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    Almanac

    4.5 (29 reviews)
    Closed 5:00 pm - 1:00 am (Next day)
    Updated 3 months ago

    Almanac Photos

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    Roxanne O.

    We were little early for our reservation downstairs so we were able to get table upstairs. You definitely need a reservation. Then we realized we didn't have enough time to both get drinks, as you're not allowed to take the drinks from upstairs to the restaurant. They were really understanding when we ordered one drink for two people. Their service, graciousness and their attention to detail was amazing. I would come again, as you can order food upstairs as well! The Japanese Kit Kat with the check was a nice surprise!

    Wasabi fries
    Komal R.

    Every time I come here, I am always reminded of how absolutely amazing this place is and why I continue to love it - from the ambience to the drinks and service, everything is impeccable! Each time I get the matcha martini, which is my favorite drink here, it keeps getting better and better somehow. The bartender really hit it out of the park this time in terms of presentation!

    Yuzu miso glazed wings (would get again)
    Jo L.

    Talk to the host in Ogawa. They will bring you upstairs. Finding the place was very confusing. I knew the restaurant name but not the logo. I ended up walking by twice. The side door on the right with the sign to talk to Ogawa host was also missed because the door was open. Great service, friendly staff, good food, knowledgeable about drinks. Did walk-in on a Friday at 5pm. I was the first seated at the bar. By the time I was leaving, all five walk-in seats were full. Fermented Grapefruit Soda $8 have you ever had the Chinese white fermented bean curds? If you like that, which I do, you'd enjoy the drink. Otherwise, I would hard pass. If I didn't grow up with this taste I'm not sure if I would have liked it lol Wagyu Hotdog $14 (Tonkatsu Sauce, Japanese Slaw, Bonito Flakes, Nori) - was a bit disappointed it just came out on regular hotdog bread. Otherwise, the beef had a nice bite, the Japanese slaw was a good mix with the saltiness of the tonkatsu sauce Yuzu Miso Glazed Wings $14 (Miso, Yuzu, Sriracha, Mayo) - the wings came out hot and crispy. A nice surprising kick from the sriracha. I only had one and took the rest home. The sauce was good the next day cold as well Overall, good experience

    Menu
    Kathy T.

    We were lucky enough to get a table around 6 PM on a Saturday. We were celebrating my birthday. The service was top notch ~ courteous and professional. Our cocktails were all premium quality though I have yet to find one I really like. Our favorite dish was the Toro Taki with uni which we actually ordered twice. The Kombu Celery was so refreshing. I loved the kombu shiso like taste. We could not really taste the yuzu that much in the wings, but they were still good. The spicy scallop crispy rice was delicious. The crispy rice was really crispy! The ambiance was beautiful. Perfect for a cocktail bar. The house rules were were good to be in place (basically no flash photography, and to talk on your phone you must only do so by the waiting area at the reception area). Understandable to keep the ambiance. I loved the music choice. It was modern like Japanese enka and some American hip hop. I would be more impressed if they played some M-flo. The whole establishment is not accessible for handicap from the front entrance to the upstairs. There are two heavy doors to get in and a step up to get to the front door. The first floor restaurant is omakase and reservation only. It is called Ogawa. They only have bar height stools at the sushi bar. The restroom is not ADA accessible and all the way in the back. There is one restroom on the first floor and one in the basement. It is narrow flights of stairs to go up to the second floor. Definitely not a place to bring kids. All the better for a date night. Would love to come here again with friends.

    Esther L.

    I had been wanting to check out this bar for a while. We went for a special book launching event this evening and enjoyed their soju based cocktails- the book launch was for a soju cocktail book, so fun. The space was intimate. The service was great. Everything we ate and drank at Almanac was absolutely delicious! The wagyu hotdog, octopus, fries and wings did not disappoint.

    Entrance
    Tiffany L.

    We came here for drinks before a late dinner reservation, and we had a great time. Note this is on the second floor of a sushi restaurant, and there isn't a sign for Almanac (that I could see) from outside. When we entered, we checked in with the hostess who gave us some ground rules (no flash photography, must go to the entrance of the restaurant to take calls) to not ruin the ambience. Then, we walked up a somewhat steep staircase to the second floor (not sure if there's an elevator for people who can't take stairs). Note the restroom is on the ground floor. Upstairs is completely lit up by candlelight which was very cozy and charming. We received warm hand towels and complimentary hojicha (cold) to start. Our server was Wes, who was very friendly and great at explaining the menu. I ordered the matcha martini which didn't taste like much unfortunately, although the presentation was cute (comes with a pocky stick and nice latte art). My husband ordered the standard omakase cocktail and was asked how strong he likes his drinks / what season he relates to. We both really liked his drink. We also ordered the kombu (seaweed) celery and gochugaru pickled cucumber. Honestly, the menu descriptions didn't sound that appealing but I actually really loved both dishes! The portions were small but good for us since we were having dinner afterwards. I would definitely recommend this as a cool bar to check out. The playlist was also fun but wildly diverse (from old school rap to Daniel Caesar).

    Alisa J.

    Cool bar with interesting drinks. Service was great as well. Love the Japanese inspired menu and the tea they brought out in the beginning was good and I liked the glassware. The stairs going up are super steep. They were sold out of one of the drinks I wanted which was sad and drinks were pretty pricey considering the area.

    Michelle E.

    Delicious drinks- had matcha cocktail and they also do omakase cocktails that they make personal to you. Bartender so knowledgeable. We were able to do walk in and sit at the bar Awesome playlist too they have a Spotify!

    bar area
    Angel P.

    Loved checking out this place!!! The host at the front was so kind and helpful with explaining everything. It had a very secretive "iykyk" atmosphere. The food was really delicious and just what I needed after a long day. Their drink selection was lovely as well, I even asked the bartender to make me a fun mocktail and he delivered. Very clean as well. Definitely check this place out for an elevated dining experience and order the Wagyu Hotdog

    Andy M.

    Staff was friendly and welcomed me without a reservation. Sushi spot that has an upstairs craft mixology bar. Drinks are not cheap but they take time with them. Cool little spot located in a quite part of town.

    Irma I.

    Few fantastic places that has kitchen open until 1am! Just a cozy small place with staff who have fantastic cocktail making skills. A few rules like no flash photography. No flash light to see the menu. No talking on the phone. They can provide table lamp (small). We had a few cocktails, chicken wings and chicken sandwich. Pricey but worth it. Food was very good. Sat at the bar- about 5-6 seats. The place is located upstairs. The 1st floor is a reservation only sushi place. No real sign.

    John Michael S.

    A great spot! I would say make reservations so you can either sit at the bar or a table! The portions of food ranged from small to large. The chicken sandwich was great and you must get the fries and matcha martini.

    Front page of the 'Frost Moon' menu!
    Olivia G.

    Wow! Came here on Friday night for a pre show happy hour and nosh. What. A. Vibe! This is located above Ogawa Restaurant and they are available on OpenTable for reservations, which I recommend! They seat about 21 people and then only 5 spots at the bar for walk ins. The details from the wallpaper to wood & leather chairs are gorgeous. Eli was our waitstaff and guided us through the really great hyper seasonal beverage options. They anticipate that it will change at least monthly if not more than that. Also, many of the drink ingredients are being grown specifically for the bar!! I thought very cool. The drinks and everything are based on the book, Slow Drinks, and this really is a place to enjoy the drink and not just rush through the cocktail. (And I wouldn't want to because most drinks are like 20-25 dollars each!) We had two drinks each, and each one was delicious and very different flavor palate then we thought. Love the creativity here. Anyway, food wise we tried the cucumbers, miso wings, and then two specials. A panko tofu slider and wasabi coated fries with nori. I think everything was 10/10. Really tasty and flavorful. Not too much or overbearing. I'm looking forward to returning to enjoy the extensive Japanese whiskey they offer and more of the seasonal drinks throughout the year.

    Wagyu Hotdog! Nice!

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    48 Record Bar

    48 Record Bar

    4.0(24 reviews)
    0.1 miOld City
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    I didn't see it anywhere so posting for any future patrons - 48 record bar is located inside…read moreSassfras bar - upstairs to be specific. Drinks were good but music was way too loud!

    I'm a bit of a cocktail bar snob, and 48 Record Bar is definitely on my short list. They have a…read morecreative menu full of thoughtful concoctions and interesting techniques. My two favorites are Born Again and Buck 48. The Born Again is a clarified punch that's super refreshing--almost leaning tart, but in a really good way. The Buck 48 is also refreshing, with warm, spicy notes that give it an autumn vibe, though honestly, it's great any time of year. If you're in the mood for something bold and boozy, I also recommend The Golden Ticket. My palate leans away from anything overly sweet or overpowering--I appreciate balance--and every cocktail I've had here hits just right. The only sad thing is that my favorite bartenderess is no longer there, but the staff is still awesome, and the music is always on point, which keeps the vibe strong. Just a heads-up: this cocktail bar is upstairs from Sassafras, and the menus are completely different. If you're looking for a true craft cocktail experience, make sure you're upstairs at 48 Record Bar. The atmosphere is great. I usually go on Saturday nights around 8 p.m. and have been lucky to grab a seat, though it definitely gets more crowded later. The fact that I've been back several times says a lot--especially since I usually only visit a place once with so many options in the city.

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    48 Record Bar
    48 Record Bar
    48 Record Bar

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    Sassafras Bar

    4.4(456 reviews)
    0.1 miOld City
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    I wish Jen and I had shown up in matching flapper dresses because Sassafras feels like stepping…read morestraight into the 1920s. Huge bar, giant wall of liquor bottles, dim lighting, and a cool old-school vibe. I told the bartender that ordering a beer in a place like this felt like I was insulting him. He laughed and told me not to worry about it. The drink special was called "Naked and Famous," which honestly sounded like the perfect cocktail to order in honor of Jen. But then I spotted a dark beer on the menu that sounded too good to pass up. If you follow me, you know I'm slowly becoming a dark beer guy. I liked it a lot. The sandwich special was a cheesesteak. Sorry, I should've taken a picture of the menu. But I really enjoyed it, and for $18 it came with a mountain of seasoned fries, which feels like a bargain these days. Bomb Shell: the two people working absolutely crushed it. I don't know if they were understaffed or if Monday night got busier than expected, but they were working their tails off the entire time. Even with that, they stayed polite, friendly, helpful, and incredibly accommodating to the guy carrying around a mannequin. Great visit to Sassafras!

    I had wanted to come here for sooo long and I should have gone sooner! Sassafras bar is soooo good!…read moreSince it was Valentine's Day we had about a 10 min wait to get seats at the bar - not bad. We both ordered a special cocktail - pornstar martini - and wowwwww it was so good. We didn't have time to stay for more unfortunately but I can't wait to go back. Great ambiance and our bartender was awesome.

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    Sassafras Bar - Bar

    Bar

    Sassafras Bar - French snap and an old fashioned

    French snap and an old fashioned

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    Buena Vista Mexican Restaurant

    4.4(9 reviews)
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    This restaurant occupies the space where Han Dynasty used to be. The entrance is on Chestnut…read morestreet. Very big space. I got there on Wednesday around 6 and there were only a couple of customers at the bar. I almost left because I didn't see any employees. Finally someone came out to greet me and seated me in the middle are. He had to put some paper at the bottom of the table because it was a bit wobbly. A lot of choices in the menu. I ordered guacamole and chips for appetizers and it came out right away. The chips are fresh and not stale. Good amount of guacamole. Street corn aka elote. The corn is juicy. Unfortunately, it was not enrobed with mayo and cotija cheese as a typical elote should be. Fried plantain: not many slices. They are dry and not sweet . I was hoping for more ripe plantain Birria tacos: small tacos, the consommé lacks of depth of flavor. I could only taste saltines. The waiter asked if I wanted rice and beans. I said only beans. It's basically mashed refried beans. I wasn't aware that it costs extra $4. My husband ordered this dish served in half pineapple. It has chorizo and shrimp. Again , lacking depth of flavor, very salty. Service was great. The staff is friendly. Credit card is accepted but with a fee. There's an ATM if you prefer to pay with cash.

    Wow! So good! Our whole party was pleasantly surprised at how good everything was. Started with a…read morePITCHER of margarita which easily could have served like 10 people! It was only $50 so well worth it. The michelada was really good so we would recommend that too. For starters, we had the ceviche and it was amazing and also the street corn (it's so good, you should order two!). Everything on the menu that we had was delicious; however, the carne asada taco portion was a little small so make sure you order a side of rice and beans. For dessert, the churros were to die for: they came with ice cream too! We don't order dessert too often but I was so glad we did! The space is HUGE and there was no problem getting sat right away on a Saturday night. They do turn it into a dance club at night so we'll have to go back. Servers are nice and attentive and we will definitely be back!

    Photos
    Buena Vista Mexican Restaurant - Bar and seating area

    Bar and seating area

    Buena Vista Mexican Restaurant - Chicken nachos and stuffed jalapeños

    Chicken nachos and stuffed jalapeños

    Buena Vista Mexican Restaurant - Chairs

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    Vista Peru - Peru

    Vista Peru

    3.9(271 reviews)
    0.1 miOld City
    $$
    Family-owned & operated
    Minority-owned & operated

    Get the lomo saltado with the green sauce and the ceviche vista Peru! I think those two dishes are…read moredeliciously! The first time I came here I got those two dishes as well and thought it was delicious! Then went to Miami and kept thinking of this place!! Had to come back to verify that this place was better than most of the places in Miami! Granted it is much more expensive but it's worth it!

    I was eager to find a Peruvian restaurant in Philly and came to Vista Peru with a group on a Sunday…read moreevening. It was easy to make a reservation for the time we wanted. The main dining room is pretty narrow without much in the way of decor, and I think more could be done to help the space pop, but as always the food is my main concern in the end. The complimentary crunchy corn snack for the table was a nice surprise! We ordered an app, a ceviche, and four entrees to share between the six of us and found that plenty filling. The Yuca Frita app was tasty with a delicious dip we held on to, but I wish it came with more as six pieces felt small for the price. The Ceviche Mixto was a more solid portion with a great variety of seafood; it was on the tart side but came with a really nice cilantro sauce that the table ate clean. Out of our entrees, the Lomo Saltado was the highlight with well-cooked and tender chunks of steak and yummy fries (simple, I know). The Pescado a Lo Macho and Arroz con Mariscos were very generous portions with a ton of various seafood; even the fried fish dish came with shrimp, mussels, and scallops on top. The Aji de Gallina was maybe the least noteworthy entree, a chicken stew with cassava and rice, but even that was hearty and filling. Service was good throughout with plenty of water refills, and the cost was surprisingly reasonable for what we ordered. I'd definitely recommend this place for seafood lovers, and I'd be interested in coming back to try the roast chicken and to have the lomo saltado and ceviche again!

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    Vista Peru - Lomo Saltado!

    Lomo Saltado!

    Vista Peru - Pisco Sour!

    Pisco Sour!

    Vista Peru

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    Almanac - japanese - Updated May 2026

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