We have had the pleasure of having Torrey as our waitress on all five of our visits, and she always…read moremakes our experience enjoyable. She is friendly, attentive and hardworking and she made us feel genuinely welcome throughout our meal. She made sure we had everything we needed and consistently provides wonderful service. We truly appreciate her and always look forward to seeing her!

Patio reservation - wiped out by torrential rain- didn't stop me from having a great dinner. Old…read moreschool Italian place. Rachael the server was so knowledgeable about entire menu . Ended up sharing 2for $35 special - eggplant Parmesan & gnocchi dinners - came with large cup of gumbo soup everything tasted great ! Bottle of house red wine - got bill didn't realize wine was 1/2 off - very good dinner -not much cash

As the name of the restaurant says "Casa mia"...."my home". When you are there you feel like you…read moreare eating at your Italian aunt and uncles house. Great food, great service and great portions.

Popped in on our way home from Toronto. Food was good, service was average. Seemed server needed…read morehelp, too many tables for one person to carry.

We decided to try this pizza place after many months of considering it. I'm glad today was the day…read more The pizza and the calzone were excellent and full of flavor. The cheesy breadsticks were delicious and even had a crispy bottom. The service and the staff here are great. The pizza came up quickly. There is no restaurant inside and this is an order and takeout only place. Was very excited to try this great pizza and also we will return again.

The Meatball Sliders were absolutely out of this world!!…read more The Pizza is absolutely delicious as always.

One of my favorite Italian restaurants. Great sevice, friendly staff, great portion sizes…read more Feels perfect for dates or family. Quiet elegance.

My friend ordered the crab cakes, lots of filler. Also clam chowder was just ok with not enough…read moreclam flavor. Salmon dish was ok. Risotto was very thick and clumpy.

food: well above average, service: same, ambiance: a bit…read moreloud yet still enjoyable if you make a reservation, your there 5-10 minutes before and you still wait 50+ minutes, it does not start your dining experience well. this has happened way too often. BW

This restaurant is my wife's favorite restaurant. We have been coming there for years.I had her…read moremake the original reservation with Lisa for 17. The restaurant shut down, and my plan was to add 7 additional close friends. Lisa, the Manager was very helpful adding the additional (7) close friends. We had (1) server Michelle & a support staff. The food was a 10 of 10, the service was a 10 of 10, my wife was so happy that it was the best birthday she ever had, thanks to Lisa & her staff. Please note the additional 7 was added 3-days before Saturday. Thanks to DaFrancesco & staff.

Fabulous food, atmosphere and the best service! Katrina was outstanding! She is the best!!read more

There was three of us that came to celebrate a birthday on Saturday 1-24-26. We had made…read morereservations for 6 PM but had to wait over 30 minutes for our table to be ready. It was packed inside and when we inquired on the wait time the hostess mentioned people were staying long and they were very behind. Once we finally got seated we got a private booth with curtains. A warm bread basket (very delicious) quickly arrived and our drink orders taken. The drinks here are quality pours and they brought us extra olives and cherries which we thought was a nice touch. We started off with calamari and escargot for our appetizers. Calamari was plentiful and had big meaty pieces. The breading was a little too salty though. I'm used to calamari coming with a side of marinara but this came with cocktail sauce. It was nothing special and probably wouldn't order it again. The escargot, normally a favorite of mine, was to rave about either. The sauce it came in was very bland and my girlfriend ended up adding salt to it to make it taste better. Main courses were a better choice. I had the gnocchi with Palomino sauce and it was excellent. They give quite a big portion so I had enough leftovers for the next day. The birthday girl got the Veal Mamma Assunta my other friend went with the shrimp Casalinga (their house speciality). They both said they liked their choices but it wasn't anything exceptional. I think depending on what you order certain dishes are better than others. We had a good experience and the portions are large but it just seemed there were a few things lacking that could have made it a great experience. I would still recommend Luciano's but I would come here when it wasn't a busy weekend or during lunchtime.

Chicken fettuccine was great I will go again and very soon…read more Would recommend. ....

We stopped by here on a Thursday afternoon in the fall and it was pretty slow inside. I got the…read morePerch Fish Sandwich and my friend got the 1/2 Pound Grilled Reuben sandwich. Either sandwich could come with soup and fries for an extra $3. Since we weren't quite that hungry, neither of us added on. The amount of food we had was actually perfect for what we were feeling. I would stop by here again to try some of their other dishes. We actually ordered off of the lunch menu.

I said a couple of reviews ago that I had the best Italian meal that I have ever had. Well I found…read moresomeone to knock that one off its throne. When I came into Chatham Ontario, Canada, and checking into hotel, the lady at the front desk said you have to go to this restaurant. I hear that at a lot of hotels, but I figured I would check it out. For starters, this place is located downtown in a very quaint little district, there seems to be plenty of street parking. Although I can imagine on Friday and Saturday nights it can get a little hectic. Regardless, I found a spot walked across the street to the restaurant The place itself is really quaint and inviting. They made it up to look like a small Italian village. It's really really cool. This place is also kind of elegant, they have black tablecloths and silverware rolled up in cloth napkins and it is just an overall upscale dining event, although you definitely do not have to dress up to go here. My waitress, Claire, greeted me and asked if I wanted anything. I ordered a loss of water to start and just wanted to check out the menu. She came back a few moments later and I decided to order the calamari appetizer, the chicken parmesan which came with a salad... I opted for Caesar, and a glass of their house! Pinot noir. One thing I like about Italian restaurants is the pacing of the meal. This is not a walk-in, turn them and burn them. Type of establishment. This is a hour and a half to 2-hour culinary adventure. Claire has this down to a science. The appetizer came, and was cooked perfectly. I love fresh calamari. A nice touch was the dusted jalapenos and pineapple that came with. Instead of a shrimp style sauce, they opt for a slightly spicy sweet dipping sauce. Next came the bread. Claire also brought over the obligatory olive oil and balsamic vinegar, plus a spicy oil. She recommended that I mix all three and even brought over some shaved Parmesan to put on top of that before I dip the bread into it. Absolute heaven on a plate! Then came the salad, the Caesar was absolutely perfect. I love it when a salad is dressed properly, and not just a wad of dressing lumped on top. This was such a good salad and of course I had to have extra pepper and parmesan. After a short break, the main course arrived, and it was huge. Seen a bigger chicken parmesan in the history of my eating Italian food. And it was cooked so perfect! The spaghetti underneath was perfectly cooked, and the marinara sauce was totally on point. Mozzarella on the chicken parm and then covered it in the red sauce to give it that slightly melted texture. Did I finish it? No, I did not. But I am having the leftovers for lunch tomorrow. The reason being I wanted to save room for the tiramisu. I ordered the tiramisu, and had a double espresso. What a perfect combination! The tiramisu was absolutely wonderful, not too sweet and the bitterness of the coffee worked perfectly with it. I have to brag on Claire a little bit, as she was one of the most perfect wait staff people I have ever met. She was attentive without being hovering, she paced the meal perfectly, made great suggestions. I could not eat another bite as I was so full. And completely satisfied. This was literally one of the most perfect meals I have ever had. Bottom line? It was expensive. And I am more than willing to pay for quality food and service. And this place hit on all cylinders. If you are looking for a great night out, you would do no better than to check out this place.

Delicious!! I had…read morethe salmon with dill & lemon sauce over potatoes and rainbow carrots, delicious but the white carrots were practically raw... The roasted red pepper soup was fantastic!!! Kari was the best server...right there to clear off dishes, pour water, see if we needed anything. Thank you, Kari. Very kind and professional. I'd love to go back as there were many things on the menu I wanted to try. Sadly, t was so loud at 5:30p on Saturday you could barely hear someone at your own table.

We brought 8 family members in from out of town and I just wanted to let you know that everyone was…read morevery impressed with the food and the great service that Christie provided. Everyone said they definitely want to return. Great job and thanks to all!

One of our closest Italian friends told us her parents practically spend all of their free time…read morehere, so my husband and I finally decided to give it a try. We honestly can't believe we waited this long. Every single bite was incredible. The food was fresh, flavorful, and absolutely lived up to the recommendation. Even though the restaurant was packed, the staff was friendly, attentive, and never made us feel rushed. The atmosphere was lively and welcoming ... it just felt like a place where everyone was genuinely enjoying themselves. Our drinks and meals were an easy 10/10, and the leftovers were just as delicious the next day. We devoured them! The only downside was that they had already sold out of desserts by the time we were ready to order. We settled for a dessert martini instead, and it was excellent. (twist my arm ya know?) Buon Appetito exceeded our expectations in every way, we will definitely be back!

My husband cannot stop raving about the excellent quail special at Luigi's last night. It was…read morethe best he had ever eaten. It was moist and beautifully seasoned--perfectly delicious. The special continues through the weekend, so we may be heading back for more. The meal was that good,

Once again - good old school place - good service , good food ! Shared prime rib & eggplant…read moreParmesan - both came with salad - sides of pasta - bread basket included . Everything tasted good - kinda large portions. Leftovers for next day dinner .