BACKGROUND
When a tourist (like me) inevitably asks, "What food do I have to try when I visit Chicago?", the answer usually includes Italian beef since it originated from Chicago and is now considered a staple of the Windy City. There's contention about which restaurant has the best Italian beef, but after sifting through many reviews and comments, Al's Beef, specifically the one on Taylor Street, came up often. I also chose this spot because it's not super out of the way, and it's right across the street from Mario's Italian Lemonade, another highly recommended restaurant, which I planned to hit up after.
My friend and I arrived at around 5:00 PM on a Wednesday. There was one small group already eating in the corner, but nobody was in line. When I walked in, the first thing I noticed was that the interior seemed a little bit dingy and had an old-fashioned vibe, exemplified by the pictures hanging up on the wall and their menu sign design.
FOOD
Because I've never had Italian beef before, I did some research about the most traditional order beforehand. I ended up ordering "beef, dipped, hot", referring to the regular Italian beef ($9.25), dipped in jus, with hot peppers (giardiniera) ($0.90).
The beef was very tender. And because I requested dipped, the bread was a little soft and moist but not sopping wet. This was my first time having giardiniera, and it was just okay; I'd probably try sweet peppers next time just to compare. Eating this dish was messy, so I'd recommend just going for it since there's no way to eat it prim and proper. Just make sure to have napkins close at hand.
Now that I've tried Italian beef, I probably wouldn't go out of my way to get it again (don't crucify me, native Chicagoans), but it was great to experience it at least once.
SERVICE
After walking in, we stood in front of the counter so we could look up at the menu sign. The employee only waited a couple of minutes before abruptly asking if we were ready to order. That irked me slightly since we would obviously go up to the counter once we finished deciding. And there was nobody waiting behind us in line, so there wasn't any reason to rush us. But at least the service was quick, and they handed us the food while we were paying for the order. They don't ask for a tip, but there is a tip jar if you're feeling openhanded.
TIPS
Note that this establishment is supposedly cash-only (I didn't try paying with a card), but there is an ATM inside if you forget to bring cash, but beware of the service fee mentioned in other Yelp reviews.
If you want to eat inside, there is a corner with counter space and bar stools. Alternatively, if you want to eat outside, there are picnic tables in front of and next to the restaurant. read more