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Prime Steak & Seafood

3.8 (93 reviews)
Closed • 5:00 pm - 10:00 PM
Updated 2 weeks ago

Prime Steak & Seafood Photos

PRIME STEAK & SEAFOOD ATMOSPHERE

What's the vibe?
Classy
Outdoor seating

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Korobuta Pork Chop
Erika S.

Superb food and drinks! The service was amazing as well. So grateful to have had such an attentive waiter that truly made us feel like royalty. I do agree with another yelp review that mentioned that a dress code should be enforced. That's the only thing that took this restaurant down to a four. (Wish I could've voted 4.5 instead.)

Chars aren't for this table
John S.

The rib eye steak was very good as was the baked potato with spicy sauce. The shrimp bisque had a great presentation with the crust but had no flavor. My wife's filet was also very good. The service was good. The restaurant was clean but wouldn't call it upscale. They seated us at a table next to the kitchen with chairs unlike the other ones in the restaurant and they were to low.

Ribeye Chicharrones
David C.

Food was good. Well cooked, presentation is on point and everything was generously seasoned. I ordered the 14oz Ribeye chicharrones.. which to me there was nothing chicharrón about them but they were 4 very well served tacos and the ribeye was cooked just right... as for the ambiance. If you're looking for a quiet and romantic place for a date. This is not it. I went on a Wednesday night and it was very loud and congested. I also made a reservation for our anniversary dinner date through the Yelp app and when we arrived they had no idea about our reservation and scrambled around to find us something. They ended up sitting us in some random huge and sticky table at the way back corner of the entire restaurant next to a party of 30. This may just not have been my day but it's something to consider especially for the price. Plates range from $30-50 and much more for specialty meats. Our server was great though.. hence the 3 stars.

Cheese Pizza
Matthew T.

This is a 5 star place. It's a top 7 place over all in the valley, hands down. It's not even close. It's expensive, but to me, it was worth every penny. Excellent service. We have Phillipe. He was new but you can tell was trained very well. Shout out to him. The steaks were incredible, the ahi tuna app was outstanding and LET ME TELL YOU, I think they make the best pizza in the valley. Frankly I don't think it's close. Got to speak to the man who makes the pizza. Guy knows freaking pizza. I was stunned. They should rename it prime seafood and steak and AMAZING pizza. Dont sleep on the pizza here. Ambiance was cool as hell. Great music, great lighting. Got to meet the owner who was just a really incredibly nice woman. I was really impressed.

Ribeye with a side of Au-Poivre Sauce.

The restaurant was busy last night and unfortunately the service was mediocre and the wait to get our food and the temperatures of the dishes as they came out were cold. You can tell that the food was not delivered to the table right away. From the sticky table to the lack of napkin and having to wait to eat our appetizer since no place settings immediately available. The scallops were undercooked & cold. The salad was ok and the Bone in Filet was decent but the Prime Ribeye came out cold along with the Au-poivre sauce was starchy and cold. The server did not really check in on us if we needed anything or if we needed more wine. If you were to server they pretend they do not see you. If you are paying over $360 for a meal not even offered a dessert menu & getting the check & box for left overs took another 20 min. You would expect a little bit more when it comes to food quality & service.

Branzino, filet, sangria

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1 month ago

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1 month ago

Not impressed with food or services. Little expensive for what you get. One and done.

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1 year ago

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3 years ago

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Ask the Community - Prime Steak & Seafood

We would have eaten here Tuesday but did not see any outside dining ? Where is it?

I don't think there is outside dining? Maybe a few tables on the sidewalk. But inside is lovely.

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3.8(63 reviews)
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This was a gem and the second nicest restaurant we located in McAllen. Which we will return to…read morewhen we visit the valley and recommend to family. A place for adults only to enjoy. This is the kind of place that would be a great fit in San Diego, CA area. Just throwing that out there for the franchise consideration. Service was impeccable. Staff was Dressed to impress, always on standby from the sidelines. Ambience was almost similar to a speakeasy vibe- except for the music, which was more current. Music was Low enough to have a conversation. Decor was simply beautiful with great intention - representing a large dark tree with branches made of wood slates dropped down across the ceiling. Our server was named "America". She was personable and kind. The drink menu has Variety of wines and Old Fashion cocktails options. The old fashioned was One of the best we've had and in our top five of favorites. The food was amazing! Just a delicious flavor and presentation. We are not professionals in the industry. We are two retirees who love great food, experiences, and service. If you're not rating this place five stars on food alone- maybe you're missing fine dining experiences in your life. Thank you for bringing two great restaurants (Ambra & ll Forno) to McAllen! You don't find these gems often in the Valley and wish we found it much sooner. Waiting with anticipation that you open further Southwest!!

Absolutely stunning restaurant in McAllen that is beautiful and well appointed inside and would be…read moreperfect for any special occasion. Began with their Caesar salad which was delicious and the perfect portion, the dressing was fantastic! Then had the salmon dish - I was not a fan of the salmon itself as it was a bit bland but the blistered tomato and orzo sides was delicious! Service was good , lovely atmosphere and overall good food

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Saltgrass Steak House

Saltgrass Steak House

3.6(129 reviews)
0.3 mi
•$$$

I met an associate at Saltgrass Steakhouse in McAllen for dinner. I had only been to Saltgrass one…read moreother time in Houston. I enjoyed my meal there and had high expectations for this time. The building is decorated nicely with a western theme. There are some taxidermied animals (I noticed the longhorn, and a bobcat), so if you're squeamish about that or vegan I recommend you go find a tofu house. The outside is also nicely done, complete with patio dining tables- but it's so hot this time of year that was not an option for us. Background mysic stayed in the background, adding ambience without stopping conversation. We had no wait for a table, and our server did a great job taking our order. He was friendly, engaging, and efficient. He brought our drinks and one of their loaves of warm bread and butter. The bread is delicious, but I only had one piece to save room for the main course. I ordered the 12 oz. ribeye, a baked potato and a salad. My associate had the Texas T-bone, a salad and some asparagus spears. Both our steaks were cooked as ordered and we both enjoyed them immensely. Mine was so good it did not need steak sauce. I did ask for some extra butter for my potato, and it was promptly brought to the table. The salad was very good, as was the potato (I can get those elsewhere, and for less), but the star of the show was the steak. While their desserts sounded delectable, after my meal I couldn't eat another bite. Prices are on the high side, but this is not fast food, and the service and ambience were excellent. I recommend Saltgrass for a business meal. A romantic date or other special occasion.

My family loves to eat at Saltgrass so whenever they come to the Valley, this is one of their…read morefavorite locations. The staff here is extremely professional with consistent service and great attitudes. The main thing regarding the ambiance is that there has been this musty/cleaning product smell that's particularly strong near the kitchen/restroom part of the restaurant that can ruin your appetite. However, if you sit on the right-sided portion of the restaurant around the bar area, then there's no odor. Fortunately, my menus were clean and I didn't experience any sanitation problems with the booths/tables. The food portions are huge so be sure to come hungry! I usually get the Pat's Ribeye 16oz with roasted brussel sprouts. The ribeye is juicy and has a nice pepper flavor, which pairs well with the roasted brussel sprouts. The steaks all include a choice of soup or salad, but I typically go with the garden salad since the weather in the Valley has been too hot for a warm soup. Overall, you can't go wrong with the food at this Saltgrass because it's been consistent and flavorful each time I have visited. As long as they can fix the odd odor near the left side of the dining room, that would greatly enhance the guest experience.

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Saltgrass Steak House
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Prime Steak & Seafood - steak - Updated October 2026

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