The fish tastes nice and fresh, the breading is a crispy corn meal fried to perfection. The bar and…read morefood are separate so make sure to go the kitchen to order your food. I love the ceiling tiles that commemorate military service. The pool table is free and everyone is super friendly and helpful. They are right outside of the Base gate, with a good sized parking lot. Fun and casual is the spirit here.

Food is cooked to order. Seasoned well and fresh. Staff are awesome and kind. Good place to get a…read morelunch or dinner.

This page is saying open 24/7 hours. I do not believe so. Been here in the past and is alright.read more

Nice to have a snow cone place in the area however they need work on the taste of their syrups…read more Tasted watered down

This place has been on my to-try list for a while and I decided to finally try it during my lunch…read morebreak and it was the best choice I could have have ever made. I had it on Thursday and it is currently Sunday and I'm driving back to have it again. 10/10, I can't wait to try everything! Service was good and the business was cute too!

Grace Meat + Three is a known quantity here in the STL, to the point where I had to check and see…read moreif I'd ever reviewed it. I've been there once or twice over the years, and I've eaten from the food truck once or twice. The fried chicken is fine but kinda underwhelming. It's good, but not to the point where it justifies the price. It's served on a metal tray, on a piece of wax paper, as if it were premium Texas barbecue, but at the end of the day, it's not barbecue. It's just fried chicken. The dirty little secret of fried chicken is that it's not especially hard to make decent-quality fried chicken. They sell it at gas stations, in grocery stores. Popeyes employees lacking in basic life skills, whom you wouldn't trust to make a cup of coffee, routinely crank out a product as good as anything else you can get in a restaurant. Not that I'm complaining. I love Grace! It's where I go when my "bad" cholesterol is too low and the balance in my checking account is too high. I'm at a problematic and yet gratifying state of equlibrium after yesterday's visit. I already kinda knew that I wasn't going to bother with the chicken, but I could hardly read the menu. I almost went with a half-chicken just to avoid having to squint. They've got one of those backlit screens, like at a McDonald's (where everyone just uses the kiosk now anyway), but with worse fonts and less line-spacing. I'm sure they paid a premium for it back in '06 or whatever. Everything in this place is peak stomp clap-era millennial optimism, from back when guys were dressing as lumberjacks. Of course there's a random, incongruous smash burger on the menu. They may or may not be playing Mumford & Sons on the Muzak. I figured the chicken sandwich, called the OG Crispy, would be a good opportunity to compare it to the famous chicken sandwich at the aforementioned Popeyes. Also, it comes with fries, which spared me from having to take out a loan on my house to purchase them a la carte. At $16 (I think), it'll definitely run you, but in general, the prices here seem less ridiculous than they used to. It's still entirely too much, but somehow not much more than you'd spend at a fast food restaurant. Are the fries that come with a sandwich the same size that they are if you order them separately? Supposedly, the a la carte side feeds two. I couldn't imagine two people sharing the side that comes with the OG Crispy. Someone might get cut! It was a perfectly fine size for just me. They're seasoned with some sort of blend that's heavy on the black pepper. I would have been fine with just salt, but this was no dealbreaker. The OG Crispy was great! Was it better than the chicken sandwich at Popeyes? It's hard to say. It's probably a better quality piece of chicken. Similar size. Expertly prepared: nice and crisp on the outside and not overcooked on the inside, which is key for white meat. You're given the choice of regular or hot. I of course went with the hot. I wish the sauce had more tang to it, but it was surprisingly and delightfully hot. Spicy foods in non-ethnic restaurants are so often nerfed, for children and, erm, non-ethnics. A few people at my table had the po boys, both shrimp and catfish. They looked really good, and not as skimpy as they look in some of the photos posted here. I might have to try one, once my LDL subsides and my financial situation recovers. Sandwiches might be the thing to get here. Not that you can truly go wrong with anything.

Hadn't been here in years but had great memories of this place. Sunday car trip brought me back…read more Bottom line is food was great and at a great price. We had the catfish, chicken fried steak and cheeseburger and fries. Love the mash potatoes and green beans. Excellent side dishes. But I dislike ordering at the counter and being handed a beeper. The drink refill station was a mess. Big piles of ice and spills. The back room smelled of sewage. The restroom needed attention. We ended up at a table that was greasy like the others we had tried. I got the impression this restaurant had turned to a fast food model and was understaffed. Needs a motivated adult manager.

I've been to Lotawata Creek numerous times. And I can honestly say I've always love this…read morerestaurant, Until now! The restaurant has been remodeled, basically turning it into a Fast food type of restaurant. They no longer have waitresses/servers. And you have to find your own tables. It seems as if the entrées have gotten a little smaller, yet the prices have remained the same. I'm just saddened by the recent changes to the restaurant.

I was excited to give this place a try since I've heard really great things. But going into this…read morewith high expectations, my overall experience fell flat. The chicken was good. Fried evenly, seasoned nicely and it had a little kick to it. I enjoyed it. The sides though were a different story. I had the collards and potato salad. Both were seasoned, but not to my liking. Not to say that they were bad, as everyone prepares their sides a little different. But the collards had a hint of sweetness and it just wasn't for me. The potato salad as well was missing a little something, in my opinion. The meal also came with a slice of bread but I didn't use it. Kind of felt like a waste. My order was for pickup so I didn't get the full experience of dining in, but overall I would still say that it's a nice place worth visiting. I would go again but would try some different sides.

My husband picked up an order from Gus's yesterday, and when he got home, we realized that nine…read moredrumsticks were missing -- a major part of what we paid for. We had the receipt and even took a photo of exactly what we received to document the mistake. I then drove 10 miles back (one way) to the restaurant to get it corrected. Instead of checking the receipt, looking at the photo, or even taking a moment to understand the situation, the manager accused us of lying and refused to replace the missing food. No apology, no attempt to verify the order, nothing. What should have been a simple fix turned into an unnecessarily disrespectful interaction. Mistakes happen, but the way customers are treated afterward matters. Driving 20 miles round‑trip with proof in hand only to be dismissed and blamed is unacceptable. We've enjoyed Gus's before, but after this experience, it's hard to trust that orders will be handled accurately -- or that concerns will be treated with basic respect.

The BF and I visited Who Dat Southern Food Bar & Grill and had a great experience. He'd been prior…read morewith my mom for a lunch date. The food was absolutely delicious--full of flavor and exactly what you'd hope for from a spot serving Southern cuisine. Every dish felt fresh, well-seasoned, and made with care. What really stood out, though, was the exceptional service by the owner, Kyle. The staff were friendly, attentive, and made sure everything was just right throughout the visit. It created a welcoming and enjoyable atmosphere from start to finish. If you're looking for great Southern food paired with top-notch service, this is definitely a place worth checking out.

I had a rare night off and was craving some Cajun or Creole food. Sat alone at the bar and Kyle…read moremade me feel right at home. It's a very laid back, relaxing atmosphere. The other customers were all friendly and made conversation too. Lots of people grabbing a bite to eat here before heading upstairs to the Attic for live music. Now the food! Damn, that was good. I had the special, crawfish and shrimp creole. It had a lot of flavor and just the right kick from the spices. The rice was perfectly fluffy, and I couldn't stop eating the hush puppies. If you're here, grab dat hurricane too. I could sip on that all day, especially in the summer.

Great food, amazing staff, warm atmosphere. This place serves comfort food that comes with a side…read moreof love. Additional items available everyday they are open, just go to their Facebook page or call and ask. Great place to bring the family or get lunch with friends. Stop by, you'll be glad you did.

A wonderful addition to Madison. We don't have many food places here and Sugar Shack Cafe is an…read moreawesome place to have. The food was ready within 20 minutes and was absolutely fresh. Everyone was very nice while taking my order, payment, and the handoff. The rib tips were extremely tender, the Mac and cheese was so creamy and had a hint of sweetness which made it so unique. The chicken was fried perfectly. I wish the beans and rice had a little juice or sauce with it, next time I'd add a little gravy, and a more butter to the corn. Thanks for a delicious lunch, we will be back.

Edley's does not get much attention in STL possibly due to a plethora of BBQ restaurants. However,…read moreit could be favorably compared to a local chain, Sugarfire, that does get much recognition for its meat, variety and well done menu. The holy trinity of local BBQ is brisket, pulled pork, and ribs. Edley's has another local favorite -- pork steaks. It also has smoked turkey, chicken, and ham. I decided to try the chicken sandwich because poultry is more challenging for many wanna be pit masters. It had a distinctive smoke ring and included both white and dark meats for flavor. Served Southern style, it included a dollop of vinegar slaw and dill pickles. The lunch special was a good value and included a side and soft drink. Brisket tacos satisfied a companion.

3.8/5! The value for money spent is fantastic. With a tip & taxes, we paid around $45 and had…read moreenough for each of us for lunch + a whole take out box for dinner. I really enjoyed the way the menu was laid out, it made ordering super easy. The staff was incredibly kind throughout the whole visit, and cleanliness was a clear priority. Love the excel brand sodas and the cherry on top was the banana pudding (5/5 dessert). I did find the pork to be a bit dry, but the sauce on the table was fantastic so I loaded that on there as well as some of the cornbread served with the platters and it was yum!

This is their second brick-and-mortar location, and it's a major upgrade from the smaller first…read moreversion. The space is spectacular big, open, and full of great energy. Amber, the food is absolutely amazing! The staff is friendly, attentive, and genuinely welcoming. You've got to get over here and try their soft opening menu--it's on point from start to finish. Everything feels elevated but still warm and inviting.

Ordered on DD to the Westin and maaaaaaaan this s#it hit!!!! Prob the best fried chicken and shrimp…read moreI've had in a while. And it was still hot when it arrived. My order was correct so huge points for that.

I've been to this food truck a handful of times before covid but recently got a chance to eat here…read moreagain when they came to my job. The service is always excellent and the owner and workers are friendly. The food is always flavorful and seasoned well. I ordered the jerk fries this time and they were really good. I couldn't finish them all in one setting so I saved the rest for later. After I placed my order I waited about 10 minutes to receive my food. It was fresh and hot. So glad they are starting to come back to my job. Until next time...

Gluten Free fried shrimp was perfection! We loved having you in Wildwood at Good News Brewery…read more Please come back!