the food was delicious and very filling but there was too much plates and the workers were VERY…read morenice. PS i reccommend the raspberry tea

MICHAEL WAS AMAZING!!!!!!!! he is so attentive & made my experience very memorable. I have nothing…read morebut good things to say about him. I will be returning. Oh and get the brussels' sprouts, they're my absolute favorite

This is located in the Mercado! It's a cute little spot with plenty of parking and seating! Plus…read morethere's a ton of shopping around as well. I wouldn't recommend the chorizo hush puppies. To me they were a little on the bland side not what I was expecting. A little too hard for my taste I didn't finish them. However the mac n cheese and antelope burger were both amazing! I would def go back for both of them! I know there are more items on the menu but these two are really good! If you are in the area I def recommend stopping by, their service is good and the food is great.

Adam did it again. His burger making skills are unquestionably top notch. Stopped by to try the…read moreAntler Burger again but saw that a beef cheeseburger was on the chalkboard this day. Even though it said cheeseburger special, bacon cheese special would have been more correct. Burger came with lots of cheese. American, fontina and blue cheese crumbles. It had thick cut crispy bacon. Spicy Mayo and grilled onions. The burger was amazing!! On par with the quality of the Antler Burger. It was seasoned perfectly. The patty was juicy, crispy on the edges and well seasoned. The cheese was melty and oozed out of the burger creating your own cheese fries. The fries by the way were significantly improved over the bland ones I had previously. This time they were seasoned with a few spices and given and extra coating to make them super crispy. Much better. Again, I can't reiterate how good the burgers at Sendero are. The other items on the menu sound so good and I would love to try them but when a burger is this good. You get the burger.

I shouldn't even be adding a star so me and my family go to this restaurant and we check in there…read moreappetizers were good the fried pickles and the mozzarella sticks and the rolls were amazing the service was horrible yeah they were nice but they forgot a lot of stuff my family ordered and this was a treat from my mom to celebrate Valentine's day and there mash potatoes tasted like the school mash potatoes there Mac in cheese looks like it came from a frozen box and then they charged for the stuff they forgot just really horrible and they get the floor manager because of this discount we forgot to use but we were already pissed off really bad so we just left and signed the check horrible never come to this restaurant to celebrate Valentine's day because it is horrible.

Joe, the bartender, was awesome. He had great recommendations and was very attentive. The good was…read moregood and the beer cold. I mentioned I was going to pick up the kiddos and he offered me apple juice to go. He delivered such great service. I'll definitely be back and sitting at the bar.

The food is incredible! The service is top notch. Attention to all details. It's nice to have a…read morerestaurant of this caliber that's open earlier in the day. What a treat. It's small and quaint. I've eaten here twice so far and both times were great. I'll be a regular.

Review of Main Street Steakhouse -- 920 N Main St Suite 100, McAllen, TX 78501…read more Walking into Main Street Steakhouse, my hopes were set pretty high. The atmosphere was upscale, cozy, and inviting--exactly what you'd expect from a high-end steakhouse. I started with a dirty martini, which was actually quite good, though I was surprised they didn't have Kettle One or Chopin vodka available, and they didn't offer blue cheese olives. Not a deal breaker, but a bit unexpected given the overall ambiance. For an appetizer, I ordered the tuna tartare. Unfortunately, it had a noticeably fishy taste, to the point that I stopped eating after just a couple of bites. Hoping the main course would redeem things, I went with the surf and turf. Visually, the plate looked decent, but that's where the positives ended. The steak was tough and rubbery--difficult to even cut, let alone chew--and the lobster tail was overcooked and dry. Both were inedible after a single bite. The manager did come over and apologize, offering us a complimentary crème brûlée to make up for it. Sadly, that too was a letdown: undercooked, runny, and lacking the crisp top you'd expect from a proper crème brûlée. When the manager returned, he admitted he had tried to cut into my steak himself and couldn't get through it either--so it wasn't just me. At that point, I was ready to chalk it up to an off night and consider giving them another shot sometime. But then the bill came--it ended up being a little over $180 including a decent tip--and to my surprise, the inedible main course hadn't been comped. That was the final disappointment. If the manager himself couldn't cut the steak and acknowledged the issue, how do you not remove it from the bill? I genuinely wanted to like this place. The setting is promising, but they clearly need a more consistent kitchen and a management team that understands how to make things right when they go wrong. For now, I can't recommend it--and I won't be back unless some serious changes are made. Rating: 1/5

The food was very delicious the fajita was very tender The service was excellent My wife and I had…read morea beautiful time here

Everything was fantastic. One of the best steak cuts ever. Tomahawk The wife and I celebrated our…read moreanniversary

Food is ok nothing special, same for drinks, good but nothing special. There was on one occasion…read morewe arrived at 920 and our food came out cold. I understand that the restaurant closes early but if we arrive before closing our food should be hot. Especially if it is a hot dish. Also, get there early if you want a booth because they won't sit you there past a certain ttime. Either your restaurant is open and all seating is available or close for the day. The staff and management need to understand that your salary is based on the client, if you want to go home early then close earlier.

We were in town on business and on a friends recommendation we had dinner at El Divino. The…read moreatmosphere is gorgeous and set the tone for an incredible dinner. Silver was our server and he was outstanding! The wine he recommended was excellent. We had the lobster roll and fish tacos as an appetizer and they were both delicious. Two of us had the Chilean Sea Bass and I cannot say enough good things about it. It was the best I've ever had. My husband and his friend both had the Bugsy Burger which was also outstanding. I cannot recommend this place more and next time we're in town we will definitely come back.

We visit the Valley every two or three years and always look forward to eating here. Always a…read morelittle pricey but worth it. And we'll be back again, I'm sure, but tonight was not a good night. Would rate tonight two stars based on value for price, but bumping up a star based on past experiences. We arrived, with reservations, to a half-empty restaurant. We (my wife and I) were first seated in a tight spot between a very large party and a wall, with a narrow aisle for the server to pass through separating us. After being seated, we realized this spot was not for us and asked to be reseated. Good thing, too, since moments later a player arrived to play corny Christmas tunes at a piano *immediately * adjacent (less than 3 feet away) to our original table. Nobody had asked us if we minded giving up our night's conversation in favor of the piano. I'm sure some folks would've loved it, but you need to ask before sitting people that close to the music. Anyway, glad we moved. If all else had gone well, I wouldn't be bothering with this review. But. The timing was terrible: we ordered cocktails before dinner. When they arrived, our waiter took our order - and within two minutes appeared with our soup and salad. My cream of cauliflower soup was great, but did not mix with my drink. What ever happened to enjoying a drink *before* dinner? My subsequent caesar salad was as good as any I've had, but when dinner arrived my wife's steak and baked potato were barely above room temperature. She also mentioned that her filet was incredibly dry. My New York strip was tasty, though. Oh, but the wine: we each ordered glasses of red, but both were *ice* cold. Like really really cold. So we slogged through the meal, but as you might imagine we were ready pretty soon to write it off as an off night and move on. So we placed our utensils on our plates, pushed our plates a tiny bit away, and sat back a bit so the server could see we were finished. Which he might have, if on any of the six subsequent times that he passed near our table he had bothered to even glance at us. Finally, we had to get another server to request that our server bring our check. So he finally shows up asking what we need, not bringing the check as we requested of his colleague. I again asked for the check mentioned to him that as a server it is useful to look around at your tables whenever you pass through the room. He did not apologize. Look, this is usually a great place. I'm sure we'll be back on some future visit to McAllen. Tonight, though, not so much. I hope the management is paying attention to this and that this was truly just a rare off-night and not a sign of declining service. At this price, you need to do better.

I don't come here often. When we do, we know to expect a large check at the end. However, we've…read morenever left disappointed. The ambiance is calm and relaxing. The tables were somewhat cramped together. I came with a large group of friends. Our server was very attentive. He made sure I was content with my special unique cocktail order. I especially loved the pianist music softly playing in the background. Our food was great.

Che. WINECOW has to be the best date night spot in the entire valley…read more With the best meat, food, drinks. If you're on the fence to try this place, reserve now and go enjoy the night there Went on a Saturday evening. Had a dinner birthday reservation for 4. Got sat right away. Water was served right away. They Brought out the bread and tomatoes right away. Had some really good Argentinian red wine. They even let us do some wine tasting . Our daughter's food came out before ours ! Perfect! They fell in love with the Empanadas! As for my wife and I, we ordered Bife con Hueso. Words can't describe how delicious it was, with the chimi churi ! Cooked to perfection, with the right amount of flavor. Mad props to the chef. And presentation 10/10. The whole evening was just at peace. The food. The drinks. The service. The atmosphere. We'll be coming back again! Happy holidays

A tiny little place in a strip mall with a deceiving exterior...the 35-50 seats and open kitchen…read moregive a wonderful ambiance. Wine - a stellar wine list, with a focus on Argentina (more Malbecs from different regions than I have ever seen) and incredible value; we had an organic Malbec for $45 with would cost 3x on the East coast Cow it's about the beef! A wood burning grill with the aroma of Mesquite for the Beef Short Ribs, NY Strip, Ribeye (with our without bone), right up to the Tomahawk. I had the lamb chops (8) which were cooked perfectly pink just like in France. All come with a house salad and the sides are amazing. The usual suspects (fries, mashed potatoes etc) but we went for the baked beets with cream cheese, pistachio & arugula and the portobello mushrooms; enough for the table and more to take home for lunch tomorrow... Service was great, despite the cramped conditions It's been a long time since I've had such a great meal out Try it - you will not be disappointed

We came to Prime in McAllen planning to just have drinks, but the atmosphere was so inviting we…read morecouldn't resist ordering more. The cocktails were excellent, and what started as "just one round" quickly turned into sharing a delicious appetizer of chicharrón de rib eye, beautifully plated and full of flavor. We couldn't leave without trying the warm, golden cornbread dessert, and it did not disappoint: soft, sweet, and absolutely addictive. The ambience is elegant yet relaxed, making it easy to linger, and the service was top-notch--attentive, friendly, and perfectly timed. What was meant to be a quick stop turned into one of the highlights of our evening.

Not sure what happened but this place is amazing! Music is on point. Atmosphere so relaxing. Staff…read moreare so professional and courteous. Must try. Feels as if there's been a change in management.

Stopped in for a work dinner and service and food was excellent. They have a large par with many…read moreselections that occasionally we unavailable due to large parties. For an appetizer the guacamole con Ribeye was excellent with fresh tortillas. For dinner I had the filet which was served over potatoes and finally the lotus cheesecake.

Had a great lunch at Palominos. The Sinaloense dishes were delicious. I tried the Tacos Minini and…read morethe Pechuga Doña Sofía, and both were super flavorful and cooked perfectly. You can really tell they put care into their food. Shoutout to Antonio M, who took awesome care of us. Super attentive and had great recommendations!