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    Ann Mei Kitchen

    4.0 (9 reviews)
    Open • 11:00 am - 10:00 pm
    Updated 3 months ago

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    Five spices beef
    XP D.

    The old hunan kitchen is back heard they have the same chefs! Good food, authentic. Will be back to try again

    Chicken and broccoli
    Paige L.

    Everything here is always fantastic the food is Amazing and customer service is above and beyond!

    Baby S.

    Fresh and good quality ingredients! I got Wonton Soup and Shrimp Lo Mein, both have a GENEROUS amount of meat to noodle ratio. I also like that they have cabbage in their lo mein as some places do not. Lots of scallions in the wonton soup too! They cook low sodium by default which was good for my elderly father (and they give you plenty of condiments if you want to add more soy sauce for it!) I would consider it on the healthier side of chinese takeout compared to most places around here, and the quality and prices reflect that. Very friendly staff, you can tell it's a family operation so I hope more of our neighbors will come support their business!

    Fish in hot oil.

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    2 months ago

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    25 days ago

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    3 months ago

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    3 months ago

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    13 days ago

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    3 months ago

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    16 days ago

    I always overeat here. Food is so good. My go to when I want good Sichuan food. Service is very friendly and prompt!

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    2 months ago

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    Canton Palace Chinese Restaurant - 39. Fried Pork Chop with Hot Pepper and Spicy Salt

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    3.8(300 reviews)
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    Canton Palace offers authentic dim sum like the kind you'd find in Flushing, but right here in…read moredowntown Somerville, NJ! I went on a weekday for lunch. Both the dim sum menu and a lunch menu with standard Chinese restaurant fare were available. My party got the general tso's chicken from the lunch menu, and it was exceptional. Good-quality white meat with just enough spice. Heads up, though, the lunch dishes don't come with rice, so order that separately. From the dim sum menu, we ordered braised tripe with ginger & scallion, fried shrimp rolls, shrimp dumplings, steamed chicken buns, and crab meat soup dumplings. The braised tripe was a standout. It was cooked in a light yet flavorful sauce of ginger and scallion with the tripe's own broth. The delicateness of the sauce worked perfectly with the tripe. The dumplings were all great, especially the soup dumplings. The steamed chicken bun was the only thing I'd skip. It was on the heavier side, and the filling was just okay. The bill came out to about what I expected for the amount of food we ordered--$65 before tip. The service was friendly, and taking our order and getting the food was quick. After the food arrived, though, it was a little difficult to flag down a server to order more and later to get the check. Still, it was understandable given how busy they were, constantly collecting orders and putting out food. Overall, Canton Palace is a great find for anyone looking for this style of Chinese food outside of the usual New York neighborhoods.

    Experience was not what was expected. Prices are high, service mediocre. Wonton soup was room…read moretemperature. Sautéed pork and Chinese greens were steamed. Not sautéed. GROSS. As someone who cooks I was extremely disappointed. I should have sent back but they didn't seem to have any interest in our experience & there was a language barrier. Gets a star because hot and sour soup was fine and was heated appropriately and the sesame chicken with broccoli was good. Also can't give zero stars here...... wish I could. They charge $4 for rice and then grudgingly package it with leftovers. Entire restaurant had open tables but they stuck us against the servers alley that leads to kitchen. We had the staff behind us at a large table chattering away loudly while we tried to eat and talk. It was a mess. My husband paid the server in cash. They attempted to keep our change. I had to repeat myself multiple times asking for our change to come back. It almost seemed deliberate. So unprofessional. And yet my kind husband tipped the waitstaff generously; he's far kinder than I would have been. Not a class act restaurant. Will NEVER go back. REGRET that we chose this restaurant on our day out. =(

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    This has been our go-to Chinese Takeout spot for years and years. We moved a few towns away at…read moresome point and still found ourselves calling ahead to pickup at China Wok some nights. The food is consistently delicious and fresh. The staff is always friendly and happy to help you. The portions are also so large, if I order a large for dinner I easily have lunch and maybe a little snack leftover for the next day. I should also add that the price is very fair for the amount of food that they give you. No matter the day, the wait is never more than 20 minutes when we call ahead and it's clearly just a smooth operation inside. We have moved back to the area and will be visiting China Wok more frequently now. I am very happy about that.

    We tried the China Wok for take out yesterday - the lady that answers the phone is quite helpful…read moreand pleasant and repeats your order back to you. There were 3 chefs cooking when I picked up the order. We got egg drop soup, crab meat fried rice WHICH WAS EXCELLENT and the shrimp egg foo young (3 patties with white rice and brown gravy). Also delicious! We will be returning ... I want to try their dumplings next and sweet and sour dish! The place is open for pick up with a few chairs on the side for people who need to wait for their orders yet. Very nice place. Next to the Bridgewater Bakery in the same strip mall !

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    Shu House Restaurant - Cumin Lamb Fresh Hand-Ripped Noodles

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    4.4(272 reviews)
    10.4 mi
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    The highlight of the meal was easily the hot appetizer -- the wontons in chili oil. The delicate…read morewontons were packed with flavorful filling and coated in a rich, aromatic chili oil that delivered the perfect balance of heat, spice, and savory depth. The sauce had just enough numbing warmth without overpowering the dish, and every bite was incredibly satisfying. The texture combination of silky wrappers and bold sauce made it an unforgettable starter. Beyond the appetizer, the restaurant offered a warm atmosphere and attentive service that made the dining experience even better. The presentation was thoughtful, portions were generous, and the flavors tasted authentic and carefully prepared. If you enjoy dishes with a little spice and a lot of flavor, the wontons in chili oil are absolutely worth ordering. I would definitely come back just for them.

    Shu House is a great staple if you're looking for authentic local Chinese food…read more The food here is really, really good--pretty much everything we ordered was delicious. The standout for me was the Jiang Bei Hot Sauce Live Whole Fish, which was packed with flavor and absolutely worth ordering. You can split this dish amongst a whole family since the portions are huge! The General Tso's Chicken is always a classic, and I love the tender chicken drenched in tangy sauce. This is where things got a little tricky. We had a reservation but ended up waiting about 40 minutes past our reservation time to actually be seated. On a busy weekend, I understand restaurants can get slammed, but waiting 40 minutes after having a reservation is frustrating. It seems like their weekend reservation situation can get a little chaotic, so just be prepared to practice your patience. Once we were seated, the staff was fine and the service was efficient. Overall, I'll return for the food or get takeout but just be prepared to wait a bit.

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    Ann Mei Kitchen - chinese - Updated October 2026

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