Great find as it was next to our Airbnb! Foods are plenty, mixed with local Spanish and Chinese…read more Great seafoods to grill and meats. The price was very cheap and plenty of foods. It reminded me as a Vegas buffet

Excellent find as it was 3 blocks away from our Airbnb. It is also very close to the airport. Food…read morechoices are fresh and plenty. The restaurant is a combination of Spanish (Spain) and Chinese food buffet style. It also has endless deserts and all you can drink beer included. Great seafood and meat for grill and for the wok. I will be sure to return to the restaurant in my next trip to Madrid.

Stop hovering over people when they eat. Trying to grab plates every second. Often before the…read moreplates are finished!! Too much pressure and no privacy! Terrible experience. It's called too much, service!! Food was okay. Easily the worst food experience we've had in Spain and Madrid!! Or in any country!!

So I was excited by this form of AYCE with the ordering board. I was a bit disappointed, because…read morethe salad turned out to be too salty, too much dressing. The sushi taco and the maki were fantastic. The pad Thai was decent, the fried rice OK. The mixed veggies were OK as well. They had a pretty good sake which added to the mix. The food came out pretty fast, service was excellent, atmosphere nice. This is a good place to come to try a lot of types of food with good portion sizes. Quality is not super great.

Sobrino de Botín is the oldest recorded restaurant in the world according the Guiness Book of World…read moreRecords at over 300 years old. What foodie would pass up the opportunity to dine here? When I found out I was coming to Madrid I had to book a table. First things first, my suggestion is book way in advance. This place fills up fast. My friend and I waited too long and the only seating we could get was at 11:15 PM. No big deal though there's plenty of places you can get a light snack in the surrounding area while exploring the city. Walking in, the architecture immediately hits you. Low ceilings, gorgeous old brick, tight dining rooms, it really feels like you stepped back in time. The whole atmosphere is elevated without being stiff. Staff was super friendly and made the experience feel smooth from start to finish. There's also apprently a really nice wine cellar at the bottom I overheard other patrons bragging about. Food wise, I will keep it real, it was good, just not my favorite meal in Madrid. The sangria was solid, definitely one of my highlights. The croquettes were fire. Crispy, creamy, exactly what you want. My friend's seafood casserole was actually really good too, I lowkey wish I went that route. Now the misses. The sautéed vegetables with Iberian ham didn't do it for me. The veggies needed seasoning bad, and the ham leaned a little too salty, so together it just felt off. The suckling pig, the signature dish, was good, but I was not blown away. If I find myself returning here, I would explore other options. After dinner, there was a little show and they let you keep a souvenir menu, which was a nice touch and made the night feel more memorable. Overall I had a solid 3.5 star experience rounded up to 4. Sobrino de Botín is history, it is iconic, and it is worth saying you have been. Just do not expect it to be the best meal of your trip. Hit Botín, soak it in, then go explore the rest of Madrid's food scene, because that is where things really start to shine.

This was more about the experience of dining in the oldest restaurant (established 1725) according…read moreto the Guinness book of World Record. The restaurant itself has a lot of character, dark woods and brick. The place is known for its suckling roasted pig and lamb. We also ordered this soup that was being brought to other tables. History aside, the food was underwhelming. It's the type of place you try once when visiting Madrid.

I had seen this bizarre phenomenon in Paris last year and again in Madrid this year. That is, that…read moreAsian cuisine styles tend to get lumped together in one restaurant. Convenience? Perhaps. I would think though that it is some sort of insidious form of racism, where tolerance for anything not European forces adaptation on the part of those who have something different to offer. That said, I felt sorry for the lack of people in this place. The 10 euro all you can eat lunch special should have been packing in the punters on what was a typically warm, late summer Madrid afternoon. With a good range of food on offer, including Chinese stir fry favourites, sashimi and ice cream, I would almost kill to have something this cheap and this diverse back home in Sydney. The service was friendly and welcoming and the beer, as it should be, extremely cold. As we left this place, I contemplated how European cities must quickly adapt to what will be Asian dominated centuries ahead. For one, they will have to get better, that is, much better at doing Asian food. On that point, despite the horrific prices, many lessons can be learnt from Sydney and Melbourne. In Sydney and Melbourne, Asian cuisines are thankfully distinct and flavours both sumptuous and gorgeous...

If you have a sushi craving, I recommend Leyenda. All-you-can-eat sashimi, nigiri, rolls, in…read moreaddition to tempura, sweet & sour chicken, miso soup. More. Also included is Mongolian-style grill bar. Just pick your ingredients - meats - veggies - noodles - sauce - and they wok it up! Desert included too. For 12 Euros!! I'm a newbie to sushi, but I see no reason to frequent any other sushi place in Madrid. I.E. - Sushi Club for twice the price. My only caveat is you might not have very much selection if you arrive exactly when they open. My friends went when they opened at noon, and they were told all the food would be ready at 13:00.

Llegamos a este restaurante impulsados por todas las recomendaciones tanto de YouTube como de…read moreamigos. La verdad no está mal si comparas calidad - precio. Para dos personas te incluye la mesa buffet, carne (all you can eat) no top of the line, una botella de vino, dos empanadas, café y postre para dos personas por un poco menos de 70 euros en fin de semana pienso que es OK. Ahhh.... Pero el flan espectacular lo que quizás le falte en carne les sobra en el flan. Muy bueno!!!!!!!

On our 2nd to last night on Madrid, we found ourselves at the Knife. Why did we wait so long???…read more Everything about the place was wonderful. We arrived early (8:30) and had the place mostly to ourselves. The cold bar is delicious, with lots of choices of salads, fruits, olives, all kinds of good stuff. But don't fill up there (unless you're a vegetarian) because MEAT is the word here! (OK, actually, it's carne, but you get the idea.) Everything we had from the chefs was delicious. Black sausage, Argentinian sausage, steak, chicken wrapped in bacon, even the grilled veggies were amazing. The prix fix is very reasonable. My only complaint was that we didn't know we could order tinto verano instead of bottled wine. That would have been better (the wine was good, but it was hot, and we could have used something lighter.) But I won't take points for that. All told, the Knife was perfect! 5 smokey grilled stars!

A decent spot for authentic Asian food. I thoroughly enjoyed my dish and the presentation was…read morepleasant. I'll be sure to return.

They have a great variety of dishes from appetizers, salads, mains and desserts but almost…read moreeverything is just average. The orange "chicken" and the "soy" used in most dishes did not taste right as it wasn't cooked well (too soggy and chewy). They also used too much corn flour used in their dishes with sauces which was a turn off. Not the worst place and maybe I'll give it another try someday.

All-you-can-eat conveyor goodness! For just twenty euros you can indulge in a dinner filled with an…read moreassortment of Asian delicacies (drinks sold separately). About half of the offerings are sushi or nigiri, the rest is a combination of pan Asian dishes that include: dim sum, fried rice, udon noodles, beef w/mushrooms, honey chicken, chicken karaage, etc. The servers are super friendly and check-in regularly to see if you want any specific dishes from the conveyor belt. The atmosphere is lively and casual

The food is just sort of okay, the sushi is filled with lots of cheaper ingredients like canned…read moretuna and vegetables but the price really reflects that ($9 for all you can eat) the other options are all different variations of sugar coated deep fried meats. The good part is you can eat a lot for very cheap. The bad part is the food is just somewhat "meh". We got there early which I recommend because there started to be a very long line around 2. The editors started kicking us out after about an hour of sitting there which was rude. They even took a plate my friend was still eating and then brought us the check. So I guess there is good and bad about getting there early. Overall, you get what you pay for.

It's a really good churrascaria! A little piece of Brazil in Spain! Really good food, great…read morecustomer service!!! If you're there don't forget to try their caipirinhas!!!! It's very yummy!!!! Nota 100!!!!

Got here at 8:15pm…read more We were one of 3 tables in there at this time and their service was slow, I had to wave at several servers to get them to bring some meat to our table. Most of the meats were a little too salty. The cinnamon covered grilled pineapple was my favorite, and I'm a huge carnivore. The reason why I'm giving this a 1-star review instead of 3-stars (average) is because when I went to the bathroom, one of the chefs went down to the bathroom at the same time, and HE DID NOT WASH HIS HANDS before returning to the kitchen... I will not return.

After traveling several days, I really need a lot of veggie and fruits, and this is a great place…read morefor me. Beyond my expectation, the food is delicious, and the fruit and desert are tasty. Definitely will visit here again in my next visit to Madrid!

Besides the very noticeable absence (or quite apparent dearth, take your pick, but also feel free…read moreto mix and match) of pilgrimages, religious-like fervor, mind-boggling popularity, yada yada, Neco is a mecca. It's a mecca of foodstuffs galore. One could also say (though I didn't) that it's a festival of flan and squid-y stuff and a boutique of the culinary farts. If we were playing a throwing game, which I'm not (are you?), these characterizations would be high scorers. To all this I say boom baby bounce, into the eve and offing. Boom. Baby. Bounce.