Im traveling out town to visit our son and always gets excited to find a Hondureño place since we…read morelive in Orlando. First, the service was horrible, items from the menu were not available. We decided to ordered a pupusa and two carne asada. Pupusa cheese tasted old, the carne asada was not asada and why a fried egg SMH.... I was so sick after eating a little bit, I just couldn't eat it. This place shouldn't be open, lo siento pero 0 de 5. Ni fotos se merecen

This place is absolutely filthy!! Was there earlier today to pick up an order. The back door was…read moreopen, which I believe is a health violation. The floor is so dirty it's sticky when you walk on it. And everything has handprints on it, which obviously means they haven't cleaned in a long time! This place needs a serious deep cleaning! You couldn't pay me to eat here, just nasty!! And whoever was working the front counter she was rude, none of the employees were actually working, they were standing around talking. The place was unfit for an eating establishment!

Food is undercooked, even if they remake it it's still undercooked and raw…read more The service? Is actually good. The ambiance the tables need to be cleaned better they are sticky and sometimes have pieces of food on them

So delicious food... central America taste..try the Soups I…read morereally enjoyed...totally recommended

We found this spot in Hoffman Heights. So glad we stopped in--fresh squeezed lemonade, large soft…read moresteak & eggs taco in a corn tortilla & deep fried enchilada--$20. Everything was great tasting and made fresh. Friendly family run eatery. No English menu but good pictures to help with my rusty Spanish. Try this place out!!

if you like extra protein this is the place to go!…read more si quiere extra proteina en su comida este es el lugar indicado!

So excited to finally come in and try it! Opened a bit later today due to the holidays but they are…read morea mix of Honduran and Mexican! Menu is amazingly crafted and you sit yourself and a waiter will be over to take care of you! Everything is made from scratch so it takes a bit longer! Ordered all food to go so have no pictures of food but took pictures of all the menu! Also Carmen is in the kitchen so you know it's made right everything and with love!

Y'all are sleeping on this! Why didn't anyone tell me how awesome Honduran food was? My husband and…read moreI shared the carne asada con tajadas and we were pretty sure we could have fed a third person off our plate. It was stellar too- fried plantains with spicy cabbage, topped with really flavorful steak. They served it with two different kinds of salsa- a really spicy jalapeño based sauce and a milder cream sauce. Both were excellent, although just a little of the jalapeño salsa went a long way. The chips they served in lieu of chips and salsa will be invading my dreams- who knew that queso fresco on a chip covered in salsa could hit the spot that way? Highly highly recommend and will absolutely be back to try more dishes from Honduras.

Where do I start! First off, Lempira, the name of the restaurant, is the currency for Honduras!…read moreThat plays a popular factor in knowing that they have Honduran, or "Comida Catracho". I have been dying for a good baleada since leaving New Orleans, and it was a Sunday morning, and I decided you know what, we are going to find somewhere today! Although this place is 35 minutes away from my home, I decided a good baleada is always worth the drive! Before I go further I have to explain what this delicacy is! A Baleada is a traditional Honduran dish, a flour tortilla filled with refried beans, sour cream, and crumbled hard cheese, and it can also refer to a "shooting victim" in Spanish. The one referenced above is called a 'Sencilla' or a simple one. There is also the one that adds carne asada too it, which I recommend. So I made the drive out to Lempira, and the parking was pretty limited. Maybe about 12 parking spaces total. Went in and was blown away at the beauty of the interior! There was photos of Honduras and El Salvador on the walls and I was in awe! There is a long bar on the right hand side of the restarent when you walk in as well! To speed things up, we paid and drove home. The baleadas were good, BUT I was shocked at the size of it for the price. That is the only reason I am giving four stars. It was smaller and less full than the past ones I have had. Overall, we enjoyed the food and would most definitely come back to try a good Sopa De Mondongo (Cow Tongue Soup) or the popular Pollo Con Tajadas!

This place is under new management and was completely renovated. The service is fantastic and very…read morepersonable. The food is spectacular - I've taken a few friends here and they've all absolutely loved it! Try the fried chicken, baleadas, or pupusas. The smoothies are great, too!!

The food is always delicious and the staff is always very friendly and attentive. I love the…read morepupusas, baliadas, pollo con tajadas, carne asada. Everything we have tried so far is very good!!!

Great family restaurant serving Honduran and Salvadoran food. Service is always great and the food…read moreis amazing!

One of the few places in Fort Collins to get pupusas! They are authentic and delicious!read more

we honduran and had high hopes the baleadas were ok but they seem to have used standard flour…read moretortillas and they should have been thicker they were skimpy with the frijoles and the mantequilla and the queso for our baleadas sincillas and the tejadaa were NOT GOOD AT ALL all the food and beverages are grossly overpriced and the portions are tiny I had high hopes as there are not many options for Central American foods in foco but maybe I'll open my own truck and bring some real catracho flavors to town.

Ok, here is a textbook example of a non-descript hole in the wall that turns out truly authentic…read moreand first class Mexican/Honduran food. You could drive past this place one hundred times and never even see it. Heck, you might not even think it's an open and functioning business. It simply doesn't draw your eye. But, stop in and learn about handmade food that is exceptional. It was just one woman working inside and my order took 20 minutes for her to make. Why? She was hand making every single item. I could hear her back there pounding the bread and doing it all manually. The product she turned out was some of the best Mexican/Honduran food I've had lately. The cheese enchiladas and the cheese pupusas were simply mouth watering and I will be ordering them again. The woman who made all this was friendly and very helpful. She seemed genuinely happy I was ordering food from her place. She might be the owner from the level of care she put into my order. The building itself is nothing to speak of. It looks like a run down old house now zoned commercially. It sits under a dilapidated highway advertisement sign. It simply doesn't look like much but a treasure trove of food is happening inside. Give this place a chance, you won't be disappointed. They do have a few tables inside to eat at as well as a few tables outside. It's not in the best area of town but these kind of truly authentic places after aren't. I'm still smiling from the food. Don't forget to try the actual watermelon juice, it was also "off the hook" good.

Ordered Pastor tacos with added jalapeños. Food was fast! Delicious and well presented! I'm glad…read morethis place is so close to me.

Yum!! I've never tried Honduran food before and was thoroughly delighted. I got the asada Baleada…read moreand was delicious! The avocado brought it to the next level. It does have sweet plantain chunks in it, which is a nice savory/sweet balance. The taquitos were good but didn't have a surprising amount of flavor. The bale bites (wings) were good too. FYI for those who don't like spice- None of it was spicy! I love spicy food so was missing the kick, but understand that's not traditional to Honduran food.

My gosh! This place is what we like to call stupid good!!! Makes me feel like a big dummy for not…read moretrying them sooner!!! The meat is so incredibly tender and the cheese is so melty and delish. We tried the Gringo mixed plate. Homemade authentic horchata and deep ridged churro that holds loads of cinnamon sugar. We are still talking about it an hour later -10/10. Powers and Woodman Walmart on Saturdays and every other Wednesday.

The food was good, but our overall experience could've been better…read more We came in on a Friday night and the restaurant was practically empty. I think this establishment could use a little better advertising because we only stumbled upon this place after a search on Yelp for Latin cuisine. Otherwise, I've never heard of this place before and I don't hear anyone talking about it. This is cute family establishment. It really makes you feel like you're sitting in Miami having a nice meal. The owner/staff are really friendly and are not shy from coming up to you and sparking a conversation. We ordered the Churrasco, Lechon Asado, and the kid's Deditos de Pollo. The meats were very good. The steak was very flavorful and tender. The lechon asado had good flavor also. Both meat portions were generous. The rice was good, but the tostones were very hard and dry. I wouldn't be surprised if they were made ahead and refried, which absolutely ruined them. They were inedible. The kids chicken nuggets were OK. My daughter had to drown them in ketchup for her to be able to eat, so I'm guessing they were very dry or tastless. We also waited for a very long time for staff to bring us our bill. We waited about 30-40 minutes for anyone to come back to our table to bring our check after we had already finished eating. So, although the staff is very friendly, their customer service could use improving. Overall, our experience was fair. There were some hiccups, but I think it's because it's a small family establishment that still needs to work out the kinks.

We arrived just after opening, so we had our choice of seats. At the owner/host/server's suggestion…read morewe sat in one of 3 booths. After perusing the menu, we decided to order several dishes and share them so we could try more. We asked the server for a appetizer recommendation, and he told us that the empanadas were very popular, and that we could choose a different flavor for each one. So we did that - choosing chicken, cheese, and guava and cheese (for dessert). We also ordered the Lechon Asada with sides of Moro and Maduras. We also tried the 2 Tamal Cubano plate, which included another side, and we chose more Maduros. Receiving our food took a little while because his family owned business was having a lot of takeout orders. But eventually the Lechon Asada and empanadas were brought out with the promise of the third dish to be delivered soon. Did Liang Asado had the Cuban rice and beans at one end and the Maduras (fried sweet plantains) at the other. Presentation was lovely and the food was very tasty. The empanadas had to be cut open so we could see what was inside. the crust was flaky and the filling also delicious. As we were making our way through these dishes, the Tamal plate was brought out. We each took one and split the Maduras. The Tamal Cubanos were different than the Mexican tamales we are used to. But they were extremely good, and I would definitely order them again. The surface was friendly and helpful, although not fast. But as long as you aren't in a hurry, the meal was perfect!