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    Ambli Global Cuisine - DTC

    4.3 (257 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated 2 months ago

    Ambli Global Cuisine - DTC Photos

    AMBLI GLOBAL CUISINE - DTC ATMOSPHERE

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    Upscale
    Moderate noise
    Live music

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    caitlyn h.

    Hidden GEM in the tech center. I took my mentor here in hopes of finding a classy spot, but not a steakhouse. It was perfect for a work dinner. We went around 5:30pm and literally everyone in the restaurant was so attentive to us. It was to the point that we actually wished they were around less, but I won't complain about rockstar service. We started with the Karahi Samosas which was a recommendation from the waiter and were amazing. We then both ordered the Kebab Platter (pictured below). Heads up the menu is not huge, but definitely quality.

    Chatt

    This is a difficult review to write. The manager, Doug, was absolutely wonderful-- greeting us, making recommendations, switching things out. Staff was very attentive. Ambiance is lovely and they have some beautiful artwork around. It's the food that gives me pause, because after all it's a restaurant. Many dishes were bland. The chatt was bland and didn't have a stand out flavor pulling it together. The coconut curry dish had a similar problem-- the seasoning in the dish just didn't work. The filet mignon was well done! And dessert was delicious. For a fusion restaurant I'm sure there's a demographic this works for, but if you're looking for fusion that blows your mind, this isn't it.

    Always trust people with very big smiles because they are drinking lychee martinis and know the key to happiness.
    ViVi S.

    If I could crush on Ambli every second of my life, I would be useless but utterly happy and forever in bliss. I love love love and love this spot more than dessert itself. Staff is impeccable with their friendly smiles and warmth, attentive service and stellar culinary knowledge. Pritza embodies everything about Ambli. She is the epitome of a restaurateur but also the most inviting gracious host. She remembers details about guests and you feel like you want to sit and chat with her for hours. I can rave forever about their happy hour as well as the dinner menu. I love the rotating selection of bites and cocktails. This is the one place that converted me to a gin lover with their drink. Recently had the raspberry lemon drop (prefer the sugar rim versus the salt version) and their lychee margarita martini. YES!!!! There is a drink goddess who created this for us thirty mortals. Everything is made to share so play nice. It is almost a requirement that one must make the quintessential order of the lobster shooter. It is phenomenal. Period. The spicy tuna crispy rice, Indian trio and the lamb kebabs are incredible starters or perfect if you're not wanting one specific entree. My recent favorite is the Thai croquettes (I may be bias). The texture and taste of toasted coconut and sambal with goodness that you can't stop smiling or wanting a second order. Not too spicy , just the right balance of flavor. The entree that stole my heart is the Chilean sea bass. Ooeemmggee I can't get enough of this. There's broccoli, petite potatoes and savory tomatoes and a sauce I want to lick the bowl like an uncivilized foodie. The fish is cooked to perfection and just melts into your tastebuds. I am also a fan of the filet mignon roulade but I forego the blue cheese plantain due to my allergy to the cheese. I do have soft spot for Ambli. It was the starting point of my love story and we make a point to always come as often as we can, for business lunches, gathering of our happy circle, and date nights. I'm pretty sure this is a forever thing with Ambli. Come and you'll see why you will crush hard.

    Beet & Burrata
    Jacqueline C.

    The skinny: A gem of a place in DTC. Delicious, inventive, fresh food and cocktails with the friendliest of staff. Overview: Came here before a concert at Fiddler's based on a friend's suggestion. And we are so glad we listened. What a hidden gem in DTC ! We were surprised by both the variety and ingenuity of the menu, the freshness of the cocktails, and how friendly every single staff member was. The ambiance was very chic and high end as well. The food/drink: There honestly wasn't a single thing on the menu that didn't look good and every single item we ordered was delicious. Standouts were: - Lobster dumpling shooters in the yummiest red curry sauce - a perfect little starter - Crab cakes with charred kale which was the surprising crunchy combo I never knew I needed. And the portion was sizable. - Lamb lollipops with lamb ragu and hummus. This was some of the best lamb I've had in Denver. Tender, juicy, balanaced. Just perfect. - Raspberry lemondrop cocktail: did you know they make all their purees and juices in house? And the quality and attention to detail shows. This cocktail was delicious - so much we had to get 2 each. Service: Finally, I have to give a call out to the service. Every single member of the staff was beyond friendly. The waiter, the staff that folded our napkins, the servers, and the manager. Everyone came to check in on us with a huge smile and friendly convo in a way that showed they cared and was not at all overbearing. Would I come again: I don't venture out to DTC much but Ambli has me rethinking this. I'll def be back soon!

    Beets & Burrata
    Ali W.

    I don't usually make it down south but I had a concert at Fiddlers Green so we decided to do dinner beforehand and boy, what a treat. Every staff member was seriously so friendly from the get go. The inside is truly beautiful and they have a huge bar. The menu is smaller but fire. We started with the raspberry lemon drops which they juice raspberries IN HOUSE to make this. It was perfect! Not too sweet which I really appreciated. Every food item we got was phenomenal! Perfectly seasoned and obviously made with love. (1) Lobster shooter: Wow. Lobster inside a dumpling with a coconut curry sauce. I could (and did) drink a cup of that curry sauce. It was seriously the perfect sauce and perfectly paired with the lobster. Insanely delicious (2) Beets and burrata: don't snooze on this. Every single component was intentional. The shaved apple, the nuts, HUGE pieces of burrata. Wow (3) Lollipop Lamp: balsamic glaze, pomegranate seeds, hummus WITH a meat ragu and homemade naan. Cooked to perfection. (4) Crab cake: bottom layer was esquites (you have no idea how much you'll love this), next layer was fried kale, next the crab cake. All in a tomato bisque. I really didn't think I would like the bisque but this chef KNOWS their stuff because the seasoning made it literally perfect. The fried kale paired so well. I was genuinely impressed. Hats off to this chef. Just insanely perfect. They change their menu often so hurry to try these dishes. They also mentioned they do wine dinners which if I lived down south, I'd be there in a heartbeat. Thanks for welcoming us and making our evening truly great! And thanks to our server (I'm so sorry I can't remember your name) but, you rocked!

    Kebab Plater, hibiscus cosmopolitan
    Marisol P.

    The kebab platter is something that you definitely should try, big enough to share, the drinks are something you cannot describe, the hibiscus cosmopolitan 100% recommended. The place is decorated so classy and the service is excellent. El Kebab player es algo que definitivamente tienes que probar, el naan está hecho en el momento. El hibiscus (Jamaica) Cosmopolitan recomendado al 100%. El ligar está decorado con mucha clase y el servicio excepcional!

    Some overly sweet cocktail's
    Betty G.

    This place is PRICEY and they're stingy with their naan but if you're looking for a more eclectic, upscale restaurant, it's great I suppose. Also, their "happy hour" only applies to their bar area... so no happy hour for you if you're in the dining area. What are they? An upscale downtown establishment? No. It's DTC and they should get over themselves IMHO

    Kally G.

    We had excellent and attentive service from Bubba! We tried the goat cheese appetizer, ceviche, and lobster shooters. We also had a lamb dish with all different types of hummus and pita bread. It was all delicious and different!

    Souzana V.

    Wowzers! What a classy and intimate restaurant. Beautifully decorated and service is excellent. Had dinner here with a colleague. We did put in a reservation for the lounge area. This place has a patio, bar area, lounge area, and dining area. It may look small when you walk in, but there's plenty of tables, so don't be fooled! Anyways, our reservation was at 5:15 on a Thursday evening, so we were still in time for the HH menu which was fabulous as I was excited to be doing a review here. We started off with some mocktails. I had the strawberry sour and my friend had the mango lassi. Both mocktails were refreshing and tasty. We decided and opted for their HH menu so that we can try a few different things, which was an excellent thought! We ordered the lobster shooters, Mishkaki, Suadero samosas, masala potato empanadas, spiced goat cheese, carne asada tacos, and the pistachio dessert. Yes, it was a lot of food but so perfect too! We were excited. Our lobster shooters came out first. Our waitress brought out two little shot glasses with a dumpling sitting inside each. She then drizzled curry sauce from a small sauce cup into our shot glasses over the dumplings. We both cheered, laughed, and toasted to the New Year and slurped the lobster shooters. It was a lot of laughs because I was able to slurp everything from my shot glass but my coworker had a little more trouble so she had to use a fork to get her dumpling. Lol The lobster shooter was different but tasty. Great and cute idea. I would definitely order them again. Next came the spiced goat cheese. This was good too. The goat cheese in the curry masala sauce paired with the grilled bread is savory and full of spices. It tasted like garlic bread topped with spices and marinara sauce. Delicious. The rest of hour HH dishes came out all at once together. We had the Suadero samosas next. They were good but a little on the dry side. This was probably my least favorite. Next was the masala potato empanadas. Yummy! This empanada was soft and not dry. Very full of flavor and the sauce on it made it more appetizing. The carne asada tacos were scrumptious with the salsa on it. One of my top favorites was the Mishkaki! Mmmmm, so good. The beef was tender and the sauce over it was just so darn savory. The savoriness of these filet pieces was just bursting of flavors in my mouth like fireworks. Absolutely a dish to try. Lastly, per recommendation, we had the pistachio dessert. Amazing! Light and refreshing and it just helped cleared the palate of all the yummy foods we had. It was such a lovely, savory, delightful HH dinner. We thoroughly enjoyed the food and wonderful service here. This place does live up to fine dining and class. Definitely a place I will come back to and anxious what they have on their menu next time!!

    Angus Beef Cheese Sliders (2)
    Rebecca S.

    This place really is fantastic. Tried a variety of items this time and it was good. - lobster shooters: def too big to take in one swallow (that's what she said), so we cut them in half and enjoyed. I am not much of a fan of coconut and there was a lot of that in this dish. I still enjoyed it even with my dislike of coconut. But I would not order again. - crispy rice with tuna: by far my favorite thing we ordered. I could eat so many of these and be happy. Would come back and order again and again. - Birria tacos: meh, they're ok. Pass. - sliders: quite large and a messy delight. We can make a mean wagyu burger at home and so these were just ok compared to that.

    Ice cream sandwich
    Jacqueline D.

    Service is always impeccable and I love the ambience of this place! Food and drinks are overpriced. $16 for two street sized appetizer tacos. We had to order bread separately from the burrata as it came with nothing to actually put the burrata on. All in all, I like the food but, would only recommend coming here during happy hour.

    Cauli roll tempura
    Magda C.

    Finally a restaurant in the suburbs that takes service and food seriously. Our server was great, I haven't seen customer service like this in a long time. Now for food: lamb chops which my friend said was amazing, but I had two vegetarian dishes cauliflower tempura roll, and an Indian masala pancake. Great flavors! For dessert we shared a cheesecake it was huge but light, not too sweet, you can tell they use high quality ingredients. All in all very nice place, I give it 4.5 stars! Compliments to the chefs.

    Meagan L.

    Wow! I had the blackberry lemon drop cocktail! It was very good and pretty too! The spicy tuna crispy rice appetizer is a must! The tuna is fresh and the little pillows of crispy rice are so so good. They pair really nicely. The Portuguese Prawns are in a savory sauce that hits all the buttons. Highly recommend! Lastly the short ribs are in a beautifully flavorful Korean glaze. They were fork tender. The ribs were on a fresh bed of fried rice with purple carrots, cauliflower mixed in and lightly flavored that went so well with the ribs. I definitely will be back. I honestly don't think anything would fail to impress in any dish offer here. The owner came to greet us and was very kind and welcoming. Doug our server was engaging, informative and attentive. Excellent service, ambiance and location.

    Kebob

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    21 days ago

    The lobster shooters were very good, but the calamari shishito is one of the worst dishes I have ever had.

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    The service here is excellent, food tastes great too! But the size, hmm, is kind small.

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    Great food all the time. Seafood paella is the best in town. Sometimes their hours are off online, call to make sure

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    Ask the Community - Ambli Global Cuisine - DTC

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    The Lazy Greyhound

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    During my June, 2024 vacation to Colorado, my friend, Felixx, invited Alyssa and me to meet up with…read morehim for after dinner drinks at the Lazy Greyhound on Saturday, the 22nd. Wow, I didn't expect to be blown away by a bar! The Lazy Greyhound is not your typical watering hole - the establishment is a chic speakeasy-style cocktail lounge inspired by the classic British gentlemen's clubs of the 18th and 19th centuries. Nestled within downtown Littleton on Main Street, the location is a hidden gem amidst numerous breweries. After easily finding free street parking nearby, we arrived shortly before 8:30 PM. Entry was like stepping into a different world through an unassuming exterior - inside, the dimly lit room's timeless elegance with Chesterfield leather sofas was softly illuminated by the three stained glass pieces above the bar, one of which depicts the venue's namesake. The tasteful décor adds a touch of class and sophistication to the intimate ambiance and handsome atmosphere. After we were granted to enter past the red velvet rope at the front door, we grabbed a seat at one of the Chesterfields. The comfortable lounge seating made for a cozy spot for relaxed socializing and the music volume was perfectly pleasant for personal conversations. The setting was casual, but refined, with vintage touches. My kind of place, for sure. To complement the stylish environment, The Lazy Greyhound offers an extensive menu featuring a unique blend of timeless classic cocktails, "OLD DOGS/TRIED & TRUE CLASSICS," and creatively crafted modern drinks, "NEW TRICKS/SEASONAL CREATIONS," as well as beer, wine and "SMALL BITES/SHAREABLE SNACKS." Remarkable service also adds to the delightful experience. Our server, Zach/Zack/Zac (sp?), was warm, friendly and genuinely engaging - he took the time to guide us through the impressive menu and was eager to offer beverage suggestions based on our preferences. I was looking for something with an egg white foamy topping, so he suggested the AMARETTO SOUR, IMPROVED ($15) which was velvety and the signature almond sweetness was not overpowering. Alyssa went with the ALWAYS ON CALL ($15), a deliciously creamy coffee-forward mixed drink. We also ordered the PINK SQUIRREL which Zach/Zack/Zac comped for us due to the long wait. The retro, indulgent mixed drink tickled us pink with its hue and creamy, sweet and nutty flavour. Serving the PINK SQUIRREL on the house to us reflected The Lazy Greyhound's commitment to customer care and satisfaction. Felixx ordered the yummy MEAT & CHEESE BOARD which was served with thoughtful presentation. True story: I super suck with electronics and am practically blind without my eyeglasses, so I accidentally undertipped Zach/Zack/Zac while using the handheld payment system. When I saw the receipt back at Alyssa's house, I was horrified to see that I hadn't tipped him what he deserved. I returned to The Lazy Greyhound on the 24th just before 11 PM. Even though they were closed and the doors were locked, I knocked until someone answered so I could personally give cash to Zach/Zack/Zac to make up for my mistake. He was very gracious and thankful. The Lazy Greyhound immediately earned its spot as a favourite bar of mine through their intimate, speakeasy-style atmosphere combined with their innovative concoctions and welcoming service. They stand out as a premier destination for a high-quality, relaxing and memorable evening.

    Great staff, reasonably priced cocktails and a good atmosphere without being too loud…read more One of the few cocktail lounges I've been to recently where you can actually hear the conversations from your company. Each season they rotate their specials and their spring drinks are in! I actually prefer their last couple specials compared to this time around but they're still good! We ordered the equinox, master of the house and old fashioned. The old fashioned is pretty boozy but an easy one to drink, it's your basic old fashion but tasty Master of the House sounded interesting, but I guess I'm not really a fan of spicy drinks (even though I love spicy foods). I ended finishing it but my friends enjoyed it! The equinox is a light and refreshing drink, which could benefit from a little more lemon (or the lemon juice was on the lighter side that day). Overall it's a spot we frequent when visiting our best friends in Littleton. We love the quaint and Victorian atmosphere and he staff has always treated us well.

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    Saverina - Fresh mozz & chili crunch

    Saverina

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    Came here for breakfast three times while staying at the hotel and the service, ambience, and most…read moreof all food were top-notch. I wanted to try different things so I got two savory meals and one sweet one. The white bean stew was tremendous and a little spicy. The oatmeal felt like I was doing something good for my body and the avocado toast was delicious. Also tried their bacon. On the crispy side which is white I like.

    I really wanted to rate Severina higher, but the experience was uneven…read more Service time dragged more than it should have. I'll give credit where it's due though--the appetizers were the highlight. The green mussels and the Caesar salad were genuinely good and set the bar high at the start. The pizza is where things went sideways. The first one was delayed because it was burned. The second attempt still came out semi-burned and didn't look or taste as appealing as expected, especially after the wait. I also ordered a spicy mezcal margarita. There was nothing spicy about it, and the presentation was plain at best. For a cocktail with mezcal and heat in the name, I expected more intention behind it. Atmosphere is decent. Medium lighting, plenty of space, and good potential for private dining. That part works. The service itself was polite and very apologetic about the delays, which I appreciated. That said, I would have liked to see a bit more management involvement checking in on the table to see how the rest of the experience landed. Overall, it lands around a 3.5 to 4 stars for me. Some strong flavors, but consistency and attention to detail need work

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