By far and away the best craft burger I have ever had in the State of Idaho. Sids, Wyld Child,…read moreHoly Cow used to be up there for Idaho, but no more. The burger and fries are the closest thing to heaven I've ever had, and you won't want to miss them right now. I honestly don't know how they do it. Note, that this means this is the best burger in the state, it is the best burger in comparison to any in California or any other surrounding state. There was not a bad bite. It is as if Jesus has blessed the chef and your taste buds, it is a literal masterpiece. Everything is made with care, you will experience euphoria and what a burger made with care actually tastes like. Juds, Big Bun, the new In N' Out Burger, are good in their own respect, but not even the same echelon as Hood Burger. Hood Burger is on top of the pyramid, everything else is just ok. Everything is made to perfection. I am not sure if it is because they are in a food truck and not an upscale restaurant, but these guys truly care about their product. If you want a cheap burger with the typical result go to one of the other local places, if you want the best burger for around $15 go now. Like get up and go, what are you doing still reading this, go.

After reading reviews my curiosity had me visiting the hood. Nice location right outside the…read morebruery. I ordered the single smash burger. The burger was oversized the bun got mushy fast, flavor sub par. Expecting a nice juicy burger, not as amazing as I was expecting. The fries were good. Good tasting beef and good ingredients at this place. Nothing beats smash alley thus far.

Gotta love food trucks and how great their food always is. But as an event person they never have…read morea clue. Huge loud non-inverter generators running right next to a buffet line and some times even a during a wedding ceremony. This one was no exception.

The MELT is by far one of our favorite food trucks. Chef Mark and Haven always do a phenomenal…read morejob. Their customer service is top notch. Tonight I had the Mac and Cheese Melt, their special of the evening (for my bday) and my hubby got his favorite the Pizza Melt. The Pizza Melt comes with a small dipper of their scratch made tomato basil soup. I also used it for my Mac and Cheese Melt as well. So good! I usually order a cup of the soup to have the next day. They use locally made breads and products and everything is made to order from scratch. They offer a "sweet melt" and have chips and drinks. We absolutely love the Melt and highly recommend them.

This place is amazing. They have something for everyone and the smell of the corn dog cooking as…read moreyou walk by brings back childhood fair memories. I had the fried pickle and my hubby had the classic. Staff is nice and friendly.

I'm not typically hyped over food truck fare due to long lines, high prices, etc. but I was at an…read moreevent that only had food truck options for concessions. The Rusty Dog had the shortest line and a corn dog didn't sound half bad, so I went for it. I think this truck is a hidden gem and honestly, shocked that the line wasn't the longest in the place. I ordered the "shish-ka-dog" which is sections of hot dog-cheese-hot dog-cheese on a stick wrapped in a crisp-tender, slightly sweet pillow of corn bread corn dog-I-ness. I am so happy I opted for something that sounded a little exciting. The cheese was ooey gooey yet solid enough to keep the pieces of hot dog perfectly spaced to give you hot dog, cheese and corn bread in every bite. Utterly mouthwatering! The fries were crispy and seasoned without being overly salty. Fry sauce was just okay but but not bad by any means. Only downside was the long wait, but the price was very reasonable and the service was friendly. Renewed my faith in food trucks!!!

Just the most awesome food ever at this place. Vegetable forward, super flavorful and terrific…read moreservice. I recommend this place to everyone I know in LA.

A sad 'heads up'. Kismet Kitchen mobile food kitchen, currently parked 'in residence' at Telaya…read moreWinery is closing up after August 20. :-( The wonderful couple who own it, Chef Aaron Wermerskirchen and Kelly Marx Wermerskirchen will be moving away from Boise. I have been sitting on my fingers since I learned this a week ago to not have to type the news into Yelp in the magical thinking that if it wasn't said it wouldn't be true. But, very sadly, it is. Not only have Aaron and Kelly (he the inaugural chef at Juniper and she the one time business manager for Coiled winery and other food businesses) contributed greatly to people who love to eat good food through their support of local growers and suppliers to use those ingredients in Aaron's remarkably delicious creations and modeled the best customer care, Kelly's ears should be burning for how many times her name comes up when conversations are had with others about examples of "how to" for extraordinary hospitality, they have contributed much to the Boise community by being really wonderful people. Boise is the better for them being here.

Queen's is such a vibe! I love coming to Payette and this food is just right for it…read more I'm vegetarian so the veggie burger option is amazing and I think the tater tots are also perfect! They serve the food really quick and it fits right into the environment around the brewery! Stop by and try their food I'm sure you won't be disappointed :)

Top knotch ... I come here even when I'm not thirsty ... pretzels are my sh*t. Great serviceread more

You've got a returning customer, my friend. Had the platter this time. Your staff were friendly and…read morefast. The food was outstanding. This time we were given a new mustardy sauce that wasn't present last time. It's my favorite - I hope you keep it!

Was so excited to try this place. The potato salad was…read morereally good. The brisket however was super disappointing being thick cut and half of it being fat and really chewy. The ribs were good and so were the sauces on the side. I would definitely not choose the brisket again but would maybe try other items.

Always amazing customer service and the yummiest food! We especially love coming for Happy Hour and…read moreon Tuesday for ceviche! This is our official petition for the ceviche to be a menu item all week long! It's so good!

No. Freaking. Way!!! There are a couple of San Diego joints that do Tacos extremely well, and…read morethis place rivaled those. We had the Blackberry Kombucha as well. And everything from the service, the colorful ambiance to the food was beyond amazing. A must do again for any local or visitor in town.

The best pizza and service around, I've eaten at a lot of pizza places here in Boise and they are…read moreby far the best.

Honestly, I really wish this truck was a restaurant. They would take Boise by storm. There are a…read morelot of pizza places and trucks here, but none come close to Off the Grid for me. It's wood-fired, fresh, and even the crust is delicious! It doesn't matter what kind of pizza you finally decide, they are all great, and worth looking for them. I think we stumbled across them at an event, then looked for them at EVERY event we were at because their pizza is so great...definitely the classics, but well done and fired, so the flavor is bold, regardless. Give them a try, when they're out and about. You won't be sorry....I promise!

Food was so yummy exactly what I was craving! Service was perfect everyone was nice and patientread more

Service was great. Took our order right away and suggested we got a meat pie and I'm glad we did…read more There is outside eating tables but we decided to take it to go. The chicken in both meals was pretty good. The sauce on it is yummy. The rice on both was a bit bland for my taste. The fried rice has corn, green beans, carrots, and baby shrimps in it but does not have much flavor to it. Salt would have helped but we had none to add. The jollof rice has more flavor than the fried rice but also quite bland. I am very happy that she suggested the meat pie to us because it was the best thing we ate. The breading is kinda like a biscuit. Very thick and pretty dry. The filling is ground meat with amazing flavor. I probably will not go back again, but don't regret trying it.

Heard these were good tacos and being a Latina I had to give them a go being from LA. It's a food…read moretruck with a few benches to eat your tacos there. The menu has a few things you can order from burritos, tacos, tortas and other fun items. We ordered a Carne Asada Burrito and it has rice, beans, meat of choice & lettuce and avocado it was pretty good. We got some tacos as well and not sure if she mixed up another ordered but we were short 3 tacos on our order and that was a bummer.. I was really looking forward to them. Their asada, carnitas, el pastor were all really good and authentic flavor and loved that the pastor had the pineapple chunks as well. One thing I did dislike was I asked about chips order and it said $5 when I asked her if I can just have a couple, she was a bit confused and asked the lead there. Apparently they didn't have chips in their truck and had to go find them. That should have been my no thank you but I figured ohh let's give them a try. Once we got to our house and saw the $5 chips I was honestly a bit upset they were store bought nacho chips. Tacos are $2.50 I don't understand why chips are $5 and they aren't even like your traditional Mexican chips or something along those lines. That was my only downfall to this place but those are just chips. Their food was honestly good no doubt about it when we were ordering they had a few people eating there and a few to go orders. Maybe take them off the menu or make little baggies and purchase chips from a Mexican store or make your own tostadas..

Well, Yelp says it's open until 9pm. I showed up at 8:15pm. Woman is like "we're closed". Wanted to…read moretry the place based on reviews. So, pretty poor experience here. Edit: Just saw some more people drive up and get denied.