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    Osso Buco

    4.9 (26 reviews)

    Order Osso Buco Takeout or Delivery

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    OSSO BUCO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating

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    Recommended Reviews - Osso Buco

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    Tiramisu
    Sherry C.

    I wish I could give them a 10/10, Out First experience here, in every aspect was nothing but top notch, we loved our bartender Sandy and our waitress was very friendly as well, the food was probably the best Italian food I've had in years, I eat out a lot, so this is pretty impressive. The ambiance is super relaxing and romantic, I couldn't have wanted anything more, we will be back soon..

    Pollo Papparedelle
    Rick F.

    This was my first time eating here. I had the Pappardelle for lunch and my meal was a home-run! A good from-scratch Mediterranean/Italian restaurant was a needed culinary addition to the Weston area. I will definitely be back again soon to explore the menu!

    Vodka chicken, osso buco, arrabiata with shrimp
    Jean E.

    My daughters and had dinner at Osso Buco and we were extremely happy with all aspects of our visit! We were welcomed with a friendly smile and though we arrived early for our reservation, were seated immediately. The owner and her daughter were gracious and efficient, bringing water and drinks in a timely manner. We ordered the fried calamari and arancini appetizers, which were delicious and plenty for the three of us to share. We each ordered a different entree, and all were fresh and palate-pleasing. The unique decor and holiday ambiance added to the overall experience. Well worth trying next time you dine out!

    Tiramisu

    A hidden gem in the Wausau area! The food was great! We started with bruschetta that tasted very fresh. For an entrée, I ordered the Borgo. The risotto was cooked perfectly and was complimented by crispy pancetta and bites of sun dried tomato. My cucumber lemonade cocktail was a perfect refreshing patio cocktail. But I think where Ossu Bucco really shines is in their service. All staff was incredibly attentive and personable. I felt like an old friend when I was there. I will definitely make a point to go back and support this wonderful local spot.

    Fondutta De Gamberetti (Shrimp Fondue)
    Wayne S.

    As my fair lady and I traveled to Osso Buco in her new car for a congratulatory dinner date, we almost missed it! That set the tone for how I thought our experience was going to pan out, but not in the negative manner you might expect. Tucked away restaurants like this are almost always exceptional quality, and this cute Mediterranean/Italian restaurant exceeded expectations in every manner they could! As we walked up to this delightful ristorante, we got an outdoor greeting from a very friendly and energetic hostess who opened the door for us, very welcoming. Upon walking in, I was delighted with the classical music that was playing softly, and I noticed the lighting and overall design gave a romantic, nearly intimate appeal to our dinner. After being seated, our server for the evening, Mercedes, quickly approached us, introduced herself, and made sure our drink order was taken care of. We chose to start the night with Fondutta De Gamberetti, a shrimp fondue(pictured below). What an incredible first course! The Fondutta was thick but elegant, with many flavor notes hitting right where they should. The bread was soft and warm, a perfect vehicle for a dollop of fondue. My lady doesn't normally enjoy any kind of seafood, but after some prodding from me, she tried it, and her face brightened up as she tasted it the first time, and then she couldn't get enough! By this time, Mercedes had come back with a warm smile to take our order, which included some extra bread for the fondue. I asked her to tell me the Chef's special that night, and she elaborated on 4 specials that day, which was a pleasant surprise! Among these was the Chicken Marsala(pictured below), my eventual selection for the main course. Our dinner arrived in a timely manner and was presented with elegant simplicity! But beyond looks, I'm sure you're on the edge of your seat for how it tasted. What a splendid tasting Marsala sauce! The chicken was juicy and tender, and the risotto served underneath it was creamy and soft. Ultimately, it was the sauce that carried this dish to a high standard I would set for any Chicken Marsala I have after this one! Explosions of flavor in every bite! With dinner being nearly finished, the hostess had come back up and asked the occasion of the date, that being my lady getting her license and a new car all in the same day! With the same buoyant energy that had brought us into the restaurant, she congratulated both of us, fists pumping in the air victoriously! After this, Mercedes resurfaced and asked if we'd be interested in dessert. I'm a tried and true cheesecake fanatic, so obviously, I need to at least see the dessert menu! I was happy to see their cheesecake option is made in-house, so we ordered a slice. Mercedes was unsure of the flavor that day but was more than willing to go check for us. I told her not to worry about checking the flavor and leave it a surprise. She did the best she could, but as it was made with Hazelnut liqueur, she did come back and make sure neither of us had allergies to hazelnut before serving it to us, which gave away the surprise a little, but it was not upsetting that she was keeping us safe. This Hazelnut Liqueur Cheesecake topped with Chocolate Ganache(pictured below) was heavenly! The crust reminded me of a soft chocolate cake that paired well with the Chocolate Ganache topping. The cheesecake itself was epic, and I will definitely be stopping back in just to try a new flavor! I must say, I don't normally like anyone interrupting dinner, specifically the cheesecake eating time, but a special visit from the Chef that cooked our meal to our table was truly an unexpected but appreciated event! After brief introductions, we chatted for a while, mainly about cheesecake. Chef Marco is a very well-spoken and kind man, clearly willing to go the extra mile to really make sure this dinner stood out from many other restaurants in the area! After we finished dessert, I was actually pained with sadness to leave. But pay no heed to my melancholy self, I know that this is a happy place that I can't wait to come back to! The overall food stars of the evening, the Marsala and Cheesecake, left a strongly positive and lasting impression on me. And while we're talking about stars, let's not forget the staff too, especially the hostess and Chef Marco! I would highly recommend taking your significant other to this establishment because of its romantic appeal, great food, and wonderful staff. So what are you waiting for? Go reserve a dinner date here before my fair lady and I take your spot!

    Tiramisu spiraled in chocolate.

    The Rosemary/herbed potatoes delivered anticipation like the tip of a toboggan drifting to the edge with the awareness of something delightful to follow. Then, as expected, came the awesome recognition of flavor, flight, and joy. What a beautiful introduction to the Filetto Grigli! I closed my eyes and savored the grilled fringes outlining the masterpiece interior, the exquisite flavor. My mind selected Canon in D, and played it slowly with emotion. Chef Marco is an artist, a composer, a Michelangelo. Two people asked me what I ordered because they noticed my enjoyment. The Filetto Grigli made me smile, contemplate and gently laugh in amazement. A glass of Merlot served nicely as its complement. Dessert: An artistry of Tiramisu spiraled with chocolate. A spontaneous applaud and hearty 'bravo!' for the entire dining experience! A+

    Brandy sour was yummy

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    3 years ago

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    2 years ago

    Food was awesome, the atmosphere is quaint Italian. The staff was very accommodating.

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    1 year ago

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    2 years ago

    Great atmosphere and friendly service. Looking forward to trying more on the menu. Love the range of options.

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    3 years ago

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    2 years ago

    Food was great, services was excellent and noise level perfect! We were pleasantly surprised to find this great little restaurant.

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    3 years ago

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    2 years ago

    Bomb pasta. Good service. Small but worth it if you can get in, would recommend reservation.

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    3 years ago

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    3 years ago

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    2 years ago

    Food was great. Service was excellent and very attentive. Will go back sometime soon.

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    3 years ago

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    Ask the Community - Osso Buco

    Osso Buco - mediterranean - Updated May 2026

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