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    Apollon

    4.6 (175 reviews)
    Open 4:00 pm - 9:00 PM
    Updated 1 month ago

    Apollon Reservations

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    Recommended Reviews - Apollon

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    Brianna D.

    Service was incredible. Dylon was amazing, I tried foods I never had before, the desert wine and vanilla bean gelato I will be coming back for.

    Cancelled reservation
    Kevin R.

    I booked a reservation for V-Day on January 14 and I received a confirmation email the same day. They cancelled it on February 8 via an automated text. This completely blew up my plans as every other restaurant is already booked. Why take reservations if you aren't going to honor them?

    Kay K.

    Company hosted a large group dinner here. There must have been a headcount misunderstanding because we didn't have enough seating initially. Once that was resolved, the rest of the night was a delicious experience. Given lamb is the spotlight at Apollon, the entree decision was what TYPE of lamb dish to order. The server did not steer me wrong by recommending the lamb tenderloin saffron. He said it was so tender, it could pass for beef. He also suggested medium rare. He was absolutely right on both counts. This was one of the best lamb entrees I've had in a long time. I would put Apollon on my "revisit" list next time I'm in town again because this was a top notch dinner and a lovely surprise to find in downtown Appleton.

    This is the appetizer combo platter or Meze (Serves Two or More)

    Absolutely loved this place. The food was fresh, flavorful, and clearly made with care. You can tell they use quality ingredients. The atmosphere was welcoming and relaxed, and the staff were friendly and attentive without hovering. Everything came out quickly, and it felt like a great balance of casual dining with really high-quality food.

    Claire W.

    The whole experience - ambiance and service was great! The food was just as good and cooked to perfection.

    Matthew P.

    Apollon Apollon was a fantastic experience! To start - the hospitality was great. We went on a Thursday night, made a reservation in advance (not necessary), and were seated immediately. The restaurant was quite full. Our waiter was fantastic. Walked us through the menu, was not rushing us in anyway, and made great recommendations. I was with two others and we were quite hungry. An appetizer would have been great, but we did not choose one. The entrees come with a soup and salad. The soup is a mainly broth and a little lemony . It was very good. The salad was the perfect size and was fantastic with the two dressings. My entree was the Mixed Grille (incredible) and the other dishes were the shrimp Santorini and the chicken roulade espanaki. These were the perfect size where you were full and no food went to waste! The flavors were amazing, the prices were solid, and the atmosphere was cute! Definitely will come back!

    Perfect dinner to celebrate my Mother's 80th birthday!!

    Amazing experience...service was awesome and the food was fantabulous!!! Very relaxing and enjoyable time....would highly recommend to anyone looking for a well served meal. Definitely recommend making reservations!

    Lamb Chateaubriand Forestiere
    Erin H.

    Our server was very attentive and gave us recommendations and explained each dish in detail so we knew exactly what we were getting. They served us in courses with perfectly portioned soup and salad which allowed us to build up to our main course. It was a refreshing experience to be able attend a dinner that is unlikely to be found elsewhere in the nearby Appleton area.

    Triumph of the Sea

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    9 years ago

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    9 years ago

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    14 years ago

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    10 years ago

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    10 years ago

    My absolute favorite place in appleton to eat! Get the flaming goat cheese and the lamb tenderloin!

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    14 years ago

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    Page 5 of 5

    Ask the Community - Apollon

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    I've been meaning to come here for a while and have heard rave reviews from friends and family. I…read morewas happy to hear that my wife secured reservations for us and another couple to try the restaurant out for the first time. Being the former Basil restaurant space, the interior is more intimate, darkly lit and a sure romantic spot for date night. The waitress was prompt and helpful selecting drinks off of their menu, inclusive of wine, beer and craft cocktails. Everyone at our table ordered a different drink or glass of wine and there were no complaints. For appetizers I ordered a bruschetta, which was served on a very crispy slice of seasoned bread. What was interesting was that the tomato topping (which was perfectly seasoned with basil, garlic and other spices) was served in a bowl on the side to allow everyone to top to their taste preference. It was a nice touch. We also sampled the cheese curds, which held up well to our Wisconsin standards, and a soup which I can't remember the name of but got high marks. Now for the main course. I was not expecting to be mind blown, by my god. The namesake dish, the Osso Bucco, was absolutely phenomenal. The veal was literally falling off of the bone and was easily, effortlessly separated with a fork. I have rarely had meat this tender. On the other side of the bowl was a fantastic risotto and a perfectly seasoned stew of carrots and onions. I did not indulge in the bone marrow, but I have heard it is a delicacy. Altogether this dish was worth every penny, and I will absolutely be having it again. To finish off this fantastic meal we opted for the tiramisu, which was elegantly plated in a creative manner I have never before seen. I enjoyed the wonderful ending to this delicious meal, and when you visit this restaurant I'm sure you will too.

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    Osso Buco - Entrance to a fabulous restaurant!

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    Entrance to a fabulous restaurant!

    Apollon - greek - Updated September 2026

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