This is long overdue, but I don't know how to write a review for quite possibly my most favorite restaurant of all time.
My husband and I have very different ideas of what makes a great meal. While I seek fresh dishes comprised of locally sourced ingredients with lots of variety, he is happiest when he has a generous portion of food that arrives pretty quickly after ordering. Alea is one of the very few spots that somehow pleases us both. On Saturdays you'll often find me stopping by for a pastry or two (a couple favs are a lovely chocolate bun I had only once and still dream about, their butter tart topped with any fruit, chocolate cake, and chocolate chip studded orange scone (gluten free but you'd never know). They have breakfast and lunch available daily (except Mondays when Mac Market is closed) and it is all incredible. If you need something quick to go, their sammies always hit the spot (my husband jokes that he needs to place a monthly order of the breakfast sandwiches so he can have one daily), but it is a real treat to stay and enjoy your meal in this lovely hub of community. I am especially fond of their salads - always fresh and such inventive flavor combinations like tomato + fig! Their sourdough is so good I stopped making my own and just keep a loaf in the freezer so I can enjoy it at home anytime. They also have great coffee, tea, and usually a seasonal drink special or two.
My very, very most favorite thing about Alea is the Morning Table. This is available only on Sundays, but in my opinion, it is the absolute best breakfast you can get in Oregon (and for the price a truly incredible offering). It's like a breakfast or brunch tasting and they will tailor it to your requirements if you have any allergies. When they bring it out it is always such a fabulous surprise, with a mix of savory and sweet dishes and the most gorgeous presentation. Every time we have one, we think it is our new favorite and it's just a great way to get a sense of the variety of their offerings. Standouts are anything with corned beef or slow cooked pork, plus fruity topped waffles or French toast. Sometimes there is a little plate of fresh fruit, or pickles, or a very simple and lightly dressed salad and guess what - it's exemplary!
They recently started "Nights by Alea" which is on Tuesdays with small plates for dinner. Eek! I have not been yet, but it is no doubt fantastic just like everything they offer.
Lastly, the owners are the sweetest and kindest people, and all the front of house staff are such a joy to interact with. Whether you are a local or visiting the area, a meal at Alea is a must visit. read more