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Wm Mulherin's Sons

4.3 (814 reviews)
Closed • 5:00 pm - 11:00 PM
Updated over 3 months ago

Wm Mulherin's Sons Photos

WM MULHERIN'S SONS ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Good for groups

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Recommended Reviews - Wm Mulherin's Sons

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Lisa R.

I celebrated my engagement at Wm Mulherin's Sons with a few close friends yesterday. The reservation was for 1:30 PM and once everyone in the party arrived, we were seated at a table in the back of their main dining room. The restaurant has a classy, old-school feel to it and is extremely cozy. I loved that it was quite lively, yet it wasn't loud. We were all able to have a conversation without yelling. Our waitress was a sweetie, bringing water to the table and being very prompt with taking our orders. It was easy since we all decided to get pizzas. We shared the Bubbly Brunch, consisting of one bottle of champagne and a small pitcher of orange juice for the table. This was priced at $68 and gave 5 people two servings each. The pizza was outstanding. The crust was cooked beautifully and there was enough flavor with the mushrooms and caramelized onions. I usually find myself adding Parmesan cheese or garlic powder to my pizza, but it was not needed here. The hotel next door looks adorable, too. The pumpkins scattered all around the front made it feel festive. While the brunch items were great, I want to return to try their dinner menu!

focaccia
Alana J.

Such an amazing atmosphere - it was so lively and energetic inside. The service was a bit slow, but honestly the place was super busy as I went on a Friday night. The food was AMAZING! Definitely get the carbonara and the gnocchi, and don't miss out on the foccacia either. Also... be prepared to look for parking for a while (if you're driving). The lot is pretty small and was full by the time I got there.

They served me a pizza that brought me to tears it was so good. We started with the crispy octopus and tuna crudo. Both were dishes we know but done just uniquely enough that we wanted more and more. Next we got the sweet jawn pizza. Admittedly this was for my husband. I don't care about pizza that much. It was so good, I genuinely started crying. Next we had the corn cavatalli which was so elevated and delish. As for drinks we had a bottle of prosecco that was delish then for dessert we had the beautiful tiramisu. The service was good but the atmosphere is sleek and sexy.

Espresso Martini
Chris P.

Walked in without a reservation (shortly after opening at 11am) and sat at the bar with no issues. The high ceilings and large windows lit up the space great. We were greeted by the bar staff who was great and helpful at giving suggestions for the menu. Started with (not pictured-- Bloody Mary and Don Giorgio drinks which were tasty for a slight hair of the dog) bomboloni which were delicious but with the rich flavor of the chocolate sauce, I'd rather have saved it for dessert. Also you get 4 and they're (IMO) too big for 2 people to share (but great for a larger group) because I was starting to get full. Entrees were the Eggs in Purgatory (perhaps an Italian shakshuka) which we ordered because the people next to us ordered it and it looked delicious--and glad we did. The dish was so flavorful and we left no crumbs. We also ordered the sweet Jawn pizza which also left us members of the clean plate club. The hot honey was just subtle enough but provided an extra level of flavor you didn't realize you needed. I'll definitely be back and look forward to trying their dinner menu!! 5/5 stars!

Tortelonni di zucca
Rachel K.

Charming rustic and cozy Italian restaurant. I loved the coziness and warmness of the atmosphere. There was a fire place in the main dining area and twinkly Christmas lights decorating inside. My group of 4 stopped by for dinner. I highly recommend making a reservation in advance. The restaurant was completely packed on a Saturday night. We ordered two cocktails and 3 appetizers to start. Cocktails: 1. crimson and clover was very good. Not too sweet and I enjoyed the pomegranate & ginger beer combo. 2. Martini was citrusy and strong! Not my cup of tea Focaccia: very fluffy and soft on the inside. Crispy on the outside. The ricotta olive oil dip was pleasant. Nothing special about this dish but it was a good sharing app Wood fired beets: so good. Even if you don't like beets, you'll like these. Beets were sweet and topped with ricotta and pistachio. Very delicious. Grilled calamari: also very good. Charred, tender, and full of flavor. For entrees, we ordered the tortellini di zucca, apple pie pizza, and spicy jawn pizza. Tortellini: smaller than I was expecting but very tasty. Creamy, nutty, and not too heavy. Apple pie pizza: seems like this pie is seasonal. Apples, ham, and brussels sprouts with a white sauce. If you're a fan of Hawaiian pizza, this might be up your alley. The apple and ham combo was nice but this isn't necessarily something I'd get again. Spicy jawn pizza: this pizza was very meaty and had a nice spice to it! Overall every dish was good and I'd come back.

Eva C.

Another restaurant added to my solid list! Only ding was the pasta was still a smidge too firm. Otherwise, loved it! They are located in an area with a bunch of cool restaurants, loved the warmth as we walked by the fireplace. It's simultaneously spacious and cozy. Our waitress was very nice and efficient. We had the funghi (mushroom) pizza, octopus and rigatoni. The pizza was earthy with a slight tang from the drizzle on top. Perfectly Charred without being burnt so so good-we are looking forward to trying the "spicy jawn" next time. The pasta was a bit firm as mentioned, but the sauce was a little creamy but bright and pretty delicious. The octopus was excellent. Just the right chew with a brightness from the bean, lemon, pesto sauce. Delicious!

Michael C.

Food is decent, service was spotty even with just me sitting at the bar that was half empty. Interior is a cool vibe, overall wasn't impressed by anything.

THE BEST TIRAMISU
Lana S.

My husband and I came here for a date night after an event :) We had an early dinner reservation so the place was pretty empty (around 5:30pm). After hearing all the great reviews for this place form Yelp elite friends I know we had to try it :) I started off with this signature cocktail for the weekend. I forgot the name but it was very gin forward. Pricey but worth it! For appetizer we got the burrata. It came with this thin crispy cracker like bread. That was divine with the mushrooms and balsamic vinegar. I wish we had more of everything since it was so yummy! For entrees I went with the spaghetti + lobster. The pasta was cooked al dente with a light and savory tomato based sauce. Lobster chunks were sweet and flavorful. Really enjoyed this bowl of pasta. My husband got the mushroom pizza which he really enjoyed as well. For dessert we had to try the tiramisu. Its the best I've had in the city so far. I would come back just for the tiramisu and some coffee! This tiramisu comes in a glass bowl and is more of a mousse like texture. You would really taste the expresso soaked lady fingers. Very very good. Our waitress was so kind and the atmosphere was cozy. Love the decor and the fireplace :) I would def. Come back to try more things! Their brunch menu looks very good as well :)

Ricotta Bomboloni
Tiffany L.

I enjoyed my visit and dining experience here this past weekend. Food was really tasty. The chef was able to accommodate specific food request due to allergy/food preferences. The service was okay. Our waitress did everything asked of her and was able to answer some of our questions. I just thought the food options were limited for brunch. Heavy on the breakfast and not the lunch. Also the bathroom was pretty nasty for early in the day and wrecked of urine. For the place to be so beautiful and the food so good those bathrooms smell and felt more like an airport bathroom.

Bread
David M.

Wm Mulherins Sons is a great Italian eatery in fishtown offering Italian eatery and pizzas. An upscale eatery we sat at the bar got excellent service. We got their steak and pasta. The steak was cooked to a perfect medium rare temperature and the pasta was delicious. It is an all encompassing restaurant offering a more causal vibe or a nice date night out. Food was delicious and service was great definitely a place I will be going back to.

Leslie Chow pizza
Morgan C.

Fantastic food, interior decor and service. I've enjoyed all of my visits to WM's, and love that they have seasonal options. Most recently, I came with three friends and we split several dishes rather than all ordering our own. Two starters, two pizzas and two pastas was plenty for the four of us. My only reason for 4 stars instead of 5 is that recently, I asked to modify a cocktail (just to switch the base alcohol) and was told that would not be possible as the cocktail was already "batched". This seems to be a trend lately at local spots and it's a huge disappointment especially when they have full bars and presumably all of the ingredients. I think it's also a shame when the cocktail prices are so high (average of $15/drink) that they are not being made to order. I ended up adding liquor to one of the mocktails instead, which they were willing to do. Otherwise, WM's is a favorite and I'll definitely be back!

Crispy Octopus
Christy L.

This restaurant was so cute and so delicious. I honestly would recommend it to anyone in the philly area looking for a good date night meal or just a fun night out. There is an outdoor patio section with benches and heaters that is so well decorated for good vibes with friends. For food, I tried the crispy octopus as a starter, the Rigatoni alla Norcina, the Pappardelle, and enjoyed a Masque of the Red Death cocktail. - Crispy octopus- delicious 10/10. The octopus was cooked so well it genuinely melted in your mouth. The sauce was lemony and herbacious, it was so good. I would come back just for this. - Of the two pastas, I think I liked the Pappardelle better. Both pastas were cooked to perfect al dente. The Rigatoni was a much bigger portion with more meat, but it was a bit too over salted. - Masque of the Red Death- delicious cocktail. Really good if you like hibiscus/fruity drinks. Our server was extremely nice and gave us many good recommendations. The food did come out a bit slow though. But overall, I can't wait to be back.

Tiramisu and pistachio gelato
Olivia G.

Made it in here finally after a long day of moving boxes around and wasn't disappointed. The atmosphere was lively as several grad dinners were booked out for the evening. Our waiter was a bit behind but one of the floor managers came over to get us started with drinks and water. We put all the food in at once and was really full by the end of it. For three people we had the Sweet Jawn pizza and Beet Salad to share as appetizers. Then each ordered a pasta dish, the spaghetti, angelotti and gnocchi. Amazing. So perfect. Handmade on site and worth the visit alone. Then wrapped it up by splitting the tiramisu and two scoops of pistachio gelato. Maybe the best gelato since I was in Italy three years ago. A very great experience, and hope to go back to try other entrees soon.

Spicy Jawn

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16 days ago

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22 days ago

Pizza was good. Place was clean. Service was pleasant. The menu was a bit limited but that's it

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1 year ago

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5 days ago

$18 for 6 spears of asparagus? Guys get a grip. Embarrassing. You've been around too long to do this.

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Page 1 of 21

Ask the Community - Wm Mulherin's Sons

We have a table on the "patio" coming up? Is that covered or in a pod like many restaurants have?

The patio is fully open and uncovered.

Are there any gluten free options?

I believe their menu changes, but when I was there a few months ago there were vegetarian and seafood items that were gluten free.

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What a unique, curated, and enriching experience. The bar is upstairs of Sassafras, with a cozy…read moreclose stairwell leading upstairs. You'd be unlikely to find this unless you knew to look for it. The main feature of this bar is the cocktail menu; it's creative and ambitious and yet very approachable, with helpful adjectives for each cocktail. The Mango Sticky Rice made my jaw drop; not only did the juicy mango come through, but also somehow a sense of starchiness, while being entirely balanced with the liquor. Definitely some of the best cocktails in Philly. And the music and vibe is so cozy but lively; the live records spinning create a warm atmosphere that is not sleepy nor dancey, instead you'll find yourself tapping your feet and swaying in your seat while in deep conversation or just enjoyable contemplation. I have to shout out Carl and Brianna, who made our evening especially unforgettable. They guided us seamlessly through the menu, were so knowledgeable, friendly, and attentive. They really made 48 Record Bar feel like a second home we can't wait to return to. Last thing- the bathroom setup was such a fun surprise, you have to check it out!!

Located upstairs from Sassafras, this is place is cozy. The music is played from records which just…read moregives it an amazing vibe. They have very unique drinks and the two we ordered were absolutely delicious. This is a great space with great service and a wonderful ambiance.

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48 Record Bar
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Almanac

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4.4(38 reviews)
1.6 mi•Old City

My husband and I went here as a little birthday celebration/fourth of July vacation treat…read more My husband's food ranking: Yuzu Miso Glazed Wings - Addictive Cucumber - Spicy Miso Mazeman Ramen - Ocean Trout Crudo My food ranking: Addictive Cucumber - Yuzu Miso Glazed Wings - Spicy Miso Mazeman Ramen - Ocean Trout Crudo We agreed that the Miso Ramen was easily the best bang for your buck and the Ocean Trout Crudo was the only thing we wouldn't order again; it wasn't horrible it just had waaaay too many almonds which took away from the fish itself. Unlike others, we felt the portions were not too small. Overall a very respectable dinner showing from Almanac. I kind of regret ordering a pre fixed cocktail because his Omakase was so on point to what he asked for and was delicious. I love rhubarb and Gin is my usual spirt of choice, so I didn't want to pass up the Hanamachi Rikki, but while I found the tart rhubarb refreshing, it fell flat when placed next to the Omakase. While I enjoyed the music choices, he did not and it was also INCREDIBLY dark/moody which isn't our preference, but makes sense for the intimate vibe they are clearly going for.

Drinks were outstanding, and so was the food! This actually came as a surprise since Almanac is…read moremarketed as more of a cocktail bar/speakeasy. I guess I shouldn't be surprised, since they are located right about Ogawa (also amazing)! We tried the omakase cocktail, which was really fun and creative. Although if I'm paying $25 for a drink, I do expect a bit more of a presentation... The scallop crispy rice was absolutely a favorite, we had to order two! The toro was also a standout, although how can you go wrong with toro, uni, and caviar? The wagyu dog itself was great, but the roll it was on was dry. In my opinion, the bread makes or breaks a sandwich, so points off for that one. The ambiance was cozy, if a little dark at times. Our waitress was knowledgeable and attentive and gave us good recommendations on what to order. I will absolutely be back for the crispy rice alone!

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Almanac - Table for two

Table for two

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Wm Mulherin's Sons - pizza - Updated October 2026

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