woods, and I have no other reason to be in the area on a Tuesday night, but it's certainly worth the trip. If I could have three wishes, it would be for a south side location ('cause I'm selfish like dat), with a patio (ok, not as big a deal as the other two), where I could take my three teen kids (like before 9pm? as some other pubs allow). I'd be there several times a week, guaranteed!

    View from the back out
    Hans E.

    All vegan, which means it's all tasty and anyone can eat here. Try the vegan ribs, you will be very impressed. They make some cool burgers and have a nice selection of local beers, some wines and teas. We like coming here, we tried out their karaoke night last time. They have a bunch of special nights so plan ahead. Nice air conditioning, feel free to bring a group and take over the place!

    Sarah B.

    I think Arcadia is a nice change from the normal live music venue. It is off the main drag, away from the hustle bustle but still close enough to walk if you want to from downtown. The stage is small and the venue is small, so it has a very intimate feel. There is a bar at the back and they serve quality drinks and beer. I recently tried a ginger mead on tap with a shot of gin and was quite happily suprised at how good it was, as it was a suggestion by the bartender.

    I've been here twice now. I wish it was closer to home, but I'll adjust. They have an interesting menu, but as of yet I've only tried the vegan pizza (uses daiya instead of cheese). I'm vegan and while I'm not a big fan of faux products, particularly the faux cheeses, this pizza was quite good and I look forward to trying their other selections. Excellent selection of beers and the $8 for all-you-can-eat popcorn is awesome if you've got the munchies. The decor is eclectic, which might be a fancy of saying there isn't much going style wise, lol. There is some live entertainment there, but I haven't been there during those times.

    Clash City Chips and Dips
    Bernice G.

    I can see why this place receives 5 stars consistently. The food, the ambiance and the service were fantastic! My friends and I came here on a Wednesday evening around 7pm. We immediately were drawn to the graffiti like art on the wall. So beautiful! The space is small but open with table seating along both walls. We took a seat near the bar and were greeted by, Darren, who is the owner. He was very personable and you could tell he is passionate about his business. I kind of felt like I was coming to his place as a friend and hanging out. After giving us our menus, he asked if we would be partaking in the Parks and Recreation Trivia game that would be happening at 8pm but we did not since we didn't know much about the topic. I guess they offer trivia nights, live bands and other fun stuff through out the week. You can always check their website out to see what is happening. My friend is vegetarian and this is largely why we came here since everything is vegetarian/vegan. And a vegetarian/vegan meal made well is right up my alley. We ordered the Clash City Chips & Dips to share and wow they were absolutely delicious! The coconut oil drizzled on the potato chips with a little bit of salt was so yummy and the homemade ranch dressing was fabulous. My friends ordered the grilled cheese sandwich and the vegan donair and said that they were delicious too. I ordered the John Candy Canadian Coconut Bacon pizza and it didn't disappoint! It was topped with Sailin' On Coconut bacon (vegan), pineapple, peppers, mushrooms & arugula. The flavours were so wonderful with the hint of coconut, the pineapple and the 'coconut bacon' was a tropical party in my mouth. Even though there was no actual bacon, the Sailin' On Coconut bacon was pretty delicious and a great substitute. They also have a wide variety of local beers, wine and high balls which we did try and were good. Another side note, they do allow minors in their establishment until 9pm so you can come here with the kids if you like. Thanks Darren and company for a wonderful first visit! I look forward to my next.

    Vegan donair! Delicious

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    2 months ago

    Unwelcoming dive bar. Want to sit in uncomfortable seats and drink mediocre beer? - then this place is for you.

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    9 years ago

    Great local bar, only Alberta beer, super nice staff. I'm here quite a bit. Owner is a really nice guy too. Highly recommend.

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    8 years ago

    Our new neighbourhood pub, perfect for TGIF's. Excellent craft beers, pizzas (love the pesto pizza), and bottomless hipster popcorn.

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    Campiō Brewing Co

    Campiō Brewing Co

    (68 reviews)

    When you belong to the Campio club, once in a while you get some good offers. (You can join for…read morefree online). Recently they had a deal, buy one main meal and get one free. I jumped on the chance because I love the pizzas here. They have a soft doughy crust. So we ventured here for lunch. It wasn't too full, and it took a while for someone to notice and get us seated. We actually debated leaving, however finally they seated us, it was all good. (Hence why it looses a star). Atmosphere is pretty typical for a craft brewery. I am not a huge sports bar fan, and I was pleased to see that TVs were not a focus here. Menu is good. Lots of different things to try, but they are well known for their pizzas. Great selection of beers. Also an okay selection of cocktails and wine. I am on medication, so I tried a "near beer" can that they offered and I was pleased with the flavour. I wish they would have a non alcoholic that is more local on tap. Hubby because of driving went with a coke. We decided on two pizzas - PB & J which contained roasted pineapple, smoked bacon, fresh jalapeño, mozzarella, brick blend and the Animal Style -Ezzo pepperoni, seasoned beef, bacon, pizza sauce, crushed chilis, Grana Padano. Both came out hot and fresh and tasty. I enjoyed my toppings better, however my husband's pizza sauce was absolutely perfect. Service (once we were seated) was pleasant. We received some chocolate dipped strawberries as a customer appreciation gift and that was lovely. My goal is to try all the pizzas. Give it a go if you like Detroit style pizzas.

    The brewpub has certainly been seeing its time in the sun for several years now with the popularity…read moreof microbreweries reaching its peak. Edmonton is no different than anywhere else in the fact that our restaurantscape has been dotted with more and more local breweries - which is cool and all - but the part that has caught my attention is the elevation and refinement that has also evolved. Gone are the days when the average pub is slinging a beer in your general direction and calling it a day. Now there are chefs involved, complete dining programs, and entire concepts. It's more than just a boozy good time (but it's also still that). One of the standouts in this game is Campio Brewing Co., which first opened its doors in 2018 and have since expanded to a second location. In a previous life the original restaurant operated as Characters Fine Dining for twenty some years, which is why the space might feel familiar. (I remember dining at Characters in my 20s and believing that it was the height of luxury.) Voted Best Brewpub 2025 by EDify Magazine, Campio has positioned itself as a reliable standby when it comes to beers and eats Downtown, and they ain't slowing down anytime soon. I visited on a Monday evening, only half realizing that it was also an Oilers home game night. At only a seven minute walk away from Rogers Place, you can be sure that the place will be positively packed with jersey-wearing fans, the majority of which who are grabbing a bite before gametime. This was absolutely the case during my visit, and while it was crowded there's something about the buzz of a hockey night that feels pretty special. Peering through the sea of blue and orange in the main dining area, it was clear that tables were at a premium. I had no idea that there was additional seating downstairs but quickly learned as the hostess lead the way down the stairs. The basement appears to be the brewery itself, lined with fermentation tanks and wooden aging barrels. The picnic-style tables are communal. While it's not as nice as upstairs and certainly feels like an overflow area, it is kind of neat to be sitting where all of the brewery magic happens. (Think of when you try to go camping but the campground is already full, so they just stick you in a big empty field with the rest of the extras.) The main upstairs dining area is expansive, rich in wood, and feels historic. You'll find exposed brick and the same epic wooden pillars that exist in many of the old buildings downtown. But the best table in the entire restaurant? That would be the elevator shaft room - now converted into a small dining area. The elevator buttons are still on the wall! Our server was super personable and friendly, genuinely seeming like she was having a good time. Campio is obviously known for their 16 rotating craft beers on draft brewed right in the restaurant itself. They also sell their beer in cans (covered in beautiful artwork) which can be found in liquor stores everywhere, as well as offsale at the brewery itself. My husband is a big fan of their seasonal Once in Oaxaca (a prickly pear horchata sour). I, myself, am not much of a beer drinker so I was pleased to find a list of house cocktails to choose from - way more my jam. The Iced Edmonton Fog (Baileys, Cointreau, Amaretto, walnut bitters, earl grey tea - $14.50) sounded really delicious and fun. (They also make beer cocktails!) The flavour profile of this drink is right up my alley! The combination of almond, walnut and earl grey sounds cozy and delicious! However, I found that I wanted even more flavour from each sip. The beverage tasted quite watered down and could've been more full-bodied. It did remind me a lot of a paralyzer though, which I was not mad at. The main concept at Campio is to fuse Edmonton's blue-collar nature and artistic flair into one, serving up whimsy and quality with diverse offerings. I do think that this shows a clear understanding of the clientele in this city and it points toward Campio's success. The menu is fresh, playful, and approachable, offering the kind of food that people actually want to eat in a brewpub today. They've got Fried Pepperoni (With honey mustard - $9.00) on the snacks part of the menu and I'm not one to refuse! A Halifax stable, Edmonton and this Maritime city seem to have a lot in common when it comes to cuisine (RE: the donair). Sliced paper-thin, each ruby-hued round is crispy like a chip. You could easily toss about 20 of these into your mouth and barely notice. I liked the tangy honey mustard to dip into. This dish is like the best part of a pizza without all of the unnecessary rest of it. I'd happily start my meal with these every time! For the main event Campio offers two types of choices; you can opt for a handheld (I've had their Korean Fried Chicken Sandwich before and that tall stack is a good time!) or you can order a Detroit deep dish pizza (which I feel is kinda their "signature thing.") Detroit-style pizza really blew up arou

    70 Acre Brew

    70 Acre Brew

    (8 reviews)

    My friend and I came by 70 Acre because their menu intrigued us. For me it was the raspberry sour…read morebeer. I had had their Bossman lager but never been to the brewery. We sat at the bar and were pleasantly greeted by two of the managers/owners who also sat at the bar. Our bartender Christina was prompt with our drinks and incredibly knowledgeable and great to interact with. We had 2 flights to try everything on the menu. Was nice to hear from the owners about how they came up with some of the beers. We ordered a pizza. The spicy pineapple one. Sadly I didn't have a chance to take a picture because we ate it so fast. It was great. Nice balance of flavour and not a massive crust (which I'm not a fan of). The place is really nice. Patio is big and you get a lovely view of a man made lake (what beats beer and a great view).

    We decided to stop by this brewery and were not disappointed! The atmosphere was fun and friendly-…read morethe space was clean and casual, and there was a variety of games for patrons to play while enjoying their drink. There is also a beautiful patio overlooking a pond to enjoy on hot, sunny days. The service was outstanding! The server was friendly and efficient, stopping by our table often to check if we needed anything. I tried the Nitro Cream Ale, Private Peach and Tropical Sour. I loved every one of them! We ordered the baked pretzels and they were tasty. We saw some of the pizzas at other tables and they looked amazing. I can't wait to return to 70 Acre to try more beers and food!

    Sea Change Brewing - Beach House Frozen Fresh Hopped IPA

    Sea Change Brewing

    (23 reviews)

    This was my first visit to Sea Change. I ordered one of their Irish Red Ales. The server…read morereturned shortly to say that they were changing the kegs so she suggested I try the Death Wave light lager. It was okay but not memorable, it was also served with too much of a crown. For food I ordered the Lemongrass Chicken which they describe as a classic "Vietnamese Banh Mi style sandwich by our friends at Pho & Bun". I'm assuming Pho and Bun is a ghost restaurant in the same building but I don't know. Either way it was very good. The sandwiche was Just the right size. The others at my table ordered similar sandwiches such as the pulled port and the feature. There was also a couple of vegan choices and my daughter appeared to be pleased with hers. They have only two appetizers; pretzels and something they called "drift chips" which are probably fries. Inside it's very casual and not particularly large. They use long tables that are similar to picnic tables to accommodate various sizes of groups. There are some smaller tables too, as well as an outside patio. We enjoyed ourselves and the small size of the place kept the atmosphere pleasant. There are several other brew pubs in the area so they have a lot of competition. They get 5 stars for the food, and 3 stars for the beer. I can recommend Sea Change. Hopefully the other beer selections are a bit more interesting.

    I am not sure how to rate this place. For atmosphere and beer 4 out of 5. Fun but not comfotable…read moreseating. Beer is amazing. This is my favourite brewing company. However for food maybe a 3? If not a 2.5. We ordered the buffulo spinach dip to share. My friend had the pork vermicelli bowl and I had og delux sandwich which contained Pork Belly, Pork Terrine, Pork Ham, Liver Paté, Mayo. Food was passable but not great. The spinach dip was kinda bland and there was huge pieces of whole spinach in it which made it hard to eat. I did not find it spicy at all. My friend was okay with her dish but the noodles were totally overcooked. And my sandwich was find but slapped together messily and not evenly. As you can see in my photo this is how it was presented to me which didn't make a good impression. The chef should have known better. It tasted fine, but I had to ask for a knife to push the meat down and spread out the pate. This wouldn't of been hard for the chef to do. I would probably come here for a beer but I wouldn't order food here. Go eat somewhere else that takes pride in what they serve.

    Arcadia Bar - brewpubs - Updated May 2026

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